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Posts Tagged ‘georgetown penang

Apr

AN EVENING OF LIGHTS AT KHOO KONGSI

*Ornate details of the Prayer Pavilion, Khoo Kongsi

27 April 2013. Saturday. While most people in Penang were probably watching Iron Man 3 in cinemas or perhaps, resting at home after an entire work or school week and a whole day’s household chores as in the case of my wife and our kid, I left our place at around 5PM, hopped on the bus, took the 15 minute ferry ride from Butterworth to George Town and rode another bus to Lebuh Chulia, then strolled my way to Cannon Street with nothing in mind but to revisit one of the incredibly majestic clan houses in Penang, the Khoo Kongsi.

Yes, I’ve been to Khoo Kongsi before and I’ve blogged it a few times already but I’ve never experienced the “Evening of Lights At Khoo Kongsi” celebrated every last Saturday of the month at 7PM. It is when the entire Prayer Pavilion of Khoo Kongsi beams and shines against the royal blue sky!

Since I still have prepaid Rapid-Penang-Bus unlimited-ride-card for the month of April, and the usual admission rate of 10 ringgit (USD 3.30) to Khoo Kongsi was waived during this event, I only spent 1.20 ringgit (USD 0.40) on the roundtrip ferry ride and 13.50 ringgit (USD 4.45) for a personal favorite Indian plate with Mango Lassi from Restoran Kapitan at Little India.

*Chicken Tandoori Set at RM10 (served with Cheese Naan) washed down with Mango Lassi, RM3.50. Dinner solb!

The gates of Khoo Kongsi located at Cannon Street were guarded and only opened at 7PM. After grabbing some bites at Restoran Kapitan, I went back to this famous clan house and simply waited for moments when everyone’s done with their obligatory photo-ops with the gorgeous Prayer Pavilion as their backdrop. I was lucky to have a chance to capture the beauty of the Prayer Pavilion of Khoo Kongsi with less tourists and visitors as people began to flock after I left the area.

*Once again, I marveled at the grandiosity of Khoo Kongsi with all elegance from Fujian architecture.

“From the late 18th century to 1850, the Khoos migrated from Sin Kang Village in China to Penang and involved themselves in trades and other careers. They formed a closely-knit community, took care of each other and gathered on the 5th day of the 5th Moon every year to celebrate the birthday of Tua Sai Yah. In 1835, they founded the Ee Kok Tong as an early form of clan association. The basement of Leong San Tong has been converted into the Leong San Tong Khoo Kongsi Museum.” sourced from www.khookongsi.com.my

Who would not be in awe with this excellent Oriental structure built from exquisite craftmanship in woodcarving, stone carving, coloured drawing, stucco sculpture, cut-and-paste decoration and tiled roof?

The Prayer Pavilion faces a courtyard intended for gatherings then and now, and a huge stage built for Opera and other performances. And for this weekend’s event, Chinese drums were installed that provided the beat and accompanied the traditional lion dances.

This is how big the Khoo Kongsi compound is!

I was silently jumping for joy when the blue hour (at around 7:30-7:50PM here in Penang) came! Happy to capture photos of Khoo Kongsi during this time despite the lack of tripod.

Good thing the lion dance performers and “prosperity mascots” with the drummers and cymbals on stage deviated the attention of the people from the Prayer Pavilion; I had a few minutes of camera clicks without tourists and other photographers around it.

This monthly Evening of Lights At Khoo Kongsi was supposed to end at around 10PM with other entertainers to performs but I left the place at around 8PM. En route back to Chulia Street, I failed to resist and captured a couple more photos of the corner of Cannon and Armenian Streets…

plus that iconic landmark in George Town which is a Muslim worship place, the Kapitan Keling Mosque…

Over all, I enjoyed my Saturday evening and considered it a blessing that eased out my stress from work. Engaging in activities and sights like this is a welcome respite from my almost routinary life at my desk in the Faculty Room and in the classrooms.

*How did you spend your weekend?

*More photos on my earlier blog post about Khoo Kongsi –> HERE!

Feb

A VISIT TO ORPHANAGES IN PENANG

By docgelo 9 Comments

03 February 2013, Sunday. As we left Tina in our apartment in Butterworth for she needed to prepare and do a lot of things for the new week, Gabby and I hopped on the Rapid Penang Bus to Penang Sentral; took the almost weekly routinary 15-minute- ferry ride from jetty to reach Georgetown and took another ride to get into Straits Quay -the meeting place of bloggers who volunteered to the program called, Time To Give Back, to visit 3 orphanages in Pulau Pinang organized by Responsible Blogging Malaysia 2013.

I was the happiest Daddy in the world when my son volunteered to tag along. I regarded the opportunity as a very special one as it doesn’t happen on a daily basis, that we get to reach out in our own little way to children who badly needed aid. Gabby’s eagerness to participate was remarkably surprising as he traded his time in watching cartoons and kiddie movies for this activity. Tina and I couldn’t be grateful enough for the chance, as charity was defined to our son not only by our words but by his own experience.

That shopping bag on the first photo above was filled with his own used clothes and a few toys that he personally chose and prepared with his mom.

Gladly, we reached Straits Quay, a premier seafront shopping, dining and residential complex in the island, about half an hour prior to 12noon – the call time for this event. We hurriedly grabbed some bites in one of its restaurants before we met the other volunteers.

Thank you, Chatime Malaysia for being one of the sponsors! Your iced teas and milk teas truly quenched our thirst last Sunday! The kids enjoyed the drinks, the volunteers too!

Subway sandwiches, you’re really are a favorite! Even long before this activity, Subway’s a family favorite! Thank you for feeding all of us! May your generosity be followed by other food establishments!

We departed Straits Quay and arrived safely in Ramakrishna Ashram. A fine weather greeted all of us!

Apparently, this humble post aims to inspire and encourage its readers (yes, you!) to extend their helping hands by either donating generously, participate-in-a-sponsor-a-child-program, contribute in the children’s new school building fund. Details and information are all in their website via http://theramakrishnapg.org/

“To laugh often and much;
to win the respect of intelligent people
and the affection of children,
to leave the world a better place,
to know even one life has breathed easier
because you have lived,
this is to have succeeded.”

- Ralph Waldo Emerson

This orphanage and the other two that I will be featuring next, also received one unit of tablet from another sponsor, Ninetology Malaysia.

One of the orphanage’s posts in their bulletin board is a heartfelt gratitude :

I personally endorsed Gabby’s donation to the “uncle” who’s one of the people-in-charge of the kids in Ramakrishna Ashram.

