Posts Tagged ‘lifestyle blog

22
May
13

TIMELESS ELEGANCE AT EASTERN & ORIENTAL HOTEL PENANG

Time stood still when I was reading the generous invitation of E&O Penang sent via email, to a luxurious 3D2N family staycation at one of the five Corner Suites spanning a whopping 123-square-meters of pure elegance and convenience, with breathtaking view of the Malacca Strait, located at the newly opened wing (barely 2 month old), that houses a total of 122 sea-view suites, the Victory Annexe.

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The Lobby, Victory Annexe, E&O

As I was trying my best to recollect my thoughts and bring myself back to my senses, my excitement heightened when my mobile rang, and the voice on the line was asking me if I wanted to stay at E&O with my wife and son for one or two nights. On a trembling tone, I replied, “Two nights!” of course. The next thing I heard on the phone was an invitation to review everything about E&O’s fine dining restaurant, 1885. Date and time of the dinner were set, emails were sent. Heart and pulse rates went haywire.

And just like that, the most unforgettable dinner and an incredibly sophisticated accomodation await us at E&O. We’re very grateful!

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e&o hotel penang victory annexe
e&o hotel penang victory annexe
Classy and contemporary, yet details reflect the opulence of colonial British era.

Eastern & Oriental Hotel, Penang, Malaysia Built : 1885. Historical hospitality giants, the Sarkies brothers are credited wuth founding the iconic hotels including Singapore’s Raffles & Myanmar’s The Strand, but it all started in George Town, Penang back during the Malaysian island’s days as an outpost of the East India Company.

The grand dame of all Sarkies brothers’ hotels was initially two separate accomodations – the Eastern Hotel, built in 1884, and the Oriental Hotel built a year later on an adjacent piece of land.

The hotel simply became known as “Eastern & Oriental” between 1889 and 1990.” sourced via E&O Edition Issue 13.

chandelier, e&o hotel penang lobby

17 to 19 May, 2013. Tina and I filed a half-day leave from work, days before that memorable Friday, while our kiddo, Gabby left his school before lunch time too with permission from his teachers. After being refreshed at our home in Butterworth, Penang, with our luggage and backpack in tow, we all trooped to George Town in the island via bus and ferry and took a taxi cab to the lobby of E&O.

After a brief but warm reception by the staff at the lobby, we were escorted to our 7th floor-Corner Suite by a butler.

Can you imagine we owned this beautifully oversized space for three days and two nights?

Unbelievable!

My family and I felt so home!

THE CORNER SUITE at VICTORY ANNEXE WING, E&O PENANG

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The Living Room. Fantastic, isn’t it?

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The most gorgeous mini-bar we saw.  To wish for it to be all-complimentary might be too much.

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Gabby, the explorer. He initially explored the mini-bar! :)

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Coffee Making Facility : Lavazza. All day FREE Lavazza Coffee, Twining’s Tea, Milo & canned soda.

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The goodies on the woven tray weren’t free as noted on a card by the bar clearly. No worries.

Among the many inclusives at the Corner Suite package, the one that we like the most is the hotel’s complimentary wifi. High-speed wifi broadband connection kept us attached to our social networks and to the rest of the world. I dislike other hotels that charge high rates of wifi access. At E&O, it’s fuss-free!

On our second day, look how sweet our son was! He volunteered to make me and Tina cups of coffee! Moments spent with family were absolutely more precious than anything!

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Photos taken by my lovely wife, Tina. :)

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Two complimentary fruit platters were delivered by the butler during our stay. Sweet!

It’s difficult not to admire the details put at every inch of this Corner Suite. We all like the Victorian theme done in a very tame and minimalist way. The fusion of materials used in the fixtures and furnitures was sublime. Expensive wood parquet floors mixed with luscious marble stones,  regal carpets, Solihiya-woven chairs that scream Asian, brass and porcelains; every spot looked so delicious!

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With utmost humility, my family and I have stayed in a few hotel suites in the Philippines and other countries but I must state that the most spacious and gorgeous to date was E&O’s Corner Suite! If the living room’s more than remarkble, the toilet and bath’s beyond words. I cannot think of superlatives to properly describe the Corner Suite’s banyo; it’s the prettiest we’ve seen! So comfy I think anyone can doze off at the tub effortlessly. Tell me if there’s a word more appropriate than perfect to describe it.

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Spotless. Almost sterile.

There’s a separate guests’ washroom tucked strategically between the living room and the main toilet and bath. The bathroom features double vanity counters -somewhat like his and hers with pedestal ceramic basins, a claw and ball long bath with separate unique rainforest showers. Beautiful!!!

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Quality bath time it was!
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Perhaps because the suites at Victory Annexe were just new, only 2 months old since it opened to public last March, a few more things, we think are lacking. It would be better if these wardrobe, besides having a safe, 2 sarongs, and several hangers for clothes, would also keep a flat iron and an ironing board, plus a couple of long umbrellas. Those were usual things we spotted in a few suites in Singapore and in the Philippines that we’ve been to.  

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How edgy and modern to have digital and glass weighing scale and how traditional it is to provide woven slippers in dark chocolate color for Daddy, Mommy and Baby! Cool! :D

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Little details with thoughtful impact : Cards with proverbs, wisdom and quotes supplied daily, placed on bedside.

It says,  “He who smiles rather than rages is the strongest.” ~ Japanese Wisdom

Inspiring!

If you think the toilet and bath is ethereal, the bedroom is divine!

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We love the entire bedroom and all its details! I love this reading lamp! Reminds me to look up the stars at night! Stellar!

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After settling in :  Riot! Told you, we owned it! ;) Seriously, we had restful sleeps for two nights on that bed.

The seafront 270-degree-expansive-private balcony offers a sweeping view of the Malacca Strait, skyline and shoreline of Pulau Pinang. Here are some of my amateurish photos taken at the Corner Suite’s balcony at different times of day. Believe me, these captures don’t do it justice.

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Malaysian sunrise from E&O’s Corner Suite last May 18, 2013, Saturday, around 7AM. I missed the sunrise the following day because of that handsome bed. Sue me! lol

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An afternoon shot from the balcony. From here, we could see our apartment across the Malacca Strait!
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I went down the facade of the hotel before 7PM and the Malaysian sky turned royal blue. #nofilter #nophotoshop #tripod :)

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I wish we could’ve spend more time on this balcony. Who knows, we’ll have another chance to be here again?

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The staff of E&O were so thoughtful and generous to provide extra bed for Gabby even before I made the request.

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Gallery-themed hallway. Almost museum-like. I love the elegant display of crisp photos that depicts everything about Penang! It’s always excellent to go LOCAL! Kudos, E&O!

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Tina, Gabby and I felt very privileged for experiencing not only the Corner Suite reserved for us but for having the opportunity to tour the Heritage Wing, its suites and amenities, and the other facilities of Victory Annexe Wing. We were escorted by a pretty and friendly staff whose name slipped my poor memory. Her name may have been forgotten but her  service rendered was memorable. The Heritage Wing and the other facilities and suites on the next post! Moving on…

We were ushered to the gym at Victory Annexe. Modern equipments, simply amazing interiors with the view of the sea await physical buffs at E&O’s newest wing. There’s also another gym at the Heritage Wing.

FITNESS ROOM

Part of the Victory Annexe Experience is the Invigorating Yoga session on Tuesdays and Thursdays.

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One of our favorite areas in the Victory Annexe of E&O was the Deck Pool or what we aptly call, Infinity Pool at its 6th level.

Come, let Gabby lead you the way…

THE EXCLUSIVE DECK POOL

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Because the swimming pool at the Heritage Wing and the charming bath tubs in the suites are not enough : Infinity Pool at the 6th level of Victory Annexe Wing! Best enjoyed at hours past 3PM, in our opinion. Forget all worries and hassles, stretch out your limbs on the pool chairs and submit yourself into the caress of the cool Malaysian wind and the sea breeze. That’s what we did while we’re here. Although we didn’t take a dip, we truly had a relaxing time here.

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Spectacular view, isn’t it?
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We could see our apartment across Malacca Strait from the Infinity Pool…
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It became our habbit for few days to drop by the Deck Pool either before or after the evening cocktails at its adjacent Planters’ Lounge.

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Impressive set of furnitures, isn’t it?

THE EXCLUSIVE PLANTERS’ LOUNGE at Level 6

All guests at the 117 Superior Suites and 5 Corner Suites of E&O Penang’s Victory Annexe have exclusive access to avail of their complimentary breakfast, all-day-coffee-and-tea and evening cocktails from 5PM-7PM at the Planters’ Lounge at the 6th level.

Diners have options of dining inside the airconditioned Planters’ Lounge or al fresco by the sea at its balcony .

Its high ceiling and entire interiors were awe-inspiring.

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On our Day 1 : Friday Evening Cocktails, The Planters’ Lounge

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Al Fresco Dining Area at the Planter’s Lounge. Again, with priceless view of the Malacca Strait.

On our Day 2 : Saturday Evening Cocktails, The Planters’ Lounge

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All guests at Victory Annexe Wing are entitled for complimentary breakfast at either The Planters’ Lounge or at Sarkies. Of course, we sampled both!

Our Day 2 : Breakfast at Sarkies, Ground floor, Victory Annexe Wing 

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Live Cooking Stations for Noodles and Dim Sums. There are also stations for Omelette, local flavors like Roti Canai, etc.

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There were free-flowing juices and coffee and…
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fresh fruit juices, coffee and even local teh tarik (pulled tea) and mixed beverages upon request.
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Bakery Corner with lotsa bread, muffins, cupcakes and pastries

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The Live Cooking Station where I requested my noodle dish. I remember I cannot decide between types of noodles so I had them both and the result was textured and delicious!
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Must have detail shot! Sedap! Sarap! Delicious!
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Our favorites: Chicken Ham, Beef Pastrami and Norwegian Salmon!
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Photo by Tina, plate by Tina! :)
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Roti Canai and Dahl Curry. Malaysian favorite! Our favorite! Gabby had two plates of this!
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Having assorted dims sums and dumplings for breakfast doesn’t happen on a daily basis for us because of work and school. So we indulged!
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I requested one of the chefs to cook my most favorite Malaysian dish….
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Spicy Char Koay Teow! I LIKE!!!! I LOVE!!!
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Fruits. Indubitably healthy! Mandatory!
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Ending the awesome breakfast with coffee!

Our Day 3 : Breakfast at Planters’ Lounge

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Chicken Ham, Beef Pastrami, Norwegian Salmon, Sushi! Rerun of everything scrumptious!
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Round 2! lol
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Over and beyond great food and incredibly pleasant ambiance, is Planters’ Lounge at E&O’s warm and friendliest service. We observed how Ms. Izzie, or Nurul Izzreen, the Assistant Manager of F&B at E&O, attended to her guests with courtesy, fast and flawless service. It was so nice of her to spend time with almost all diners, table per table, making sure everyone’s having a great time. She even shared a personal bits and pieces of her life to us, making us more comfortable and welcomed at E&O. Hats off to her and to E&O’s remarkable service! Bravo!

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My family with Ms. Izzie, Assistant Manager, F&B at E&O.

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Fresh fruit juices (orange, watermelon, honey dew) and soya milk for the three of us to complement, rather to maximize the breakfast experience!

We’re all full and satiated when Ms. Izzie asked us if we want hot or cold chocolate drink for Gabby and coffee or tea for Tina and me. We were weak to resist. One more round of drinks before we head back to the swimming pool area to unwind.

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Gabby working with his pot of hot choco prepared by the wonderful people of E&O.

We could have availed of E&O’s complimentary Shuttle Service to explore more of Penang, from E&O to Straits Quay to Lone Pine Hotel and return, as the gracious staff emailed me the schedule upon request (also available at the concierge), but since we’re also currently based here, my family and I opted to stay inside our suite and savored every second of it!

Incredibly beautiful interiors,

world-class amenities,

unparalleled customer service

in a heritage hotel with illustrious history,

all these make E&O Penang

greatly different from the rest.

Malaysia and her people must be so proud to have E&O!

Thank you very much for adding memories to cherish to our days here in Penang! We love you, E&O! We will remain eternally grateful!

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This E&O Penang Blog Series includes :

1885 | Eastern & Oriental Hotel | 10 Lebuh Farquhar, 102oo Penang, Malaysia | Operating hours : 2PM-11PM (daily), English Afternoon Tea is served from 2PM to 5PM | website : http://e-o-hotel.com/1885/

Special thanks to E&O Hotel Penang, to Ms. Eileen Chong and Mr. Criz Lai.

PS : If you must know, E&O provides a guide map of the Heritage Trail of one of UNESCO’S World Heritage Sites, George Town, and it’s conveniently located at the reading nook at the suite, but you can also read my blog post, My Mini Guide to George Town Penang. Thanks!

*While this is a sponsored blog post, the words are all mine unless quoted, and were never influenced by anyone.

19
May
13

1885 : E&O HOTEL PENANG’S FINE DINING RESTAURANT

Memorable. It was one of our most unforgettable dining experiences ever. We’re eternally grateful!

05/17/13, Friday, Eastern & Oriental Hotel Penang, Malaysia. My family and I were fortunately invited by E&O to a 3D2N luxury accomodation at one of the five-123-square-meter-Corner Suites, among its 117 units of 55-square-meter-Superior Suites located at the newly built, Victory Annexe wing (our experience & views on the hotel suites, other F&Bs & facilities  plus our personal recommendations will be on a separate post on this blog series about E&O).

On top of the many exclusive privileges for guests at Victory Annexe that my family and I enjoyed, such as daily breakfast in either Sarkies at its ground floor (which we already sampled previously; blog post HERE!) or in Planter’s Lounge at its 6th level that also serves evening cocktails, E&O was more than generous to invite us as well, to a weekend family dinner at the hotel’s fine dining restaurant, 1885.

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My son & I at the living room of E&O Hotel Penang’s Corner Suite before heading to dinner at 1885.

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My wife, Tina & our son, Gabby at the hallway connecting Victory Annexe Wing & Heritage Wing.

1885 is located at the ground floor of the historical Heritage Wing of Eastern & Oriental Hotel Penang, which is a few-meter-walk from where we checked in. Stepping inside the restaurant felt surreal; the atmosphere was absolutely different. I silently observed Tina and Gabby’s reactions when all of us allowed the moment to just sink in. It was truly an amazing treat for the three of us!

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“Named for the year that the E&O Hotel was established, 1885 offers classical yet contemporary cuisine in an elegant environment in the finest traditions of colonial fine dining.

The selection of inventive fusion dishes from our accomplished chefs, accompanied by a superb selection of wines, marks 1885 as the perfect choice for an enjoyable dining experience.

Traditional English Afternoon Tea is also served in this elegant setting. Candlelit tables, starched linens, silver service, and attentive staff create a magical experience.” ~sourced from http://e-o-hotel.com/1885/

Every table was set simply in tuned with the E&O’s theme : Timeless elegance.

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The view from where we sat.

A set menu was specially prepared for us courtesy of the Chef, who happened to be on a special assignment in another Malaysian state that night. Nonetheless, the 6-course-meal was obviously well thought of and was nothing short of impressive.

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The set menu for Tina & I.

One of the strongest points that impressed us with 1885 was the fact that they provided a kiddie-dinner-menu for Gabby. Believe me, having  separate adult and children’s menus means so much for a family of diners! As in our case, Gabby got to exercise his decision making when he trusted his very own taste in selecting between choices from appetizers to entrees and desserts.

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Waiting for our orders was never an issue since we’re entertained by a very soothing and relaxing music that further enhanced the over all ambience of 1885 and of course, made our lovely epicurean experience even more remarkable. A pianist was playing pieces from our wonder years! Love songs commonly heard on the radio during late 80s and 90s were beautifully played on the piano throughout our 7PM to 11PM dinner.

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I didn’t expect 1885 to be filled with diners that night but tables were almost packed. I may have underestimated not the restaurant itself,  but the choices of guests when it comes to eating places in Penang. It was a great proof that there’s really a market for high-end and quality-dining amidst the volume of affordable hawkers in this Malaysian gastronomic paradise!

Our dinner kicked off with a variety of breads on a basket carried by waiters from table to table.

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Herbed and salted butter on bread never fails to stimulate!

Tina and I opted to have different entrees. The choices were usual but the plates were extraordinary.  It was a toss between seared fish and baked steak. In as much as I wanted to dunk my fork on a handsome slice of Wagyu Fillet Mignon, I allowed Tina to have it since she liked it over the cod fish and I thought, she’d eventually share it with me, and she did, hehehe!

Because we’re having fish and beef dishes, white and red wines to complement everything were mandatory. I like! :)

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The service of 1885 staff was impeccable. They were highly courteous, quick and attentive. Kudos! To us, they deserve a raise! :)

Not merely because we’re far from being wine connoisseurs (well, surely we’re not!) but I personally have confidence with established restaurants’ recommendations. So when one of the staff asked us of what wines we like, we threw the question back to him politely. With a smile, he instantly suggested Fire Road Pinot Noir 2011 from New Zealand and LFE Chardonnay 2012 from Chile.

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Fire Road Pinot Noir 2011, New Zealand.

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Luis Felipe Edwards Chardonnay 2012, Chile.

It was indeed, a fine dining but our conversation remained casual. Gabby discussed his wishes on how to celebrate his upcoming 9th birthday in his school here this October; he already had ideas in mind from the cake, to his requested fried chicken fillet strips with home-made gravy for his mom to prepare for his classmates and teachers, and the gifts that he’d like to receive -what else but toys!

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While Tina & I were savoring wines, the little boy wonder was gulping iced water. :)

One by one, our plates arrived on our table.

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Amuse Bouche.  This bite-sized hors d’œuvre was Ratatouille; rich with tomatoes and veggies. With no overpowering flavor, Tina and I found it just fine.

Between Tomato Soup and Creme of Mushroom, Gabby chose the latter and he liked it a lot, leaving his soup bowl empty in few sec.

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Creme of Mushroom Soup, Buttered Crouton

The greens came in next.

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Rocket Salad. Cherry Tomato, Herb Ricotta Cheese Crouton Cracked Black Pepper

Must have detailed shot…

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I asked my wife if she like it the way I do and we’re both on the same page. Cheesy and crunchy leaves with mild hints of anchovies. The fusion was effectively tasteful!

If Gabby had Creme of Mushroom Soup, Tina and I had the Lobster Bisque.

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Lobster Bisque. Lobster Fricassee, Garlic Bread Croutons. We both love seafoods; no explanations needed.

Then it was time to cleanse the palates.

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Sorbet

The test of patience and understanding happened when a wait staff committed mistake in mentally jotting down the orders. Between Carbonara and Bolognese Pasta, our little-big boy told the waiter he likes the former. After several minutes of waiting, a pasta plate with red sauce landed on our table.

Gabby to Tina : “Ma, is this Carbonara?”

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Pasta Bolognese

We looked at each other and without wasting a minute, I called the attention of the waiter. Told him that our boy wants Carbonara and not Bolognese. The staff apologized, took the plate and positively replied that he’ll prepare another plate with Carbonara sauce; he even asked us if he can use Rigatoni. To me, that’s being customer-friendly!

Gabby’s choice :

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Rigatoni Carbonara

Tina and I saw how Gabby literally devoured his Carbonara. It was even piping hot when Gabby had his fork with pasta to his mouth, one after the other. We were in awe watching him eat. It must be that good!

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Baked Wagyu Fillet Mignon. Anna Potato, Lotus Tempura, Spinach Shallot Glaze

Detail shot…

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1885′s Baked Wagyu Fillet Mignon passed Tina’s disriminating taste! She had it medium-well and even commented to me that it nearly tasted her favorite fillet mignon dish that she ate in one of the most regarded restaurants in Tagaytay City back home. She shared to me a generous chunk and I effortlessly understood her praises for the dish. It must be the quality of beef plus the meticulous method of cooking. The potato side dish was not merely chopped and fried but was creatively done in thin and layered servings.

My plate :

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Seared Cod Fish. Sauteed Soba, Beans Sprout, Tempura Prawn, Sesame Soya Dressing

The cod fish was well seasoned; neither bland nor too salty. It perfectly complemented the crispy prawn tempura. What made the dish soared to the highest heavens was pairing it with sauteed soba. I only hoped for another similar plate that night! ;) And the waiter’s recommendation of chardonnay? I never had a doubt.

Gabby thought of having Single Scoop Ice Cream over Trio Flavored Ice Cream from the kiddie menu.

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Vanilla Ice Cream 

If Gabby only had the very common yet classic, vanilla flavored ice cream, 1885 prepared a uniquely textured and bitter-sweet dessert plate for Tina and I.

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Toffee Mascarpone Cheesecake. Maple Sauce, Cinnamon Cherry, Almond Shortbread

It’s hard to fake it; we liked every plate from the very first one to our dessert. Just look at the smile of my lovely wife. Naks! :D

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At this point, we’re almost struggling with satiation. Tina and I told the wait staff that since our Corner Suite has coffee making facility, we had to let go of having coffee at 1885. However, we got a word that they already began brewing it, so we happily gave in. What’s a pretty meal without coffee ending (or to some, tea) anyway?

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Freshly Brewed Coffee (or selection of Gourmet Tea)

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The happy diners!

Before writing this, I asked Tina and Gabby of their honest comments with the service, ambiance and food of 1885 and I got no negative response. I only heard from both of them, “Masarap!” or in Bahaya Malaysia, “Sedap!”

We wish to come back for some English Afternoon Tea next time.

Thank you very much, 1885 at E&O Hotel Penang! :)

>><<

STAY TUNED for MORE of this E&O BLOG SERIES!

1885 | Eastern & Oriental Hotel | 10 Lebuh Farquhar, 102oo Penang, Malaysia | Operating hours : 2PM-11PM (daily), English Afternoon Tea is served from 2PM to 5PM | website : http://e-o-hotel.com/1885/

*While this is a sponsored blog post, the words are all mine unless quoted, and were never influenced by anyone.

03
May
13

WEEKLY PHOTO CHALLENGE : FROM ABOVE

weekly photo challenge from the above from docgelo
*Our simple yet hearty lunch the past weekend, prepared, cooked & taken by my lovely wife, Tina.

This is my entry to : Weekly Photo Challenge : From Above

27
Apr
13

WEEKLY PHOTO CHALLENGE : CULTURE

INDIAN EYES by DOC GELO of www.docgelo.com - Copy

I could have posted other photos for this week’s theme but this one remains a favorite among my captures! I took this snapshot of an innocent Indian-Malaysian performer in 2011 Chinese New Year Festival in one of the cultural melting pots in Southeast Asia and UNESCO’s World Heritage Site, George Town, Penang, Malaysia.

At present, I’m taking a chance in International Photo Awards with this portrait boasting of rich colors as my entry under Non-Pro, People Category.  Win or lose in that prestigious competition, I take pride being a mortal amateur participant! What do you think? :)

This is also my entry in Weekly Photo Challenge : Culture

21
Apr
13

GOOD DAY FROM GEORGE TOWN, PENANG!

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Sunrise viewed from Chew Jetty, George Town, Penang, Malaysia. Saturday, 20 April 2013. Incidentally, I entered this photo in the HIPpix Challenge contest in Penang. If you like it and would like to support, kindly click this LINK HERE! and click the like button after the jump. Thanks!

Waking up early with my family on a  Saturday morning just to watch the sunrise at one of the waterfront-settlements in George Town, Penang and stroll around a few streets simply to capture images randomly doesn’t happen on a daily basis. I consider it a bliss! It’s an absolute breather from our almost-routinary-life in Penang (read : work-home-work or for our son, Gabby, school-home-school).

Despite the challenges and uncertainties of living abroad (and the expenses, my goodness! We just recently paid fees for renewal of my Employment Pass and my family’s Dependent Passes on top of our monthly domestic bills), I’ve been constantly reminding Gabby how blessed and lucky we are for having opportunity to live in Penang. I’ve been hearing myself reminding our 8-year-old kiddo redundantly, that tourists and travelers still take efforts in saving money, plan for trips and book flights, bus or train rides to this incredibly charming UNESCO World Heritage Site, while we’re fortunate enough to experience the best of Penang anytime we wish because we’re currently based here.

So at around 6:30AM, Tina, Gabby and I hopped on the Rapid Penang Bus from our current home in Butterworth to Penang Sentral Bus Station and took the 12-minute-ferry-ride to George Town.

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Gabby found a fun way at no cost to entertain himself while inside the ferry via Jellyfish spotting!

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While Gabby and Tina were busy counting jellyfishes, I took the chance of going down the first level of the ferry; my very first time in three years, actually!
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ferry, george town, penang, malaysia

My lovely wife, Tina bitten by the shutter bug and became hooked on instagram, captured this…

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The view of George Town from the ferry.

Then we hopped off the ferry and walked our way to Chew Jetty.

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From Rapid Penang Bus Station in Weld Quay, Chew Jetty can easily be reached via few meters of strolling towards left. It has been a year exactly when I first visited this modest place (read my blog post HERE!); inevitably, changes happened over time.

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chew jetty, george town, penang, malaysia
chew jetty, george town, penang, malaysia
chew jetty, george town, penang, malaysia

I was so excited telling Tina that I will take her photo by the mural of one of the houses at Chew Jetty.  It looked like this when I went there on my second visit last June 2012.

old mural at chew jetty

We were surprised to see this. Disappointed actually.
chew jetty, george town, penang, malaysia
Previous mural of Lithuanian Artist, Ernest Zacharevic now dilapidated.

For reason unknown to us, the mural previously frequented by local and foreign tourists is now a memory. :(

As I am following George Town, Penang (Penang State Tourism) on its facebook account, I saw a photo they posted of a newly installed mural done by a local artist at Chew Jetty. We saw it but it’s already deleted by white paint; I didn’t take photo of it anymore (I hope one of the readers could explain something about this).  

Nonetheless, we’re still thankful to see the fire ball rising from the East!

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Sunrise reminds us to be constantly grateful of our intangible blessings!

sunrise, chew jetty,

My photos don’t do it justice.

sunrise, chew jetty, george town, penang, malaysia
chew jetty, george town, penang, malaysia
Moving on, I pointed to Gabby handmade fish baskets used by the dwellers at Chew Jetty in fishing. Although I’m not not sure whether those baskets are for catching crabs, shrimps or prawns or fish.
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chew jetty, george town, penang, malaysia
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chew jetty,
Admittedly, I’m happy to see my wife enjoying her new past time : Instagramming! She’s now fond of taking photos by her ipod and at times, borrows the camera from my neck and takes her own shots. While she’s doing her thing, I did my own captures of some interesting things at Chew Jetty.
Here are a couple of beautiful cacti…

cactus
cactus

These clan houses by the descendants of Chew family must be preserved on stilts the way the were built ages ago as mandated by UNESCO.
chew jetty, george town, penang, malaysia
chew jetty, george town, penang, malaysia

From Chew Jetty, we crossed the street and went straight to Lebuh Armenian.  There, another favorite Ernest Zacharevic mural greeted us. It’s difficult to imagine for this mural to be broken down, it’s so fun to look at. Actually, there was a time that someone tried to destroy it by spilling liquid (was it milk or some paint?); thankfully, they managed to restore it. It remains to be one of the tourist-drawers in Pulau Pinang. Hopefully, the authorities can maintain it.
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Then Gabby started asking where to eat breakfast. He said he’s OK with Restoran Kapitan and was craving for some Cheese Naan. Since the streets and the scenes en route to Kapitan were picturesque, Tina and I spent a few minutes of taking photos.
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george town, penang, malaysia
Goofed in front of a whimsically painted doors.
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george town, penang, malaysia
george town, penang, malaysia
And rode the trishaw on display for that photo-op.

I find this corner of Armenian and Cannon Streets attractive. I know I shall miss this spot one day.
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george town, penang, malaysia
george town, penang, malaysia
george town, penang, malaysia

Breakfast, actually more like of our brunch was at one of our favorites, Restoran Kapitan at the junction of Pitt and Chulia Streets.

george town, penang, malaysia
Roti Keju or Cheese Roti and curried dips, FTW! :)

george town, penang, malaysia
george town, penang, malaysia
First time to try Roti Tisu from Restoran Kapitan and frankly, I liked the version from the other Indian eatery in the heart of Little India. They serve Roti Tisu with strawberry syrup and condensed milk there. Yummier, I think.

Washed down everything with Iced Blended Chocolate and Mango Lassi.

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Refreshingly good!

Hopped on the Rapid Penang Bus from Chulia Street to Komtar and went to Carrefour grocery for a little grocery shopping.

george town, penang, malaysia
Someone’s happy with his chocolate cereal purchase! :)

It was a Saturday morning well spent. :)

“Count your blessings. Once you realize how valuable you are and how much you  have going for you, the smiles will return, the sun will break out, the music  will play, and you will finally be able to move forward the life that God  intended for you with grace, strength, courage, and confidence.” ~Mandino, Og

17
Apr
13

MELAKA! MALACCA! FOOD PORN!

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*My family – Tina & Gabby at Restoran Famosa, Jonker Street, Malacca

Our three days and two nights unplanned trip to Malacca was made memorable not only because of the sights that we enjoyed exploring for the very first time but more so,  tasting its local dishes and a few personal favorites.  So many foods, so little time! I wished I did a little research prior to the trip and of course, it could’ve been better if we stayed longer. Nonetheless, we’re grateful and wouldn’t mind traveling 7 hours from our current base in Penang to revisit Melaka when time, chance and budget allow.

To say that Malacca is a food haven is absolutely an understatement. Similar to George Town, Penang, Malacca is a gastronomic paradise! Almost every corner has something to delight even the ones with most discriminating taste. Here’s this blog’s usual shameless display of what we feasted…

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*Chicken Rice Balls from a restaurant in Melaka Sentral Bus Station

The moment we arrived in Melaka Sentral via 2-hour-and-19-ringgit-bus-ride from Larkin Bus Station in Johor Bahru, Tina, Gabby and I decided to do the first in the list of our priorities. EAT! While the kiddo was busy buying his 7-11 slurpee and I attended to our luggage and backpacks, the wifey scouted a few restaurants inside the bus station complex and selected one. That awesome moment happened! The very first time for us to eat Chicken Rice Balls that, correct me if I’m wrong, uniquely Melaka.

I’m guessing those rice balls paired with steamed chicken meat, were boiled in chicken stock. I liked it, Tina did not. To each his own.

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*Chicken Chop and Noodle dish with name that slipped my memory but with a delicious taste to remember! Naks!

