This is my 5th post in a series…
As I walked several meters away from Willy’s Rock at Boat Station 1 in Boracay; I left my wife, Tina and our 5-year-old son, Gabby shortly while they were busy playing on the powdery sand, I came across this exquisitely themed beach front restaurant and bar at the far end of the white beach on our second day in island last week.
With wooden tables and large cushioned couches in vibrant and attractive hues, I didn’t pass the chance to sneak in and inquired about their lunch and dinner.
At half hour past 9 in the morning, I found myself too early for KASBAH, an amazing Moroccan food place located at few meters from the shores of one of the greatest beaches in the globe.
The gemstone colors of tables and seats and Moroccan lamps all over the place are so fascinating that one may experience a slice of Northern Africa. With priceless ambiance and authentic interiors, I can only expect nothing but the best cuisine.
The moment I entered Kasbah, I asked a staff for their menu. I became interested with some tangine and couscous in a heart beat.
I was too early to spot Kasbah; I was told they usually open 11AM onwards. The chef and his staff were not yet around when I came.
I could have tasted Seafood Tagine and Saffron, Couscous Lamb Tagine and perhaps Baklava for dessert…
No worries…
No regrets…
There’s always a next time .. 
Have you experienced Morocco in Boracay?
OPINION COUNTS…