Although we only spent a little over an hour and left with everyone and headed to the next orphanage, moments were very meaningful. No words were needed to explain everything to Gabby. We were all reminded by the experience to appreciate and value more whatever he have.

*Contact details of The Ramakrishna Ashrama (Orphanage) :

37, Jalan Scotland, 10450 Penang | Tel: +604-2270869 | Fax: +604-2278921

E-mail: ramkorp@hotmail.com | Website: http://theramakrishnapg.org/

*This blog post is part of the series that includes :

Again, thank you to the sponsors of this worthwhile activity :

NINETOLOGY
CHATIME MALAYSIA
LANGKAWI CORAL
ALEXTAN ARTWORKS
CROWDPOT.COM
SUBWAY SANDWICHES (LEITH STREET, iAVENUE, SUNTECH)

*Special thanks goes out to the people behind www.responsibleblogging.my for allowing us to participate in this worthwhile endeavor.

>>><<<

Nov

HER SPECIAL DAY THIS YEAR

By docgelo 22 Comments

Mic test. mic test. mic test. Test 1. 2. 3. Test….

I’d like to dedicate this song to my beautiful & loving wife, Tina.

And I hope she’ll like it.

Ugh hem…*clears throat*

*inhale, sing*

“Happy Birthday to you! Happy Birthday to you! Happy Birthday, Happy Birthday….

Happy Birthday to you!”

25 November 2012. Sunday. It’s officially two days after Tina turned 36. She doesn’t look her age, does she? She’ll kill me for posting this. But heck, we don’t need to hide our age; at least we’re still young and have so many years ahead of us! And because her Natal day this year was a Friday, she wanted no fancy celebration at work nor at home. Honestly, I even volunteered to cook her pasta or buy her a cake but she chose otherwise. Yes, I had to ask her as she doesn’t like surprises. She wanted a simple family celebration the weekend after her special day.

Here we go.

Around 10AM, we walked from Jetty in Weld Quay in George Town, Penang to ChinaHouse. En route, we surprisingly saw one of the recently installed murals in this UNESCO World Heritage Site.

Must have photo-ops.

Taaaaadaaaah!!!

10: 20AM. ChinaHouse.

If you’re following this blog, you certainly know that Gabby and I already enjoyed ChinaHouse (I even won a 100-ringgit-voucher here via their photo contest recently). However, it was Tina’s first time so we’re all quite excited for her. We didn’t have any reservation but we’re quite early, so we’re lucky to avail a table for three.

Breakfast. What’s for breakfast?

After I quickly spotted my choices (plural!) from ChinaHouse’s menu, I told the two loves of my life that I’ll take some shots first. They absolutely know the drill so they didn’t mind me. :)

The table beside us. Lovely.

The painting above it. Lovelier.

Then I walked few steps, I saw this grills on the door. Loveliest.

More pleasant things you don’t see on a daily basis…

For the second time, I’m telling you –if you’re following this blog, you know I’ve featured ChinaHouse a couple of times already but it has more fascinating corners to explore.

Back to my family…. Picture!!!

The table behind ours has a pretty painting too. Picture!!!

Good food, nice art works, a wine cellar, a library, a coffee shop and a restaurant, a concert bar, a great chill out place under a Heritage roof!

Meanwhile, here’s a showcase of how beautiful my family is!

Then the FOOD. Glorious first meal of the day.

Tina and I agreed to share on a 10-ringgit pot of Jasmine tea. Soothing!

The birthday girl decided for a cheese omelet plate. She and Gabby liked it. I liked it too!

From the kiddie meal menu, our 8-year-old-wonder boy opted for spaghetti with cheese beef balls. He didn’t finish it. We had it as takeaway and we wolfed it down as dinner at home. It’s not your ordinary spaghetti. The beef flavor’s too strong for our palates. Must be Malaysian; I might be wrong.

While I chose Big Breakfast, I thought it’s a misnomer. I believed it should have been named Biggest Breakfast!!!

Boy, oh boy! McDonald’s version would look like less. Just so you know, I didn’t finish it too. I saved the bread slices which were really good, as takeaway too. Because I had a humongous plate, I passed up the desserts.

While Tina and Gabby were anticipating theirs. Here’s what they had.

Gabby’s choice : Eggnog Cheesecake. Sarap!

Tina went for a slice of Marjolaine. Mas masarap!!!

She sliced her cake into halves… et voila!

One more time, with feelings! LOL!

Packed everything for takeaway. Settled the bill and burp!

Then we went up the art gallery of ChinaHouse. Picture!!!

ahhhhhhh!!!!!

Around half hour past 1PM, we hopped on the bus and we trooped to Queensbay Mall. We did a little shopping for some necessities and off we went to another gastronomic feast. Well, not actually. We planned to drop by J.Co Donuts and purchase a box for takeaway. Yes, another takeaway. You know, for dinner, for breakfast and dinner again the next day. To fill in the fridge!

And so our bloodstream became hyperglycemic again with these donuts that FILIPINOS in Metro Manila are currently going crazy about (Read: They’re on queue for at least an hour for these J.Co Donuts. For real!!!)!!! It must be the donuts or my fellowmen or both. I cannot blame them; these donuts are indeed softer than Krispy Kreme, GoNuts Donuts and Dunkin Donuts; although I love ’em all!

In our more than two years here in Penang, I think it’s only second time we savored J.Co. And again, there was no long queues.

Here are those freebies that go with our drinks…

DELICIOUS!!!

Tina loved her Cappuccino and JCoccino donut!

While I enjoyed Berry Berrymore! (sounds like Drew Barrymore!)

More pictures…

And I cannot agree more with J.Co….

I love you, Tina & Gabby!

_________________________

Nov

TWO WORLDS IN ONE AFTERNOON

By docgelo 9 Comments

Similar to my previous weekends when I killed a few hours of walking around George Town, Penang with the sole aim of capturing things I fancy on my cam, I didn’t plan to take Gabby with me but my 8 year old son decided to tag along again as I opted to spend my late Saturday afternoon in two areas in the island. Before we left our apartment, it was made clear to him and to his mom that malls and fastfood joints aren’t included in my itineraries. The boy was adventurous and excited to come with me; I welcomed the idea that he’s open to try things outside the box at such a young age.

Hopping on the bus and taking the 15-minute ferry ride from Butterworth to George Town, Penang aren’t unusual to us but going to a nearby clan jetty doesn’t happen even on a weekly basis. I took my feet and Gabby to one of those waterfront settlements of Chinese families who left their country of origin to live in the coastal waters of Penang, the Tan Jetty.