After several minutes and camera clicks in front of Christ Church Melaka, we crossed the street and saw this stall by the Melaka River selling freshly fried Spiral Potatoes. It was 3-ringgit and sour cream flavored happiness for Gabby! :D

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*Savoring his Sour and Cream Spiral Potato from Melaka!

Second day was Easter Sunday and after having simple but incredibly charming dining experience at The Baboon House Malacca (blog post HERE!), we effortlessly killed time by doing crazy things (Tina was Instagramming) and sipping milk teas and iced blended fruity drinks from Ochado. Refreshing! Best, they got free and fast wifi too! :D

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*I left a mark on the graffitti wall. :)

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*Instagram moment! :)

Go try Ochado whenever you find yourself in Melaka! It’s easy to spot as it’s located at the corner where Jonker Street begins.

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*Cappuccino, Mocha and Iced Blended Chocolate from Casa Del Rio Cafe.

After dinner at Restoran Famosa in Jonker Street, we opted to stretch more our last night in Melaka. We walked and walked and next time we knew, we were all seated inside the very romantic and hip, Casa Del Rio Cafe.

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*Romantic and relaxing ambiance by the Malacca River.

Located by the Melaka River, in the facade of the premier hotel, Casa Del Rio, we were never intimidated by its stylish and inviting interiors; surprisingly, prices were even pocket-friendly than our favorite Starbucks Coffee. The menu’s promising too! They serve breakfast meals, lunch and even steamboat buffet for dinner.

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*Hollywood legends and icons on the walls! If only walls could talk…. Don’t you just love this corner?

Tina had cappuccino, Mocha for me, Iced Blended Chocoalte for Gabby. They also have cakes and other dishes but we’re very satiated with the dinner we had at Restoran Famosa.

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Just before sitting inside Casa Del Rio Cafe, we had our dinner at Restoran Famosa along Jonker Street. Here’s what we ordered :

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*Beancurd in Oyster Sauce.

Tina found it too salty while it’s fine with my palates. I also liked the consistency of the beancurd!

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*Roasted Chicken.

Either roasted or steamed, ayam or chicken is almost obligatory to eat when you’re anywhere in Malaysia.

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*Chicken Rice Balls from Restoran Famosa

They’ve got smaller versions of Chicken Rice Balls compared to the ones we had in Melaka Sentral. Restoran Famosa’s menu had it at 30 sen (cents) each.

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*Pork Barbecue.

It was a consensus decision to order Roasted Pork. When we did, the waitress told us, “Finished!”  The next best thing was to order the second best, BBQ. It was a different flavor compared to BBQ we have in Manila. It was like the common pork asado or Chinese pork something in Chinatown eateries in our country.

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*A simple Easter Sunday Malaccan Family Feast! :)

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*My plate!

No Malaysian meal is complete without chilli sauce!

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*Hotta! Hotta!

The highlight of our Malaccan food tripping was to taste their version of Cendol. To start with, I loved it. I fell in love it on the first scoop! Sorry Cendol in Penang Road, I liked you but Melaka Cendol won my heart and taste buds! Presentation-wise, each bowl looks clean and hygienic, the ingredients composed of red beans, finely shaved ice and that green thingy-cendol, were all better tasting than, dare I say, the one in Jalan Penang.

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The difference lies on their use of Gula (sugar) Melaka…
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Caramelized Gula Melaka in coconut milk : Killer combination! It reminded me of muscovado or unrefined brown sugar from my country. Sarap! Sedap! Delicious!
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*Yummy!!!

We loved everything we ate in Melaka! We cannot wait to go back to eat more! :D
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*Follow Tina on Ig @teenasantos, follow me on Ig @iamdocgelo ;)

This is NOT a sponsored post.

*This Melaka Blog Series includes :

 

 

12
Apr
13

MELAKA MEMORIES : MALACCA RIVER CRUISE

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*Ornate details of the elegantly handsome Victoria Regina fountain in front of Christ Church Melaka

The words on the tip of the fountain (not in photo) reads:

Victoria Regina 1837-1901, erected by the people of Malacca in memory of a great Queen 1904.”

In so many ways, Melaka is as a family-friendly destination. Along with her heritage trail that preserved colonial structures from her historic past, is a bunch of modern attractions from theme parks to charming coffee shops and teeming with food stalls and eateries and night bazaars and whatnot, that effortlessly appeal to all ages.  I must admit, Tina, Gabby and I were happy with our entire experience despite the fact that our three-day-two-night-family-trip was so unplanned, without hotel reservation and a limited budget at hand, everything surprisingly went smoothly and what really mattered most :

we all had fun! :D

In case you missed the previous posts on this series : On the afternoon of Black Saturday of 2013, we found ourselves in Malacca instead of crossing the southern Malaysian border on foot to revisit Singapore for a supposed sponsored trip (which was rescheduled last minute to fourth week of May due to unforseen circumstances; we cannot wait!).  Cliche as it may sound, it was truly a blessing in disguise as we finally discovered Melaka; we loved every moment we spent there to bits.

One of the highlights of our short break to one of Malaysia’s UNESCO World Heritage Sites, was embarking on the touristy boat ride via the Malacca River Cruise.

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*Doing that touristy thing!

Before we rode the boat for that famous river cruise, we paid an almost obligatory visit to the iconic landmark, the Dutch Protestant, Christ Church Melaka…

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*Arguably, one of the most photographed places in entire Malaysia, the Christ Church Melaka

We admired that Queen Victoria fountain in front of the church…

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And never missed to take tons of photos, of course (oh, one of those things we do best! lol).  

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*Heavily armed and dangerous! lol

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*Happy we were here!

Christ Church Melaka, the Clock Tower and the Stadhuys Museum that was previously the administrative office, all in terracotta red color make up the Dutch Square or Red Square.

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After quick homage to those must-visit-spots, we walked our way to the jetty where ticket booth to the Melaka River Cruise is located.
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*I love this photo! While my lovely wife was ever ready for a close up, our adorable son’s busy with munching! Behind my family are another tourist drawers to Melaka -those overly adorned trishaws!

Few steps more, et voila! The area where the 45-minute-river-cruise starts. No, we didn’t ride that galleon ship, hahaha! I wish!

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We bought 15 rinngit per adult tickets and 7 ringgit per kid.  This is Malaysia so admission rates are higher foreigners. No further questions. ;)

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Finally, we had a glimpse our ride…
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It was our first time in Melaka and I was the most excited.  “Hey, wait, honey, Gabby.  Picture!”  :D

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The sight reminded me of  the title of a movie of my youth, ”A River Runs Through It.”

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All aboard! Here we go!

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The boat passed under several pedestrian bridges that were vividly lighted by greens, blues and a few more hues at dusk.
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“On your right is the St. Francis Church…. on your left is….this…and that…”  heard from the recorded tour commentaries. With a reasonable price for the tour, I could not hope for a better interactive and live tour guiding. Or perhaps, there’s a boat with an actual tour guide but we had it otherwise.

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Moving on, the river is cleaner than I expected. I personally liked the presence of few pedestrian bridges that link streets along the river. Even delighted with the fact that no bridge was built the same. Each has its own design and character.

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River trees and mangroves keep the river alive.
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Here’s hoping the authorities could do more efforts in maintaining cleanliness in and along the river.
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Read somewhere that Melaka River was called, “Venice of the East.”  Wow! Thankfully, it didn’t stink. Keep up the cleanliness, please!

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Major attractions to the Malacca River Cruise were the colorful murals on the shop houses and inns and restaurants and residential and commercial buildings along the waters. It was something we had not seen before! Beautiful!

Spot the following : Vegetables, Moon Cake, Dim Sums, Rafflesia…
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Look, there’s a monorail!

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Monorail by the river. Amazing!

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The 45-minute-10-kilometer-river cruise could also be a hop-on, hop-off for passengers as there are a few jetties at one side. One group of tourist from our boat decided to alight after the boat took a turn at the river’s end to go back from where we started.

And it’s true that the best way to experience Malacca River Cruise is between 6 to 7PM (or onwards) when the sky starts to become blue. If you must know, sun down in Malaysia comes after 7:30PM or so.

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May not be a perfect photo but would love to share!
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I’m guessing, this is the Eye of Malacca…
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Passed under those well-lit pedestrian bridges…
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More murals…
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Blurry and imperfect and I’m so embracing it!
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Red, red, red!
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Then my family and I opted to hop off just in front of Christ Church Melaka in the Dutch Square…
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Eenie minie miny moe…
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There were a choices of restaurants and coffee shops on both sides of the river that apparently offer a romatic ambiance at night. I asked Tina if she wanted to have a dinner in any of those but she thought it might be more costly. We didn’t waste time and strolled our way to the nearby Jonker Street (I’ll have a separate blog post about it).
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For now, here’s a glimpse of Jonker Street…

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In my opinion, the Malacca River experience is never complete if one only saw her beauty from the boat. The river is totally different when the sun is up! Murals provide you another perspective at daytime.

Oops, do you see those dilapidated walls on the photo below? Something’s crying out loud for an urgent and careful restoration!
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Small inns and guesthouses for backpackers (If we only knew they’re here!), mini-groceries and eateries are where the murals on. We spotted a mini-pasar (mini-mart) and had some thirst-quenchers. Look at us, mag-ama, tambay sa Melaka! lol :P
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I was saddened by the sight that my most favorite mural along the Malacca River was dilapidated too! Authorities, when can you restore this? :(

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Had we known that guesthouses and inns are what most of these painted walls are made of, we could’ve spent our two nights in one of them.

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Stroll. Pause. Smile. Picture. Repeat. It’s a vicious yet happy cycle! Therapeutic actually! :D

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The Malaccans know how to do it! Look at these orchids and other blooms and greens! Bravo!!!
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Food murals along the Melaka River. Nice!
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Photos, more photos!!!
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My favorite mural, that Chinese Lion!
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Another mural not to be overlooked…
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Worries were melted, nothing in mind but fun, fun, fun with the family!
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We’ll cherish all our fun and colorful memories from Melaka forever!

*This Melaka Blog Series includes :

*Since we had a CHANGE of travel destination from supposed Singapore to Malacca, this is my entry to WEEKLY PHOTO CHALLENGE : CHANGE

07
Apr
13

PENANG’S NYONYA CUISINE FROM PEARLY KEE

My Nyonya dinner plate at  Pearly Kee's home
One of my Saturday dinner plates prepared by Ms. Pearly Kee. Yes, that’s blue rice on my plate. :)

“Peranakan or Nonya cuisine combines Chinese, Malay and other influences into a unique blend.

Peranakans are descendants of early Chinese migrants who settled in Penang, Malacca, Indonesia and Singapore, inter-marrying with local Malays. The old Malay word nonya (also spelled nyonya), a term of respect and affection for women of prominent social standing (part “madame” and part “auntie”), has come to refer to the cuisine of the Perakanans.” via Wiki

As a Filipino living and working in Penang for almost three years now, I always feel privileged and pleased whenever my family and I are invited and welcomed by Malaysian friends to spend memorable moments with them. It’s priceless when local people make us feel at ease, more so, when they offer and share something about their own culture, tradition and lifestyle.

Last Saturday, 6th April 2013, in her very own abode tucked in a quiet corner of Pulau Tikus, Ms. Pearly Kee greeted us with warmest smile, together with her equally admirable husband, Mr. Chandra who voluntarily picked us up and drove us back to the bus station near their place. Generosity, although rarity nowadays, is always appreciated!

Tina, Gabby and I were invited by Ms. Pearly via email several weeks ago to partake in the Nyonya Dinner at her humble home where she also conducts Penang Nyonya Cooking Classes. Despite the almost entire-day-of-non-stop-raining which is a bit unusual in Penang and in spite of the fact that my lovely wife failed to join us for some weekend chores and other things to be done at our own apartment, Gabby and I managed to arrived few minutes over the 7:30PM call time and enjoyed what Aunty Pearly prepared that led our Filipino palates’ to an official introduction to Nyonya cuisine.

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Gabby with Aunty Pearly Kee and  husband, Uncle Chandra. Thank you for inviting us!

I read that Ms. Pearly learned her Nyonya cooking expertise from her grandmother and she’s actively passing it on to anyone interested in joining her culinary sessions. Famous and respected as one of Penang’s food ambassadors, we first met Ms. Pearly during one of her Penang Home Cooking classes when we visited Tropical Spice Garden (blog post Here!). She was even thoughtful to include the link of my blog post about Tropical Spice Garden when she sent her invitation to us. That was a nice gesture of her. Thank you, Ms. Pearly!

Here’s a rundown of the Nyonya dishes that Ms. Pearly Kee prepared for her guests.
Blue Rice by Pearly Kee
Blue Rice : Aromatic, fascinating and uniquely flavorful as it looks!

If you must know, my family and I forgot to sample a similar Malaysian rice dish, Nasi Kerabu (blue rice) when we visited Kota Bharu in Kelantan back in 2011. Tina got to taste it recently when one of her colleagues in the clinic brought her a bungkus; she liked and craved for it after, even raving about it to me. Imagine my excitement when Gabby and I saw that Aunty Pearly included Blue Rice side by side with the common boiled white rice on her spread that evening. I was a happy man when I got a chance to taste it finally! Lucky me!

With its interesting color and aroma, this Blue Rice was made as such, according to Ms. Pearly, because of the use of the blue flower called Bunga Telang, which in English sounds cheeky, clitoria. Tee hee!  :P

Sambal Goreng by  Pearly Kee
Sambal Goreng. I loved this, not only because I’m a sucker for prawns but this one’s textured, rich and delicious.

Prawns cooked in white sauce, cashews, lemon grass, tamarind and coconut cream served with chili sauce and cucumber, Sambal Goreng stimulated my palates so well. I loved, loved, loved it!

Kerabu Vegetables (Thai Influence) by Pearly Kee
Kerabu Vegetable (Thai Influence). Another favorite from what we savored.

I have no word to explain why Gabby and I were not seduced by the soup in the spread, not because it didn’t look interesting to us, of course not, but probably there were a number of  dishes on the spread to try that were all very new to us. One of them was the Kerabu Vegetable or Veggie Salad with Thai Influence.

What made this salad so fascinating? Ms. Pearly creatively used seromi, instead of the usual greens that are frequently tossed in commercially available salads. She even informed us during the friendly chat over dinner that she brings a volume of seromi that’s commonly grown near rice paddies in Penang, whenever she visits her friends in Singapore. She combined seromi  Sayur Rumi or Pigwort Watercress with four angle beans or kacang botol, shallots and bunga kantan or torch ginger finely shredded with sweet thai sauce. The addition of pineapple tidbits also gave flare on this Kerabu Vegetable! It was so flavorful, I had to go back to the buffet spread for another serving! :)

Curry Kapitan by Pearly Kee
Curry Kapitan. Surprisingly, not spicy. Just tasteful with a fascinating story behind its name. Ask Pearly!

Chicken cooked with lemon grass, fresh tumeric, galangal and fresh red chillies, Curry Kapitan is as wonderful as the story behind its name.

Surprisingly, Gabby, who as I mentioned as a little picky eater, liked Curry Kapitan. I wasn’t expecting my boy to favor it as we both thought that it’s hot and spicy with its red orange thick sauce but we were wrong. The chicken was perfectly cooked in a mildly spiced sauce. Tolerable flavor for our tastebuds. Gabby and I had two servings of this dish too! Need I say more? ;)

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Of all Nyonya dishes, I regret I forgot to sample this. We all need to be prosperous, right? :D

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Ju Hu Char. Best eaten wrapped in leaves. I liked this too!

Ju hu char is a perfect appetizer made up of mixed stir-fried vegetables eaten with lettuce leaves and a bit of ‘sambal’ or chilli paste. I had two servings as well. Burp!

5 Spiced Pork Roll by Pearly Kee
5 Spiced Pork Roll. Even the picky-eater in Gabby liked this!

Gabby and I also gave our thumbs-up to this pork rolls. It reminded me of our very own longganisa or our local sausages that have a lot of varieties in the Philippines. I only wished it tasted smoked and more garlicky but I guess it’s not its flavor. We liked it, nontheless.

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Spices and more at Pearly’s kitchen cum cooking class area.

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Who’s excited to sample Nyonya cakes and tropical fruits? :)

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Jackfruit and Rose Apple also known as Jambu Air.

Nyonya Kuih and Jackfruit Slices
Nyonya Kuihs and Jackfruit Slices.

Dessert spread may be simple but also a must-try. Although it wasn’t my first time to try Nyonya Kuihs or Nyonya cakes in colorful slices, we didn’t pass it up. We had it with jackfruit slices which is one of our favorite fibrous fruits, and we washed down everything with a refreshing drink prepared by Ms. Pearly made of pineapples and passion fruits (grown in her lawn) garnished with strawberry slices (not in photo). It was so good, again I had two servings, err, glasses! :)

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Yes, that’s Durian made into a sweetened dessert with tiny tapioca.

God knows my family and I are not fond of Durian as Malaysians and other Filipinos do; still Gabby and I tried to taste this Durian made into a sweet puree by Ms. Pearly. No force or coercion was done in tasting it, we did it freely, hehehe!

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At this point, Gabby and I were already satiated and satisfied! Thank you, Ms. Pearly & Mr. Chandra!

The other guests of Ms. Pearly, both expatriates and local friends who made it that evening….
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Ms. Pearly Kee and her invited guests in her home in Penang.

It was another family-food-fun occasion for us! Thank you, Ms. Pearly Kee for everything! It was a pleasure meeting one of the gems of Penang! Hope to see you again in the near future!
At Pearly Kee's Home
Articles from broadsheets, magazines & online are remarkable proofs that Pearly is loved and respected in Penang.

Get to know more of Ms. Pearly Kee and her Penang Home Cooking Classes via the following links :

Websites : Penang-Homecooking-Class  via  Packages of Penang Nyonya Cooking : My Island Penang.Com | Twitter : @PgHomecooking | Facebook : Pearly Homecooks and Pearly Kee on fb.  You may also register HERE! and state your preferred date and number of guests.

Should you feel interested in contacting Ms. Pearly Kee, kindly give my regards to her & tell her you read about her and her expertise in Nyonya Cooking on this blog. Thank you! :)

>><<

27
Mar
13

OUR FAMILY WEEKEND INDULGENCE AT EASTIN HOTEL PENANG

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A priceless scenic ocean view, a fantastic glimpse of Penang Bridge by the window and the warmest greetings on the nicest card welcomed my family and I last Saturday, 23rd March 2013, when we were invited to spend a usual weekend turned extraordinary one in Eastin Hotel Penang.

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One of the sweetest greeting cards I’ve ever received.

Accessibility is one of the best selling points of Eastin Hotel Penang. Whether you are coming from Penang International Airport, Penang Mainland or Seberang Prai via the iconic Penang Bridge, or one of Malaysia’s World Heritage Sites, George Town, Eastin Hotel Penang is just located a few minutes away either by public and tourist buses, private cars or ferry. Best, the hotel’s a stone throw away from hawker food stalls where the foodie in you can sample cheap and authentic local dishes from Malay, Indian and Chinese cuisines (although you can also savor them from the hotel’s F&B outlets’ menu), and adjacently located with one of the island’s most visited and largest malls, Queensbay Mall!

With almost 3 years of working and living in Penang, it was only last weekend that we set foot in Eastin Hotel; I thought it was never too late to discover another gem in this side of Malaysia. We appreciate the invitation given by Eastin Hotel Penang for us to experience what makes them different and special from the rest.

From the hotel lobby, we were ushered by the most accomodating & friendliest staffs at the 11th floor and while on the lift, I had to ask them if all elevator units in the hotel are dimly lit. I got a positive response making me wish for a brighter lifts. Othe than that, excitement heightened.

It was a love at first sight! 

We loved EASTIN DELUXE SUITE!!! Our 8-year-old-son, Gabby’s the happiest! :)

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Jump for joy upon the sight of Eastin Deluxe Suite!

Now that blissful expression was taken before he opened the gifts from Eastin Hotel Penang. This defined how thoughtful and sweet the people behind this hotel are! Thank you very much! :)

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First adjective that popped out upon the sight of our 56-square-meter, one bedroom suite : Minimalist.

First impression : Wow! (I wished I invented post-its! Running joke between Tina & I from the movie, Romy & Michelle High School Reunion, lol!) The room surely will appeal to businessmen and leisure travelers. But did it meet our family’s expectations? Read on.

While I do not deny the fact that seeing something whimsical or edgy is sometimes fascinating,  having only what you need in the cleanest lines and tasteful interiors (without clutter and yes, without any plastic plants and floral curtains) is always fresh and rejuvenating.

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We certainly had one of our restful sleeps in Eastin Deluxe Suite’s comfortable king-size-bed. I liked the bed so much however, I wished the pillows are a bit firmer. But Tina & Gabby had no qualms about the feathery pillows; it must be me! hahaha! :)

With free and fast wifi access, apparently, Eastin Deluxe Suite is perfect for businessmen, honeymooners, a bunch of friends and yes, even family with kids! It certainly provides no-frill-comfort and convenience.

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The very spacious suite is equipped with a luxurious living area with a sofa that’s big enough to fit the hyperextended-me, a wardrobe that keeps a flat iron & an ironing board, a safe and a shoe rack; the room also has an LCD TV with cable channels (another unit is generously installed in the bedroom), and a complimentary bar.

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The room’s huge enough to offer a separate powder room where Tina reigned for two days, a full length mirror, a toilet, shower & bath that’s even the most discerning ones would give a thumbs-up.

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toilet & bath eastin hotel penang

I didn’t feel short with the bath tub. The size of the tub effortlessly accomodated the 5’7 1/2″ in me (don’t forget the half inch in height! i reckon! lol); I had slept 30 minutes in the tub, almost fully soaked in lukewarm water. It was so relaxing it nearly melted all my worries away!

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Go ahead, ask our son if he enjoyed the tub! :)

I also liked this little business corner at the living room. If only they have installed more than two sockets and a few more gadget plugs, it could’ve been better, nonetheless, it doesn’t disappoint.

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Actually, the nook became more impressive at night when Gabby lorded it like a boss!

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And just so you know, this one’s candid. Tee hee! :)

At few minutes past 5PM, we went to the lobby to meet again the Marketing & Communications people of Eastin Hotel Penang, Selene & Joanne. They exclusively toured my family and I for few minutes to some of Eastin Hotel Penang’s rooms and facilities. I must state, we enjoyed it as it doesn’t come on a daily basis!
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Far from being boring, the hallways display vibrant visual attractions via abstract paintings that are continuously echoed in various rooms at Eastin Hotel Penang.

Our first stop : The Deluxe Rooms with Hillview (and the other Deluxe Room with Seaview). These well appointed rooms apparently were designed to provide both function and ease to either businessmen, leisure travelers or families. With such contemporary style and amenities, one’s definite of a comfortable and delightful stay.

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eastin hotel penang

Eastin Hotel Penang also has Friendly Suite Room, called as such because it’s built to cater to the needs of elderly and physically-challenged guests. Another room that’s remarkable with Eastin’s their Family Suite Room which at the time of our visit was occupied. Good to know, I told our hosts. Then there’s that Soho Duplex Room that has few similarities to Family Suite Room. Probably it’s unique in most, if not all premier hotels here in Penang. Let the succeeding photos defined how Soho Duplex Room looks like.

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Beautiful, isn’t it? (My family and the Soho Duplex Room!)

Expectedly, Eastin Hotel Penang also has a fitness center, a spa (not in photo) and a swimming pool.

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Located at the third level of the hotel, the swimming pool gives everyone a sweeping view of the skyline, roads leading to Penang International Airport and yes, Queensbay Mall! Did we take a dip? Negative. Not because we didn’t feel like it but Gabby preferred to savor our suite the next morning after the buffet breakfast; told you it was that relaxing! But the swimming pool looks really inviting!

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Passing through hallways of Eastin Hotel Penang, we saw some guests interviewing applicants for jobs, proving that Eastin caters to businessmen and the like. We also peeked at its function rooms and ballrooms where special events and momentous occasions are usually  celebrated.

After that brief hotel tour, we trooped to the Executive Lounge which is only accessible by hotel guests who upgrade their packages. With more soothing ambiance, wonderful view of the ocean, contemporary and minimalist interiors, and a shelf with reading materials from travel & fashion magazines to broadsheets can be savored over a free flowing cups of coffee or tea, sodas or wine and some cheese, English scones, sushi, bite-size pizza, cold cuts and more! Here’s a peek at our late afternoon tea time!

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Yum, yum, yum!

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The High Tea at the Executive Lounge is a great prelude to the delicious dinner buffet we had! Did I already mention that this spot also serves breakfast? Courteous & efficient staff, quick and attentive service. Delicious bites. Awesome, isn’t it?

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eastin hotel penang
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doc gelo gabby & tina at the executive lounge, eastin hotel penang
No captions needed; the smiles said it all!

Japanese Buffet, Swez Brasserie, Eastin Hotel Penang

JAPANESE DINNER BUFFET @ SWEZ BRASSERIE, EASTIN HOTEL PENANG

One of the highlights of our staycation at Eastin Hotel Penang was the Japanese Dinner Buffet hosted by none other than, Swez Brasserie’s Senior Sous Chef, Daniel Tan. Chef Daniel heads the Swez Brasserie where he and his team offer a wide variety of international and local favorites. It was a pleasure meeting him as Gabby desires to become a chef someday. Talking to the main man responsible for the sumptuous spread was such a nice opportunity. While Tina and Gabby were busy filling their dinner plates, Chef Daniel casually informed me that everything in the buffet is Halal making me more impressed as I somehow knew how challenging Japanese cuisine to be done with no pork or its derivatives (Read : No Pork Tonkatsu!). I told Chef Daniel that despite I’m far from being a food critic and a no authority in Japanese cuisine, my palates have tasted authentic Japanese dishes during my 14-day-trip in Tokyo back in 2005. The dinner buffet, to simply put it, was satisfyingly good! My family and I were pleased with what he and his team prepared. Bravo, Chef Daniel!

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Freshest sashimi! Yummy!!!

Sharkfin’s soup, sushi, sashimi and more!

Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
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Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Japanese Buffet, Swez Brasserie, Eastin Hotel Penang

How could you not be impressed with this Japanese themed eat-all-you-want dinner being offered every Saturdays in Swez Brasserie at Eastin Hotel Penang with OKONOMIYAKI (the so-called Japanese pizza), SOFT SHELLED CRABS that aren’t usual in other hotel buffets and so much more? Other than a variety of sushi and sashimi, they also have one of my ulitmate favorites, that sweet and salty beefy (they have chicken too) SUKIYAKI!!! :) Not to forget, Chef Daniel offered to do a platter of kani, ebi and veggie tempura for all of us after learning Gabby likes it!

Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Oishii!!! :D

Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Shameless display of one of my plates! Sukiyaki, Okonomiyaki, Unagi, Baked Oysters,  Salmon, and those Skewered Grilled Beef – so tasteful and very tender!

Desserts were Japanese themed too! There were mochi and some jelly balls of some sorts! Interestingly good!

Japanese Buffet, Swez Brasserie, Eastin Hotel Penang
Japanese Buffet, Swez Brasserie, Eastin Hotel Penang

We didn’t miss the opportunity to have a photo-op with Chef Daniel, a couple of friendly staffs of Swez Brasserie and the ladies behind the MarCom of Eastin Hotel Penang, Selene and Joanne. Thank you so much!

Senior Sous Chef Daniel Tan & Gabby
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THE LOBBY LOUNGE @ EASTIN HOTEL PENANG

Just when we thought the day was over, Selene and Joanne led us to the opposite end of the lobby where The Lobby Lounge is located. We met the manager of the bar, had some drinks from their menu (Mojito, Singapore Sling, Strawberry Ice Cream Blend and Kiwi mixed Shake), watched and met the Filipina singer after their set and absorbed all in and capped the night!

the lounge at eastin hotel penang
the lounge at eastin hotel penang
the lounge at eastin hotel penang
the lounge at eastin hotel penang
the lounge eastin hotel penang

BREAKFAST BUFFET @ SWEZ BRASSERIE, EASTIN HOTEL PENANG

We woke up with excitement to sample the breakfast offering! Good Sunday morning, Eastin!

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I was silently jumping for joy seeing two choices of congee (plain & seafood congee filled with shrimps and scallops) with several choices of toppings. Too perfect to warm my tummy!

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Char siew pao, prawn dumplings, and other dim sums, beef bacon strips, (and another favorite of Tina and me; drum roll please) smoked salmon, assorted fresh fruit slices, strawberry and mixed berries yoghurt, DIY-salad were some of the offerings on the spread we enjoyed. Gabby had fresh juices while the coffee addicts in Tina and I were truly satisfied.

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One of the best tasting Congee!

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So many food, so little time! :D

breakfast buffet, eastin hotel penang

HIGH TEA | SUNDAY LUNCH BUFFET @ SWEZ BRASSERIE, EASTIN HOTEL PENANG

Our overnight staycation at Eastin Hotel Penang was nothing but pleasant accomodation and nearly non-stop gastronomic feasts! What a blessing! Few hours after a very heavy breakfast came lunch time! The 3 of us avoided rice intentionally to sample a little bit of almost everything from the High Tea spread.

High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang
There were many local dishes featured in Swez Brasserie’s Sunday High Tea - Rendang, Curry, Nasi Lemak, Sotong & Udang Dishes, but my eyes were attracted to this Mixed Veggies while my palates loved their version of Chicken Satay that blended so well with its Peanut Sauce (some satay I’ve previously tasted had overpowering gingery taste; this one’s from Eastin tasted just fine). The Roasted Duck & Chicken were also must-sample! However, the Chicken Shawarma was a let down according to Tina.

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High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang

Plates for the three of us-self-proclaimed foodies!
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Bow!

The Children’s Corner at Swez Brasserie’s High Tea | Lunch Buffet last Sunday was something commendable! Our kiddo’s happy with the “treasures” he found on that spread!

High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang
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High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang
Bubur Gandum (Wheat Sweet Porridge)-Malaysian equivalent to Philippine’s Guinataang Mais. LIKE!!!

I’m already so full but I wanted to sample their version of another popular Malaysian dessert – Ais Kacang (reminds me so much of the Filipino, Halo-halo). When I went to its station, the Assistant Sous Chef suggested to his junior to make a colorful Ais Kacang, something that will look extra pleasing to the cam. As per his instruction, my bowl of Ais Kacang was made of all the sweet ingredients on the table, and instead of having them under the dome of shaved ice, mine had everything as toppings! Beautiful!