Unlike the CHEW JETTY which is more frequented by tourists and travelers, Tan Jetty does not have much settlers. The houses were less in number, there’s nothing much to appreciate except the existence of an authentic Thai restaurant and a narrower wooden walkway that extends to the sea. I wonder how glorious to catch the sunrise and sunset here!

What Gabby and I saw will definitely not appeal to those who value aesthetics and comfort over and beyond history and heritage. What made the sight a bit unpleasant was the fact that it was low tide when we arrived and the place, despite peaceful and tranquil, screams the need for maintenance.

I initially wanted Gabby to simply stand still near the Thai restaurant and wait for me while I take some photos but he’s determined to stroll down that tall and narrow wooden path. I told you, Gabby’s into this adventure too! So we held hands and took steps farther. At halfway towards the end of the wooden walkway, there’s a small Buddhist temple and the awesome view of the bay.

We only stayed in Tan Jetty less than half an hour but that minimal time gave us a different view of life in Penang. I’m also proud to state that Gabby braved that wooden planks and experienced a totally unique environment that’s incomparable with airconditioned malls, comfortable hotel rooms and wonderful theme parks.

We walked back to Weld Quay and took a 5 minute Rapid Penang bus ride to Jalan Penang (or Penang Road). We hopped off the bus just before Cititel Hotel and turned left to Muntri Street. The second world we visited in George Town that weekend was Soul Kitchen in Muntri Street.

Soul Kitchen is an Italian eatery located in front of Modern Hotel; oh yes! You read it right; it’s modern!

Admittedly, it’s not that common to find a non-Halal restaurant in George Town unless hawker stalls manned by Chinese-Malaysians. Soul Kitchen is uniquely different. It’s owned by a German and Malaysian couple by the names of Tonio and Michele. This restaurant boasts of authentic Italian dishes with ingredients mostly not found in the usual food places in Penang. The unpretentious shophouse-converted-into-a-food-place is a haven for those who look for something extraordinary.

Michele immediately approached us to hand in the menu. There were menu boards and the list of beverages available were on a simple black piece of paper. I asked her of the available pizza, because my boy loves pizza and Michele replied back with a query. She casually inquired if we eat pork. I said, Yes! She told me there’s Parma Ham pizza and some pasta; she also mentioned we can have the pizza in two flavors, half with prosciutto or parma ham and rocula, and the rest of the slices with only cheese. That rang a bell to Gabby’s ears since he’s a purist when it comes to pizza. We also ordered Pork Lasagne and washed everything down with Iced Cappuccino for me and Coke for Gabby.

Parma Ham Rucola Parmesan…

Lasagne…

Gabby and I loved the pizza! Its pretty thin crust and loads of cheese and prosciutto, plus its rare oval shape made it special however a bit pricey at RM 24 for half serving of parma ham. It’s reasonable for those ingredients, I guess. Although the pizza was nice and all, the lasagne needs a little improvement. The Iced Cappuccino is sweet and strong, I liked!

Dinner, solb!!!

Before I googled the web and stumbled upon Soul Kitchen, I never expected to find an authentic Italian eatery amidst Nasi Lemak and Char-Koay-Teow-dominated food stalls! More so, I never thought that an unassuming restaurant could serve freshly baked Parma Ham Pizza that tasted variably delicious compared with that of our favorite Pizza Hut! Sometimes, those that are less commercialized are more satisfying!

Going to Tan Jetty to explore a different environment and discovering another food place in Soul Kitchen offered something new to us. It certainly broke the monotony of our weekday routines and weekend escapes.

I believe that we need to step out of our comfort zones sometimes to uncover more things and places that we’re already familiar with; such will provide a better appreciation of the world we live in.

_____________

Oct

CHINAHOUSE

By docgelo 30 Comments

Categories: FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: amateur photogrpahy, art gallery, arts, bar and cafe in penang, beach street, chill out place in penang, chinahouse, chinahouse cafe, chinahouse georgetown penang, chinahouse penang malaysia, chinahouse restaurant penang, doc gelo, docgelo, eclectic place, food, food blog, foodie, georgetown penang, heritage site, heritage sites, lifestyle blog, lifestyle blogger, murals, must see place in malaysia, must visit place in georgetown penang, must visit place in malaysia, must visit place in penang malaysia, night photography, paintings, photography, photos, restaurant in penang malaysia, shoot and win contest chinahouse penang, tourism malaysia, tourist spot in penang malaysia, tourist spots in malaysia, travel blog, travel blogger, travelling, victoria street, western food in malaysia

*Prelude : This experience totally changed my personal perception of GeorgeTown, Penang. In my more than two years of working in this side of Malaysia, I’ve only known her with volumes of Heritage corners that beautifully complemented her present image. Diversities of food, religions and culture made up my initial idea of this island. I was totally wrong in not thinking that she also has quaint chill out places that are equally enigmatic as her temples, mosques, shrines, beaches and hawker stalls and will leave anyone wanting for more. Read on and enjoy!

20 October 2012, Saturday. Just before dusk, I entered The Canteen and Bar at ChinaHouse along Victoria Street in George Town, Penang and this quiet scene greeted me.

Cluelessly, I asked the bartender for a menu. I scanned the modestly laminated list of beverages and bites for a second and was told that the show that Saturday evening starts around 9PM. If you must know, I didn’t go there to drink nor to watch an act. Not yet. I had my personal intention with a secured green light from my beloved Tina and Gabby. It’s a must for me to get their nods, of course. I went there to TRY my CHANCE TO WIN A CONTEST.

I inquired if it’s the same place where I can have cakes and coffee, the bartender politely advised me to follow the walkway through the doors to get to the ChinaHouse at Beach Street. Yes, ChinaHouse stretches from Victoria Street to Beach Street!

I didn’t expect to be blown away with its rustic yet contemporary charm that’s uniquely, ChinaHouse.

Few steps more and I caught myself smiling at this black and white mural in the kitchen…

It’s right across one of the most attractive tandas (toilet) in this part of Asia…

Then I found myself in the courtyard where I saw an unusual rectangular pond, a whimsical animal sculpture, garden steel chairs paired with glass round tables, all covered by lush leaves and leaning branches (I took a few photos but I chose to include in this post my captures in the courtyard later that weekend that you’ll see as you scroll down the page).

Meanwhile, the ceiling’s high. Didn’t I tell you this is one of those pretty Heritage shophouses in Penang?

Good to know ChinaHouse has a good number of staff to cover for the remarkable volume of diners. Lots of people flocking is a positive indicator that I’m in the right place. Despite almost all tables were reserved, I considered myself lucky to find one vacant.

This is the view from where I sat…

Image of the bar reflected on one of the huge mirrors…

This must be Heaven, if not Nirvana…

Diabetes Not Included.

Those are Honey, Raisin & Sunflower Muffin at 6 ringgit a piece. I want!

I wonder what this Beef Harissa tastes like.

I also want to try these Mini Lime Sponge Cakes next time; only 6 ringgit per piece with a huge serving!

The spread’s certainly a feast in either monochrome…

or in full colors!

While my family and I still love Starbucks Coffee dearly, I asked myself silently, where was I in more than two years of work in Penang? Why didn’t I discover ChinaHouse early on? Regret is futile, I reckon. There’s more time to celebrate ChinaHouse!

Standing in front of that sweet spread, I called a waiter and asked about their most-frequently-ordered dishes -from salad, entree to desserts. With wide array of choices, I needed to hear some recommendations. He walked me towards my table and provided me a menu. On my way to my seat, I saw these tables…

Simply covered with mahjong paper, tables have craypass and crayons to stimulate creative juices to flow. It reminded me of American-themed restaurants back home, Burgoo & TGI Fridays (the latter has a branch in Penang, the former doesn’t have).
Back to my table…

Shamelessly marked the spot…

Indeed, “Thou shall not judge the book by its cover!” The menu is unassuming but the selections are a must-try. Prices are a bit steep expectedly; reasonable I say.

Because I’m there to find GREAT FOOD AS SUBJECT, I decided to order a full course meal which I didn’t eat at all, except the main dish I had; everything I brought home to Tina and Gabby as takeaway.

To start off, I had Grilled Prawns, Mango & Avocado Salad with Pistachio & Basil Dressing. Textures and flavors made a cut from the other salads I’ve tasted. It reminded me of one of my favorites back home, Tessie Tomas Salad.

For the main entree, I followed the wait staff’s suggestion to order Chicken and Mushroom Pie with Mashed Potato & Mixed Leaves.

It’s delicious I left the plate so clean. If you’re from the Philippines, you’ll agree with me in stating that it looks like French Baker’s Chicken Ala-King less the creamy sauce.

I washed down everything with Iced Cappuccino and a bottle of water. Literally on a bottle, mind you! I like the idea of serving every table with water on capped bottle.

Once again, I trusted the waiter’s words after he said Tiramisu is their bestseller-dessert. Believe it or not, I just took few photos of it, waived to another waitress and requested her to wrap the huge slice of Tiramisu as my takeaway. At home, Gabby and Tina liked it! Although, I think it’s best eaten freshly served because it has ice-creamy filling that melts easily. The tug-of-war of coffee and chocolate in this nutty slice was just divine.

After my lone but happy dinner, I was a bit disappointed when I learned that I cannot explore the art gallery upstairs because according to the staff, it’s currently under renovation. Well, that’s a good reason to go back, isn’t it? Thus, I settled capturing my fancy on the ground floor; here are some of them :

Fusion of the old world and modern isn’t only obvious on ChinaHouse menu but also in its eclectic combination of furnitures, murals and art pieces that absolutely delight the senses. Some paintings are simply displayed on the floor which I really like!

A coffee shop, a restaurant, a bar, a mini-theater, a bakeshop, an art gallery , a souvenir shop and a library. What more can you ask for?

And a wine cellar too!

I don’t know about you but I find this room gorgeous. With all the wine collection and those imperfect blending of seats appeal perfect to me! Would you not wish to spend a a non-stress and worry-free evening here?

There are a quite a number of fascinating rooms in ChinaHouse that’s so apt for private and intimate special occasions. I’ll surely visit again to explore more of its areas.

I decided to go back to The Canteen & Bar and passed through their courtyard again. It began to drizzle that made those lovely corners that night even more dramatic. I wish I stayed longer.

I could have opted to submit the next photo to the ChinaHouse Shoot & Win photo contest that offers two winning photographers 200 ringgit voucher to ChinaHouse AND a FREE accomodation in Bon Ton Resort, Langkawi which I long to experience with my family; however, after checking out the other entries from ChinaHouse facebook page, someone had photographed and entered this spot as his subject already. I cannot blame him; this courtyard is indeed eye-catching! Nonetheless, I had to have my own capture of that courtyard in my own perspective. What do you think?

When I went back to The Canteen & Bar again, a musician was entertaining the diners.

I fell in love with ChinaHouse!!! I shall be back to bring Tina and Gabby here soon! It’s an incredibly stylish and laid-back place where ambience and atmosphere, must-try-menu, quick and efficient service are all under one Heritage roof.

Admittedly at first, I only wanted to join this…

Then the entire experience left me in awe, I hope to go back soon! It’s irresistible to revisit ChinaHouse after you’ve been there. Once is definitely not enough; it lures and entices you to crave for more!

The contest I joined, as of this posting is still on going but with what I’ve experienced in ChinaHouse,

I felt I already won!

About my photo entry –I chose a photo of a SALAD as my entry to the contest as I thought it represents a great INTRODUCTION to a SUBLIME INDULGENCE inside ChinaHouse. I thought of promoting ChinaHouse through that entry as a uniquely charming food and chill out place tucked within GeorgeTown, Penang.

*Should you want to VOTE for my entry in ChinaHouse Shoot & Win contest, you may click LIKE my photo on this link –>

photo.php?fbid=369418356479284&set=a.367164853371301.89814.172393032848485&type=1&theater

THANK YOU!

Maraming salamat po!

Terima Kasih!

Xie xie!