High Tea, Sunday Eastin Hotel Penang
High Tea, Sunday Eastin Hotel Penang

Tina and I ended our unforgettable digestive feasts with a cup of coffee but I made mine more sinful. I tried to marry the coffee and ice cream stations and made an affogato instead of the usual dose of caffeine! :)

High Tea, Sunday Eastin Hotel Penang

The people of Eastin Hotel were super generous, they even allowed us to avail of a late-check-out at 2PM!

High Tea, Sunday Eastin Hotel Penang

Despite our very short stay at Eastin Hotel Penang, our family felt so at ease with their hospitable and courteous service, comfortable and spacious room, guest-friendly amenities and very wide variety of delicious treats! Who says Eastin Hotel Penang is only for businessmen? It’s so family-friendly too!

Thank you very much, Eastin Hotel Penang!

We’re more than grateful with the experience!

My family and I can proudly say that we highly recommend Eastin Hotel Penang! :D

EASTIN HOTEL PENANG | 1 Solok Bayan Indah, Queensbay 11900  Bayan Lepas, Penang, Malaysia | www.eastinhotel-penang.com

>><<

*While this is a sponsored post, all words and opinions on this blog aren’t influenced and remain 100% my own.

Special thanks goes to Criz Lai of www.crizfood.com

22
Mar
13

WEEKLY PHOTO CHALLENGE : FUTURE TENSE

Singapore Skyline
*Singapore Skyline taken from 1 Altitude Bar.

I chose this photo as my entry to  Weekly Photo Challenge : Future Tense simply to make myself more thrilled of our upcoming sponsored family trip to Singapore next week! lol :D I was invited with my wife, Tina & our son, Gabby to revisit the Lion City to review a hotel and an all-theme-park-pass cards and feature them on this site. We cannot wait! :)

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Mar
13

TORBRECK VERTICAL WINE DINNER AT MACALISTER MANSION, PENANG

My entire experience that evening at the Macalister Mansion, Penang could be summarized into one word. Engaging.  The evening was defined not only by epicurean indulgence and luxurious wines but casual and fun interactions with fascinating people who became an instant personal inspiration.

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I was honored and pleased to be invited as the only blogger by the sophisticated and incredibly charming lifestyle destination in George Town, Penang, the  Macalister Mansion. The event’s invitation came perfect to end a tiring week at work, as receiving it on a Friday afternoon surprisingly made me look forward to a Monday! How often do you wish for Monday to come soon? Despite the short notice, I gave it a nod with a bright green light; it was that irresistible! Anticipating for Monday had never been that thrilling! :D

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The Torbreck Vertical Wine Dinner last 18th March 2013 was hosted by one of the finest exports from Australia, Torbreck Wines and Macalister Mansion, the newest boutique hotel in Pulau Pinang that’s intricately restored to maintain its rich heritage of being an English Mansion, fused with contemporary designs that transformed it into a stylish food & beverage outlets within an 8-room-hotel.

If you must know, back in the last month of 2012, my family and I initially fell in love with Macalister Mansion and chose it to be the venue where our family portraits were taken (blog posts here & here). Not long after, it felt so special just to experience this tasteful elegance again.

First priority when I arrived at Macalister Mansion that Monday night : to know where to go and who to go with. I was told the guests were having cocktails at the Bagan Bar.

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Bagan Bar, Macalister Mansion
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Amidst sleek interiors and low lights, it didn’t take a minute for me to recognize few familiar faces -there’s a chef from Czech Republic whom my family and I met recently. I was so flattered while he was showing my blog via his iphone to his friends (what an introduction!), and of course, I was glad to see again the one who did our family portraits last year whom I considered as one of the most brilliant young Malaysian photographers in Penang, Sunny Tan! He generously shared one of his precious captures that night; Thank you, Sunny!

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*With Director & Owners of Macalister Mansion, Dato’ Sean H’ng (far left) and his wife, Datin Karen H’ng. With us is Australian Export Director of Torbreck Wines, Andrew Tierney. Photo taken by by Sunny Tan.

After those Bagan Bar-moments, everyone was ushered to Macalister Mansion’s Dining Room.

Its immaculate and almost poetic interiors is an absolute visual treat! It’s stunningly beautiful!

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It wasn’t my first time to see the Dining Room but it was difficult not to marvel in awe once more! Unbelievably, such quaint place exists in Penang!

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*The fantastic dinner was opened by AsiaEuro Regional Sales Manager, William Chong and brief but interesting talk about Torbreck Wines and its history was done by Andrew Tierney; both sat on the same table I was assigned.

The 6 Torbreck wines. The 6 gourmet courses creatively prepared by Macalister Mansion’s very own, Chef Lance. The new friends I’ve met. The fun filled talks about wines, food, travels and whatnot in my table. Every minute, delightful!

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*Amuse Bouche paired with Torbreck Woodcutter’s Semillon 2010.

What a crisp and refreshing start! I was in Nirvana in a heart beat!

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*Bergamot Smoked Salmon, Beetroot Dye, Thai Cucumber Pickle, Avruga Caviar & Olive Soil paired with Torbreck Woodcutter’s Semillon 2010.

Given the fact that I’m a huge fanatic of anything-salmon, plus this appetizer was prepared smoked, and wrapped with thin strips of pickled cucumber; I almost forgot my name, baby!  Then it was paired with the very fruity and subtle Torbreck Woodcutter’s Semillon 2010. A match made in heaven!

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*Know more about Australia’s Torbreck Wines via www.torbreck.com.

Wine and food pairing was brought to a higher level when the next plate was served. Drum roll, please!

Torchon of Foie Gras, Crumble, Gastrique Pearls
*Torchon of Foie Gras, Crumble, Gastrique Pearls paired with Torbreck Cuvee Juveniles 2011.

This plate of foie gras was too gorgeous to eat, it took me several minutes after staring aimlessly, to start savoring its rich flavor. Beautiful!

Perhaps, the only little disappointment on the menu according to my palates was THIS.

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*Veloute of Spinach Soup, Hay Smoked Black Lip Mussel, Creme Fraiche, Pommes Brunoise and White Truffle Oil paired with Torbreck Cuvee Jeveniles 2011.

So much drama was put to the presentation of this seafood-spinach soup but unfortunately, fell flat on my tastebuds. I’m not that familiar with French cuisine and I truly appreciated Chef Lance’s efforts but I can only imagine if instead of spinach, a creamy and velvety pumpkin soup was poured on my bowl instead. Or probably, I’m just partial to my wishful thinking.

The time to cleanse the palate came.

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*Sorbet. We’re guessing that night if it’s cranberry. One can tell easily.

Have I told you the service at the Macalister Mansion’s impeccable? The multicultural wait staff had a ready smile that night; everyone’s quick and efficient. Good job!  After finishing my sorbet, I was asked by one of them of the main dish I prefer. It was choice between :

Pan Seared Halibut, Savoy Cabbage, Gold Miso & Cauliflower Floret
*Pan Seared Halibut, Savoy Cabbage, Gold Miso and Cauliflower Floret.

and

Chargrilled Wagyu Oyster Blade
*Chargrilled Wagyu Oyster Blade, Creme Fraiche Polenta, Carrot Puree, Grilled Cauliflower and Perigueux Syrup.

I had the beef instead of the fish not because the former’s better than the latter; as a matter of fact, guests were raving for the fish plate! However, I had a nice salmon-appetizer already, so I thought it’s but logical to try the meat dish which, in my opinion complemented the Torbreck wines effortlessly! Tender, nicely grilled, flavorful Wagyu. I loved it! :D

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Torbreck ‘The Struie’ 2010.

Torbreck Descendant 2008.

Torbreck Run Rig 2007.

I’m no wine connoisseur but I know my palates so well. Between Torbreck ‘The Struie’ 2010 and Torbreck Descendant 2008 which are Shiraz, I like the Descendant more. While Torbreck Run Rig, despite it’s only 6 years to date and a suggestion to the wine maker, Andrew was raised by my tablemates, that with 2 more years, Run Rig will be so much better tasting, it’s the most aromatic and dense among the wines served that night.

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Great food, vivid wines, wonderful ambience, commendable service and most specially, fascinating people. Excellent combination.

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*Torbreck Run Rig 2007. 

Just when I thought I might be feel alienated by going to this event solo, serendipitously, I was assigned to sit beside this pleasant German lady, Evelyn.

Evelyn, German, guest MM

“I’m sorry, Gelo but WHAT IS A BLOG?” Evelyn asked me.  Then she burst into infectious laughter and from then on the great food, vivid wines, wonderful ambience, commendable service and most specially, fascinating people, those excellent combination was made livelier with my fun-filled chat with Evelyn.

Who would have thought that I’d meet a German woman who came with her equally friendly husband, Klaus, who’d tell me that they lived in my country, the Philippines for 8 years since 1963? Evelyn spoke how she and Klaus miss their lives in the Philippines. In between Torbreck wines and Chef Lance’s masterpiece plates, I’ve listened to Evelyn when she shared a bit of their interesting stories about Martial Law in my country duing those times, and on a lighter note, they professed how they miss Philippine mangoes and pineapples and how they enjoyed their home in San Lorenzo Village in Makati and their holidays in Cebu. Who would have thought that two souls from this awesome event could speak so much about the country where I am from? Amazing!

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Must have desserts.
Ladies and gentlemen, here’s the most uniquely delicious jam I’ve tasted. No, it’s not Durian! ;)

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*Brie, Jackfruit Jam and Sable Breton.

Don’t be fooled with the simplicity of the plate. The tug of war between the saltiness of the cheese with that sublime sweetness of Jackfruit jam was one of the many reasons why this event’s memorable!

While I enjoyed Brie, Jackfruit Jam and Sable Breton, the next dessert plate was even better!

Salted Caramel Ice Cream, Bitter Chocolate Ganache & Praline
*Salted Caramel Ice Cream, Bitter Chocolate Ganache and Praline paired with Torbreck ‘The Bothie’ 2011.

The sweet and chilled, bitter and salted and textured flavors simply overwhelmed my palates. I loved it!!!

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*Petit Four.

Simple and sweet ending that brought me back to my senses. I wasn’t in heaven, yet. Not yet.

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Macalister Mansion, George Town, Penang, Malaysia

*Special thanks to Macalister Mansion for the invitation. I am eternally grateful. :)

>><<

Macalister Mansion

228 Macalister Road, 10400 Penang, Malaysia | website : www.macalistermansion.com

>><<

17
Mar
13

SARKIES’ SEAFOOD BUFFET DINNER EXTRAVAGANZA @ EASTERN & ORIENTAL HOTEL, PENANG

*Allow me to begin this FOOD PORN blog post with a SPECIAL PROMOTIONAL DISCOUNT GIVEAWAY! Readers of this blog who are in Penang, Malaysia from March to April 2013 are entitled for a great deal at Sarkies’ Chef Petr’s Catch Seafood Buffet Dinner Extravaganza at Eastern & Oriental Hotel, Penang.  All you need to do is to print this banner
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and show this blog post’s URL :
(http://docgelo.com/2013/03/17/sarkies-seafood-buffet-dinner-extravaganza-eastern-oriental-hotel-penang/), then arrange an early reservation with E&O Hotel at contact #s +604-222 2000 ext 3601 | 3602 before 24th April 2013 and you can avail to dine in with a discounted rate of RM80 ++/pax (adult) and RM 38++/child
Happening every Wednesdays until last week of April 2013, this offer from Sarkies is limited to first 80 people who will reserve for the dinner. One printout of the banner per one diner only. Terms & conditions apply.
I remember on my very first days after my arrival to work in Penang from the Philippines back in 2010, Eastern & Oriental Hotel, a luxury heritage-all-suite hotel in George Town was one of the very few spots in the island that I came to know about. Being one of the landmarks in Penang located by the glorious bay, I have been fascinated with its sophisticated and historic charm.

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Fast forward to 3 years after of being an Overseas Filipino Worker in this side of Malaysia, it was truly a pleasure to be invited with my wife, Tina and our son, Gabby to Sarkies’ Chef Petr’s Catch Seafood Buffet Dinner Extravaganza last 13th March 2013, Wednesday. My family and I enjoyed not only the eat-all-you-want-seafood-and more from Sarkies but Tina & Gabby also took time to appreciate the elegance that defines E&O Hotel with me. We all had a grand time!

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Of course, TEAM DOCGELO had a wonderful time capturing the moments on lens prior to the main event! Tee hee! :D

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Now, let’s get down to business. Before you continue reading this post and scrolling down, you must know the drill. Be ready first with a tall glass of cold water and promise yourself not to drool, hehe! :) Here’s a rundown of this one of a kind dining experience offered at Sarkies at E&O. Feast your eyes! Enjoy!!!
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The seafood appetizers were remarkable! My captures were probably incomplete from what’s on the spread but I’d like to showcase what I can recommend. I loved that delicately delicious salmon topped with caviar, thinly sliced scrambled eggs and fine green garnishing; my palates also admired those seafood canapes and those slices of freshest Norwegian salmon sashimi! The sashimi & sushi (yes, there’s a few sushi rolls too!) monster-in-me was so happy! There’s also that Duo of Gravlax that’s not to be missed from this buffet at Sarkies. Some people may find it a bit salty but that’s what gravlax is all about. There must be a tug-of-war between saltiness & sweetness on it. I liked it actually!

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Imported & freshest seafoods galore! Alaskan Snow Crab Claws, Oyster on Ice, Poached Black Mussels that appeared to me as yin & yang as they’re put side-by-side with the more common mussels and there’s also Boiled River Cray Fish that I missed but Tina was able to sample. Other than what’s on my photos, there’s also Oyster Omelette, Marinated Cuttlefish, Seasoned Squid, Black Sesame Salad, Deep Fried Snow Crab Claws and a lot more.

Have I told you it’s not only seafood dishes that lorded the buffet spread? There’s actually something for everyone! If you fancy Roasted Duck (Yummy! check out my plates as you scroll down!), Chicken Satay, Beef and Lamb chops, a variety of seafoods to grill on the teppan, a few seafood like prawns and veggies cooked with sauces, a Noodle Station and more! You have to check it yourself if you have the chance.  :)

Meanwhile, after you’ve taken a glance of some portions of the spread, here’s a shameless display of our delicious plates :

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There may be some dishes that my family and I were expecting that weren’t there, like Baked Mussels (we want it buttery and cheesy), Buttered & Garlic Prawns, Lobster, Sweet and Sour Grouper and at least some local Malaysian dishes. Nonetheless we’re grateful and satisfied with everything! As a matter of fact, when I was asked by Criz who invited all of us for this event, I told him & the blogger-friends on our table that I almost forgot my name as I was very satiated!

While Tina was pleased at how the Lamb was roasted that perfectly complemented with its sauce, Gabby and I preferred the Beef from the Carving Station. Very tender and flavorful, Gabby and I had more than one servings each! The Roasted Duck was also commendable! It’s delicious too sans mushroom sauce!

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*Gabby on his second plate of the Roasted Beef. Obviously, he ate with feelings! Hehehe!

One of the highlights of the evening was meeting Chef Petr of Sarkies at E&O. He was so friendly and accomodating to be photographed! I loved this photo as it captures the Chef and our very own Chef-Hotelier-Restaurateur-wannabe (so help me, God!)!

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An eat-all-you-want is incomplete without desserts.  Sarkies at E&O perfectly knows that and these are their current offerings.

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*If you must know, this photo was taken by my lovely wife, Tina. Applause! I’m proud of her!!!

Over and beyond the gastronomic feast and its sweet ending, I loved how Tina savored the moments photographing her plates. She took turns in using her ipod and our SLR. I know she had fun capturing what we ate as she’s one of those foodies now on Instagram (follow her @ teenasantos on Ig).

Here’s my dessert plate :

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And here’s Tina’s that she shared with Gabby :

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Some of those are fractions of these :
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*This is a portion of Sarkies’ Dessert-Christmas-Tree-in-Mid-March! :)

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*Incredibly fantastic presentation, although I wished the doughnuts were softer.

Ambiance and service were impeccable! Our glasses were refilled with either warm or chilled water without prompting. The overall dining atmosphere and experience were classy yet comfortable and not intimidating.

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Great food, excellent service, fine ambiance, good laughs, good friends.

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*On our table : With Malaysian Bloggers all in black! What’s with black, lah? Hehehe! Oops, someone was wearing ecru! She’s one of our nicest Malaysian Blogger-friends, Emily of www.millymin.com.

Must facilitate peristalsis with coffee (not on photo) after fibrous fruits.
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Interestingly, we met managers of Sarkies and of them even proudly said that he married a Filipina and has been to some places in our country upon learning that the three of us there are from the Philippines.

After having cups of coffee and exchange of chats with our fellows, we bid goodbye to Sarkies and thanked the famous foodie Malaysian Blogger, Criz Lai for inviting us. It was another memorable family-food-fun adventure for Tina, Gabby and I! :D

SARKIES’ CHEF PETR’S CATCH SEAFOOD BUFFET DINNER EXTRAVAGANZA | Eastern & Oriental Hotel Penang | Every Wednesday until last week of April 2013 | 7PM to 10:30PM

Regular prices at RM 110 ++(adult), RM 48++ (child).

Here are the other Dining Offerings at E&O Hotel Penang :
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eastern & oriental hotel penang
eastern & oriental hotel penang

MARAMING SALAMAT ~ TERIMA KASIH ~ THANK YOU VERY MUCH to :

>><<

16
Mar
13

MORE THAN A PLATEFUL OF CHAR KOAY TEOW

As life has been teaching me, inspiration and motivation usually spring not (only) from those famous and authoritative people but (even) from those ordinary individuals with outstanding or at least, remarkable characters. It also holds true when it comes to my perception about places. I try my best not to underestimate places that look modest and cheap as it may be rewarding than expected.

Case in point, this hawker stall in front of a common-looking-eatery in Penang called, Kafe Heng Huat located at Lorong Selamat, one of the laterals of Jalan Macalister in George Town, Penang. If you must know, every hawker stall in this part of Southeast Asia appears almost the same. Apparently, they differ in the goods they offer. It turned out that my initial sampling of my ultimate favorite Malaysian dish, Char Koay Teow from Kafe Heng Huat didn’t only sustain me and satisfied my craving for that noodle dish but taught me some essential that money certainly can’t buy.

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PASSION. Ladies and gentlemen, boys and girls, I personally saw untiring love for what she does that probably clearly makes every plate of CKT she prepares arguably the BEST in the entire Pulau Pinang.

Meet Soon Chuan Choo that according to the broadsheet article posted on the wall of this restaurant, has been cooking CKT for 45 years (the feature in Bangkok newspaper written in English was dated 2012). For someone who continuously does the same routine on a daily basis over those decades without boredom and fatigue, it must because of pure passion and love for it.

Penang, you’re very luck to have Aunty Soon Chuan Choo! She must be a living Heritage for cooking this Malaysian noodle dish for more than 4 decades and counting!

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Look at my lunch freshly cooked as per order. Take note of the size of those prawns! A plateful of CKT from Aunty Soon is definitely worth it at 10 ringgit!
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Because every plate is only prepared upon order, it took around 10 minutes of waiting before I savored this version of CKT recommended to me by Malaysian-blogger and friend, Emily of www.millymin.com and incidentally, by our colleague and friend who’s now back in the Philippines with his family, Doc Noel. According to his previous observations that he shared on the comment-thread of my CKT-photo on fb, he remembers this lady to be somewhat in unpleasant mood while cooking; perhaps, because she doesn’t want to be disturbed of the long queue with many orders; she remains so focused on cooking Char Koay Teow then and now. Aunty Soon may not offer anyone a smile and obviously has an attitude towards work but that’s how she delivers a perfect plate. If people go to Kafe Heng Huat for her Char Koay Teow over the past 4 decades, I think it confirms that she’s doing it right.

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The view from where I sat. Packed with hungry diners, mostly locals who know what’s best in their area.

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Waiting wasn’t an issue to me as I saw this signage when I went to my table.
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So I gave in and ordered one of Malaysian popular desserts.
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At only around 3 ringgit, I managed to go against the scorching sunny weather with Ais Kacang (pronounced as ice ka-chang) which is made of finely shaved ice, milk, sweet corn, jelly strips, nata de coco and red beans topped with a scoop of ice cream. Sedap! Sarap!  Reminds me of our very own smilar dessert in the Philippines, Halo-halo. So perfect for summer!

In my 3 years of working in Penang, I oftenly go to Gurney Drive when I crave for a tasteful Char Koay Teow.  Here’s a capture of that CKT :
Char Koay Teow, Penang

But suggestions from friends proved that there are other far better options. This Malaysian dish of fried flat noodles, mixed with chili sauce, tofu, egg, sprouts, cockles, Chinese chorizo or pork sausage and larger prawns can give that CKT from the hawker stall in Gurney Drive a tough competition on my list.

It was a pleasure eating Aunty Soon’s specialty :

penang's char koay teow from lorong selamat, george town, penang via docgelo.com

Edited : Doc Noel added on his comment on fb that Aunty Soon was noted to be strict on schedule, as he saw a nice family with kids came 5 minutes past closing time, and Aunty did not give in. I understand her being strict but a little consideration and a smile would not hurt.

Somehow, I see myself in Aunty Soon’s character. People easily judged me to have an attitude, ridiculously an anti-social but that’s how they define not my character but theirs.  Like her, I am also particular with schedules, I rarely come late on appointments as I value time and punctuality. I am strict and stick with rules particularly my own. I always try to give everything in what I do.

For as long as we’re here in Penang, I’ll surely return to Kafe Heng Huat for another serving of Aunty Soon’s Char Koay Teow. Each plate is inspiring!

>><<

*This post with all of its photos is my entry to Weekly Photo Challenge : Lunchtime

07
Mar
13

2013 MINISTRY OF TOURISM MALAYSIA BEST EXPAT BLOG AWARD!

2013 March 6th, Wednesday.

2013 Malaysia International Tourism Conference & Blog Awards | MITBCA

Kuala Lumpur Convention Centre.

Beyond Toxicity @ docgelo.com is named

2013 Best Expat-Malaysia-My-Second-Home-Blog Award Winner!

BEST EXPAT BLOG AWARD MITBCA 2013
Awarding the trophy was the honorable Tourism Malaysia Minister Dato’ Sri Dr. Ng Yen Yen

The scene was surreal. Almost deja vu of what happened last year…

May 2012 BlogAwards
2012 MITBCA blog post HERE!!!

It’s truly an honor to receive another recognition for this personal passion, particularly of which 80% came from public voting. I cannot be grateful enough to all those who follow and read this site since I started this virtual home back in 2007 in the Philippines, to those who remain loyal readers and commenters after we have moved to Penang, Malaysia to work and of course, thank you to those who voted for my blog to win last year and this year’s MITBCA! Your support is absolutely priceless!

Terima Kasih to Ministry of Tourism Malaysia and all the people behind MITBCA for appreciating and lifting the spirits of movers of Tourism and bloggers in Malaysia in general. Awards like this is certainly inspiring and motivating!  Maraming Salamat po at Mabuhay po kayo!   

Similar to last year’s event, MITBCA offered two-day-bloggers conference for free, but because I chose to limit my absences from work in Penang, I decided to attend the awards night and skipped the meeting of the like-minds and international movers in social media including a bunch of fellow Filipino bloggers. That was a wrong move from me. I could’ve learned so much from them but to regret is futile. Nonetheless, I met them in the Gala Dinner & Awards Night that was far better than last year’s. Proof that collective efforts have been put just to nail this year’s success of MITBCA! Kudos to everyone involved! The ceremony was nothing short of fantastic! :)

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The venue was bigger and more sophisticated. The Kuala Lumpur Convention Centre, no less!
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I arrived of course, with TEAM DOCGELO; who else but my loving wife, Tina & our bundle of joy and pride, Gabby!

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We’re so happy to meet again Ms. Emila Yusof of emilayusof.com, two-time-winner of Best Tourism Lifestyle Blog Award from MITBCA and who happens to be the Malaysian Illustrator and Children’s Book Author who custom-made my very own blog header! I am one of his huge fans and she remains an inspiration!

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After the cocktail, came the Gala Dinner & Awards Night proper. The mood inside the venue was festive!
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The view from where we sat.

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Drum roll, please! Let the show begin! :)
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The honorable people behind the Ministry of Tourism Malaysia, Malaysia Social Media Chamber and MITBCA shared engaging and powerful words about the reasons of our gathering.
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Beautiful and talented Malaysian performers lorded the stage!
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While local entertainers were doing their great parts on stage, we were busy dunking our forks and scooping our spoons to the delightful dinner they prepared. There were visual and gastronomic treats! It was a complete sensory feast!

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Speakers in the Bloggers’ Conference were awarded by plaques; I wished I captured them all.
Here’s Malaysian Celebrity Chef (second from left of the photo below), Nik Michael Imran…
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And the speakers from where I came from, the Philippines! Here’s Vince Golangco (second from left on the photo below) of www.wheninmanila.com.

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Blogie Robillo (second from left of the photo below) of www.robilloblog.com

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Tonyo Cruz (second from left of the photo below)  of tonyocruz.com

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It was flattering when one of my fellow Filipino Bloggers shouted, MABUHAY! when my name was called as one of the winners, even overwhelming when Tonyo Cruz himself, told me, “kinikilabutan kami to see someone in Barong on stage” (kindly seek Google Translate, thank you!)

BEST EXPAT BLOG AWARD MITBCA 2013
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Blogger-winners included Best Tourism Travel Blogger, Squall Chin of www.wretch.cc/blog/squallczk whom I first met in Singapore Blog Awards last 2012.

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And again, Ms. Emila Yusof of emilayusof.com, winner once more of Best Tourism Lifestyle Blog Award. Bravo!

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For complete list of winners, visit www.mitbca.com.

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More than the awards and recognition, I thank the Lord for my loving and supportive family!

They’re my LIFE!  I love you, honey! I love you, Gabby!

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After the wonderful awards night, we walked a few steps to pay homage again to Malaysia’s magnificence, what else but the Petronas Twin Towers. En route, we dropped by Aquaria…

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And just before midnight, our eyes set on those incredibly stunning twins again!

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Malaysia, Thank you very much for everything!

To God be the Glory!

>><<

16
Feb
13

MY MINI GUIDE TO GEORGE TOWN, PENANG

While my family and I have been living and working in Penang for almost 3 years now, I have not written yet a blog post summarizing the reasons why Penang is a must-visit place in Malaysia. So I was inspired by a travel magazine from Singapore that circulates around Asia where one of my amateur travel photos was fortunately published. Below is my mini-guide for first-time travelers to Pulau Pinang. Enjoy! :)

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WHY GO?

Experience diversities in this cultural melting pot in Southeast Asia where Malays, Indians and Chinese blend harmoniously. Heritage trails,  gastronomic delights, resorts and beaches can easily lure the traveler in you to bring your feet in this Northwestern Malaysian State.

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*Street Art in Armenian Street, George Town Penang

WHEN TO GO

George Town Festival 2013 runs from June 07 to July 07 and during this month-long celebration of the anniversary of inscription of Penang’s capital as one of the UNESCO’s World Heritage Sites, Penangites’ culture and traditions are echoed in dances, street and theatrical performances, art exhibits and many more. However, one must know that revelry of each ethnic community in Penang is almost whole-year-round. The island’s sunny-weather also dictates no biases on when to plan a trip to George Town.

HOW TO GO

George Town is so accessible via air, land and sea. Fly directly from Singapore or Kuala Lumpur to Penang with Air Asia or other airlines. Take a bus from Singapore or Kuala Lumpur to Butterworth or a train ride from Bangkok to Penang Sentral and hop on the ferry at the jetty in Butterworth to reach George Town in Pulau Pinang (Penang island) from Seberang Perai (mainland). The iconic ferry ride takes about 12-15 minute trip but waiting may be a little bit longer.  Alternatively, one may take a taxi ride from either the Penang International Airport to George Town (or take the public commuter, Rapid Penang bus), or take a taxi cab from Penang Sentral Bus Station in Butterworth after alighting off  the bus or train via the 13.5 kilometer-Penang Bridge, the longest in Southeast Asia.

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*Ferry in George Town, Penang Jetty

SEE

BEST FOR VIEWS : Penang Hill located about 6 kilometers from George Town and 833 meters above sea level,  it’s the perfect spot to get a glimpse of the island and the mainland of Penang.  Best to go there : the very first trip of the day of the Swiss-made funicular train from the foot of Bukit Bendera at 6:30AM. Experience the Malaysian dusk while waiting for the glorious sunrise. Savor a Penangite breakfast at the foodcourt and  appreciate nocturnal-feathered artsy crafts inside The Owl Museum. Penang Hill is almost a complete community with its Post Office, Bellevue Hotel, shrines of worship (Hindu and Muslim), gardens, playground and restaurants. The roundtrip fare for funicular train is US$ 9.42.

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*Taken from Penang Hill

BEST FOR CULTURE : It’s a must for every heritage suckers to spend a couple of nights or more in this quaint Malaysian island. With a unique fusion of diversities from Malays, Indians and Chinese, their opulent and rich histories that are apparent in the city’s clan houses, museums and living heritage, can effortlessly fascinate even the most idle tourist. MUST VISITS are Pinang Peranakan Mansion located in 29 Lebuh Gereja or Church Street, George Town(Monday to Sunday including Public Holidays from 9:30 am to 5 pm, Admission rate: US$ 3.15). Cheong Fatt Tze Mansion also known as the Blue Mansion is both a heritage mansion and a hotel in Leith Street, George Town (Daily guided heritage tours of the house  in English : 11am / 1.30pm / 3pm Admission fee US$ 3.77). Khoo Kongsi in Cannon Street, George Town (Open daily with US$ 3:15 Admission fee). Penang State Museum and Art Gallery located at Faruqar Street is also not to be missed (Admission fee of US$ 0.314).

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*Khoo Kongsi

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*Pinang Peranakan Mansion

BEST FOR WALKING : George Town, Penang’s Heritage Trail stretches from the parallels of Chulia Street include Kapitan Keling, Armenian, Cannon, Muntri , Church, Pitt, Leith Streets and many more. Clan Houses, street food stalls that are more popularly known as hawkers and restaurants to suit a wide range of budget offer Malay, Chinese, Indian and even Western cuisines, various Hindu temples, Muslim mosques, Taoist shrines and Catholic and other religious churches, art installations on walls of shophouses around George Town can be spotted randomly by foot. And when both feet and legs become sore, hopped in a traditional trishaw to upgrade the city’s sightseeing. If nature and some trekking interest you, head directly to Penang Botanic Garden, Penang Butterfly Farm or Tropical Spice Garden via taxi cab or Rapid Penang Bus where strolling under lush greens and blooms provides soothing atmosphere.