CHINAHOUSE | 153 & 155 Beach Street & 183B Victoria Street, George Town, Penang. http://chinahouse.com.my/

Jun

A DAY AT THE MUSEUM

By docgelo 6 Comments

Categories: FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: amateur photography, art, art pieces, children, congkak, culture, d' ark, d' ark school, d'ark private school, doc gelo, docgelo, dslr, education, expat, expat life, family, family blog, family life in penang, fastfood, food blog, foodie, fort cornwallis, francis light, fun, george town, george town penang, georgetown penang, heritage, history, http://docgelo.com/, kids, masterpieces, mcdonald's, mcdonald's happy meal, mcdonald's meals, museum, museums in penang malaysia, must see in penang, must visit in penang, nikon, nikon D7000, ocw, ofw, old town, old town penang malaysia, old town restaurant malaysia, paintings, parenting, penang malaysia, penang museum, penang state museum, personal blog, photography, photos, private school in malaysia, private school in penang, sir francis light, sungka, tourist spots in penang

9th June 2012, Saturday. If you must know, Gabby already joined an educational trip back home when he’s still in his pre-school years, so this one’s his second but his very first in Penang. Despite the fact that I have already been to the itineraries before, Tina and I made sure that we attend to our son’s because it’s one way of spending quality time with him. It wasn’t only Gabby and his schoolmates, a few parents and teachers who enjoyed their field trip; Tina, my mom and I also had fun! Oh, yes, the entire family was there! It was an absolute breather from our routinary work-home-work-home-life during weekdays and there’s no brighter day than seeing our child happy. Moments like this are non-negotiable.

Everyday, there’s a ton of things to be grateful for. The weather’s fine and we received little acts of generosity from people who have a ready hand even without asking. We didn’t need to call a cab to transport us from our place to Gabby’s school as both his school’s Principal and his service van driver offered to pick us up. The day was too perfect to start by breakfast in one of our favorite food places, Old Town. After filling in our tummies, we took few steps towards Gabby’s school and hopped on the tourist bus.

There were two itineraries for this field trip : The Penang State Museum and Fort Cornwallis. I have been to these places before but not with Tina and Gabby. Going back to places rich in heritage, history and cultures with family and schoolmates is definitely a learning experience. And as for Gabby and the other kids, they were given a task to complete before lunch; answers to the questions on the ”quiz” provided can be all found inside the museum. Hats off to Principal Jasmine for doing such! Going through the display in the museum became twice the fun!

A lot of things in this two-level museum can easily fascinate anyone. Although it’s filled with things that Malays, Chinese and Indians of Malaysia’s history used in ages, present generation including our kids can relate to them. Case in point, those luggages and trishaws for traveling, and children realized without saying that their tablets, smart phones and other gadgets would have not been brought to market if these things of the past had not been used.

TYPE ko ito, what about you?

It also houses a modest but beautiful collection of art pieces…

In the Peranakan or Straits Chinese chamber, one of the highlights is an intricately designed Wedding Bed…

And an authentic photo of a Peranakan couple taken on the day they tied the knot…

The Penang State Museum also has interactive sections that Gabby and Tina tried…While watching them play congkak or what we call back home as sungka, it made me wonder how many children nowadays still know how to play or at least, care to learn these games amidst online games and applications available now?

Photo-ops is a must in a field trip…

The group proceeded to Fort Cornwallis, in Esplanade, Penang; it’s the largest standing fort in the entire Malaysia.

If you’re Filipino or someone who has gone to Manila, this would make you feel like it’s Fort Santiago, although I would proudly state that the forts in the Philippines are far better built and preserved.

History and Wikipedia stated that Sir Francis Light initially took possession of Penang Island from Kedah and built the original fort. At present, his monument stands proud near the gates of Fort Cornwallis. The fort is one of the favorite tourist spots in George Town, it’s also used as a venue for cultural shows, and a park where most prenuptial photos here have been taken…

On a much lighter note, Fort Cornwallis became my family’s venue for kulitan (*insert english translation here*…google it if you please)…

When the clock turned into lunch time, we all had to go back to the tourist bus and head back to the mainland to wolf down one of those kiddies’ favorites, McDonald’s…

Because of work (for Tina and me) and school (for Gabby) during weekdays, we only get to spend more quality hours together as a family every weekends, so activities like this that promote family bonding, learning and fun are always welcome! It’s always a priceless treat!

How was your weekend, everyone?

Feb

THE COLORS OF CNY 2012 IN GEORGE TOWN, PENANG

By docgelo 27 Comments

Road closure is inevitable when there’s either a repair or an important event. More than a week ago, the streets of George Town, Penang were not accessible to traffic because of the Chinese New Year Heritage and Cultural Celebration.

Kapitan Keling Street along Lebuh Chulia : Closed for the festivities

Everyone’s feet were on the go to welcome the Lunar Year of the Dragon!

Every spot and almost every laterals of Lebuh Chulia rendered a festive mood. Even Penang’s famous trishaws were dressed to the nines for the occasions!

Do you have any idea in mind about the next photo? Have you seen similar dry runs before?

They're rehearsing LION DANCE ON STILTS; Yup! LION DANCES ON AIR are observed in this part of Southeast Asia! Roads are not enough to dance to the beat of the drums! ....Too bad the shows were scheduled 7 and 9 that evening and I had to go home early.

As I marveled at the various preparations to make the event lavish and merry, I followed a few groups of people walking down the red carpet.

Walking on Red Carpet

Youngsters who rule the drums came in troops…

Drum roll, please!

Their thunderous drum rolls led me to the Opera Stage of Khoo Kongsi Temple…

The Opera Stage had these kids in traditional Chinese costumes prancing in lively tunes…

I only spent few minutes inside the Cannon Square of Khoo Kongsi because “something happened” to me (don’t ask what for now, will post it one day. Let’s just say, it happened all for the love of this hobby called photography). Moving on…

I exited the compound of Khoo Kongsi and went back to one of the streets of George Town…

Buddhist temples and clan mansions at this side of Malaysia are located left and right!

As I turned my back, another visual feast greeted my eyes : Chinese Opera Rehearsal…

The artists were stunningly beautiful in their costumes despite sans make up! I think this is because they proudly wear their culture on their skin.

Then, my feet brought me to this corner where kids were practicing what I assumed as yo-yo.

I wonder what they call this uniquely looking yo-yo. These kids are amazing! They're practicing the skill in sync

One more temple facade and I found myself back in Armenian Street.

In one of the souvenir stalls there, my eyes caught these pieces, won my heart and made me smile…

I know Tina would love these paintings as she appreciates art too. If only I have an extra budget for pretty but unnecessary things, I would have brought a frame or two for her. Perhaps, next time…

Do they appeal to you?

I’m sorry I failed to get the name of the artist, most of the artworks weren’t signed too so there’s no way for me to credit them.

CNY 2012 is being observed in Penang from 23rd January to 15 days after. A lot more streets will surely witness dragon and lion dances in the remaining days of the event; either on the grounds or on top of the stilts!