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*Penang Butterfly Farm

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*Little India at the heart of George Town

BEST FOR ESCAPE : For less than 10 minute Drive or 20-30 minute taxi cab or Rapid Penang Bus-ride from George Town to Batu Ferringhi , soak your feet on the sand and shoreline of Penang beaches.  Hundreds of possibilities awaits you in Batu Ferringhi; there are water sports, night bazaars, hotels and spas , food, food and more food!

EAT & DRINK

HAWKER FOOD STALLS in the streets of George Town and Gurney Drive are the best in the island. It’s a must to savor Chicken Satay, Char Koay Teow, Dim Sums, Hainanese Chicken Rice, Penang Assam Laksa that ranked 7th on CNN’s list of Most Delicious Food in the World and the Malaysian staple food, Nasi Lemak (literally means, fatty rice made up of boiled rice from coconut milk, with hard boiled egg, roasted peanuts, anchovies, slices of cucumber, sambal or red and spicy sauce served with chicken or seafood wrapped in banana leaf and newspaper). While most food shops are Halal, there are also lots of hawkers and restaurants serving otherwise.

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*Char Koay Teow : A personal favorite!

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*Dim Sums from De Tai Tong

OLD TOWN RESTAURANT in Burma Road and inside malls in Penang serves a variety of Malaysian dishes and beverages from breakfast, lunch and dinner.

RESTORAN KAPITAN that’s open 24 jam (24 hours) located at the corner of Pitt Street and Chulia Street in Little India, George Town serves the best Indian food in the island. Must sample dishes are the Chicken Tandoori set with either Cheese or Garlic Naan, Butter Chicken Masala, Chicken Kebab, Briyani, Tosai, and their fruity infused yoghurt beverage, Lassi. Try Mango Lassi or Mango shake, or wash down everything with Milo-ais (iced Milo) or a glass of coffee or tea.  Other Indian dishes can be tasted from Nasi Kandar restaurants.

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*Mango Lassi from Restoran Kapitan

KEDAI KOPI or coffee shops in the island offer Kopi with condensed milk or simply black, either in hot or cold mugs.  Also popular drinks are Teh Tarik (literally means, pulled tea because the tea is pulled and poured in a height from the mug to make it frothy), Milo-ais (or iced Milo), Minuman Laicee or Lycee drink, Teh-o-ais or iced tea without milk and yes, a lot of milk tea craze in Penang too! Try buying a drink from a hawker stall and you’ll sip it from straw in a plastic bag of the drink tied with a loop. If you feel like indulging and splurging a bit, troop to either Chinahouse, Edelweiss Cafe or Amelie Cafe located at the heart of George Town.

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*Chinahouse : Their Tiramisu is a must-try!!!

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*Edelweiss Cafe

ROTI BOY in most malls in Pulau Pinang sells the best buttery buns on Earth! Definitely, a must-try!!!

SLEEP

Head to Lebuh Chulia or Chulia Street for most foreigners’ favorite backpackers’ hotels and inns where mostly offer ranging from bed space to bed and breakfast, with internet café or coffee shop or restaurant at the ground level and sleeping spaces at its next.

If you dig accommodation with heritage appeal, try reserving a room at either Yeng Keng Hotel, also in Chulia Street or Cheong Fatt Tze Mansion in Leith Street.

When money isn’t an issue to you, premiere hotels in Penang includes Hard Rock Hotel Penang, Eastern and Oriental, Shangri la’s Rasa Sayang Spa and Resort, G Hotel, Traders Hotel and so much more.

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*HardRock Hotel Penang in Batu Ferringhi

ESSENTIALS

GETTING AROUND : Tour around George Town in a day or two or immerse yourself in travel with Penangites’ lifestyle in a week or so via Rapid Penang Buses, taxi cabs, trishaws or by foot. Bus fares start at US$ 0.44 and up.

CLIMATE : Sunny all year long with few episodes of rainfall.

TYPICAL COST :

  • Nasi Lemak : US$ 0.314
  • Cendol or Ais Kacang : US$ 0.94
  • Decent B&B : starts from US$ 15
  • High end hotel : starts from US$ 219
  • Visit to Cheah Kongsi : FREE!
  • Penang WIFI : FREE!

MORE RECOMMEDATIONS

AFFORDABLE EAT-ALL-YOU-WANT : Along Macalister Road at the heart of George Town Penang lies Towne Steamboat and Buffet that opens from 5PM onwards, where one can try his hands on cooking dim sum, cold cuts, seafoods and veggies on sour or spicy broth via steamboat, and also eat and enjoy cooked dim sums, fried goodies, chicken satay, steamed crabs, noodle dishes and desserts including bottomless ice cream bar and drinks for an affordable cost. US$9.40

BEST HAWKER STALLS : Bring your feet at the back of Plaza Gurney, and by the bay, your nose will be led by the aroma of gastronomic dishes from rows of the best hawker stalls in town. There you can find the best Char Koay Teow in Penang for my tastebuds.

MALL RATTING : Visit Pulau Pinang’s shopping malls that usually have 70-80% discounts on almost all items from clothes, luggages, kitchen and bedroom stuff to gadgets during great Malaysian season sale (July-December)

JALAN PENANG : A visit to George Town, Penang isn’t complete without strolling along Jalan Penang or Penang Road from Komtar –the tallest building in Pulau Pinang. Jalan Penang has Chowrasta Market, souvenir stalls and a ton of shop houses that sells almost everything you could imagine.

PLACES OF WORSHIPS : Do not miss to visit Kapitan Keling Mosque along Buckingham street, Standing Buddha in Burmese Temple, Reclining Buddha in Thai Temple (both located in Burma Road), St. George Church in Farquhar Street, it’s the oldest Anglican church in Southeast Asia and the other shrines located at the outskirts of Penang island -the picturesque Kek Lok Si Temple and the Floating Mosque.

CLAN JETTIES : Drop by Chew Jetty along Pengkalan Weld (a stone’s throw away from Jetty and Rapid Bus Station in George Town); Chew Jetty is one of the many clan jetties or water settlements by locals whose houses are built on stilts and are required to be preserved by UNESCO World Heritage Site authorities. Catch the sunrise, while away time by staring at the beauty of Penang Bridge or wait and watch for the sunset, take a cruise by boat from poles of the island via Chew Jetty.

PENANGITE DESSERTS : Cendol and Ais Kacang, an icy, fruity and nutty desserts available in hawker food stalls and restaurants around the island.

Hungry for more information about George Town, Penang?

Here’s a partial rundown of links to my previous blog posts about this beautiful island we called

our second home. :)

*Incidentally, this blog is nominated again under the Best Expat Blog category of Ministry of Tourism Malaysia’s MITBCA. If you think this site deserves YOUR VOTE, kindly go to this site : http://www.mitbca.com/category.php?id=9

then click the log in fb button,
once logged in to fb, click the list of category on the left sidebar and select EXPAT, then hit the VOTE button for docgelo.com. Thank you!

>><<

02
Feb
13

LANGKAWI MEMORIES

24-27 January 2013. Langkawi Island, Kedah, Malaysia.  No matter how short, a vacation can do no wrong when spent with people you love most and love you back. Tina, Gabby and I took advantage of the long public holiday here in Malaysia from January 24-28, 2013 (well, not actually as January 25th, Friday wasn’t a holiday so we filed a leave from work to maximize the fun) because of their celebration of Prophet Mohammad’s Birthday (January 24th Thursday) and Hindu’s Thaipusam (January 27, Sunday that made the next day a Replacement Public Holiday).

Time stood still upon the sight of this charming beach. Pantai Cenang, Langkawi. So happy to be here! :)

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HOW WE REACHED LANGKAWI

When Tina and I were planning to go to this island paradise back in late November last year, we already crossed out the possibility of bringing our feet to Langkawi via ferry ride from Penang (about 2-3 hours), or from Kuala Perlis or Kuala Kedah simply because my lovely wife has vertigo; she gets dizzy easily on long ferry rides; she’s not fond of airplane rides either. She rarely travel without her anti-motion sickness pills. I thought the plan would not push through until I collected little earnings from a sponsor by posting an an airline food review, we both agreed to go to Langkawi via Air Asia with their promo-seat-sale. And man, the flight took us by surprise! It was like we just went on board to watch the pre-flight safety demonstration by the crew, went up at 11,000 feet for few minutes and then the plane took its smooth touchdown at the Langkawi airport at 25-minutes flat. :)

Prior to that shortest flight ever, my family and I were admiring the newly refurbished Penang International Airport. Recalling how it looked like when we first saw it in 2010, there’s a tremendous improvement on this terminal as seen on its minimalist architecture, clean lines on its interiors and commendable provision of FREE internet lounge at the boarding area. We’re very impressed by the changes! Look at my family’s smiles while grabbing siopao bites prior to boarding, there’s no sign that we almost missed our flight that late afternoon! Teehee! :P

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OUR AFFORDABLE AND BEAUTIFUL ACCOMODATION

From the list of hotels in Langkawi that Tina obtained online, I narrowed the choices for our accomodation prioritizing location, comfort and cost. It seemed like we hit the jackpot when there was a promo-rate offered for a Deluxe Room at the time of our online reservation. And we’re all content with the decision to purchase a 4D3N stay at White Lodge Chalet. It only took us 20 minute-taxi ride that cost 20 ringgit (US$ 6.4) from Langkawi Airport before we arrived at this relaxing island abode. The lush and gorgeous walkway to the reception area was enough to remind us of the importance of savoring a change of environment from time to time. Such an incredibly welcoming respite!

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Admittedly, all staff of White Lodge Chalet particularly those assigned at the reception area were all warm and friendly. They readily answered all my queries about the Island and best, they volunteered to phone a taxi cab prior to our departure to the airport on our last day. We proved that their services were rendered fast and efficient as we requested their maintenance to check and repair a minor and brief electrical interruption in our room.

Location was perfect for us. It’s secluded from the busy main road of Cenang; about 5-to-10 minute walk from Pantai Cenang or Cenang (pronounced as chenang) Beach.

I already paid the room reservation via agoda.com a month before our holiday so checking in was a breeze; they didn’t even ask for a deposit on top of the paid voucher upon arrival. After we got the keys and wifi’s username and password, we headed to our designated room. It may not be a beachfront hotel, neither a five-star-accomodation, what mattered most was the fact that we really enjoyed our days at White Lodge Chalet! Tina professed her wish to go back to the same budget hotel if we get a chance to go back to Langkawi.

Here’s the garden-path to our Deluxe Room at White Lodge Chalet Langkawi…

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The room was relatively new; not too spacious neither very small. Everything’s good except  for few little things like there’s no phone in our room to call the reception, the wifi’s weak, the flat-screen-TV didn’t have cable channels and the tissue holder at the toilet was installed near the shower. But all in all, we managed to enjoy our time at White Lodge Chalet.

After checking in, we dropped our luggage and bags and off we trooped to the beach! But before anything else, must take photos! :D

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A few minute walk will take you to the main road of Cenang…

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…where restaurants, eateries and Duty-Free-Shops are located.

Have I told you that Langkawi seems like our very own Boracay in the Philippines but with plenty of Duty-Free? It’s an island paradise cum shopping haven! Tina bought few chocolates as they’re in volume and cheap in these shops.
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At the back of that famous tourist attraction, Underwater World Langkawi, lies the beach…

PANTAI CENANG  (CENANG BEACH)

This was how we contained our happiness the first time we experienced Cenang Beach…
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Then went wackier for the pic :
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Felt the powdery white sand on our hands and hurriedly soaked our feet! Something  we do not do on a daily basis!
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It was almost 7PM and the sunset came as usual (in Malaysia) at around 7:30PM. It was time to leave the beach for dinner. Langkawi of course, boasts of freshest catch from the sea! We suddenly missed going to Dampa restaurants back home where you buy your ingredients from the market and ask restaurant people to cook your goods the way you want it -grilled, buttered, fried, in broth and whatnot! Hmmmmm! :)

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There’s that airconditioned Cenang Mall and the main road itself offers a wide variety of choices of food places from hawkers and fastfood joints. We tried to sample local dishes but found nothing extraordinary compared to Penang; we ended up having dinner in this Tomato Nasi Kandar, a decent Indian eatery.
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We had Chicken Satay in Peanut Sauce, Gabby’s favorite -Cheese Naan dipped in dahl, Buttered Chicken Masala and 3 orders of Roti Canai (which was so affordable at 80 cents | US $ 0.25 per plate!) and washed everything down with a can of Coke (sinful, I know!) and a gulp of fresh watermelon juice! Solb! :D
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“The sun looks down on nothing half so good as a household laughing together over a meal.” #CSLewis

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After filling our tummies and while waiting for the bill, Gabby and Tina made fun of themselves by playing one of Gabby’s antics. He calls this game, STARING CONTEST. :D

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Without umbrellas, we were halted by a downpour and had to wait for half an hour under the shades of a sidestreet bazaar.
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Thank God, it rained; it made me appreciate the wet colored tiles of the sidewalk.  The patterns were amazing!
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We continued strolling down the main road back to our room. Here’s a rundown of the interesting things we saw…
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SECOND DAY AT THE BEACH

We thought of catching the sunrise by the beach but we’re too weak to resist the lure of curling under the sheets. We gave in to our desire to sleep longer; after all, that’s included in the philosophy of a break, isn’t it? Nothing’s more delicious than waking up without worries of battling with an alarm clock. :)

It was already high noon when we left our room. That red roof on the left side of the next photo below was our room for 4 days in Langkawi. And the structures on the right are called vacation homes by White Lodge Chalet. Spotted a Mini which is so common on the roads here.
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Kodakan right in front of our room : Say ,cheese! :)
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Inside a tiny wooden gazebo in the garden…

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And at the walkway near the reception area…We loved this place!

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Trying to avoid KFC as we commonly eat it almost twice a week when at work and in the absence of our favorite Filipino fastfood, Jollibee in this part of the globe, we opted for the next best thing on our list. ‘Love din namin ‘to! :)
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Cravings : satisfied. Time to worship God and  appreciate His beautiful creations by the beach!
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We also like the fact that there are chalets and locally-themed accomodation at the beachfront but indubitably, the area can get crowded and noisy unlike if the hotel’s tucked somewhere near.

After Tina chose a spot to while away time, she spread our beach-friendly, sand-repellant Lagu blanket. Thanks, Lagu Singapore for this one; we welcome additional gifts in other vibrant colors #shamelessplugging! :)
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Perhaps, one of the highlights of our family bonding on this Langkawi vacation was the moment Gabby and I flew this 5-ringgit kite that we brought all the way from Penang. We came prepared, you know! :)
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The wind and sea breeze were perfectly blowing so flying this plastic birdie wasn’t an effort. It was whole lot of fun! I think I enjoyed it more than Gabby, lol. The only problem was, we all forgot to bring our sunnies and the scorching heat was unforgiving to the eyes! Nonetheless, it was surreal!

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While Tina was having her ME-time at one shaded corner of the beach, it was a pleasure accompanying the little-big-boy in collecting seashells by the seashore.  #soundsliketonguetwister.

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We called it a day inside our room watching movies and munching junk foods.
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THIRD DAY : BEST CHICKEN RICE AND PANTAI TENGAH  (TENGAH BEACH)

As the plan to catch another sunrise by the beach was drowned again by long hours of sleep, we left our room at almost noon to take lunch. Tina’s craving for Chicken Rice was satisfied! We highly recommend Mr. Tan’s Famous Chicken Rice along the road in Cenang! Two thumbs up for this ultimately flavorful Chicken Rice served with soup!!! The wannabe-food-connoisseur in me told Tina that my palates sensed a-no-preservative dish in the plate and on the soup. Mr. Tan must not be fond of using chicken cubes but freshest ingredients only. Very nice indeed! So budget-friendly and cleanly served for only 5 ringgit (US$ 1.60) per plate! It goes without saying that I had two servings and unbelievably, it was the same case for Gabby! The chicken was not steamed but roasted to perfection! Dare I say it’s the best Chicken Rice we’ve tasted in Malaysia. Need I say more?

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When in Langkawi, must eat here! Sarap! Sedap! Delicious! :)

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Dining al fresco was never been better! Great tasting and cheap food enjoyed with family, provision of free table napkins (which is a rarity in Penang hawkers!) and a warm service from Mr. Tan! Everything’s awesome!

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Too lazy to hit the beach at high noon, we decided to go back and cool down inside our room. We dozed off until late afternoon.

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Just outside our room, Gabby dried his shells on those immaculate chairs that I wanted to bring home.
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We woke up before 6PM and hit the roads again. The walk towards Tengah Beach from White Lodge Chalet took us around 20 minutes. Although Pantai Tengah runs continuously with the waters of Pantai Cenang with only a chunk of rocks and a slope of a hill dividing the beaches, one can easily know the difference between the two. If you’re into water sports like parasailing and jet skiing, Pantai Tengah is it! While if you’re like us who prefer finer and more powdery sand, go enjoy Cenang Beach!

Here are the scenes from Tengah Beach…

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I love this monochrome portrait of Tina despite the blur.  #lovely #happy #surreal

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Also in Pantai Tengah, we spotted a Malaysian jelly fish ashore.

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We failed more than once to catch the sunrise from Langkawi but we’re glad to appreciate the glorious sunset by Pantai Tengah.

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Dinner time. Oh yeah, McDonald’s again.
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Langkawi offers so many tourist adventures like the famous cable car that provides a panoramic view of the island with a Sky Bridge (some say you can even view the neighboring Thailand from there), a stroll inside Oriental Village filled with souvenir shops and other attractions, a trek to Seven Wells, a visit to the Eagle Square, gardens, museums and mosques, the Underwater World near Cenang Beach and of course, island hopping and eagle-spotting. We missed all those for some reasons (ask Gabby!) but nevertheless, they remain a notion for us to go back and revisit this wonderful island paradise in the near future. *crossed fingers and toes*

Honestly, we’re grateful and happy we did nothing but beach-bumming and eating in Langkawi. Even for a while, Tina and I were relieved from stress and worries about work (and perhaps, Gabby too with routine life in school). It may not be as interesting and fascinating as what the other tourists usually do iin this island but our simple break defined what we badly need. We created a no-game-plan-vacation and just allowed time to take its course. It was wonderful!

LAST DAY IN LANGKAWI

We checked out from White Lodge Chalet and left our luggage and bags at the reception area. We went back to the same Chicken Rice stall by the road and ordered the same thing for lunch. Gabby had two servings again! It’s that addicting, I kid you not.
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After that quick lunch, we went back to the reception area and waited for few minutes for the taxi cab they phoned for us. We opted to kill time inside Langkawi Airport rather than rushing to catch the flight again. We arrived here around 2PM and waited for our flight 3 and a half hours after. We chilled in our favorite coffee shop with these yummies…

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C’mmon, don’t count those calories! lol

As for me, I’m counting memories…

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Bye-bye, Langkawi! Thank you very much for everything, we had so much fun! Till we meet again!
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And just before the 25-minute-flight touchdown at Penang International Airport, I luckily got a good shot of Penang’s inviting coastline. Hello, Penang! We’re so back and recharged.

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Until our next family bonding adventure! ;)

*This is NOT a sponsored post.

>><<

22
Jan
13

CHIANG MAI SERIES : SATURDAY MORNING AT THE ZOO

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December 29, 2012. Saturday. 6:30AM. Probably, I was one of the earliest “birds” who left A Little Bird Guesthouse in this narrow alley in downtown Chiang Mai. My gameplan for the weekend? Nada! Nothing much except to see pandas in Chiang Mai Zoo. And since I didn’t set a concrete plan, neither did extensive research prior to this solo backpacking trip, I was happy at the end of the day where my foot took me.  These are the things I saw, the food I tasted, the scents I smelled, the scenes I experienced and a few lessons relearned that day.

Few steps away from the guesthouse, I found myself standing in Tha Phae Road again. I saw monks carrying bowls for their most humble daily routine.  Regardless of religion, humility still rocks in any part of the globe.
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Handsome orchids in the streets. Penalty for picking : 2,000 baht. I didn’t know if that fine is per flower or worse, per petal. What I know of, laws are implemented properly in this Northern part of Thailand. Obviously, it’s not as urbanized to other Asian cities I’ve been to–Singapore or Tokyo but just the same, local people and tourists are as impressive for being law-abiding.

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Tha Phae Gate.  I’m back at Tha Phae Gate again; the main landmark in the middle of the road of downtown Chiang Mai. I strolled and crossed the street and looked for something to warm my tummy.
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Starbucks Coffee. I know, it’s not Thai but I failed to resist the lure of grande cup of Christmas blend, Toffee Nut! It really perked me up; my morning started right, thus the entire day turned out to be one of the grandest! :D
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Around 7:30AM, I walked towards Tha Phae Gate again, crossed the road to hail a songthaew, or a red taxi cab to take me to the zoo.
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This park at the middle of the road is alcohol-free. The lateral streets aren’t. At least they have controlled areas while in other countries -hmmm, nevermind! :D
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Inside the  iconic, Songthaew (literally, “two rows”).  Of all the red taxi cabs or songthaew, I was fortunate and happy to find this one on the road that morning! Other than the fact that the driver instantly agreed to take me exclusively with no other passengers to Chiang Mai Zoo from Tha Phae Gate for only 60 baht (6 ringgit or US$ 2), I felt ultimately safe inside and did not entertain evil thoughts about the driver. How could I? Look what’s written inside this cab…

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Low cost in Chiang Mai. In my 4D3N stay in Chiang Mai, I appreciated the fact that almost everything, if not all are cheap. Case in point, the 60-baht-fare in that “special trip” via songthaew; the trip took around half an hour and it’s still budget-friendly.
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Welcome to Chiang Mai Zoo! I shelved the fact that I will enter a facility that cages animals and displays them far from their natural habitats. I gave Chiang Mai Zoo the benefit of the doubt.
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From its facade, I walked my way to the main entrance of Chiang Mai Zoo. It appeared to me like a huge medical institution back home (reminded me of East Avenue Medical Center!) rather than an animal park.
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Its admission rate of 100 baht per adult (US$ 3.40) was so easy on the pocket.

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After a bladder break and purchasing a ticket, I was ready to explore Chiang Mai Zoo! But wait, someone didn’t tell me the roads will be uphill and the vicinity is as huge as you can imagine (think of Camp John Hay in Baguio City or UP Diliman campus in scale).
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Tip : Best to go to Chiang Mai Zoo at its opening -1oAM. Less crowded, not so humid, more time to roam around.

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Greetings from pink and wading flamingos!
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I reached this entrance part by walking uphill. Repeat, uphill! *panting*  I smiled upon the sight of Bus Stop sign.

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Without hesitation, I purchased ticket for unlimited bus and monorail access. It helped me navigated the zoo faster; and even gave me quick ideas to select areas of interests.

After buying a ticket for the transpo worth 100 baht (US$ 3.40), I waited and sat on this swing.
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Saw these mushroom-themed panda table and seats.

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I immediately stood up from my seat when my eyes caught these vibrant blooms.
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Gelo, Welcome to Chiang Mai Zoo! I never thought Chiang Mai Zoo has manicured and lush garden to boast! Happiness and satisfaction are what we get when we don’t set great expectations.

I hopped on the shuttle bus and sat beside the driver. First stop was approximately 1 kilometer from where I waited. Pandas!

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Excited and clueless, I got off the bus without asking if it’s the panda station already. Turned out negative! I walked my way up rather than wait for few minutes for another bus. Didn’t I tell you the roads inside Chiang Mai Zoo is uphill? Repeat again, uphill! lol

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Finally, PANDAS!!! I purchased again another ticket to see the pandas. OK. Some may considered it ain’t cheap anymore! Can’t blame you. But it’s still pocket-friendly compared to other attractions I’ve been to. All in all, these were my tickets inside Chiang Mai Zoo. I still think it’s cheap for it didn’t cost me my arms and legs. :D

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My very first time to see PANDAS! At 36 years old, I felt like 6 again!

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Chiang Mai Zoo houses 3 pandas but for unknown reason, I only saw two.  The visit wasn’t time-pressured. I spent one hour outside their playing ground overlooking at one from a viewing deck. The area had blocks and piles of ice to keep the temperature down. To date, they’re the cutest creatures I’ve ever laid eyes on!

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After an hour, I decided to go down and take a peek the pandas inside. I saw another one, munching at their staples -bamboos and wooden chops. I wondered where the third panda was. Must be sleeping somewhere.

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I thought after seeing pandas for the first time, my weekend was done. I craved for more. Although I didn’t have the time to explore the entirety of Chiang Mai Zoo, I opted to spend a couple of hours more to maximize my stay and gladly, I made the right move.

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Kids are blessed to be carefree all the time!

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I didn’t dare try those water balls available at different colors for 90 baht. Neither I wished to sample their zipline; not because I chickened out; but because I didn’t have company to do it *lame excuse*

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Brunch! This was my view when I was eating my late breakfast-early lunch!

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Pork leg and knuckles. Chinese style. I died and went to heaven!

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My well spent 50 baht (plus 20 baht for Coke!).

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Brunch inside Chiang Mai Zoo. *Burp*

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Another view from where I ate my meal. Oh, look! Monorail! hahaha! Talking to myself became so practically funny those days! lol

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Brushed my teeth and took another bladder break before I headed to the waiting area for the shuttle bus. I went off the bus on its next stop : Children’s Zoo where the KOALAS are! Another first time to see such cute mammals! The 36-year-old-kid-in-me was smiling ear to ear!

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And because Koalas are nocturnal, they have the license to sleep during daytime. I wished I could be narcoleptic sans being nocturnal *laziness kicked in*

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My final ride on the shuttle bus took me to the Monorail station. Prior to that, an elephant dropped by to greet us, hello!

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I regret not going down the bus where the Penguins are. I passed up the chance because Tina, Gabby and I already saw live penguins in Kelly Tarlton’s Antarctic Adventure in New Zealand back in 2005. Then I thought it would not hurt if I did go.

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Then I rode the most sluggish Monorail I’ve taken ever. It took me around 40 minutes to cap the entire trip en route to the area near the gate. But I realized everything fell into right timing when I saw a parade coming! This must be my lucky weekend! :D

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Amused at how Chiang Mai Zoo parades its animals.

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Thanks to the parade, I had an up close encounter with those koalas! Of course, they became wide awake!

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I saw other animals like lions and lioness, white tigers, girraffes and others. There were aviary and aquarium too that I didn’t go to. Nevertheless, I was happy to be in Chiang Mai Zoo before it was packed by other tourists! By the time they’re entering the gates, I was already finding my way out! It always pays to be early all the time!

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A zoo offers children and people of all ages an opportunity to somehow interact and  learn essential concepts about environment and the ecosystem as a whole. And if learning would be too heavy, at least develop or enhance appreciation. Obviously, not everyone has access or can afford to go to a safari or at least a forest, so visiting a zoo is the next best thing.

With its vast area, it goes without saying that animals in Chiang Mai Zoo have the freedom to roam around despite being “caged”.  They’re given an artificial habitat almost similar to their natural ones. And for that of course, Chiang Mai Zoo, I like!

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This is NOT a sponsored post. If you want to know more about Chiang Mai Zoo,  visit their website at www.chiangmaizoo.com

>><<

19
Jan
13

CHIANG MAI SERIES : ELEPHANT ADVENTURE AND MORE IN ONE DAY

Some people invest on material things, my family and I on memories. One of my unforgettable days in my brief, solo-backpacking trip from Penang to Chiang Mai was spent entirely inside an elephant camp and a few more itineraries. I wished I could share the fun with Tina and Gabby that day but then again, my wife has vertigo and will surely not enjoy the long and rough rides. Tina really didn’t want to go and preferred to enjoy the remaining days of our Yuletide holiday with more relaxing moments and simply allowed me to experience everything I had on this trip. And for that, I cannot be grateful enough. Getting a green light from my wife for this trip was one of my best Holiday gifts to date.

No debate on having Do-It-Yourself-Travels better than availing of a touristy package tour.

I did both on this trip.

I thought I could save a lot of time and money particularly in transportation fares

so I contacted a licensed tour operator in Chiang Mai via email and reserved a slot for

a whole-day-Elephant-Safari-Adventure!

And I’m happy I made the right move.

28 December 2012. Friday, 8AM sharp. Just in time when I came down from my room at the second level, I saw the Thai tourist guide, Mr. Oak flashing an A4 paper with “Gelo Santos” written on it, to a group of backpackers at the gate of our guesthouse. I raised my hand while walking towards him and said, “Here” while everybody else waiting uttered with disappointment, “Oh, that’s him and not us!” “OK, take your ride and have fun! We’ll continue to wait for ours.” I guess everyone that day was extremely excited to explore & discover Chiang Mai.

I found out I was the very first tourist picked up by the van driver and Mr. Oak. There were 9 others to be fetched from guesthouses and hotels that day.  There were mature couples from Australia, Japan and Hong Kong plus a young and lone backpacker from China. Everything went well until we waited for almost 30 minutes for the group of young Indians whose passports were from New Zealand. All of us, particularly the tourist guide were pissed off by such insensitive and inconsiderate tardiness. In fairness to the late comers, one of them apologized to us for making us wait but cliche as it sounds, I believe “the damage has already been done!”

After that waiting game, it took us around one hour ride from downtown Chiang Mai to reach our destination. En route, I saw a number of  Elephant Camps; there are actually a volume in that Northern part of Thailand! It was almost 10AM when we set foot at Maetaman Elephant Camp. People in our group forgot the hassle of waiting that morning and became instantly thrilled to experience everything we availed from this package tour.

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It was probably one my best indulgences ever with no regrets of shelling out 1300 baht (USD 44) for this tour that included the following :

  • Shuttle airconditioned van
  • Pick up and drop off at hotel/guesthouse
  • All entrance fees
  • English-speaking tour guide
  • Elephant show
  • Ox-cart ride
  • Elephant ride
  • Buffet lunch of Thai specialties
  • Bamboo raft ride
  • Visit to  village of Long Necked Women
  • Visit to Orchid and Butterfly Farm
  • Bottle of distilled water

It’s a steal actually! The day was worth it for each baht spent. The memories gained were absolutely enriching!

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ELEPHANT SHOW 

If my memory  serves me right, the very first time I laid eyes on an elephant was 3 decades ago in Manila Zoo back home. Imagine the excitement of the child-in-me to first appreciate performances from these huge Asian mammals even for half an hour only! FYI, elephants here differ from African elephants for having smaller sets of ears and tusks. They may be smaller in size compared to other similar species but their skills and talents were overwhelming!

The show started with a cute and appropriate flag raising ceremony.
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Soon followed by the parade of the “big” stars.
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Frontliners were the babies holding hands tails and snouts while strolling. Sweet! :D
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The tourists’ enjoyment began and the kid-in-me was left in awe during its half hour duration. I was smiling widely when they walked forward with hoola hoops while playing jofyful tunes on harmonica too! Amazing, isn’t it? Can you do both yourself? It takes more than skills but pure talent!

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They performed tricks to the audience’s delight.
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Yeah, the show went on in between instant bladder and bowel breaks! :D Because of that, I considered these skillful mammals as few of the most professional entertainers I’ve ever met! They’re more than amazing!

So they played and throw balls at the goals, made tunes on harmonica while there’s hoola hoops on their snouts, demonstrated that they can do massages, but above all those talents and might, my favorite part of this short but amusing elephant show was this…

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This was beyond talent and skills!!! Apparently, its creativity! I loved the art but I loved the artist more! Bravo!!! :)
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If only money was not an issue to me, I could have bought that painting for 1000 baht or 100 ringgit (USD 34) from their gallery.  They sell the elephants’ paintings in a small gallery-gift shop immediately after the entrance to the camp. Proceeds, of course goes to mahouts, maintenance of the camp and care for these elephants.

For 30 baht each, tourists can purchase a bunch of bananas or a pack of sugar cane to feed the elephants. Unfortunately, I forgot to break my limited bills that left me no chance to buy.

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Interaction with the audience was such an experience! It doesn’t happen on a daily basis! :)
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I was also on facepalm mood when I didn’t give a tip to the mahouts when one of them generously guided one elephant to offer me a huge hug!

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More so, when one of them asked me to experience what this man on the next photo enjoyed. Yes, I was also literally raised by an elephant through its snout. Tipping was not compulsory but shame on me, I had no small bills to hand in as tip to the mahouts.
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I wondered if Gabby would like to ride a baby elephant even just for a photo-op.
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While waiting for the other tourists in my group, this scene caught my eyes.
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Let’s do this!

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After the 30-minute Elephant Show, we were ushered to the waiting area for Elephant and Ox-Cart Rides.

OX-CART AND ELEPHANT RIDES

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We met the cows that will bear our weights from the camp to the fields. Seriously, some people might pity the cows (and the elephants) for being used  for Tourism but then again, I looked at it in a positive way that it’s better for these animals to have shelter where they can roam around rather than caged in zoos (OK, so I also went in zoo the next day) or left in the wild (of course, it’s their natural habitats but like in the real world, it has a lot of uncertainties) without ready prey or food. At least in a camp like this, they’re being fed on a regular basis and care is provided by the authorities.
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Four people per cart x 2 cows. Let’s go!
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We were told the Ox-Cart Ride will be very rough and dusty and will take around 20-30 minutes. I had fun looking at the road and the scenery more than the bumpy ride. The rural scene was beyond marvelous! The weather was at its finest! Mother Nature at her best! :D

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When the ride turned right, the scene before our eyes transformed into a more inviting one. It felt like being in one of Amorsolo’s paintings; the scenery was surreal! It was very visually relaxing!

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The Ox-Cart Ride took us to a hilly area where a drop-off point is located. Tourists were greeted by Lesu tribespeople and the handcrafted commodities they sell.

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We were on queue for  almost 20 minutes for the Elephant Ride and this is how the area where you take that ride looks like.
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Those are the Australian couple who were on our group. They were touring Southeast Asia and came from Bangkok prior to Chiang Mai. I admire their zest for adventure and how they celebrate LIFE. Wait, at this point, I’m next in line!

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I was paired to ride everything in this tour with the young Chinese lady who came to Chiang Mai as part for her vacation from her 2-month-studies in Bangkok before she returns back to her schooling in Holland. Enough with the introduction, HERE WE GO!!!

Kapit!!! (Hold on!) I told myself silently.

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Look at my grip! I’m holding the handle bar for my life and my family’s sake! lol.

So that’s how it feels like to ride an elephant! The child-in-me was happiest to feel the wind on my face as my heart was pounding like hell!  lol. One hand on the handle bar, one hand capturing the moments with my camera. At 36, I never thought I’d feel like 6 again! Unbelievable!

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One little step of this giant, one bump. It was fun!!!
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I was enjoying the whole time until my world ceased for a sec. I saw the elephant about to step down the stairs to the river. Goodness! Imagine one little step it made to go down those stairs was one giant bump that made me feel one wrong step we”ll fell to the ground or worse, drowned in the waters. But the great elephant we’re riding made every step as precised as ever. Incredible! Definitely, one for the books!  :P
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Into the river! Here we gooooooo! (If I could only speak Thai, I’ve told the mahout, “Kuya, I cannot swim!” lol)
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Those elephant steps on the stairs to the river were totally EXHILARATING!
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While the elephant we’re riding was walking through the river, I continued uttering my prayers quietly for the fear of falling into the waters where few areas had giant stools from these amazing mammals! lol.

The next photos show that one spot in the river that unspokenly declared as the elephants’ public toilet where they randomly stop to attend to the necessary call of nature. :D
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While the elephants stop by this area of the river for bowel and bladder breaks, the tourists do the touristy things!
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Let’s gooooo!

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If the descent to the river via elephant ride made my heart to contract faster, the ascent wasn’t exceptional. Good luck to us, our mahout and our elephant! *prayers were uttered again at this moment* lol
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Glad to survive the happy-ordeal. :D
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Would you consider riding an elephant in your lifetime? I never thought I would but it happened. :)
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Then the glorious moment came. Time for buffet lunch!

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LUNCH BUFFET OF THAI SPECIALTIES

The table reserved for our group…

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Spacious and airy food place. Nice!

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Like hungry wolves, we came in full force to the buffet table!
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The spread tasted better than it looks on my photos. Well, they’re not super delicious and not bad-tasting either. It had the chicken curry that fell fine on my taste buds for it somewhat like cooked the way Filipinos do that dish; not too spicy with no overpowering flavor. Everything’s appreciated for the meal was included in the tour package.

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Here comes the shameless display of what I feasted in Maetaman Elephant Camp.
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I must be so hungry that time that I wrongly paired the chopsticks I picked up from the spread -one’s disposable, the other one’s not. Silly! I only realized it when I was sorting out my photos.
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The slices of watermelon were fresh but not the sweetest; nonetheless I was glad to know the restaurant also offered free-flowing coffee and tea. How good to end a meal with it! The diner in me was indeed happy!
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After lunch, we were given ample time to go to toilets and freshen up then off we went to the waiting shed for the bamboo raft ride.
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BAMBOO RAFT RIDE

Ladies and gentlemen, boys and girls, meet our bamboo submarine that day…. oops, bamboo rafts, I mean. lol
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Thank God, the weather was so fine that day and I’d say it again, Mother Nature at her very best!

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Spot the solitary tourist on the next photo, lol. I was alone but not lonely! :D
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So relaxing to see nature and appreciate all things wonderful. Even more beautiful is to be stress-free and be away from work and monthly bills! This trip was certainly a breather from my daily house-work-house-work-routine! It’s invigorating actually!

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Other bamboo raft riders created their own adventure by being the guides to raft themselves! We were actually asked by our guide to do such but I lazily chose to stay on my seat and simply absorb all things visually.

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The Japanese couple in our group sat, in front of me on the raft were taking turns in capturing the scenes. I wish to the same with Tina and Gabby in more travels in the future!
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I didn’t expect the bamboo raft ride to take  around 45 minutes and was surprised to enjoy the long ride on the river!
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Smiled when I saw a floating refreshment store.
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Mother Nature was overwhelming!
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We disembarked from the rafts and returned back to our shuttle van that was waiting for us at the parking lot on a hill beside the river.

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VISIT TO THE VILLAGE OF LONG NECKED WOMEN

Our Thai tourist guide provided us free bottles of distilled water each before we hopped in the van and headed to the next itinerary. We were brought to the Kayan Hill Tribe Village of the Padaung Women-refugees from Myanmar; the so called, Long Necked Women (blog post with their portraits and story, HERE!).
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After that engaging-once-in-a-lifetime-encounter with those refugees from Myanmar, we went to our last stop for the day.

ORCHID AND BUTTERFLY FARM

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What else could be seen in an Orchid Farm but orchids! But hey, I have not seen such enormous species of this flower ever in my life until this trip! Name the variety and the color, they have it! Amazing!

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Orchids are ubiquitous in Chiang Mai, they’re everywhere beyond this farm. I even see such floral species in streets downtown. I took nothing but photos because it’s not my nature to pick flowers. Not to mention picking a bloom will cost you a penalty of 2000 baht (per flower? lol). 

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And that’s a wrap, folks!

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I asked Mr. Oak to drop me off not to my guesthouse, but on the main road where there’s an ATM machine. I ended my long and happy day in Chiang Mai with this cheap meal from an airconditioned corner food stall located along Tha Phae Road called, Farm Story, Salad and More Restaurant. Wifi’s fast and free, btw!
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Creating a solo adventure happens once in a blue moon to a family man like me. It goes without saying that my wife and son are my priority and despite the fact we don’t have everything in life, we know how to count our blessings. And one of my greatest is not experiencing this extraordinary Chiang Mai trip but having a family that so unselfish and loving.

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Chiang Mai Adventure to be continued.

*This is NOT a sponsored post.

If you like to experience the same tour package in Chiang Mai or avail of their other tour packages to suit your interests, contact :

Mr. Sakchai Ruenkam (Tour Operator) | Chiang Mai Travel Trail | +66 86 921 2335, +66 80 087 4802 | Email : chiangmaitraveltrail@windowslive.com  | Website : www.chiangmaitraveltrail.com

Alternatively, you can contact their partner and the tourist guide we had on this trip, Mr. Oak’s Travel Agency, Journey Chiang Mai Tours via their website at www.journeycnx.com

16
Jan
13

CHIANG MAI SERIES : BEST WAY TO DISCOVER

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Arguably, the best way to discover a place is to explore its public market. It’s a common venue where tourists and travelers casually commune with the local people and find their food and commodities that more often than not, represent a slice of their culture and lifestyle. Whenever I get a chance to bring my feet to a town or city that’s new to my senses,  a planned or otherwise visit to a palengke, mercado, marche or pasar always makes a trip worthwhile. And what I did immediately after I checked in to my guesthouse in Chiang Mai wasn’t an exception.

Luck was on my side when I found out that A Little Bird Guesthouse is just a stone’s throw away from the main road in downtown Chiang Mai. After a few steps from the narrow alley where that backpackers’ favorite is located, this park at the middle of the road greeted me.
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Tuk tuk as King of the roads. This must be Thailand!
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Before I rode a tuk tuk en route to the market that was recommended to me by the one managing the guesthouse, I strolled my way to this Wat or temple.
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My first sighting of the image of the Enlightened One in this part of Thailand.
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And His people who best know the importance of being stress-free doing what else but Tai chi!
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Walk, walk, walk…
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It was almost past 6PM and this part of Asia had the sun still shining! Just like in Malaysia, it’s amazing!
Saw a handicraft store that’s very usual in my part of the globe.
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Then I came back to the main road and hopped on this tuk tuk. Meet my first ride in Chiang Mai…
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Off we goooooo! :)
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For 60 baht or 6 ringgit (USD 2), the friendly old driver took me to the near end of Chiang Mai Night Bazaar in Chiang Khlan Road called Anusarn Market. The ride took around 20 minutes but was not a problem to me for my eyes enjoyed what they saw.
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Without a map at hand and no research on the place prior to the trip, I really thought the first market I saw was the Anusarn itself until the tuk tuk driver continued to drive amidst the Thai traffic.
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Every corner of each street and alley is picturesque! Shot this while inside the tuk tuk..
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At last, Anusarn Market!
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Spotted these colored foldable plastic lanterns; I liked it for being so light and handy; notice its packaging?  I passed it up for I was so conscious of my limited budget.
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Low cost everything is what Anusarn Market boasts of. If you’re a Filipino, you’ll feel its Divisoria-like appeal!
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Admittedly, I didn’t come to this market to shop but more so to EAT. I was told at the guesthouse that authentic and cheap Thai dishes are best eaten here so I went. First restaurant I saw was this Seafood something. I chickened out prior to flipping a sample of its menu at its entrance. I was allergic at steep prices at that time.
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I gazed at its right side and I was attracted to eat there. More spacious, open air, looked more affordable and delicious.
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The view from where I sat…
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And here’s my first set of authentic Thai meal from Chiang Mai…
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Green Papaya Salad, Pork Satay, Pad Thai. Mango Juice. Nagutom po ako sa layo ng biyahe!  Paid THB 300 (30 ringgit or USD 10) for everything. I was so hungry that everything tasted good. It was already dusk when I finished everything.
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I roamed around and checked the stalls. I saw these Northern Thailand hats handcrafted by hilltribes. I almost bought a piece but I told myself to hold on to my pocket. I ended up buying one for Gabby from a refugee in the village I visited the next day.
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I didn’t shop anything at Anusarn and the night market close to it except a handmade sling bag for 170 baht that I used during my short stay in Chiang Mai. I bought a few souvenirs for Tina and Gabby somewhere else. Nonetheless, my eyes and camera feasted on what they saw…
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Can anyone identify these yarn-looking dolls? Are they used for witchcraft? lol

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Cute Jack Sparrow.
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If only Gabby has little baby sister…
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Cool handmade robots…
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Girls must like these. Are they pillbox or what?
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Amidst all commercialism, poverty still exists.

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Moving on. Thai massage, anyone?
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Must be relaxing from all the walking and shopping…
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I headed to the main road and hailed tuk tuk again. Dropped by Tesco convenience store and bought bread and a liter of distilled water before walking back to my guesthouse. Along the way, I saw these adult-themed Thai art works on a wall. What can I say? Ahhhhhhrtistic! :P
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That ended my first day in Chiang Mai.  I started my 4D3N in this city by going to Anusarn Market and likewise, I wrapped up everything by spending my last night at another palengke, the Tha Phae Gate Night Market.
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This brick-walled gate located at the center of the main road is also a walking-distance to where I stayed in Chiang Mai. In short, access was hassle-free. And because it was few days before welcoming the New Year, the Tha Phae Night Market was beaming with all its glory.
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The father in me melted when I saw this.
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While this Saturday Night Market serves as work place to some, it’s a cheap shopping paradise to everyone…
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Arts for sale. I want! But never dared to ask the price. :(

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There was a stage and a program that made the mood in Tha Phae Gate even more festive!

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I spent my last day in Chiang Mai the best way I know how. It was a FOOD PORN night for me!

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Thrilled with EXOTIC food? Crocodile perhaps?
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What about Deer or Ostrich? Thank God, they’re labelled honestly.
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I almost gave in to these New Zealand mussels and Razor Clams…
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Until I craved for another dose of Pad Thai…
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After all, I never eat too much of this noodle dish when I’m out of Thailand, therefore INDULGE!
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My last meal in the Rose of the North : Pad Thai, Bacon Wrapped Enoki, all washed down with fresh Coconut juice!
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If shopping in Chiang Mai could not seduce you, eating Thai food would definitely lure you.

*This Chiang Mai Blog Series includes :

>><<

11
Jan
13

CHIANG MAI SERIES : DRAGONS WITH COILS

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After I greeted,“Hello!” and asked her name that slipped my poor memory, this old woman of Kayan, a refugee tribe from Myanmar whose age is beyond 60s, displayed the faintest smile and teary eyes. Her reactions were almost infectious. She’s one of those called by lowland Burmese as Padaung women or long necked. They wear spiral metal coils of many turns on their necks for believing that like dragons and swans, having long necks is beautiful.
I continued to start a short conversation by asking the prices of the souvenir items she sells, she replied with the least audible voice. She exuded weariness and a pleasant lassitude as she tried to make a living that day. I bought one of her purple woven scarves as a souvenir for my wife. I even dared to haggle for 180 baht instead of 200; my biggest regret in this recent trip.
This was our Thai tour guide, Mr. Oak in blue shirt leading the way to the so called-Long Neck Women village.

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Before I went to Chiang Mai, I read the worst and unpleasant descriptions written online by people who perceived this place negatively.
Human Zoo. Human Giraffe. Tourist Trap. Hostages to Tourism. Thailand Freak Show.
Perceptions are something subjective and beyond one’s control.
Listening to our tour guide’s explanation about these uniquely beautiful women provided us information of their origin and their past. Mr. Oak’s serious yet casual annotations that were candidly interrupted by his spontaneous humor made this trip more fascinating. While excitedly walking inside their village, Oak pointed a dog and called it, the long-neck-dog :p

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Our group of 10-tourists from Australia, Japan, China, New Zealand and the Philippines (who’s currently based in Malaysia) learned that these coils were traditionally worn only by Padaung women as young as 5 or 6 years old. The long coils on the neck are an alloy of brass, silver and gold. It was noted that Kayan tribe women wear them not only to symbolize beauty like that of dragons and swans but as a protective measures from tigers, which are known to attack their preys on the neck.

I had no idea about the National Geographic’s feature on these Kayan-Padaung women. I only read about it on the comment-thread of my facebook friends under the photo I posted on fb. It was the team of NatGeo who subjected one of the Padaung women to cervical X-ray to medically determine if the neck bones were really stretched. Roentgenographic report showed that the seven vertebral bones on the neck remained the same in size, although the intervertebral disks absorbed additional fluid,  it is their clavicles or collar bones that were compressed, lowered and collapsed by years of wearing those metallic neck rings, creating an illusion that the neck is elongated.

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I don’t know about you but after spending almost an hour with them, these women earned my respect for they continue to practice their customs and traditions amidst the digital age and beyond being refugees to Thailand from Burma now called, Myanmar. It’s simply depressing that despite Thailand’s Tourism boosts with the visits of the tourists to see them, the Padaung women with their families still remain aliens with no papers in Thailand. And because of this, they’re not allowed (as of this blogging) to go down the city and sell their commodities.

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Usually, they remove then add additional coils every after 3 to 10 years. They do not only wear the metal coils on their necks but also below the knees too.
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I salute them for preserving their identity, cultures and beliefs despite and in spite of everything.
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A family of Kayan…
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They all flashed ready smiles when I politely asked if I can take their photos. This perhaps made the other people think that these women really are being used for Tourism.
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By Padaung women’s tradition, girls born on a Wednesday of a full moon are required to wear the metal coils on their necks.
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I found out by talking to them that these two are sisters but it saddened me to know that the elder sister stopped schooling to give way for the young one. Something that’s very common too in some Filipino rural settings.

I bought fridge magnets from them; they didn’t only smile but said, “Thank you!” which I appreciated because simple gratitude is a rarity nowadays.

The village also houses other tribes. This lady belongs to the so-called Akha. These women originally came from Yunnan province of China, Laos, and Myanmar who also migrated to Northen parts of Thailand -Chiang Mai and Chiang Rai. Their spectacular and elaborate headdresses made them pretty remarkable than the other hill tribes plus the fact that unlike the Kayan Long Neck Women, Akha people were granted legal papers to Thailand so they’re all free to roam around the city and sell their stuffs at night markets and everywhere without restrictions.

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A refugee from China…

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Another Chinese refugee with colorful and elaborate traditional dress worn with thick brass belt.

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Of all the hill tribe women I met in that village, this particular one who chews betel nut, which probably unknown to her and her tribe, is carcinogenic or cancer-causing (Nasopharyngeal Cancer), greeted us in a very light and cheerful mood. Despite living the simplest life of no-gadgets and free from expensive possessions, she remain happy and carefree. Something I am reminded of. Something we all need to reflect on.
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Joy in simple things. Contentment sans modern lifestyle.
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From these young lady, I bought Gabby’s souvenir vibrant tribal hat, which my son wore in welcoming New Year at home.

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There were tribal women who adorned themselves with metal coils and ornate headdresses, now meet the other women who consider having huge earring holes as remarkably wonderful.
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Is that a smartphone on her hand?

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Do they wear make up as part of tradition or for tourism? Do they wear neck rings only for money? Again, perception is subjective.
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Meeting these women even only for brief chat and photo-ops reminded me of some of the most important things in life.

People with strong principles can really stand on their personal beliefs, can fight for their own traditions and can go against the dictate of others.
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It was an unforgettable opportunity for me to briefly interact with these women in Chiang Mai.  I considered myself blessed as I met, talked and sat beside one of the most beautiful dragons in the world.
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“We can never judge the lives of others, because each person knows only their own pain and renunciation. It’s one thing to feel that you are on the right path, but it’s another to think that yours is the only path.”
— Paulo Coelho
04
Jan
13

THE JW MARRIOTT-KUALA LUMPUR EXPERIENCE

Christmas 2012 Blog Series includes :

>><<

24 December 2012. Monday. JW Marriott Hotel Kuala Lumpur. With reservation done directly via their website a couple of months back, we checked in around 2PM which was a little earlier than the regular check in time at 3PM with no extra charge; thank you! While our luggage and bags were being taken cared of one of the bellboys, the lady-concierge officer who attended to me was so pleasant, friendly and quick, I think they both deserve a salary raise for efficiency. Everything was absolutely hassle-free!

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Perfectly located along Jalan Bukit Bintang, the major shopping road in Kuala Lumpur, JW Marriot Hotel is adjacent to Starhill Gallery, right across Pavilion Mall, few steps away from Lot 10 and Fareinheit Malls, Uniqlo, H&M, Zara flagship stores and a wide choices of food shops.

Other than location, security and cost, having wifi connection and its speed is also on top of my priorities. Despite fancy greetings upon plugged-in, READ this entire post to know the only thing WE DID NOT LIKE about JW Marriott Kuala Lumpur.

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The family opted to stay here to celebrate Christmas Eve and Christmas Day itself with Shook! Masquerade Lunch! The experience was glorious (blog post HERE!)!

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Tina and Gabby also agreed on the fact that the king size bed on this deluxe room was ultimately delicious.

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One of our most restful sleeps ever.

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Believe his smile, he liked the bed so much! We all did!

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Boobtube had Gabby’s favorites.

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Working station where I plugged my laptop and went online wasn’t bad too.

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The view from our window was inviting but we didn’t take a dip.

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Mini bar and coffee and tea making facility…

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We liked the huge wardrobe fully equipped with those necessary things.

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The toilet, tub and shower (not in photo). Spotless. They granted my request of extra towels, thank you!

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Toiletries were from Crabtree and Evelyn.

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Details of the little things…

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Tina and Gabby tried this; I didn’t. They were happier after the soak. Must be soothing.

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Slept and woke up with nothing to do but indulge in Shook! Breakfast Buffet included in the promo-package we availed.

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We feasted like kings…

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The spread wasn’t ordinary.

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Coffee, tea, fruit juices were free-flowing…

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Choosing what to sample became a happy-problem.

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Local rice and bean cakes…

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Malaysia’s staple food. Nasi Lemak (Nasi-rice; lemak-fat) composed of rice boiled in coconut milk, chicken in sambal spicy sauce garnished with boiled egg, anchovies, cucumber slices and roasted peanuts. They say Nasi Lemak is enough to empower you throughout the day.

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Can you guess who had what?

plates at shook

Everything Halal. Beef bacon (still biased to my favorites- you know!), Chicken sausage, Chinese fried rice, hash browns, biscuits and crackers paired with feta, cheddar and cream cheese, mushroom and onions and a dimsum.

Round 2 : Tina had croissant, smoked salmon and everything else you see on the photo…

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While I was a happy diner with Malaysian favorites – roti canai dipped in dahl.

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Essential fibers. Papaya slices, pineapples and yellow watermelon.

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Those smiles are my early morning sunshine!

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Everything’s beautiful and satisfying with JW Marriott and would consider to go back but the WIFI WASN’T FREE! We didn’t avail as we want it to be provided at no extra cost.  I only got to go online with their Ethernet-plug-into-your-laptop-kind-of-thing. What if I didn’t bring my own computer? We failed to connect online using our mobiles and Tina’s ipod.  There was wifi at the hotel lobby but it certainly spells convenience if the rooms were provided with FREE WIFI service too.  On this day and age, free wifi is no longer a luxury but a necessity.

>><<

JW Marriott Kuala Lumpur | 183 Jalan Bukit Bintang, Kuala Lumpur 55100 Malaysia | www.marriott.com

*This is NOT a sponsored post.

01
Jan
13

‘TWAS THE DAY BEFORE CHRISTMAS 2012

Christmas 2012 Blog Series includes :

 

>><<

Happy 2013! I hope everyone had a blast in your holiday celebrations as much as we did. I just came home last December 30th from my very first (hopefully not the last as per permission from Tina) solo backpacking trip in Chiang Mai and enjoyed 4D3N of awesome Thai-adventure! But prior to that, my family and I left our work and current home base in Penang and went to Kuala Lumpur from December 22nd-25th, last year (still feel quite weird saying that “last year” phrase!).  

24 December 2012. Leboh Ampang, Kuala Lumpur. Immediately after we checked out from our budget hotel accomodation in Hotel 1915 and left our luggage and bags in its concierge, we strolled our way to a nearby Gereja Katolik (Bahasa Malaysia for Catholic Church) called St. John Cathedral located approximately 5 minute-walk from Leboh Ampang or the so-called, Little India in KL and around 10-15 minute-walk from Masjid Jamek LRT station. I learned about St. John Cathedral via what else but googling and thankfully, it’s located so close to where we stayed for our first 2 nights.

Despite there was no scheduled Holy Mass that high noon, we entered the church, said our prayers and words of gratitude. There was an atmosphere of Christmas-in-the-Philippines somehow in this part of Malaysia with the sight of parol at the facade (Christmas lantern that symbolizes the star in Bethlehem that guided the wise men and shepherds to the Infant Jesus) and a belen or a Nativity scene beside the main altar.

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St John Cathedral | No. 5 Jalan Bukit Nanas 50250 Kuala Lumpur | www.stjohnkl.net

Then we headed back to Leboh Ampang for that necessary lunch. We were thinking of getting our bags first from Hotel 1915 and tranfer to JW Mariott where we decided to spend our Christmas eve but we opted to fill in our almost empty tummies before anything else. Glad it was on the top of our priorities; Abraham Maslow would agree! :D

Another happy problem rose and that was where to eat? The area boasts of common fastfood joints -from McDonald’s, Burger King and Chatime and some local restaurants and hawker food stalls.  It wasn’t difficult for Tina and I to convince Gabby for us to have an Indian-Malaysian lunch because our wonder boy himself loves to put his hand on some Cheese Naan and dips it to dahl or some spicy sauce before savoring it in his discriminating mouth. Soon enough, we found ourselves seated inside the airconditioned Indian Restaurant in Leboh Ampang called Sangeetha.

Lunch @ Sangeetha, an Indian Vegetarian Restaurant

Seriously checking the menu…
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Tina and Gabby had baskets filled with Cheese and Garlic Naan with cheesy dip for their light lunch. It’s a family favorite!

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While the big-eater-in-me sampled one of the restaurant’s most frequently ordered items from their menu. It’s called Sangeetha Special Thali and this is how lovely it looks like :

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Sangeetha Restaurant is a vegetarian restaurant so it offers less guilt on the diet (for those diet-consicous).

Sangeetha Special Thali was served beautifully first with vegetarian-orange-colored soup that’s thick and hot and flavorful! Then it came with a visually stunning set of cup of rice, a piece of chapathi,  papadom and dried salty chili. Those carbo-rich items placed at the center of the entire set were complemented by Indian saucy dishes- kootu, potato masala, rassam, veggies that reminded me of lumpia, dahl, yoghurt and sweet and yellow dessert. A scoop of berry-flavored ice cream was also served as part of that Sangeetha Special Thali set. And did I tell you already that those dishes and even the rice were refillable? I didn’t challenge my appetite to ask for another serving. Everything was satisfyingly good and I highly recommend it when you find yourself in this part of KL but my palates are still biased with Restoran Kapitan in the heart of Lebuh Chulia in Pulau Pinang. :D

Detail shot of that impressive Sangeetha Special Thali…
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Then we became busier of course! Nom nom nom…
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Smiling while something is in your mouth wasn’t easy, lol
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Done with lunch!
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We collected our luggage and bags from Hotel 1915, hailed a cab (we could’ve taken the LRT as we used to when we were there if not for our heavy loads) and trooped to Bukit Bintang.

Checking in at JW Mariott was a breeze. Detailed review of our stay deserves a separate blog post.

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After quick freshening up, I was excited to bring my family to Feast Village at the basement of Starhill Gallery which is located exactly adjacent to JW Mariott -we didn’t even have to go out of the building of the hotel (everything mentioned is owned by YTL).

When I was invited to an exclusive food-tasting-tour last November, Feast Village at Starhill Gallery generously gave me a 100-ringgit-voucher to be spent either at Fisherman’s Cove or Village Bar.

Look at how Gabby’s amazed with the live lobsters and fish-ready-to-be-cooked-upon-order at Firsherman’s Cove.

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Tina and I must bring this kid to a bigger aquarium when we get a chance. He’s so fascinated with Science as he gets a load of info not only from his school but from watching NatGeo Wild on TV.
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A decision was made by the two. We sampled Village Bar for free and passed up Fisherman’s Cove.

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village bar christmas 2012
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Once again, I was in awe with this ultimately quaint bar located at the basement of Starhill Gallery. I’m glad my family loved it too! We all admire those vibrantly colored and fascinating lamps; Tina and I wished that we would have a lanai one day with all of them dropping from our very own ceiling. Lovely, isn’t it?

With a 100-ringgit-free-voucher at hand, we ordered Mojito, Cosmopolitan and Vanilla Madagascar from a Filipino bar tender in Village Bar. I had the Mojito, Cosmopolitan for Tina and of course, Vanilla Madagascar which is non-alcoholic for our kiddo. A serving of assorted nuts was offered free. :D

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I like these next shots. Look how Gabby enjoyed his drink from Village Bar…
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Blurry, I know but I love this photo taken at the mall in Starhill Gallery. It certainly spells the holiday we savored!
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After those drinks at Village Bar in Feast Village, we went to Pavilion Mall which is located just across Starhill Gallery and Mariott. It was a fine afternoon filled with Christmas spirit and a very blissful atmosphere amidst the holiday rush.

Festive mood in front of Starhill Gallery and JW Mariott Hotel…

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Crossed the street to Pavilion Mall and we’re greeted with more gold, green and red colors of the season…
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In my opinion, Pavilion’s holiday decors and ornaments topped that of Suria-KLCC-Shopping Complex’s this year. Pavilion’s nothing but magnificent! One Christmas tree was absolutely not enough! lol

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We had no game plan in mind but to buy something for our Noche Buena that we planned to celebrate inside our room and for Gabby to buy a Lego toy. Inside Parkson’s Department Store, Tina’s excitement was so apparent after seeing Pucca dolls. I was somewhat left out because I don’t know anything about Pucca! I did nothing but to capture the moment! …Picture!