I know red is considered to be the most auspicious of all the colors. Does black attracts good fortune too? I guess so. It’s not a black cat anyway, it’s a lion! LOL! hehehe

And among the volume of inspiring sights I’ve seen, this one’s most enticing…*wink*

Feb

DRAGONS IN KUALA LUMPUR & PENANG

By docgelo 12 Comments

As I am an ordinary spectator of the biggest annual event for the Chinese community here in Malaysia, my eyes continue to feast on the colors and festive moods extremely associated with the Spring Festival, the Lunar Year or simply, the Chinese New Year. It’s such a delight to learn that at the end of every grandiose day of celebration, a family reunion dinner and gatherings with friends remain to be the occasion’s most inspiring spirit!

Apparently, 2012 is the year of the DRAGON.

“In Sung Dynasty (a Chinese imperial dynasty lasting from AD 960 – 1279) texts, the dragon is described as having the head of an ox, muzzle of a donkey, eyes of a shrimp, horns of a deer, body of a serpent covered with fish scales, and feet of a phoenix. The dragon usually clutches a pearl symbolic of its super-natural powers. Invariably accompanied by thunder and rain, dragons move like lightning and whirlwinds – - all powerful yet totally unpredictable” (-sourced here).

And because Tina and I, together with my mom who’s with us currently here in Penang, are all under the DRAGON sign, behold my blog’s tribute to the ultimate auspicious symbol representing success and happiness…

In KUALA LUMPUR, dragons come in varied elegance…

At Suria-KLCC Shopping Complex at the foot of the Petronas Twin Towers, Kuala Lumpur, My

Detail shot of one of the dragons in Pavilion Mall…

Pavilion Mall, Bukit Bintang, Kuala Lumpur

And its entirety…

Pavilion Mall outdid Suria-KLCC Shopping Complex in terms of volume and size of their dragon displays. This is how Pavilion Mall’s 600-foot-dragon looks like…

And what’s a Chinese New Year celebration without dragon dances?

Embroidered dragon in a man’s court suit on display at Pavilion Mall…

In PENANG, the Chinese community also shows solidarity and unity in welcoming the New Lunar Year…

Drum rolls and beats make the atmosphere so stellar!

Armenian and Kapitan Keling Streets welcome everyone with this dragon-designed arch.

Dragons in Pulau Pinang are everywhere! From stage…

to novelty stores selling stuffed dragons…

and street kiosks with paper ones…

fifteen ringgit is two hundred ten pesos. mahal!

The streets of George Town, particularly the laterals of Lebuh Chulia display a lot more dragons…

Do you like your dragon on textile?

which are obviously hand-painted…

Or would you care your dragon be inked on you?

To environmentalists and those who care for Mother Earth, a dragon made of recycled bottles surely looks awesome!

but to foodies like my family and me, these last two photos certainly seems enticing!

Gong Xi Fa Cai, everyone!

*CNY in Malaysia this year starts 23rd January 2012 until 15 days after.

Dec

RECYCLED GEMS

By docgelo 38 Comments

Never underestimate things from rubbish for you might find gold in them. I told Gabby this while we walked our way towards Armenian Street in George Town after alighting the ferry from Jetty. The little-big boy, at first was puzzled until I simplified what it means.

I was surprised when our 7-year-old wonder boy is already familiar with the triple R -recycle, reduce, reuse. Apparently, his mom and teachers have been doing their duties wonderfully. Our casual father-and-son conversation became more meaningful when we spotted several used bath tubs now serving as plant boxes lining the street. Whoever thought of that must have been so environmental-friendly.

As Tina usually wants to spend her Sunday at home whenever possible (for she thinks and I also agree that she deserves a rest before she begins another work week), it was only Gabby and I who went out to the Island primarily to run some errands (we needed to go to a money changer to have our ringgits changed to pesos as we’re going home to Pinas for the holidays, we also had to buy some ingredients for Tina’s home cooked siomai and a few more pasalubongs for our relatives and lastly, I was asked by my lovely wife to bring her old denims for a change of zippers in a repair shop). However before doing all this, I decided to drop by AMELIE CAFE and grabbed the opportunity to expose my kid to something totally different.

that gem in the mirror

Located in #6 Armenian Street beside a famous tourist spot, Cheah Si Sek Tek Tong that we have yet to explore some other time, AMELIE CAFE is a hole-in-the-wall cafe that serves quality Western food in the heart of George Town.

At first sight, one would not imagine that this tiny food place can provide a charmingly beautiful gastronomic experience. It actually looks like an ordinary carinderia outside, housed at the ground floor of a pre-war building except that its simple facade was made attractively beautiful by those lavish green potted plants and its unique hand-made sign boards express that there must be more than meets the eye.

Amelie Cafe is open from 10AM daily except Mondays

Having been an expat for more than a year here in Penang, I completely know that this Malaysian state, particularly in one of UNESCO’s World Heritage Sites, George Town, offers diversities not only in race, religion and color but evidently in culinary department as well. Like mushrooms in the woods, hawker food stalls, restaurants and coffee shops are having healthy competitions despite they thrive side by side. Food in this part of Asia is more than substantial but a lucrative business too.

With the commercially available kedai kopi like Starbucks Coffee, Coffee Bean and Tea Leaf including the popular local kopitiam and the like, AMELIE CAFE, in my honest opinion has greater advantage above all these giants.

It’s edge –the highly creative atmosphere out of recycled materials.

Take a peek at what we had enjoyed inside…

It’s like we entered a hole-in-the-wall eatery-slash-museum-slash-art-gallery. Amazing’s an understatement!

No corner was overlooked; even its humble ceiling deserves a glimpse.

On top of the door were tin plates displayed beneath those water plants (I’ve known them as celia as told by my old relatives; we have some at home in Butterworth cut from the jetty/ferry station) placed in old bottles of various branded fruit jams.

What’s great with all of these decors, I think they’re highly mobile as the owners can move them from one corner to the other making the interiors of Amelie Cafe uniquely different in a snap.

There’s only one ceiling fan without unusual look but nonetheless functional.

Must have that detail shot…

i want to take that dog & cat painting home!

On the left side by the door is a table and this wall…

Who says you cannot create remarkable things out of rubbish?

As we stepped inside Amelie Cafe, we found out that it only has 5 small tables filled with mostly foreigners dining their brunch. Fortune was on our side when we spotted an available table located at the end, just by the kitchen. No worries for Gabby and I because astonishingly, smoke from the frying pan is handled professionally. I didn’t mind being welcomed by the gentle wafting scent of the bacon at late morning; it was so welcoming actually!

The limited 5 tables with 3 to 4 stools each do not come in set. Even their plates, cups and saucers never look alike but when put together they contribute to ones’ fantastic dining experience.