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We grabbed what we wanted for our Christmas Eve dinner from Mercato grocery and Lavander Bake Shop inside Pavilion and went out of the said mall. It was already dusk and Jalan Bukit Bintang was indeed living up to its name (Bukit Bintang means star hill); everything was lit up! Bikit Bintang was screaming Christmas!!!

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It was a lovely night for my family. Will definitely share what we think of JW Mariott, what it needs to improve and provide to clients, our Noche Buena and Media Noche soon on the concluding post of this Christmas 2012 Blog Series.

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From my family to yours, Happy 2013, everyone and may we all have a healthier, happier new year!

Cheers to more family bonding, food and fun adventures!

>><<

24
Dec
12

PUTRAJAYA

Christmas 2012 Blog Series includes :

 

>><<

22 December 2012. Saturday. Masjid Putra or Putrajaya Mosque, Putrajaya, Kuala Lumpur. After checking in at Hotel 1915 Kuala Lumpur, we simply dropped our bags and luggage, hit the shower and off we went to Masjid Jamek LRT station which is located a few steps from our budget-boutique hotel. We didn’t have a game plan but to do tourist-things in Putrajaya, Malaysia’s federal administrative center.

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Like the LRT & MRT in Manila, Yamanote Line in Tokyo, MTR in Hong Kong, BTS in Bangkok and MRT in Singapore, Kuala Lumpur’s LRT lines spell efficiency and commuter-friendliness. A city is always easy to explore when there’s dependable transport system. And for this year’s Christmas holiday of my family in Malaysia’s capital, we chose to use more of the trains and less of taxi cabs not only to save on the pocket but for speed, comfort and convenience.

Upon reaching the Masjid Jamek LRT station on foot, we asked the counter to break our bills into smaller notes and coins, then purchased tokens from touch-screen dispensing machines. Adventure begins here! :)
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From Masjid Jamek, we arrived in KL Sentral terminal at around 5PM. Despite we’ve been to KL Sentral quite a number of times already, we still needed to ask for directions. We transferred train line to KLIA Transit to get our feet to Putrajaya Sentral. It’s our first time to ride KLIA Transit and the experience was amazing! Better than riding a bus, or the old KTM train in KL and yes, better than driving your own car on those traffic jammed highways! The trip from KL Sentral to Putrajaya Sentral via KLIA Transit train only took around 25 minutes.
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We hopped off the KLIA Transit train (that takes its passengers to Kuala Lumpur International Airport, the other terminal besides Low Cost Carrier Terminal), stepped out to Putrajaya Sentral station and inquired again. While my family sat on one of the benches, I asked the counter what bus number should we take to get us to the Putrajaya Mosque, or more famously known as the Pink mosque. The friendly staff instantly wrote down the bus numbers on a small piece of paper but we decided to take the cab instead for the reason we wanted to be there quickly.

Because it’s almost evening (or it was already evening as “evening” for Malaysians begins after 2PM!), I got nothing in mind but to take my family to Putrajaya and experience another piece of must-visit-places in Malaysia. After all, our stay in this part of Asia is only until God-know-when! ;) We never wasted time and took photos near the magnificently built, Pink Mosque.

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“The Putra Mosque, or Masjid Putra in Malay language, is the principal mosque of Putrajaya, Malaysia. Construction of the mosque began in 1997 and was completed two years later. It is located next to Perdana Putra which houses the Malaysian Prime Minister’s office and man-made Putrajaya Lake. In front of the mosque is a large square with flagpoles flying Malaysian states’ flags.”  (via Wiki)

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I’ve seen the Pink Mosque during our few trips to Immigration office in Putrajaya back in 2010 but we were shuttled by our company’s bus then. I was too lazy to google how to commute going here but luckily and thankfully, we never got lost and found our way easily. We thought of going inside the mosque to appreciate it more however, we were told at the Informasi that non-Malaysian (non-Muslim) visitors are only allowed within the Mosque until 6PM so we simply roamed around and killed the time.

It was comforting and was so pleasant to see restaurants such as Nando’s and Secret Recipe along side with other local food kiosks inside an airconditioned food place within the vicinity of the mosque; plus even more surprising is a sight of a kiddie-play place!

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Kodakan begins with a little bit of yamutan and more of kulitan

Flying or diving? :P   This photo is one of my favorites! Ang kulit!

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A stone’s throw away from the Putrajaya Mosque is that emerald green domed, Prime Minister’s Office.

Picture! :D
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Love and kulitan in Putrajaya…
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Gabby voluntarily played as the Thinker…
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and spontaneously jumped on high air…
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He also tried to play as giant…
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Tina took this photo and commented to me, “your teeth look like dentures!” lol :D
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More kulitan moments…
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Nakakapagod! (Tiring!) But fun! We walked our way approximately 100-meters from the Prime Minister’s Office to the bus stop. En route, picture-taking again! :D

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After 10 minutes, the bus arrived. With only 50 cents (PhP 7 or USD 0.16) per passenger and Gabby’s free, we took the Nadi Putra Bus on our way back to Putrajaya Sentral bus station; the ride took around 10-15 minutes. Of course, picture! This family’s happiness involves photos and more photos! :)

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Back in the KLIA Transit train on way to KL Sentral…
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Alighting from KLIA Transit train at around 8:45PM in KL Sentral, we transferred to LRT train to go back to Leboh Ampang. As we walked our way to the platform, we saw kiddie murals which we probably overlooked earlier because we’re on a rush. The Samsung-sponsored cartoonish paintings on the walls and stairs have environment-awareness theme, just wonderful. So, another photo-op was done. Picture! :)

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It’s almost 9PM, must have dinner! At a local coffee shop near our hotel, we chowed down “lightly”.

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Best meals and moments are yet to come as Yuletide 2012 in KL continues!

Merry Christmas and a Happy New Year, everyone!

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24
Dec
12

HOTEL 1915 KUALA LUMPUR

Christmas 2012 Blog Series includes :

>><<

22 December 2012. Saturday. Kuala Lumpur. As we arrived in Pudu Sentral bus station from Penang Sentral in Butterworth via 4 hour trip at past 1PM, I did the necessary first - I bought and secured a return bus tickets from Plusliner counter located at the 3rd level of the said terminal (tourists and travelers can also do this online; thanks to Malaysia’s transport system). With almost growling stomachs yearning for lunch, we hailed a taxi cab from Pudu Sentral to supposedly Leboh Ampang; the area where we’ll stay for the next two nights before transferring to another hotel to celebrate Christmas this year.  I requested the cab driver who used his meter (thank you!), to take us to Burger King near Jalan Ampang as we wanted to grab quick bites at some burgers and dip onion rings on mayonnaise (upsize, please!).  After the driver and I mixed up with the Leboh (or lebuh means street) and Jalan (road), we finally reached Burger King, filled in our tummies and rolled our luggage to Hotel 1915 which is a few steps away from the said burger joint, Masjid Jamek LRT Terminal, Secret Recipe, Mcdonald’s, Chatime, 7-11, some local restaurants and coffee shops, and a drug store.

How convenient is that?

Location, cleanliness and cost remain to be our priorities in choosing an accomodation.

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Quaint travelers’ knick knacks greet guests at the entrance and lobby of Hotel 1915.

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Budget hotels need not to be crappy and unstylish. Although the rooms are apparently small, we appreciate its comfortable bed and pillows, flat screen TV with HBO, FoxMovies and a few more channels, (how many hotels have updated their boobtubes into flat screens?), a wardrobe, hot and cold shower with a liquid soap, and provision of distilled water dispenser where we enjoyed free cold and hot water for our coffee!

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We spent longer hours of restful sleep on this bed with the luxury of not struggling against an alarm clock. That’s more than enough to be grateful for this Yuletide season!

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Other than the room being small, I never heard of complaints from Tina and Gabby about our accomodation in Hotel 1915; I guess they liked it too. We stayed 2 nights here before we moved to a bigger hotel to celebrate this year’s Christmas eve and Christmas day.

Happy Holidays, everyone!

Have a blessed season! :)

*This is not a sponsored post. But thank you to Hotel 1915, we enjoyed our stay!

Hotel 1915 | No. 49, Jalan Leboh Ampang, 50100 Kuala Lumpur |  http://hotel1915kl.com.my/home.php

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15
Dec
12

WEEKLY PHOTO CHALLENGE : DELICATE

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Sapphire-looking door handle that I found in Pinang Peranakan Mansion, one of the must-visit-places here in George Town, Penang, absolutely appears so delicate to me.

This photo is my entry to Weekly Photo Challenge : Delicate

09
Dec
12

THE 2012 OF BEYOND TOXICITY @ DOCGELO.COM

THANK YOU, 2012!

It’s only mid-December and the BEST SEASON, the BEST CELEBRATIONS are yet to come.

Despite all problems, challenges and daily hassles, counting blessings makes life more meaningful.

Words are not enough to express my gratitude for everything that happened to this personal passion called blogging.

Allow me to press the replay button, and sentimentally share with you once more

the vibrant and happy colors that made our family’s 2012 a kaleidoscope!

>>><<<

May 2012 : BEST EXPAT BLOG AWARDS from MINISTRY OF TOURISM MALAYSIA

May 2012 BlogAwardsMay 2012 MITBCA

blog post : http://docgelo.com/2012/05/09/2012-ministry-of-tourism-malaysia-best-expat-blog/

January 2012 :  BATU CAVES, KUALA LUMPUR, MALAYSIA

January 2012 Batu Caves

blog post : http://docgelo.com/2012/01/27/caves-and-bears/

January 2012 :  PETRONAS TWIN TOWERS SKYBRIDGE VISIT

January 2012 Petronas Twin Towers

blog post : http://docgelo.com/2012/01/21/our-fun-homage-to-malaysias-magnificence/

February 2012 : HONG KONG DISNEYLAND THEME PARK & HOTEL SPONSORED TRIP

Feb 2012 HKDisney
February 2012 HK Disneyland
February 2012 Hong Kong Disneyland
February 2012 HKDL

blog posts :

http://docgelo.com/2012/02/23/our-hong-kong-disneyland-trip-2012-arrival-lunch/

http://docgelo.com/2012/02/27/our-hong-kong-disnyeland-trip-2012-spectacular-burst-of-colors/

http://docgelo.com/2012/03/01/our-hong-kong-disneyland-trip-2012-timeless-magic/

May 2012 : HAVING MY OWN DOMAIN + BLOG HEADER

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blog post : http://docgelo.com/2012/05/25/happy-blogging/

May 2012 : AN INVITATION from @ SAKAE SUSHI, GEORGE TOWN, PENANG

May 2012 Sakae Sushi
May 2012 SS

blog post : http://docgelo.com/2012/05/28/love-affair-with-japanese-food-continues/

May 2012 :  INVITATION to PENANG SPICE TRAIL from MINISTRY OF TOURISM MALAYSIA PENANG BRANCH

May 2012 Penang Spice Trail

blog post : http://docgelo.com/2012/05/22/penang-spice-trail-enticing-sensory-experience/

June 2012 : SHOWCASING GEORGE TOWN, PENANG 

June 2012 Penang Street Art

June 2012 Street arts Penang
June 2012 GT
June 2012 Intro to George Town
June 2012 GT Penang

blog post : http://docgelo.com/2012/06/24/how-i-introduced-george-town-penang/

July 2012 : PHOTO PUBLISHED ON LONELY PLANET ASIA MAGAZINE

July 2012 LP
July 2012 Lonely Planet

blog post : http://docgelo.com/2012/07/17/surreal/

July 2012 : INVITATION from SINGAPORE BLOG AWARDS  | FAR EAST HOSPITALITY HOTELS -

OASIA HOTEL SPONSORED 3D2N ACCOMODATION

INVITATION from MARINA BAY SANDS SKYPARK | HARRY POTTER EXHIBITION -

ANDY WARHOL EXHIBITION

jULY 2012 MBS Sg a1 bar
July 2012 Sg MBS
July 2012 Sg Harry Potter
July 2012 Oasia
July 2012 Sg Blog Awards
cooled conservatories from sands skypark, marina bay sands
marina bay sands, gardens by the bay

blog posts :

http://docgelo.com/2012/07/25/oasia-my-oasis-in-singapore-2012/

http://docgelo.com/2012/07/28/marina-bay-sands-my-awesome-experience/

http://docgelo.com/2012/08/08/infinite-dose-of-spring-gardens-by-the-bay/

http://docgelo.com/2012/08/05/singapore-on-greater-heights/

http://docgelo.com/2012/07/27/a-bloggers-weekend-in-singapore-lah/

July 2012 : HARD ROCK HOTEL PENANG SPONSORED 3D2N ACCOMODATION

July 2012 HRHP
July 2012 HRHOTEL
July 2012 Hard Rock
July 2012 HRHP 2
July 2012 HRHP room
July 2012 HRHP 3

blog posts :

http://docgelo.com/2012/08/01/glorious-food-porn-hard-rock-hotel-penang/

http://docgelo.com/2012/07/31/our-rock-roll-family-weekend-hard-rock-hotel-penang/

 August 2012 : BANGKOK, THAILAND

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buddha's face in wat pho
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mystic place bangkok 4tina & gabby at amari watergate lobby
daddy's boy heichinrou bangkok

blog posts :

http://docgelo.com/2012/08/20/bangkok-series-2012-grand-palace/

http://docgelo.com/2012/09/01/bangkok-2012-series-golden-reclining-buddha/

http://docgelo.com/2012/08/23/bangkok-2012-series-we-highly-recommend-mystic-place/

http://docgelo.com/2012/08/25/bangkok-2012-series-chatuchak-weekend-market/

http://docgelo.com/2012/09/04/bangkok-2012-series-heichinrou/

http://docgelo.com/2012/08/28/bangkok-2012-series-penang-bangkok-penang-via-bus/

September 2012 : INVITATION from LEGOLAND MALAYSIA

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blog post : http://docgelo.com/2012/09/22/our-legoland-malaysia-experience-2012/

September 2012 : SINGAPORE ONCE MORE WITH TINA & GABBY

july 2012 singapore

blog post : http://docgelo.com/2012/09/29/a-saturday-in-singapore/

October 2012 : FINALIST in PHOTO CONTEST @ CHINAHOUSE,

GEORGE TOWN, PENANG, MALAYSIA

chinahouse george town penang

blog post : http://docgelo.com/2012/11/11/we-got-free-brunch-chinahouse/

November 2012 : EXCLUSIVE INVITATION to FOOD TASTING @ FEAST VILLAGE,

STARHILL GALLERY.

SKYBAR @ TRADERS HOTEL | CHYNNA @ HILTON HOTEL | 7ATENINE @ ASCOTT  

KUALA LUMPUR, MALAYSIA

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blog posts :

http://docgelo.com/2012/11/17/village-bar-an-underground-fantasy/

http://docgelo.com/2012/11/20/my-delicious-afternoon-at-feast-village-starhill-gallery/

http://docgelo.com/2012/11/14/intoxicating-views/

http://docgelo.com/2012/11/24/7atenine/

http://docgelo.com/2012/11/23/dining-chinese/

November 2012 : SPONSORED AIRLINE FOOD REVIEW

November 2012 Airline Food Review

blog post : http://docgelo.com/2012/11/26/malaysian-dishes-on-air-an-airline-food-review/

December 2012 : PHOTOSHOOT for FAMILY PORTRAIT @ MACALISTER MANSION, PENANG

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blog post : http://docgelo.com/2012/12/02/weekend-at-macalister-mansion/

We commissioned one of the brilliant Malaysian photographers from Penang to do our family photos on the first day of December for an hour of unlimited shots at a very reasonable cost and a week after, he posted these two teaser-proofs on his facebook account. The rest of the photos will be delivered in weeks time.

family portrait december 1 2012
family portrait

As of this blogging, I’m also waiting for the result of ExpatBlogs.Com Best Expat Blog Awards

of which my site is nominated and currently 3rd among 13 expat blogs in Malaysia

(blog post : http://docgelo.com/support-docgelo/).

I’m also excited to share my interview and blog feature on InterNations.Org based in Germany soon!

On a more serious note,

Thank you to those people who lifted our spirits during our lowest moments this year.

Thank you to those generous souls who helped us in so many ways during those trying times.

Thank you to my blog readers, followers and fellow bloggers who have been a constant inspiration.

Advance Happy Holidays! A Blessed Christmas And A More Prosperous New Year to all of us!

THANK YOU SO MUCH, LORD ALMIGHTY!

All Glory and Honor is Yours, Now and Forever!

>>><<<

This is also my entry to Weekly Photo Challenge : My 2012 In Pictures

02
Dec
12

WEEKEND AT MACALISTER MANSION

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My family and I welcomed the first day of the last month of the year with smiles from ear to ear as we spent a lovely weekend afternoon in one of the most charming boutique hotels in George Town, Penang, the Macalister Mansion.

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It was Tina who initially thought of having a family portrait this year as our last was taken more than couple of years ago in a small commercial photo studio back home. Immediately after my wife professed that she wanted for us to have a decent family photoshoot, I googled the web and the first name that popped out of the screen impressed both of us with his work. Serendipitously, we commissioned Sunny Tan for an hour of photo session and we’re glad to choose him as our photographer! He’s so easy to work with; days prior to our schedule, he’s so pleasant to communicate with. We asked for his suggested venues for the photoshoot and everything seemed fine but Macalister Mansion was on the top of my list. I was so happy we all agreed! Even happier that for a change, I got to be on the frames of the photos again as I was photographed with my family unlike my usual role of being behind the lens all the time taking the shots. :)

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As a courtesy, I just had to notify Macalister Mansion about our plan to do the photo session at their lawn and in one of their restaurants. Tina and I were glad to received a positive response from them. The staff was really accomodating and friendly. We appreciated the fact that even their Events Manager gave me a call, hours before our schedule. Too bad their Dining Room restaurant was still closed at our chosen time and they had to prepare for a reserved function so we settled for Macalister Mansion’s Living Room restaurant and their lawn that are equally sleek, splendid and pretty.

We’re all excited to do the shoot however, despite the fact that it was sunshiny all Saturday morning, it started to drizzle at early evening. Nonetheless, our photographer’s brilliant skills shone brighter when he worked with whatever we’re left with. We cannot wait to share it on this blog and on our facebook sites as soon as Sunny’s done with everything in few weeks or so. We told him it’s not only for our family’s keepsake but will be part of our Christmas memories this year and our upcoming 9th Wedding Anniversary by first week of January 2013.  He promised to deliver the photos soon!

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As we wanted to maximize the afternoon, unwind and free our minds from daily hassles, we went to the Living Room restaurant in Macalister Mansion around 3 hours prior to our photo session. My family and I sampled a few from their tea time menu.

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TWG English Breakfast Tea pot for me, uniquely paired it with Mango Sticky Rice topped with Ice Cream. Tina enjoyed her Cappuccino and Strawberry Tart while Gabby had a tasty slice of Chocolate Cake and Berry-Smoothies. Several minutes after, the kiddo requested another plate; he downed Spaghetti with Beef Ragout. What a wonderful light meal we had! Everything’s deliciously divine!

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When Gabby and I went to the tandas (toilet) for the necessary bladder break, we saw more fascinating things that pleased our eyes.

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Look, the white bear found his match… :P

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So here are my loving and beautiful dates at the Living Room of Macalister Mansion…

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Despite and in spite of everything, there are a lot of things to be thankful for! And as for December, it’s indeed the most wonderful time of the year; it’s the happiest season of all!

*This is NOT a sponsored post. However, my family and I would like to thank the following :

Sunny San | http://www.sunnysan.com/ | Sunny San on facebook | Happy Family by Sunny San on fb

Macalister Mansion | 228 Macalister Road 10400 GeorgeTown, Penang |  http://macalistermansion.com/

______________________

27
Nov
12

TOKYO STREET

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With the sight of that giant Japanese lantern, there was a flashback. Vivid memories of my day in Asakusa (blog post here : http://docgelo.com/2010/04/06/letters-about-tokyo-12-asakusa-temple/ ) after I rode the train in Tokyo from Gotanda to its tail end just to experience that much celebrated temple and my very first glimpse of cherry blossom.  Fourteen long days in Tokyo back in the first quarter of 2010 were already etched in my cerebrum and shall never be forgotten. Cue dramatic music here! Toinks! ;)
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Reality instantly kicked in and I lost that state of being surreal.  I wasn’t in the Land of the Rising Sun any more and it’s no longer Asakusa but Tokyo Street -the Japanese themed precinct located at the 6th level of Kuala Lumpur’s premier mall – Pavilion.

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Vibrant colors of gold, red and green decors greeted shoppers and tourists like me at Pavilion’s lobby.

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15th November 2012, Thursday. It was a public holiday in Malaysia; exactly a day prior my filed-work-leave to renew my passport at the embassy. My stomach was still empty; I can almost hear its borborygmi growling after that 4-hour-bus-ride from Penang. Well, not actually since I munched on a hotdog sandwich and drowned myself with a bottle of Coke on the bus en route to KL. But that was hours ago! It was way past lunch time and I needed to hail a taxi cab to Pavilion Mall in Bukit Bintang from my budget hotel after a quick check-in-and-drop-the-bag- plus a hurried shower.

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SUCCESS!  At 2:45PM, I was already strolling around Tokyo Street and snapping my cam on a whim. I was even a bit early to the 3PM call time with fellow Filipino bloggers who work in Kuala Lumpur and requested for a casual meet up. When I was about to make a call, I found out that my mobile prepaid load expired already, and I had to hunt for a shop that sells top up in a jiffy.

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Just before I went down to resurrect my mobile again, I was happy to take all those photos around Tokyo Street. Apparently, the place is a pretty slice of Japan in Malaysia’s metropolis. Everything from food, gadgets, bags, toys and even potted bonsai remind you of Tokyo! It certainly adds to the infinite reasons why people should troop to Pavilion Mall!

As I reached the 6th level again and stepped out of the escalator, I easily spotted Sky and Summer -the Filipino bloggers who invited me for this meet up. After cordial greetings, we didn’t waste a second and went to Tokyo Teppan for that much-needed-lunch.

SILENCE. We immediately browsed the menu and ordered something to eat. Not long enough and we’re talking about our experiences adapting to living and working in Malaysia. Glad we shared almost the same views and insights about being OFWs.

I was a happy diner once more with my two lunch plates. Yes, you read it right. I had two plates. Perhaps, this clearly proved my delusion that I’m a half-blood Japanese in the past life! ;) I thought it so because I believe, when in Japanese, must eat sashimi! :)

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Those freshest slices are one of my kryptonites! Indulge in another shot…
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Then my second plate was Chicken Teppanyaki. Tender, tasteful, terribly delightful! :)

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Except for the next photo, the bloggers -Sky and Summer together with their friend, Leo ordered their own which I didn’t photographed. I was too shy to do so! *insert evil laugh here*

Aren’t those fish roe embracing each maki’s a visual feast? Mouthwatering to me!!!

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Meet Sky and Summer, the bloggers behind Boundfortwo.com. Thanks, Leo for taking the pic!

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After that shot for posterity, I thought everything’s done with the nice meet up and great lunch, not after  Sky brought out a printed copy of my photo that was fortunately published on LONELY PLANET ASIA MAGAZINE  (blog post here : http://docgelo.com/2012/07/17/surreal/) a few months back. I honestly didn’t expect he was serious when he mentioned he’ll ask for my autograph on it. Imagine, he even brought a permanent marker for my signature as if a simple ink would not suffice! It’s an oh-em-gee-facepalm-moment for me!

*photo of the print out by Sky and Summer.
Khlong Hae Markey Taken By Doc Gelo Published in Lonely Planet

What can I say but THANK YOU! According to them, this photo that they actually saw on a page of Lonely Planet Asia Magazine in Popular Bookstore in Kuala Lumpur inspired them to travel to Hat Yai via crossing the borders of Malaysia and Thailand on foot.
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Maraming salamat for that kind words and gesture of respect!

Hope they get to visit Penang soon!

____________________

25
Nov
12

HER SPECIAL DAY THIS YEAR

Mic test. mic test. mic test. Test 1. 2. 3. Test….

I’d like to dedicate this song to my beautiful & loving wife, Tina.

And I hope she’ll like it.

Ugh hem…*clears throat*

*inhale, sing*

“Happy Birthday to you! Happy Birthday to you! Happy Birthday, Happy Birthday….

Happy Birthday to you!” 

25 November 2012. Sunday. It’s officially two days after Tina turned 36. She doesn’t look her age, does she? She’ll kill me for posting this. But heck, we don’t need to hide our age; at least we’re still young and have so many years ahead of us! And because her Natal day this year was a Friday, she wanted no fancy celebration at work nor at home. Honestly, I even volunteered to cook her pasta or buy her a cake but she chose otherwise. Yes, I had to ask her as she doesn’t like surprises. She wanted a simple family celebration the weekend after her special day.

Here we go.

Around 10AM, we walked from Jetty in Weld Quay in George Town, Penang to ChinaHouse. En route, we surprisingly saw one of the recently installed murals in this UNESCO World Heritage Site.

Must have photo-ops.

Taaaaadaaaah!!! :D
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10: 20AM. ChinaHouse.

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If you’re following this blog, you certainly know that Gabby and I already enjoyed ChinaHouse (I even won a 100-ringgit-voucher here via their photo contest recently). However, it was Tina’s first time so we’re all quite excited for her. We didn’t have any reservation but we’re quite early, so we’re lucky to avail a table for three.

Breakfast. What’s for breakfast?

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After I quickly spotted my choices (plural!) from ChinaHouse’s menu, I told the two loves of my life that I’ll take some shots first. They absolutely know the drill so they didn’t mind me. :)

The table beside us. Lovely.
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The painting above it. Lovelier.

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Then I walked few steps, I saw this grills on the door. Loveliest.

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More pleasant things you don’t see on a daily basis…

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For the second time, I’m telling you –if you’re following this blog, you know I’ve featured ChinaHouse a couple of times already but it has more fascinating corners to explore.

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Back to my family…. Picture!!!

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The table behind ours has a pretty painting too. Picture!!!

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Good food, nice art works, a wine cellar, a library, a coffee shop and a restaurant, a concert bar, a great chill out place under a Heritage roof!

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Meanwhile, here’s a showcase of how beautiful my family is!

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Then the FOOD. Glorious first meal of the day.

Tina and I agreed to share on a 10-ringgit pot of Jasmine tea. Soothing!
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The birthday girl decided for a cheese omelet plate. She and Gabby liked it. I liked it too! :)
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From the kiddie meal menu, our 8-year-old-wonder boy opted for spaghetti with cheese beef balls. He didn’t finish it. We had it as takeaway and we wolfed it down as dinner at home. It’s not your ordinary spaghetti. The beef flavor’s too strong for our palates. Must be Malaysian; I might be wrong.
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While I chose Big Breakfast, I thought it’s a misnomer. I believed it should have been named Biggest Breakfast!!!

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Boy, oh boy! McDonald’s version would look like less. Just so you know, I didn’t finish it too. I saved the bread slices which were really good, as takeaway too. Because I had a humongous plate, I passed up the desserts.

While Tina and Gabby were anticipating theirs. Here’s what they had.

Gabby’s choice : Eggnog Cheesecake. Sarap!
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Tina went for a slice of Marjolaine. Mas masarap!!! 

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She sliced her cake into halves… et voila!

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One more time, with feelings! LOL! :)
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Packed everything for takeaway. Settled the bill and burp! :P

Then we went up the art gallery of ChinaHouse. Picture!!!

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ahhhhhhh!!!!!  :D

Around half hour past 1PM, we hopped on the bus and we trooped to Queensbay Mall. We did a little shopping for some necessities and off we went to another gastronomic feast. Well, not actually. We planned to drop by J.Co Donuts and purchase a box for takeaway. Yes, another takeaway. You know, for dinner, for breakfast and dinner again the next day. To fill in the fridge!

And so our bloodstream became hyperglycemic again with these donuts that FILIPINOS in Metro Manila are currently going crazy about (Read: They’re on queue for at least an hour for these J.Co Donuts. For real!!!)!!! It must be the donuts or my fellowmen or both. I cannot blame them; these donuts are indeed softer than Krispy Kreme, GoNuts Donuts and Dunkin Donuts; although I love ’em all! :)

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In our more than two years here in Penang, I think it’s only second time we savored J.Co. And again, there was no long queues.

Here are those freebies that go with our drinks…
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DELICIOUS!!!

Tina loved her Cappuccino and JCoccino donut!

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While I enjoyed Berry Berrymore! (sounds like Drew Barrymore!)
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More pictures…
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And I cannot agree more with J.Co….

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I love you, Tina & Gabby! :)

_________________________

24
Nov
12

7ATENINE

7atenine

The quirky name of this restaurant-bar in one of the premier serviced apartments located at the heart of Kula Lumpur is enough for me to be interested. Who would not be enticed with 7atenine? I think it’s pretty neat name for a chill-out place. Glad I found time to drop by during my solo-3D2N-visit in Malaysia’s capital.

7atenine
7atenine

Before your imagination soars high, I didn’t drown myself into spirits nor alcohol at 7atenine. I passed up sampling one of their beverages because number 1, I think it’s too much as I already had from the other bar (blog post HERE!) and number 2, I’m not alcoholic anyway. I mean, I need not explain myself but I only drink on rare occasions and of course, during social gatherings (Now, I remember those days back home when I was frequently invited for events like wine & food pairing. Ahhhhh, the perks of blogging!).

7atenine

“7atenine is an award winning International restaurant & supperclub where ‘you never know who you’ll meet’. Located in the heart of Kuala Lumpur, her cool, stylish & contemporary ambience is accented by splashes of fuchsia & turquoise. 7atenine has 2 realms of recreation…. Sevenspoons dining on the mezzanine & the Supperclub on the ground floor. Cosmopolitan cuisine is complemented by a premium range of alcoholic beverages ranging from champagnes, wines, cocktails by our award winning mixologists to local & imported beers and liquor. pulsating retro remixes and house beats permeate the atmosphere cementing 7atenine as a firm favourite amongst chic night birds.” ~Sourced from their website : www.soulsociety.com.my/7atenine

7atenine

Doesn’t it look like a great place to chill out, savor the good house music and indulge? With only my appetite in tow and with no reservation which I don’t promote, I brought my feet to 7atenine and enjoyed a couple of choices from their menu.

7atenine

Linguini Seafood, RM39++ (USD 12.75++ ). Tossed with sautéed scallops, prawns, mussels & squid.

One word : DELICIOUS!

7atenine

Despite a number of must-try-entrees from 7atenine’s menu, I knew I was craving for something like seafood pasta. And bingo! They have Linguini Seafood on their list. The pasta’s al dente; the dish was perfectly tossed with non-greasy oil and my favorites from the sea. The entire plate was wonderfully seasoned. I was a happy diner! :)

With nothing in mind to wash everything down but cold water,  I also ordered a dessert. And I thought Lady Luck was really on my side because I spotted another personal favorite from the list of sweets.

Linguini Seafood + Mango Sticky Rice
Who says Italian and Asian favorites make a bad combo? Hell, no! :)

Mango Sticky Rice. RM19++ (USD 6.21 ). Steamed glutinous rice, served with mango & Häagen-Dazs vanilla ice cream.

One word : HEAVENLY!
7atenine

Don’t let my photo deceive you; it’s a generous serving! I disregarded the petty fact that the mint leaves used as garnishing on top that irresistible vanilla-flavored Häagen-Dazs scoop had insect-bite-holes; it was never an issue since I removed it and didn’t munch it anyway. What mattered to me was my love for that tug-of-war between the cold ice cream, the piping hot glutinous rice cake soaked in coconut milk and the pleasant taste of mango slices (but not as great-tasting as Philippine mangoes!). For a while, I forgot all stress and hassles accompanied by living away from the comforts of your own country and simply I felt I was in cloud 9!
The service’s quick and attentive. The ambiance and overall appeal are laid back and almost impeccable! Thumbs up for 7atenine! :D
7atenine | The Ascott, 9 Jalan Pinang 50450 Kuala Lumpur, Malaysia | www.soulsociety.com.my/7atenine
*This is NOT a sponsored post.

*This Luxurious Kuala Lumpur Blog Series includes :

20
Nov
12

MY DELICIOUS AFTERNOON AT FEAST VILLAGE, STARHILL GALLERY

16 November 2012. Friday. I finished early at around 10AM at the Philippine Embassy in Kuala Lumpur after I applied for renewal of my passport so I hailed a taxi cab and went my way to Starhill Gallery in Bukit Bintang.

If California has Rodeo Drive in Beverly Hills,

And Tokyo has Ginza

Singapore has Orchard Road,

Kuala Lumpur has Bukit Bintang

(and luckily, I’ve been to these places already!)

I was nearly tachycardic (increased heart rate) because of excitement as it’s my very first time to be in Starhill Gallery.  I wanted to check out the place way ahead of the scheduled 3PM-6PM exclusive food-tasting-tour in Feast Village that they generously arranged for me. How could you say no to the luxurious food & beverage outlet group whose restaurants were recently visited by Tiger Woods and Michael Bolton? The blogger in me was ultimately happy! :D

This is Pavilion Mall right across Starhill Gallery; it’s all dressed up for the Yuletide Season!

Pavilion Mall

This part of Kuala Lumpur is accessible by car, monorail, taxi cabs and via free rides on GO KL-shuttle buses that drop off passengers right in front of Starhill Gallery.

free shuttle bus in Kuala Lumpur

I have been to Pavilion Mall a few times over but never dared cross the street and set foot in Starhill Gallery. Why? Its uniquely beautiful crystal and star-like structure is quite intimidating! Wrong notion, I know. Obviously, Starhill Gallery houses the most luxurious and expensive brands of fashionable clothes, watch & jewerly shops, furnitures and sublime dining.

Starhill Gallery Kuala Lumpur

Detail shot of that intimidating impressive exteriors…

Starhill Gallery Kuala Lumpur

So it’s true that there’s more than meets the eye! I’ve proven that the Feast Village in Starhill Gallery offers some sophisticated dishes that even the most budget-conscious-foodies would not pass up. As I’ve tried some of them, I found that prices are reasonable and competitive; even a little cheaper than the others. At one point during my conversation with the staff of Starhill Gallery that weekend, I descibed some of the meals on the menus as an affordable luxury! Savory dishes enjoyed amidst priceless ambiance -it’s a pure bliss! :)

There’s no argument that Starhill Gallery defines opulence and indulgence…

starhill gallery, kuala lumpur
starhill gallery, kuala lumpur
starhill tea salon
feast village, starhill gallery, kuala lumpur

As I strolled and absorbed the pleasant ambiance, I took some initial captures.

feast village, starhill gallery, kuala lumpur

Then I left and came back few minutes before 3PM. The casual but exclusive food-tasting-tour in 3 of Feast Village signature restaruants was scheduled to begin at LuK Yu Tea House.

luk yu tea house
luk yu tea house, feast village, starhill gallery
luk yu tea house
luk yu tea house

Luk Yu Tea House in Feast Village, Starhill Gallery has the must-try-Chinese teas and authentic Hong Kong dim sums and other Chinese favorites on their menu.

My chopstick skills were so ready!

luk yu tea

Ms. Rachel who invited me to this digestive-feast-sampling at Feast Village informed me beforehand that she won’t be able to join me due to some important office matters however, she asked their beautiful and uber charming intern from England to accompany me that afternoon.

*Cue drum roll* Ladies and gentlemen, boys and girls, meet my host that weekend afternoon,  the 20-year-old Georgia who’s having the time of her life in Malaysia…

at feast village, starhill gallery, kuala lumpur

Lovely is an understatement to describe this young lady. She’s so spontaneous; our conversation went beyond the food we sampled together at Feast Village. I was so fascinated how she shared a bit of her personal side and was grateful that she made my afternoon in Starhill Gallery more engaging and fun! She’s lucky to have me as their only guest that Friday, oops, actually it’s the other way around -I am fortunate to experience the food sampling with her! :)

Still at Luk Yu Tea House…

dim sums at luk yu tea house

I’m no food connoisseur but I know my palate so well. I have tasted authentic dim sum in four trips to Hong Kong and have been acquainted with the most delicious ones in Chinatown in Manila, Penang and Singapore. And the affordable (repeat : affordable!) dim sums in Luk Yu Tea House doesn’t disappoint. They satisfied the dim sum monster in me. :)

dim sums at luk yu tea house

We savored Steam Crystal Prawn Dumpling (Har Kau / Hakao), Deep Fried Prawn & Mango Roll and Steamed Chicken & Prawn Dumpling (Siew Mai) plus even the thinly sliced pickled & sweet papaya as appetizer (not in photo) tasted so well too! Every bite was deliciously paired with mildly aromatic Lily and Jasmine Tea, Luk Yu Tea House’s signature tea! It’s heavenly!

lily and jasmine tea
tea
lily and jasmine tea

Then Georgia and I thanked the Luk Yu Tea House manager, Melinda and walked our way to the next restaurant, Shook!

shook!

“Shook! is an exciting restaurant concept and the first of its kind that opened in Malaysia right here at Starhill Gallery. The menu flirts with seasonal trends and boasts an adventurous fusion of east and west with Japanese, Chinese Wok, Italian and Western Grill show kitchens.

The restaurant is popular with the crowd and it boasts a fanciful ambience, good food and live jazz music. A magnificent walk-in cellar holds over 3,000 bottles of some of the world’s most outstanding wines, including the world’s largest vertical collection of Chateau Mouton Rothschild Artist Label series, featuring every vintage from 1945 to 1997 in both standard and magnum bottles. Also available are European wines from the signature Shook! label.” ~Sourced via www.starhillgallery.com

I regret the fact that I forgot to click my camera on that amazing and enviable cellar where a variety of the best wines from all over the globe are housed. My jaw almost dropped while Mr. Raj, the main man of Shook! was explaining to me this and that. From their excellent collection of wines, he briefly showed me some of the private function rooms that can be reserved by guest for a customized-dining.

Can you imagine yourself dining in those Giorgio Armani seats?

shook!

Here’s one of their function room, all set for a private dinner that weekend.

shook!

We took few steps back to our table at Shook! and what they’ve prepared for us were all ready. Et voila!

Wagyu Beef Cheek (Italian spread of Shook!). Enriched with Goose Liver Butter served with Gratin of Charlotte, Leek and Roblochon.

Wagyu Beef Cheek

It felt effortless when I dunk my fork and used my knife to cut a piece of that Wagyu dish after it was served on my plate because every piece of it was apparently cooked to perfection! It’s the most tender beef cuts I’ve ever tasted. I want to cry that very moment actually! It was that delicious!!! I promised myself to bring Tina and Gabby to Shook! soon!!!

side dishes

Georgia was raving about Shook’s award-winning-Chinese-dish called, Snow White Dancing Prawn. Together, we asked Mr. Raj why it’s called as such and we got a somewhat logical answer-”the moment you put the prawn in your mouth, they’ll dance to your stomach” I cannot agree more! What makes it so wonderful is its thin and light batter. Most tempura-dishes are thickly drowned in flour mixture making the prawn almost tasteless but not this Dancing Prawn dish. Its overall taste would make you crave for more! Trust me, it tastes way better than it looks on my photo. My capture doesn’t do it justice.

dancing prawn

From the grill section of Shook!, behold the Roasted Barramundi…

roasted barramundi (grill)

I bet even the most discening palates would agree with this Roasted Barramundi. :)

shook!

And from their Japanese spread, we sampled Spider Maki made up of Soft Shell Crab Tempura. The name of the maki needs no explanation. Hands down to this! Hallelujah!

spider maki

At around half hour past 4PM, Georgia escorted me to the 3rd and last restaurant that I got to try from Starhill Gallery - the Starhill Tea Salon.

starhill tea salon
starhill tea salon
sts

As Malaysians like all English men love tea and scones and some other pastries, it’s not surprising that Starhill Gallery puts up its own Starhill Tea Salon where the very best collection of teas from most parts of the world are available. Almost stuffed, I was still prepared for some tea time! Bring it on! ;)

tea
tea cups starhill gallery
starhill jewel tea

We had two tea variants. First was STS’ signature tea called Starhill Jewel and the second one’s called, Grand Wedding. While the latter has a stronger flavor, I highly recommend the Starhill Jewel Tea! Its subtle floral aroma makes it a perfect pair with any slice of cake or pastry. Talking about sweets, a delightful feast must end with tempting desserts. The staff of Starhill Tea Salon walked us toward their cake counter. Everything’s mouthwatering and the difficult part was choosing. She had Chocolate Mousse …

chocolate mousse

while I tried a Fruity Cheesecake.

fruity cheesecake

Just before we ended our tea time, I’ve finally met the one responsible for my invite to Starhill Gallery Feast Village; I was grateful Ms. Rachel took a few minutes out of her busy schedule at work to see and meet me. I was glad to personally thanked her and Georgia of course, for everything. The afternoon was so surreal! They even gave me some special takeaway -a couple of exclusive Starhill Gallery magazines, a 100-ringgit voucher and a box of macarons that I all brought home to Tina and Gabby! Thank you so much, Starhill Gallery! I shall bring my family there soon!

macarons
macarons

Have I told you that Starhill Gallery consists of not only 3 but 16 food places –There’s the most beautiful bar that I’ve laid my eyes on -Village Bar (blog post here : http://docgelo.com/2012/11/17/village-bar-an-underground-fantasy/), Luk Yu Tea House, Shook!, Starhill Tea Salon, Gonbei San, Spice of India, Tarbush, Pak Loh Chiu Chow, Sentidos, Enak, Angus House, Ah Yip Herbal Soup, Kor Yo Won, Jogoya, Jake’s Charbroil Steaks and Fisherman’s Cove. Some of these restaurants I photographed…

Village Bar

1

The Vietnamese restaurant I failed to get the name.

vietnamese restaurant

Then there’s that restaurant made of bamboos shaped like a gorgoues boat…

feast village starhill gallery
fisherman's cove

It’s called Fisherman’s Cove where the famous Malaysian Chef Wan cooks his specialties. Most of them are freshest live fish from their aquarium.

fisherman cove feast village

Even the tandas or toilets in Feast Village is a must-see! :)

toilet

It was truly an unforgettable experience for me; certainly an extraordinary gastronomic and visual feasts! For the nth time that I’m mentioning in this blog post, I shall bring Tina and Gabby here soon! It’s all worth it!

feast village, starhill gallery, kuala lumpur

*This is a sponsored post. Special thanks goes to Ms. Rachel, Ms. Georgia and all the amazing staff of Feast Village in Starhill Gallery. Thank you so much! Terima Kasih! And as we say in Tagalog, MARAMING SALAMAT po! :)

STARHILL GALLERY |  181 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia | www.starhillgallery.com

*This Luxurious Kuala Lumpur Blog Series includes :

*GOOD NEWS : To those who read & follow my blog, I’ll appreciate if you could drop a line or two about my blogging via ths link :http://www.expatsblog.com/blogs/1157/beyond-toxicity; this is in line with the BEST EXPAT BLOG AWARDS run by ExpatsBlog.com. Maraming salamat po! :)

__________________

17
Nov
12

VILLAGE BAR : AN UNDERGROUND FANTASY

After I thanked Rachel who generously invited me and bid goodbye to Georgia, the fascinating and accomodating host who dined with me in more-than-two-hour-exclusive-food-tasting-tour that they arranged, I found my way down the basement of Starhill Gallery and set foot again in Feast Village. I laid my eyes once more on the impressive interiors of Village Bar.

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Who knew that while Petronas Twin Towers majestically lords the Kuala Lumpur skyline, a wonderful bar lies underneath the road of Bukit Bintang?

I was supposed to have a drink, sample their Mojito or one of their signatures and use the 100 ringgit-voucher that they gave me along with a box of delightful macarons but I thought of reserving everything to Tina and Gabby. After all, I’ll bring my family back to Kuala Lumpur in a month’s time so we’ll get to enjoy Starhill Gallery again. As I was still satiated with all the sampling of dishes from the most subtle to the most flavorful and rich plates, I became content with capturing the beauty of Village Bar with my lens.

An old woman whose wheelchair was being pushed slowly by a younger man suddenly told me,

“It’s beautiful, isn’t it?” 

Surprised, I looked at her and understood that she was describing Village Bar before us so I stopped clicking my cam for a while and replied to her,

“It’s lovely! I haven’t seen anything like it before.”

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A myriad of colorful Oriental and Mediterranean lamps adorn the ceiling of Village Bar (read : I’m a sucker for these lamps!). Fantastic pillars that are made of stacked empty bottles. A striking variety of seats and stools around the five-bars was so remarkable; one of the them was a set of ghost chairs from Philippe Starck. It’s a gorgeous hodgepodge of everything that seems dreamy; cleverly put together to create a sophisticated look of a place so perfect to unwind and have a drink or two.

kuala lumpur

I noticed Village Bar was designed in such a way that guests would see each other’s faces to easily interact while chilling out.

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I could spend an entire evening in this place! And you?

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19
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Amazing, isn’t it? I was in awe, I ran out of superlatives again!

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I’ll bring Tina and Gabby here next month and enjoy their menu. Kids would also appreciate Village Bar for they offer fruit juices and sodas too.

“Right in the heart of Feast Village is the meeting point for a business or leisure outing at Starhill Gallery. The Village Bar, with its iconic pillars of stacked bottles and colourful pendant lights hanging overhead, makes a welcoming spot to enjoy a drink.
A perfect place for winding down, five counters serve different drinks at the Village Bar. The beer bar stocks up on bottles of famous international beers while the hard liquor bar serves liquor, cocktails and mocktails.

The wine bar offers exclusive wines from a collection of 400 different labels whereas the rice wine bar serves premium Chinese and Japanese rice wines, including vintage rice wines from as long as 30 years ago. Teetotalers would not feel out of place at the Village Bar as juices and soft drinks are also available from the soft drinks bar. For a place to meet up with friends, to make new friends, or simply to unwind, head over to the Village Bar.”   -Sourced via www.starhillgallery.com

Village Bar at Feast Village in Starhill Gallery is one of the reasons why Kuala Lumpur is always a must-visit!

*This is a sponsored post. Special thanks goes to Ms. Rachel of Starhill Gallery and Ms. Georgia (I’ll post her photos on this blog soon!).

STARHILL GALLERY |  181 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia | www.starhillgallery.com

*This Luxurious Kuala Lumpur Blog Series includes :

*GOOD NEWS : To those who read & follow my blog, I’ll appreciate if you could drop a line or two about my blogging via ths link :http://www.expatsblog.com/blogs/1157/beyond-toxicity; this is in line with the BEST EXPAT BLOG AWARDS run by ExpatsBlog.com. Maraming salamat po! :)

__________________

14
Nov
12

INTOXICATING VIEWS

How can you say no to a skyline like this?

skybar

Resistance is futile. I am seduced once more by its beauty effortlessly.

skybar
petronas twin towers
petronas twin towers

And I went here alone, without my family, with no one but my feet and my camera. So sue me.

skybar

Truth is, I brewed everything for this. Call me anything you want for all I care but I had to secure a green light from my loving wife, Tina. I couldn’t be grateful enough when she agreed. I was silently jumping for joy actually!

You need to continue reading, I tell you!

When I started planning to revisit Malaysia’s capital to renew my passport at the Philippine Embassy, I thought of  visiting a few premier places that partly provide logic to the fact that Kuala Lumpur is this country’s metropolis. I could not believe everything because while doing a little online research, I received an invitation via email from a luxurious food and beverage outlet group for an exclusive food tasting tour of not one but four of their restaurants -some of them where the food places where celebrities Michael Bolton and Tiger Woods dined separately this year. That will be featured on this blog NEXT! :)

Go on, keep reading! :)

Then a fellow and recognized blogger endorsed my name to an agency in Singapore whose main office is in Scotland, for me to be one of their airline food survey participants. The task is to do an airline food review in any of the flights of airlines on their list before November 24, 2012; rate the airline food, blog and tweet about it and get paid in USD! The amount isn’t HUGE but sure worth it. Thus, I decided to fly back from Kuala Lumpur to Penang for this opportunity.

There’s more news! :)

A real-life-couple-travel bloggers invited me for a meet-up in Kuala Lumpur where they’re based for more than a year now. We met up, dined and chat the day I arrived in KL. It was fun. Will blog it soon!

I digress.

Because I only have limited budget and worse, with only 3 days and 2 nights, my choices of trendiest, the most sophisticated and stylish chill out spots have been narrowed down to a handful.

Let this LUXURIOUS KUALA LUMPUR BLOG Series begin with SKYBAR, located at the 33rd level of Traders Hotel Kuala Lumpur manned no less than Shangri La Hotels.

skybar
skybar traders hotel kuala lumpur

I made reservation via email for one of the cabanas with the best view of the incredibly iconic,

Petronas Twin Towers

and the wonderful KLCC Park that’s filled with lush greens underneath.

klcc park
skybar

I had to see  and use the tandas. Good thing it’s almost spotless.

skybar

I also liked the fact that SkyBar thought of even the tiniest detail that some people tend to overlooked. Because the cabanas are enclosed with comfortable lounges where one can fully extend and relax the tired and aching legs, there are foot stools for the guest to use to step up. Signs and floating lights in immaculate white and powder blue colors on the pool were placed to serve as guides so nobody slips over. Now being drunk and trying to dive like an olympian on the pool is another issue! LOL!

skybar
skybar
skybar
skybar

Just before I ordered for snack and drinks, I saw some swimmers. There was a little girl frolicking on the pool…

skybar

Then, there’s grandpa…

skybar

One of the reasons why I chose to visit SkyBar was to experience not only viewing my favorite structure in Malaysia differently this time, but to know how it feels like to go to a bar with a swimming pool at the middle. It’s bizarre but looks amazingly unique to me!

skybar
skybar

Isn’t the view intoxicating?

skybar

Try to spot the sweetest couple of the night…

skybar

Then marveled like a kid at the dancing fountains seen from the park.

kuala lumpur malaysia
klcc

Now, here’s what I ordered from SkyBar’s menu.

skybar

Patnubay ng Magulang ay Kailangan. Google Translate that if you wish and you may read this blog’s DISCLAIMER, thank you!

skybar

I asked Lynn, who happens to be the friendliest staff of SkyBar, of their bestsellers. The young and beautiful lady deserves a raise and a promotion in my opinion for recommending the Selangor Sling and Buffalo Wings for me to sample. Of course anyone would find the menu’s prices steeper when compared to food in hawkers! Toinks!. I say, you never get these view, this service, this ambiance, this experience anywhere else.

skybar

Selangor Sling. Tanqueray 10 gin and cherry brandy liqueur shaken with pressed pineapple juice, fresh lemon juice and a touch of angostura bitters strained over ice in a sling glass topped with soda and benedictine d.o.m. garnished with lemon and maraschino cherry. RM42++.

selangor sling
selangor sling

The sunset in Malaysia comes around 7:30PM or so, hence I ordered another drink while waiting for dusk.

Take two : Patnubay ng Magulang ay Kailangan. Google Translate that if you wish and you may read this blog’s DISCLAIMER, thank you!

skybar

My last order at SkyBar was that pint of beer for 20 ringgit.  I thought it’s appropriate to drink in a bar rather than fresh milk. *wink*

Now I know why SkyBar is ranked mostly by foreigners as one of the most must-visit-chill-out-places in KL. :)

*Stay tuned to this blog series!  

SKYBAR | Level 33 Traders Hotel Kuala Lumpur, Kuala Lumpur City Center, 50088 Malaysia | www.skybar.com.my

*This is not a sponsored post.

*This Luxurious Kuala Lumpur Blog Series includes :

__________

10
Nov
12

WEEKLY PHOTO CHALLENGE : RENEWAL

shinto wedding in meiji temple tokyo
A Shinto Wedding, Meiji Temple, Tokyo. April 2010.

flowers at merdeka square kuala lumpur
Immaculate blooms at Merdeka Square, Kuala Lumpur, May 2012.

cheah kongsi george town penang
Offerings at the Temple, Cheah Kongsi, George Town, Penang, June 2012.

These photos to me mean renewal of self, life and faith.

This post is my entry to Weekly Photo Challenge : Renewal

06
Nov
12

SEE YOU SOON AGAIN

petronas twin towers by docgelo.com
petronas twin towers
petronas twin towers

Despite I’ve seen them for a few times already, getting an opportunity to leave my current work place here in Penang temporarily to revisit these iconic towers in Kuala Lumpur still gives me the thrill. I’ll go to Malaysia’s capital again on mid November to run an errand and to attend to an exclusive invitation that’s blog-worthy. I cannot wait.

04
Nov
12

MY WIFE’S CULINARY PROWESS PART 2

For five years of this blog’s existence, few loyal readers have witnessed how the love for food binds my family and I together. Tina, Gabby and I certainly love to eat! And our tastebuds have the same preferences either dining out or just eating within the comforts of our home.  Although I know how to perk up some tasteful dishes too, the credit goes to my loving wife who devotes so much of her TIME and EFFORTS not only at work but at the kitchen department to fill up our tummies with not just mediocre cooking but feasts that we usually crave for!

Here are some of her masterpieces, at least for Gabby and me!

This dish has shrimps, green bell pepper in light and sweet soy sauce, if not oyster sauce. It’s too delicious, I forgot to ask her what it’s called! :D

shrimps in oyster sauce

Vanhouten, sometimes Cadbury Chocolate Chamorado at Tuyo is one of our comfort foods! Even Gabby became biased with Champorado at Tuyo!  Yes, our 8-year-old kiddo loves tuyo, he eats it also sans champorado but with rice and dips its shredded bits on vinegar!  Regardless of the weather -rainy days or even when the sun is out; for breakfast or as late afternoon snack, this combo remains a personal favorite!

champorado at tuyo

Ebi Tempura and Chicken Cordon Bleu. All.From.Scratch!

prawn tempura and chicken cordon bleu
ebi tempura
prawn tempura

This one needs no introduction. Pass the vinegar, please! And let’s eat with bare hands, c’mmon! ;)

crabs

Bistek Tagalog with Blanched Veggies. I’m salivating now.

beef steak and blanched veggies

Some photographed pasta dishes the past months include this Crispy Noodle…

crispy noodles

and the classic Creamy Carbonara with homemade Garlic Bread that she made for our birthdays (Gabby’s last October, and mine’s September). While Gabby dislikes bacon and only wants the pasta and the creamy cheesy buttery sauce, I love it up to its last bacon bits. LOL! :P

creamy carbonara with home made garlic bread

For dessert, Maja Blanca con Maiz

maja blanca maiz

For someone like Tina who doesn’t have formal background in culinary arts, and for Gabby and me, those dishes are already superb despite its few imperfections. As mentioned, hours are usually spent in preparing them. Time and efforts for the family are always priceless!

With those few compiled food photos, one of my suntok-sa-buwan-wishes of putting up our very own food place someday lives on. Let’s see if it will materialize someday. Who knows what destiny brings? I am only sure of the fact that we love food and we like to eat – a lot!!!

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Part 1 of this blog’s series here : My Wife’s Culinary Prowess

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02
Nov
12

TWO WORLDS IN ONE AFTERNOON

Similar to my previous weekends when I killed a few hours of walking around George Town, Penang with the sole aim of capturing things I fancy on my cam, I didn’t plan to take Gabby with me but my 8 year old son decided to tag along again as I opted to spend my late Saturday afternoon in two areas in the island. Before we left our apartment, it was made clear to him and to his mom that malls and fastfood joints aren’t included in my itineraries. The boy was adventurous and excited to come with me; I welcomed the idea that he’s open to try things outside the box at such a young age. :)
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ferry 1
ferry pulau pinang
jetty at george town penang
jetty
Hopping on the bus and taking the 15-minute ferry ride from Butterworth to George Town, Penang aren’t unusual to us but going to a nearby clan jetty doesn’t happen even on a weekly basis. I took my feet and Gabby to one of those waterfront settlements of Chinese families who left their country of origin to live in the coastal waters of Penang,  the Tan Jetty.

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Unlike the CHEW JETTY which is more frequented by tourists and travelers, Tan Jetty does not have much settlers. The houses were less in number, there’s nothing much to appreciate except the existence of an authentic Thai restaurant and a narrower wooden walkway that extends to the sea. I wonder how glorious to catch the sunrise and sunset here!

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tan jetty crabs

What Gabby and I saw will definitely not appeal to those who value aesthetics and comfort over and beyond history and heritage. What made the sight a bit unpleasant was the fact that it was low tide when we arrived and the place, despite peaceful and tranquil, screams the need for maintenance.

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I initially wanted Gabby to simply stand still near the Thai restaurant and wait for me while I take some photos but he’s determined to stroll down that tall and narrow wooden path. I told you, Gabby’s into this adventure too! So we held hands and took steps farther.  At halfway towards the end of the wooden walkway, there’s a small Buddhist temple and the awesome view of the bay.

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We only stayed in Tan Jetty less than half an hour but that minimal time gave us a different view of  life in Penang. I’m also proud to state that Gabby braved that wooden planks and experienced a totally unique environment that’s incomparable with airconditioned malls, comfortable hotel rooms and wonderful theme parks.

We walked back to Weld Quay and took a 5 minute Rapid Penang bus ride to Jalan Penang (or Penang Road). We hopped off the bus just before Cititel Hotel and turned left to Muntri Street. The second world we visited in George Town that weekend was Soul Kitchen in Muntri Street.

Soul Kitchen is an Italian eatery located in front of Modern Hotel; oh yes! You read it right; it’s modern! :D
modern hotel munti street george town penang

Admittedly, it’s not that common to find a non-Halal restaurant in George Town unless hawker stalls manned by Chinese-Malaysians. Soul Kitchen is uniquely different. It’s owned by a German and Malaysian couple by the names of Tonio and Michele. This restaurant boasts of authentic Italian dishes with ingredients mostly not found in the usual food places in Penang. The unpretentious shophouse-converted-into-a-food-place is a haven for those who look for something extraordinary.

soul kitchen muntri street penang
soul kitchen

Michele immediately approached us to hand in the menu. There were menu boards and the list of beverages available were on a simple black piece of paper. I asked her of the available pizza, because my boy loves pizza and Michele replied back with a query. She casually inquired if we eat pork. I said, Yes! She told me there’s Parma Ham pizza and some pasta; she also mentioned we can have the pizza in two flavors, half with prosciutto or parma ham and rocula, and the rest of the slices with only cheese. That rang a bell to Gabby’s ears since he’s a purist when it comes to pizza. We also ordered Pork Lasagne and washed everything down with Iced Cappuccino for me and Coke for Gabby.

menu soul kitchen muntri street penang
michelle and tonio of soul kitchen
menu board soul kitchen
Parma Ham Rucola Parmesan…
parma ham rucola  parmesan pizza
parma ham rucola  parmesan pizza 2
parma ham rucola  parmesan pizza, soul kitchen trattoria muntri street penang
parma ham rucola  parmesan pizza at soul kitchen penang
Lasagne…
lasagne
lasagne plate
Gabby and I loved the pizza! Its pretty thin crust and loads of cheese and prosciutto, plus its rare oval shape made it special however a bit pricey at RM 24 for half serving of parma ham. It’s reasonable for those ingredients, I guess. Although the pizza was nice and all, the lasagne needs a little improvement. The Iced Cappuccino is sweet and strong, I liked!
iced cappuccino
Dinner, solb!!!

Before I googled the web and stumbled upon Soul Kitchen, I never expected to find an authentic Italian eatery amidst Nasi Lemak and Char-Koay-Teow-dominated food stalls! More so, I never thought that an unassuming restaurant could serve freshly baked Parma Ham Pizza that tasted variably delicious compared with that of our favorite Pizza Hut! Sometimes, those that are less commercialized are more satisfying!
gabby at soul kitchen

Going to Tan Jetty to explore a different environment and discovering another food place in Soul Kitchen offered something new to us.  It certainly broke the monotony of our weekday routines and weekend escapes.

I believe that we need to step out of our comfort zones sometimes to uncover more things and places that we’re already familiar with; such will provide a better appreciation of the world we live in.

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23
Oct
12

CHINAHOUSE

*Prelude : This experience totally changed my personal perception of GeorgeTown, Penang. In my more than two years of working in this side of Malaysia, I’ve only known her with volumes of Heritage corners that beautifully complemented her present image. Diversities of food, religions and culture made up my initial idea of this island. I was totally wrong in not thinking that she also has quaint chill out places that are equally enigmatic as her temples, mosques, shrines, beaches and hawker stalls and will leave anyone wanting for more. Read on and enjoy! :D

20 October 2012, Saturday. Just before dusk, I entered The Canteen and Bar at ChinaHouse along Victoria Street in George Town, Penang and this quiet scene greeted me.