Don't let the simplicity of the table and stools fool you; the total dining experience here is more than you can imagine.

The finish of the walls, floor and ceiling was not made perfect but it added to its enticing appeal.

We were greeted by Yen, one of the owners of Amelie Cafe. It’s only Yen and her husband, Hung run the entire show at their very quaint food place. The wonderful duo serve as wait staff, at the same time, do the preparation of food, do the cooking and tender the cashier counter and if chance permits, entertain their diners. Fantastic! I just failed to ask them if they have formal education in culinary or in related fields nevertheless, I think it’s no longer important as they’ve been managing everything at Amelie Cafe smoothly and successfully.

As Gabby and I sat down, Yen handed in the menu…

menu with hand painted cover, made out of cut-out cartons.

She told us, pointing with her thumb (the way Malaysians do it-not the common use of index finger or for us Pinoys, with a pouting lips, hehe!) to the uber artistic dessert menu board beneath the stairs.

After getting our orders, I asked if they have tandas (toilet), Hung pointed towards the back of the kitchen. The kitchen looks like this…

The Kitchen : Everything's prepared and cooked here. Nothing more, nothing less. Isn't it amazing?

These are some of the artworks located above our table. Other than the use of recycled materials, did you notice the recurrent theme? Mother Nature must be super happy!

Can you spot that solitary little fish inside the jar that was made into its aquarium and a plant vase too?

Humor in recycled art : Old wooden planks nailed side by side painted with fish spines and dog bone noted with “meow” combined with “oof oof !” ….Nice!

I believe the couple also did all those colorful pieces. And it looks like they’re also responsible designing the whimsical interiors of Amelie Cafe. How many businessmen do their work with complete hands-on?

With all those eye-catching things, waiting for our orders to be delivered and boredom inside Amelie Cafe didn’t become an issue. After 15 minutes, Gabby and I were already sharing these…

I gave him the liberty to go over the menu and choose whatever he wants. He selected carbonara, hazelnut chocolate parfait and chocolate banana milkshake. That was pure carbo-glucose fix!

After that candid shot, my boy asked me to dunk my fork and eat all those crispy cut bacon strips from the pasta because he doesn’t eat bacon and seldom he likes ham. Sure, I replied to him; I became easily submissive with his wish.

As Gabby continuously dreams of becoming a chef, a hotelier, restaurateur someday, I told him that putting up a carinderia as gorgeous and attractive as Amelie Cafe would do. Thinking of owning something like this is more than surreal!

Hazelnut parfait was a perfect ending to our mini-brunch. It came with fresh cranberries that Gabby wrongly thought of cherries. The pasta plate was also satisfyingly good, although minimal in serving and less creamy than usual–the taste actually made the difference. And the milkshake? Refreshingly delicious!

Honestly, the food doesn’t come that cheap compared to what you might expect. The price is comparable to Starbucks Coffee’s. A little more expensive than the common fast food joints. But hey, you don’t get all these visual treats from those commercial food places.

Then the moment of “must sample their coffee” dawn upon me…

The first sip of this cappuccino was for Tina. Yeehaa! I really wished she’s with us with this (another) extraordinary experience.

The table where we enjoyed everything…

Just before ending our meal at Amelie Cafe, Gabby told me that he liked everything he ate and appreciated all things he saw inside. Like me, he loved all the artworks, all the delightful clutter including the simple presence of that fish solitarily swimming in that old jar. The sense of recycling old things and turning them into great use rather than considering them as useless junks was reinstilled in his young mind. The ~~exposure~~ brain-washing, I guess was successful!

Dec

KAPITAN

By docgelo 20 Comments

There must be something about Little India at the heart of George Town, Penang that irresistibly attracts me. Like most tourists who come here on foot or via riding a trishaw, we all find this spot uniquely charming. Perhaps, a thousand and one reasons include that Bollywood music being played in its loudest volume by shops that sell audio CDs. Seeing little girls and women from the Tamil community, wearing those unstitched and colorful sarees proudly (on a daily basis) like having their tradition and culture on their skin makes an early morning stroll in Little India nothing less than inviting.

Indian-Malaysian women washing their feet prior entering the temple in the morning of Diwali or Deepavali, the festival of lights; taken at Queen Street, George Town, Pulau Pinang.

My eyes usually go on a feast with the sight of various interesting things…

Lantern fascination

And of course, what tops my list is my young love affair with some Indian dishes.

One has an option to enjoy it via hawker food stalls…

or in my case, from Kapitan…

As of the moment, I am partial to Kapitan, an Indian restaurant with branches all over Penang Island; serving the hungry and craving ones for 24 hours, 7 days a week (read : I rarely eat Indian food here if it’s not from Kapitan. Tina, Gabby and I tried the one in front of our appartment’s building and it’s not worth it). The one that I frequent is located at the corner of Little India and Lebuh Chulia (Chulia Street which is commonly flocked by foreigners touring Penang).

My Indian Power Breakfast from Kapitan in the morning of Diwali : Tosai Keju (Cheese Tosai) with dips and chutneys, Roti Telur (Egg Prata with curried eggplant dip) and Mango Lassi to wash down; all for only RM 8.60 (USD 2.75 or PhP 120).

Because I had eaten several times in Kapitan and loved it each time, I was raving about it to Tina and Gabby and wished that they would go with me to Little India to try my favorites too. It came true last Saturday as we had our lunch in Kapitan after I bought Tina and Gabby’s choices of Punjabi dress and shirt (no, not a saree) that they will wear in one of the functions that we will attend in our days off in Manila soon.

Our family's love affair for some Indian dishes at Kapitan begins.

Huge servings, quick and attentive service, best of all, English-speaking staff complimented Kapitan’s tasteful dishes. Those essential qualities in food places are sadly, a rarity in most local restaurants here so one can easily imagine happiness and satisfaction in dining in Kapitan. There’s one wait staff in Kapitan-Little India who doesn’t forget to offer spoon and fork and table napkins –this little gesture, believe me, doesn’t exist in others even in fast food joints unless you ask for them.

Personal favorite : Chicken Tandoori set comes with cheese naan and a burst of flavors -tamarind dip, green mango+chili chutney, fish head curry served with freshly sliced onions and lime.

We chose to eat in the open-air-beside-the-street dining area rather than Kapitan’s second floor that’s airconditioned. Tina and Gabby browsed the menu but they trusted my recommendations.