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Cluelessly, I asked the bartender for a menu. I scanned the modestly laminated list of beverages and bites for a second and was told that the show that Saturday evening starts around 9PM.  If you must know, I didn’t go there to drink nor to watch an act. Not yet. I had my personal intention with a secured green light from my beloved Tina and Gabby. It’s a must for me to get their nods, of course. I went there to TRY my CHANCE TO WIN A CONTEST. ;)

I inquired if it’s the same place where I can have cakes and coffee, the bartender politely advised me to follow the walkway through the doors to get to the ChinaHouse at Beach Street. Yes, ChinaHouse stretches from Victoria Street to Beach Street!

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I didn’t expect to be blown away with its rustic yet contemporary charm that’s uniquely, ChinaHouse.

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Few steps more and I caught myself smiling at this  black and white mural in the kitchen…
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It’s right across one of the most attractive tandas (toilet) in this part of Asia…
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Then I found myself in the courtyard where I saw an unusual rectangular pond, a whimsical animal sculpture, garden steel chairs paired with glass round tables, all covered by lush leaves and leaning branches (I took a few photos but I chose to include in this post my captures in the courtyard later that weekend that you’ll see as you scroll down the page).

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Meanwhile, the ceiling’s high. Didn’t I tell you this is one of those pretty Heritage shophouses in Penang?

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Good to know ChinaHouse has a good number of staff to cover for the remarkable volume of diners. Lots of people flocking is a positive indicator that I’m in the right place. Despite almost all tables were reserved, I considered myself lucky to find one vacant.

This is the view from where I sat…
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Image of the bar reflected on one of the huge mirrors…

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This must be Heaven, if not Nirvana…

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Diabetes Not Included.
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Those are Honey, Raisin & Sunflower Muffin at 6 ringgit a piece. I want! :)

I wonder what this Beef Harissa tastes like.
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I also want to try these Mini Lime Sponge Cakes next time; only 6 ringgit per piece with a huge serving!
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The spread’s certainly a feast in either monochrome…
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or in full colors! :D

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While my family and I still love Starbucks Coffee dearly, I asked myself silently, where was I in more than two years of work in Penang? Why didn’t I discover ChinaHouse early on? Regret is futile, I reckon. There’s more time to celebrate ChinaHouse!

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Standing in front of that sweet spread, I called a waiter and asked about their most-frequently-ordered dishes -from salad, entree to desserts. With wide array of choices, I needed to hear some recommendations. He walked me towards my table and provided me a menu. On my way to my seat, I saw these tables…
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Simply covered with mahjong paper, tables have craypass and crayons to stimulate creative juices to flow. It reminded me of American-themed restaurants back home, Burgoo & TGI Fridays (the latter has a branch in Penang, the former doesn’t have).
Back to my table…

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Shamelessly marked the spot…

at chinahouse penang malaysia

Indeed, “Thou shall not judge the book by its cover!” The menu is unassuming but the selections are a must-try. Prices are a bit steep expectedly; reasonable I say.
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Because I’m there to find GREAT FOOD AS SUBJECT, I decided to order a full course meal which I didn’t eat at all, except the main dish I had; everything I brought home to Tina and Gabby as takeaway. :)

To start off, I had Grilled Prawns, Mango & Avocado Salad with Pistachio & Basil Dressing. Textures and flavors made a cut from the other salads I’ve tasted. It reminded me of one of my favorites back home, Tessie Tomas Salad.

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For the main entree, I followed the wait staff’s suggestion to order Chicken and Mushroom Pie with Mashed Potato & Mixed Leaves.
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It’s delicious I left the plate so clean. :) If you’re from the Philippines, you’ll agree with me in stating that it looks like French Baker’s Chicken Ala-King less the creamy sauce.

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I washed down everything with Iced Cappuccino and a bottle of water. Literally on a bottle, mind you! I like the idea of serving every table with water on capped bottle.

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Once again, I trusted the waiter’s words after he said Tiramisu is their bestseller-dessert. Believe it or not, I just took few photos of it, waived to another waitress and requested her to wrap the huge slice of Tiramisu as my takeaway. At home, Gabby and Tina liked it! :D Although, I think it’s best eaten freshly served because it has ice-creamy filling that melts easily. The tug-of-war of coffee and chocolate in this nutty slice was just divine.

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After my lone but happy dinner, I was a bit disappointed when I learned that I cannot explore the art gallery upstairs because according to the staff, it’s currently under renovation. Well, that’s a good reason to go back, isn’t it? Thus, I settled capturing my fancy on the ground floor; here are some of them :

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Fusion of the old world and modern isn’t only obvious on ChinaHouse menu but also in its eclectic combination of furnitures, murals and art pieces that absolutely delight the senses. Some paintings are simply displayed on the floor which I really like!

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A coffee shop, a restaurant, a bar, a mini-theater, a bakeshop, an art gallery , a souvenir shop and a library. What more can you ask for?

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And a wine cellar too! :D

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I don’t know about you but I find this room gorgeous. With all the wine collection and those imperfect blending of seats appeal perfect to me! Would you not wish to spend a a non-stress and worry-free evening here?

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There are a quite a number of fascinating rooms in ChinaHouse that’s so apt for private and intimate special occasions. I’ll surely visit again to explore more of its areas.

I decided to go back to The Canteen & Bar and passed through their courtyard again. It began to drizzle that made those lovely corners that night even more dramatic. I wish I stayed longer.

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I could have opted to submit the next photo to the ChinaHouse Shoot & Win photo contest that offers two winning photographers 200 ringgit voucher to ChinaHouse AND  a FREE accomodation in Bon Ton Resort, Langkawi which I long to experience with my family; however, after checking out the other entries from ChinaHouse facebook page, someone had photographed and entered this spot as his subject already. I cannot blame him; this courtyard is indeed eye-catching! Nonetheless, I had to have my own capture of that courtyard in my own perspective. What do you think? ;)

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When I went back to The Canteen & Bar again, a musician was entertaining the diners.

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I fell in love with ChinaHouse!!! I shall be back to bring Tina and Gabby here soon! It’s an incredibly stylish and laid-back place where ambience and atmosphere, must-try-menu, quick and efficient service are all under one Heritage roof.

Admittedly at first, I only wanted to join this…

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Then the entire experience left me in awe, I hope to go back soon! It’s irresistible to revisit ChinaHouse after you’ve been there. Once is definitely not enough; it lures and entices you to crave for more!

The contest I joined, as of this posting is still on going but with what I’ve experienced in ChinaHouse,

I felt I already won! :D

About my photo entry –I chose a photo of a SALAD as my entry to the contest as I thought it represents a great INTRODUCTION to a SUBLIME INDULGENCE inside ChinaHouse. I thought of promoting ChinaHouse through that entry as a uniquely charming food and chill out place tucked within GeorgeTown, Penang.

*Should you want to VOTE for my entry in ChinaHouse Shoot & Win contest, you may click LIKE my photo on this link –>

photo.php?fbid=369418356479284&set=a.367164853371301.89814.172393032848485&type=1&theater

THANK YOU!

Maraming salamat po!

Terima Kasih!

Xie xie!  :D

CHINAHOUSE | 153 & 155 Beach Street & 183B Victoria Street, George Town, Penang.  http://chinahouse.com.my/

18
Oct
12

EDELWEISS CAFE

I didn’t plan to eat alone in this beautifully restored 150-year-old shophouse along the very quaint, Armenian Street in GeorgeTown, Penang but the opportunity presented itself. I’ve been passing this restaurant almost once or twice a month every weekends for two years now but never I was enticed to pay it a visit until last week.  After I did an errand for Gabby’s school project, I took a stroll on a late Sunday afternoon from Chulia Street with a sole expectation to capture some more picturesque corners. My feet led me to this non-Halal-Western restaurant, Edelweiss Cafe.

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The chalk on blue board menu seemed like a magnet!

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The moment I walked in, it felt like a step back in time.

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I paused. Took a 360 turn and absorbed the killer ambiance.  And just like that, the ginormous mirror and all its reflections blew me away!

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An absolute breather from the usual fastfood dining experience.

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From floor to ceiling inside Edelweiss Cafe, there’s nothing but extraordinary. How do you describe dining amidst this mighty Tower Clock?

edelweiss cafe

It’s love at first sight. :)   The hand movements of the Tower Clock are controlled by this mechanism…

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Amazing.

tower clock movement

I could just imagine how the bell rings.

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I always have conscious efforts to keep punctuality running in my veins; I know that and people who know me best are also aware of that. What I realized after my Edelweiss Cafe experience was the fact that over and beyond believing in the cliche, “Time is gold”,   I actually adore massive timepieces too. Fascination costs nothing, isn’t it? ;)

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Lovely corner…

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Lovelier…

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Loveliest…

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Next time I get a chance to go back and dine here, I’ll probably choose to sit and while away time in this spot with Tina and Gabby…

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The view from where I sat…

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I’m not alcoholic but the beverage menu and the gorgeous bar are inviting too.

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I passed up; perhaps next time. Instead, I savored every sip of their cappuccino.

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Dunking my fork and cutting with steak knife this Pork Belly Baguette served with Fresh Garden Salad and French Fries on a paper cone was definitely the highlight of my Edelweiss Cafe visit. :)

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Did I already tell you that their French Fries are thin as shoestrings but crispy and a bit spicy? It’s made special by a dash of dried chili rather than the usual salt. I liked it! I left the cone empty! :P

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At this point, I really missed Tina and Gabby. :(   The experience was definitely incomplete without them.

After a hearty meal must have dessert. I asked the friendly wait staff about their bestseller. He suggested Apple pie with Vanilla ice cream. I am believer! There’s a lot of pretty thin slices of apple neatly arranged in layers on the crust; perfectly complemented by that scoop of the most classic flavor. The photo doesn’t give justice.

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For the moment, all my stress and fatigue and worries and problems were all melted away.

Life isn’t easy but still sweet. :)

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15
Oct
12

DEJA VU

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Khoo Kongsi and the other corners of George Town, Penang.

I’ve done photowalking here several times but its incredible charm never fails to lure me.

I keep coming back.

Khoo kongsi x George Town Penang

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After I hopped off the bus and brought out my camera to start capturing some things I fancy, everything seemed to have occured in the past. It was somewhat like deja vu but not quite.  Simply because this time, my photowalking got a volunteer companion; none other than the love of our lives, Gabby! :)

I thought I would stroll the laterals of GeorgeTown alone again but to my surprise, our 8-year-old kid decided the last minute to come with me. It was cleared to him that I would take long walks and multiple steps from one street to another but the boy was determined to transformed his weekend to an entirely different one from his Monday to Friday routine in school. He really wanted to tag along; I could not be happier!

So while we left his lovely mom who did some amazing household chores at our apartment (she always does it best without us around!), this wonder boy was with me for few hours goofing around one of Malaysia’s UNESCO World Heritage Sites…

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Bus, ferry and another bus ride and we arrived shortly to Jalan Penang. We finally saw the largest of Ernest Zacharevic‘s murals in GeorgeTown. Beautiful, is it not?

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Few little steps and our feet brought us to Muntri Street. Let the photowalking begin! :D
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GeorgeTown literally inscripted its history, culture and traditions on almost countless iron rod sculptures installed in various alleys and streets. Creative, whimsical, informative and educational, these art pieces surely are eye-catching; a lot of tourists drop by to photograph them. One of them actually asked me, “Do you want me to take photos of you and your son with your camera?”

One of the firewalls of a shophouse in Muntri Street has another Zacharevic’s mural painting -a Chinese-Malaysian girl in kungfu outfit (or is it blue PJs?) whose hands appeared to be pressing on window shades. It’s definitely not my favorite but quite fascinating too.

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More installations in Muntri Street…
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Yeah, right! Get a Life!

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From Muntri Street, Gabby and I lazily walked towards Love Lane…

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I wonder why the Lithuanian artist, Ernest Zacharervic painted a broken heart on two public phones when in fact they’re installed in Love Lane…
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Blink and you will miss this on the wall across 711 and the broken-hearted-payphones…
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Quaint gestures of recycling on warmest greetings…

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Do you have the key?
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Meanwhile, at Ah Quee Street, art needs resuscitation… :)

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Alas, another Zacharevic’s masterpieces!

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Something pink in Armenian Street…

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Something weird?

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Or it’s just me. I imagined walking through Armenian Street at midnight with this sight of a voodoo doll on a drift wood, would you not be afraid to death? LOL! :D

OK, it aint weird but…unique (for the lack of better adjective, hahaha!)

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What about a pair of shoes on a giant frog’s mouth? Art? Recycling fun!

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Can’t blame us if we craved for Starbucks…

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Talking about craving, long walks need refueling of course. And the wonder boy wanted to eat in one of our favorites in George Town. Believe it or not, it was Gabby who wished to eat in Restoran Kapitan again for some Indian dishes. So we had Boneless Buttered Chicken, Garlic and Cheese Naan, Mango Lassi and Chocolate Ice Blended. Solb!
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Our last stop was a bookstore for the little boy also craved for his favorite pocketbook series.

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We enjoyed our weekend. Yet another special one.  And you? ;)

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This blog’s other posts with George Town’s street arts include :

12
Oct
12

HIS HALLOWEEN HISTORY

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TRICK OR TREAT 6

October. It’s that month of the year again when my family usually plan for Trick or Treating. Back in the Philippines since Gabby turned two, Tina and I used to bring him in full Halloween kiddie costume in TriNoma, Glorietta and Greenbelt malls and even in his school in Quezon City where he spent his Nursery, Kindergarten and Preparatory years, he participated and enjoyed Halloween celebration with his classmates and teachers. And when I brought them here to Penang, Malaysia in 2011, he also joined a Trick or Treat Halloween Costume Contest where he donned a Chinese-Pirate costume complete with face-make-up done by his lovely mom. He didn’t win in the contest but happily gained experience blending with Malaysian kids inside the mall. The photos above apparently show Gabby had fun in those Trick or Treating years. But for this year when Gabby turned 8 and has been acting and thinking like a young teenager already (read : he speaks of his crushes in school frequently), I’m not so sure if he still digs Halloween stuff; what I am definite is the fact that he’s excited again for the toys that Santa Claus will give him this Christmas. ;)

This is one of the joys of spending QUALITY TIME with the family; regardless of the season or the occasion, it’s always nice when an ordinary moment turns into unforgettable pleasant memories. :)

____________________

29
Sep
12

A SATURDAY IN SINGAPORE : CROSSING BORDERS ON FOOT

love in marina bay sands

Love in the Lion City. Photo taken at ArtScience Museum, Marina Bay Sands, Singapore.

Despite various challenges of expatriate living in Penang for more than 2 years now, we’ve been counting our blessings continuously. Big and small blessings are all blessings to be grateful for! When I left Manila back in 2010, my only goal was to work for my family; I never thought that earning a decent living in Malaysia would give me an opportunity to bring my family to my work place, to live abroad and be with me, more so, to go to neighboring countries with them with travel expenses less than you imagined.

Flying to another country by all means,  is considered the most convenient way but indubitably, doesn’t come cheap in spite of so many seat sales every now and then. Apparently, we’re a family of 3 so all costs are always multiplied by 3. You do the Math, I’m weak at it. :)  Fortunately, Malaysia is a gateway to other Southeast Asian countries that can be explored by crossing borders on foot via commuter buses or trains without spending an arm and a leg. We already experienced crossing Malaysia-Thailand borders on foot last year when we went to HAT YAI and just recently, when we revisited BANGKOK. But it was the first time for us to head south by bus and cross the Malaysia-Singapore borders sans air tickets.

Another grace from living in Malaysia is delighting in a volume of gazetted public holidays within a year. On our last long weekend, we savored my invitation to review LEGOLAND MALAYSIA in Johor Bahru, the Malaysian state a few kilometers away from the Lion City. Expectedly, we grabbed the opportunity to visit Singapore again. My family’s very first trip to Singapore was in August-September 2011, and I came back solo in mid-July a year after to attend to the sponsored trip by OASIA HOTEL and SINGAPORE BLOG AWARDS. It always feels good to go back to the city and unwind.

THE NIGHT SPENT INSIDE SUPER NICE DOUBLE DECKER BUS

The bus liner’s called Super Nice and it truly lived up to its name and our expectations. We availed of our bus tickets to Johor Bahru from Penang Sentral in Butterworth a day before our trip (it’s wiser to purchase an advance tickets, about a week or two prior to schedule; tickets are easily sold out like hotcakes particularly during long holidays).

night trip

Reclinable seats ala-Lazy-boy, super comfortable leg room and uninterrupted sleep made our night trip very remarkable. For a 60 ringgit (USD 19.60) per ticket, we got to rest entirely and became ulitimately ready for a day in Singapore.

nice bus liner from penang to johor bahru

We left Penang around few minutes past 9PM, Friday, September 14, 2012 and arrived Johor Bahru via direct trip (did not pass by Pudu Raya bus station in Kuala Lumpur) at 6:30AM.  Nine hours after, we found ourselves in LARKIN BUS STATION in JB. We hit the restrooms to freshen up and filled in our tummies with much needed breakfast.

Our first meal in Johor Bahru were roti canai with egg that came with Indian-Malaysian tamely spicy dip that even Gabby learned to love, coffee for Tina and me, and a canned soya milk for Gabby. Solb! :D

breakfast at larkin

After grabbing some bites, we hailed a taxi cab and went straight to our hotel in Johor Bahru. Believe it or not, I only made the reservation online few minutes prior leaving our apartment in Penang. Most hotels in Johor Bahru were fully booked because of the much-anticipated-public opening of Legoland MY thus, even the recommended hotel of the said theme park was packed. I luckily chanced upon ZENG ZENG BUDGET HOTEL and paid RM 80 (USD 26) only for one night in a deluxe-twin-bed-air-conditioned room with breakfast for two.

We checked in and paid additional RM 45 (USD 14.70), took shower, freshen up again. The staff of Zen Zeng were so friendly, they were even ready to provide us embarkation cards for Immigration purposes. The staff at the reception counter advised me to take a shorter trip via taxi to the bus station closer than Larkin. Around 11AM, we found ourselves in KOTA RAYA Bus Terminal in Johor Bahru en route to Singapore.

kota raya

As first time travelers by bus from Malaysia to Singapore, we learned that other than those more expensive tourist buses that one can avail from travel agencies, the best option is to take either of the two public bus numbers that transports passengers in and out of two countries in less than an hour with frequent trips until midnight. These are SBS Transit Bus # 160 that takes travelers from Johor Bahru to Jurong East and the one we rode, SBS Transit Bus # 170 that took us to KRANJI MRT STATION in Singapore from Kota Raya in JB. The fare’s SGD 1.70 per pax (USD 1.38).

bus 160

There’s a FOREX within (Larkin and) Kota Raya Bus station; we changed our MYR to SGD. Good thing I didn’t forget to bring my few SG coins; they’re necessary for purchasing bus tickets.

Inside SBS Transit Bus # 170…

take 2 beautiful smiles to singapore

*TIP : Take all your belongings before you hop off the bus. You only need to pay for the bus ticket ONCE. Keep your bus ticket and alight at Departure Hall/Malaysia Exit border for Immigration purposes. After having your passport stamped (or as they frequently termed it here, chopped), go down the escalators and turn left as you reach ground level. Look for the signage of the SAME BUS NUMBER but NOT necessarily THE SAME BUS (either 170 or 160 if you took SBS Transit), wait and queue. The waiting will not take few minutes. Hop on the bus and no need to pay again, just present your ticket previously purchased. The same process is repeated as you reach Arrival Hall/Singapore Entry border where you need to present passport again and an embarkation card.

beautiful smiles to singapore

Walking towards Arrival Hall/Singapore Entry Border…

arrival hall in singapore

*Repeat : Hop on the BUS with the SAME NUMBER but NOT necessarily the SAME BUS. You only pay once. Get it, children? :)

bus 170

It was a Saturday, and the following Monday is a replacement holiday in Malaysia so it was not surprising to experience traffic jam in the short bridge connecting Johor Bahru and Singapore. It took us almost an hour and a half exiting Malaysia to Singapore including the Immigration formalities. But on our way back from Singapore to Zen Zeng Hotel in JB that night, traffic was already eased.

bus while traffic

Finally, Singapore! We meet again!

woodlands

SBS Bus Transit # 170 took us to KRANJI MRT Station and from there, we purchased a reloadable MRT cards. It was only one long-45-minute-train ride from Kranji Station to our destination.

“Gabby, look here! Look at the cam!” :)
from kraji mrt station to marina bay sands

It’s impossible to tour Singapore in a day, so we only chose two spots. Because Tina and Gabby had only seen the most luxurious hotel in Singapore from afar last year and they were not with me when I went there last July, I opted to bring them to Marina Bay Sands this time for our late lunch. Yes, it sounded like, we only went to Singapore to eat lunch and dinner and to use their spotless toilets. :P The other place we went to was City Hall Mall to meet a Singaporean friend.

The scenes inside MRT from Marina Bay Sands Station to Bayfront.

marina bay sands mrt

Look how Gabby enjoyed his time inside those highly efficient MRT trains…

bayfront mrt

Et voila! We’re inside THE SHOPPES AT MARINA BAY SANDS…

sampan boat

I’ve been to the Shoppes at Marina Bay Sands thrice and was invited by the MBS PR Officer to experience Sands Sky Park last July so somehow, I became a bit familiar with this iconic Singaporean landmark. I told Tina and Gabby the dining options in MBS and we knew where to go. With only limited budget, we can only dream of dining in CUT by Wolfgang Puck someday. :)

cut at the shoppes marina bay sands

It was not Mozza by Mario Batali nor Cut by Wolfgang Puck nevertheless, it was a family favorite! We decided to savor what’s not found in Penang. It was a sumptuous late lunch at PEPPER LUNCH! The last time we had those sizzling-cook-it-yourself-beef-pepper-rice with ultra yummy honey brown sauce and butter was in TUNG CHUNG, HONG KONG last February and in its sole branch in Malaysia in Pavilion Mall, KUALA LUMPUR last May. Gabby’s favorite in PL is Beef Pepper Rice, I always have it double beef servings, while Tina tried PL’s Beef Yakitori with a hint of spicy sauce.  Sarap! :)
double beef pepper rice
yakitori beef at pl
pepper lunch beef pepper rice
PL in MBS
pepper lunch favorite
After having our late lunch, we went outside MBS and I brought them to ArtScience Museum…
gabby and docgelo marina bay sands
artscience museum at mbs
lotus

Because Harry Potter The Exhibition which I saw (with Andy Warhol 15 Minutes Eternal Exhibit on media pass) last July was still on display, I was glad Tina and Gabby became excited to see it. It’s a must for fans of HP movie/novel series to experience whenever they find a chance. (The show in MBS runs only until end of Sepetember 2012).  We went on queue, paid SGD 24 per ticket for Tina and me and SGD 14 for Gabby. Despite no photography’s allowed inside the exhibit, it’s a bliss to see Gabby enjoying everything, specially pulling those mandrakes from its pots and shooting balls in that Quidditch set up. Tina had fun going through all those props and costumes used in the actual movies as well. It felt stepping inside the movie scene and it was more exciting for me the second time around. :)
artscience museum
hp tickets
my family in HP @ MBS
HP @ MBS
harry potter the exhibition

Love Marina Bay Sands… Definitely, a breath of fresh air!
love in the lion city
the shoppes at marina bay sands

DINNER AT CITY HALL MALL

We left Marina Bay Sands for City Hall Mall via MRT at around 5PM. We strolled around City Hall Mall and met our Singaporean-blogger-friend, Mag with her friend, Angie. I asked her recommendations for dinner and we all opted to try the offerings at The Hand Burger. Everything looked nice and tasted OK too except the Chicken Cajun Cordon Bleu which Gabby and I ordered was surprisingly spicy; our boy’s taste buds were too young for such.

menu the hand burger
the hand burger singapore
the hand burger
*The  last four photos without watermarks are posted with permission from its author, Mag, the awesome blogger of fashion, food and funfinds @  www.modgam.com. Thanks, Mag and thank you for the dinner and coffee treat!  :D

photo by modgam.com 6

Meet the wonderful blogger behind  www.modgam.com, Mag, our Singaporean friend whom I consider the twin sister I never had because in so many ways, we think alike. Surprisingly to a new found friend, she was there when my family and I experienced one of our lowest. Behind those bubbly smiles, colorful locks and stylish outfits lies a true person with a heart of gold. :)

photo by modgam.com 5

Mag came to meet us that Saturday night with her good old friend, Angie who’s extra pleasant too.

photo by modgam.com 1photo by modgam.com 3
Thank you so much, Mag & Angie for taking time to meet and dine with us! We had so much fun! :D

We left City Hall Mall via MRT to Kranji and went back to Johor Bahru that evening. We reached our budget hotel and got to freshen up again before midnight. It was one of our longest days nonetheless, memorable. The following morning was spent in Legoland Malaysia, and on the evening of Sunday, we hopped on the bus at Larkin Station, slept on the bus again and wake up the next morning in Penang. Ahhh, it was still holiday. A Monday-holiday for us then! :D

Singapore, until we meet again! :D

07
Sep
12

BANGKOK 2012 SERIES : MALLS WE LOVE

Immediately after Tina and I decided to spend our Hari Raya 2012 holiday last August in Bangkok, I wasted no time and asked some friends who recently have been to the Land of Smiles for recommendations and suggestions on what to do, where to go and how to maximize our 4D3N vacation. I communicated to them via where else but facebook. While on my other social network, twitter, I tried my luck in tweeting no less than the current United States Ambassador to Thailand, Madame Kristie Kenney. Fortunately, I got a prompt reply from the gracious ambassador. :)

Tweet Bangkok
We first saw her upclose at a Haagen-Dazs event in Manila in 2009 (see blog post HERE). Then, we casually met US Ambassador to Thailand, Kristie Kenney in Starbucks Coffee at Greenbelt 3, one Sunday afternoon of 2010. She was then the United States Ambassador to the Philippines and apparently a Manny Pacquiao fan (see her red  T-shirt on the photo).

gabby-with-us-ambassador-kristie-kenney NOV 15, 2009

Although I considered heeding Madame Kristie Kenney’s suggestion to go to Asiatique, time and budget restricted us to do so. That newest place in Bangkok remains one of the reasons to revisit the city again. Despite we didn’t experience Asiatique, we absolutely enjoyed malls in Bangkok!

Other than going to Chatuchak Weekend Market, the Grand Palace, Wat Pho or the Temple of the Reclining Buddha, we went to a few malls we fell love with! We checked out Siam Paragon, Central World, and Platinum Mall via taxi cabs and BTS train rides. :)
gabby & tina en route to the malls in bangkok
First stop : Siam Paragon! 
siam paragon
Siam Paragon was endorsed by our friend, Dyan as the posh mall in Bangkok. True enough, it houses the most upscale brands and slick shops you can imagine. However, we were not intimidated. We felt relaxed actually, despite we just came from the hot and huge Bangkok weekend market, Chatuchak (look at Tina in the next photo, she even got those sando shopping bag from Chatuchak!) :)

siam paragon 1
at siam paragon swensen's day 1
siam paragon 3
I adore this dessert restaurant’s fedora hat drop lamps! Beautiful!!!
siam paragon 4
siam paragon 2
We thought the installation of a couple of fish tanks in the middle of the food court of Siam Paragon a wonderful idea. It gave me a chance to introduce to Gabby those cichlids while he was savoring his Burger King. :)
gabby's burger king

After dining in the food court and having ice cream at Swensen’s, we trooped to the basement of Siam Paragon to see Siam Ocean World.  While I was busy capturing Gabby’s antics on photos, Tina headed to the counter to inquire on the admission rates. We settled on taking photos of Gabby as my wife found out that the Siam Ocean World prices were steep; I didn’t bother to ask.
siam paragon 7
siam paragon 9
siam paragon 8
siam paragon 6
siam paragon 5
seahorse kingdom
Next mall : Central World. We love it more than Siam Paragon. It has the vibe of Glorietta Mall back home which is one of our favorites.
central world 1
central world 2
central world 3
In Central World, we ate dinner at Din Tai Fung, snacks at Buddhi Belly and Bake A Wish, late lunch at Pasta de Waraku. Gabby’s happiest to find Toys R Us in Central World. We went to Central World 3x in our 4D3N stay in Bangkok.  Told you we love Central World! It’s so accessible too via BTS!

One of the highlights of our visit to Central World Mall was when we spotted a live-candy-making demonstration by candy chefs in a shop called Made in Candy. It was entertaining unexpectedly! What’s best, the “show” was free! :)
made in candy bangkok 1
made in candy bangkok 2
made in candy bangkok 3
central world 4
made in candy bangkok 4

It’s our second trip to Bangkok and we’ll certainly go back to this Thai city! We love her to bits! ;)

This Blog’s Bangkok 2012 Series includes :

01
Sep
12

BANGKOK 2012 SERIES : GOLDEN RECLINING BUDDHA

lotus flowers, wat pho reclicing buddha bangkok

From Grand Palace Tina, Gabby and I walked across the street for some refreshments and late light lunch at Au Bon Pain. After which, we found our way to Wat Pho or Wat Phra Chetuphon or the Temple of the Reclining Buddha by heading left from the exit gate of Grand Palace. About 20 minutes more, a few sight seeing in the streets and two more left turns, we found ourselves inside the Wat Pho grounds paying 100 baht baht admission rate per pax.

Here are the fascinating things we saw en route to Wat Pho…
tuk tuk traffic
tourists, bangkok thailand
street scene
Something’s telling me these beautiful hats aren’t Thai. Can someone confirm? Nevertheless, seeing and appreciating those uniquely cultural products in the sidestreets have always been a part of traveling.
reason for traveling
It was definitely not a tiring walk as our eyes feasted on a variety of must-see, must-taste and must-experience.
Something to profess the faith or to welcome guests?
flowers, sampaguita, jasmine
Something to satisfy the gastronomic craving…
takoyaki
Something refreshing to combat the risk of dehydration under the scorching sun…
soda bottles
tourists
Then finally, Wat Pho….
gabby at the entrace
We liked the practice in Wat Pho that each visitors are given a reusable bag for free, to keep their shoes and carry it while on socks or barefooted inside the shrine. It was  absolutely different in the Temple of the Emerald Buddha in Grand Palace and else where.
buddha's face in wat pho
reclining buddha

My family and I certainly saw a few images of Buddha in various positions, particularly depicting his passing to the state of Nirvana as reclining or about to sleep. We saw them in places like Burma Road in Penang, Kota Bahru in Kelantan and Hat Yai in Southern Thailand but admittedly, this one in Bangkok’s the most impressive. With its 15 meter-height and 46 meter-length, gold plated with Mother of Pearl details in its feet and eyes, it remained to be the biggest reclining Buddha image in Thai