Tina sampled my usual order from Kapitan : Chicken Tandoori set that comes with chicken delightfully marinated in yoghurt before grilling it with spices and butter. She had Garlic Cheese Naan to pair with it. With my wife’s discriminating-hard-to-please-taste buds, she smiled ear to ear after making the first bite. Gabby enjoyed the same set but only with Cheese Naan less the garlicy flavor Tina had.

Although I knew it’s a perfect opportunity for me to try other dishes from Kapitan like their Biryani, Mutton and others, I stayed within my comfort zone of having chicken again but this time not a Tandoori but a Chicken Cheese Kebab.

New found love : Chicken Cheese Kebab with double order of Cheese Naan! Sarap!

Tender. Flavorful. Loved it. The waiter suggested for me to have 2 Cheese Naan instead of one. I became submissive as resistance was futile at that time.

We did have spoons and forks, but since an area for handwashing is available, Tina opted to eat it traditionally; Gabby and I followed. Look at those fingers pinching those Naan-goodness…

I was in cloud 9 when I saw my family enjoying their meals at Kapitan. It’s a refreshing breather from our usual fast food and restaurant dining.

it was a lovely lunch!

Because they liked it too, it’s definitely not our last time dining together in Kapitan-Little India.

—————

Have you tried Indian food? What’s your favorite?

Nov

THE WEEKEND THAT WAS

By docgelo 24 Comments

On my IELTS -Speaking Test last 5th November in George Town, Penang, one of the topics that we randomly talked about was ‘weekends.’ The stunningly beautiful British lady-assessor asked me, “How do you spend your weekends?” ….”What are your plans on the coming weekend?”

Nothing has changed. My answers remain the same.

Part of the Christmas decorations of Prangin Mall, in Komtar, George Town, Penang. Reminds me of one of our family's favorite movies, the 2009 animated love story of Carl and Ellie and the Wilderness explorer, Russell.

Because my wife and I work from Monday to Friday and our son, Gabby goes to school 5 days a week too, weekends for us are remarkably priceless!

I consider myself lucky and blessed compared to other expats and OFWs because I have my family with me. Thus, my weekends are special because I get to celebrate it with Tina and Gabby.

Almost every Friday night, simple things such as dining together and watching TV shows or movies at home define the start of our weekend break. Restful sleep follows with the thought that there’s no need to wake up as early as 30 minutes before 5 in the morning because there are no clothes to iron, food to prepare and Rapid Penang bus number 601 to catch, all done in a rush (these are true for Tina and Gabby but as for me, I allow them to enjoy sleeping and curl up in bed until late Saturday morning so I designated myself responsible in going to public market which is a couple of minute-one-bus-ride-away from our place. And I chose to do it before the clock hits half hour past 6 every weekend morning. No complaints otherwise we won’t have a thing on our table for the next week; besides, it has been a habit). We always look forward to every weekend because of all this.

After such personal weekend ceremony, we either hit the roads to catch the bus, hop on the ferry to reach George Town and its malls, museums and whatnot, or spend lazy hours at home with food, TV shows, movies to ourselves.

With or without conscious efforts, Tina, Gabby and I usually have varied forms of family bonding during Saturdays and Sundays. And last weekend was another fun…

The most celebrated season is for kids and kids at heart.

Seeing these Christmas-related displays in one of the malls in Pulau Pinang confirmed that there’s no stopping the season. Even a predominantly Muslim Malaysian state respects and allows Christians to celebrate the commemoration of birth of Jesus.

These are the holiday decors of Prangin Mall in George Town. The simple and non-intimidating mall is standing side-by-side with the tallest building in the island, Komtar. How does it look like? It’s unique but it reminds me of Isettan Recto, Ever, Manuela (Star Mall) back home. In the words of my in-law, “masang-masa!”

Regardless whether Prangin Mall is jologs or not, its Christmas cheers made Gabby excited for a moment and happy!

His happiness continued as we eat lunch in the fast food that he requested…

One of Gabby's simple pleasures : Happy Meal Toy

Although there were hassles in between like, Tina and Gabby forgot to bring their cellphones, so it took me a while to look for them when I went to the ATM machine, and when I tried to remit to my brother in Pinas, I failed to do the transaction via Moneygram for their system was offline at the moment, thankfully still, the family’s main agenda were fulfilled. Last Saturday was all about movies and TV shows. We had movie and TV show-marathons inside a mall and at home.

From McDonald’s Happy Meal toy, the fun went on to First Avenue Mall (across Prangin Mall in George Town) cinemas. First movie was what else but Puss in Boots…

Verdict : Entertaining. A famous fairytale, Jack and the Beanstalk complete with that gold pooper-duck and her mommy giant duck is incorporated to the story of this animated furry character that sprung from Shrek movie series; Puss in Boots’ heroic and fraternal acts and motherly love are something to watch for.

With an hour gap, we transferred movie house in the same mall to watch…

Verdict : OK lah however, I expected more vampire vs wolves encounters but what we got was cheesy honeymoon scenes that made Gabby cover his eyes with his hands without peeping. We don’t read its books so we’re clueless about the saga. Nonetheless, like Harry Potter movies that stretched to a decade of following from us, and so did Pirates of the Carribean and Narnia chronicles, we felt a little obliged to watch it since it became a part of our movie-going history. The Brazilian paradise-venue for Edward-Bella honeymoon was a refreshing though.

Have you watched these movies? How did they appeal to you?

At home, after that movie date with Tina and Gabby, our eyes were glued to the TV series we follow.

We watched AXN’s The Kitchen Musical

“A mouth-watering dramatic musical TV series packed with hit songs, delicious recipes and vibrant choreography, set in a fast-paced and cut-throat world of culinary arts. Taking place in The Avilon, a famous restaurant, The Kitchen Musical is a story about Maddie, a rich, young girl straight out of Le Cordon Bleu, Paris, and her journey of self-discovery. Despite being the daughter of the restaurant owner, Maddie chooses to get the support of her colleagues by winning their trust. Featuring Pop Idol and Star In A Million finalist, Christian Bautista, as sous chef Daniel.

The Kitchen Musical is 100% Hot & Spicy!” text and photo sourced from AXN’s The Kitchen Musical

It’s a delight for a Filipino family like us living few miles away from Pinas to see Filipino talents on a Pan-Asian musical series (READ : Malaysia’s not covered by TFC (The Filipino Channel) thus we rely only on live streaming websites for TV shows and movies from Pinas). Although they have varied accents that for some may be disturbing, we consider it part of entertainment. I personally like the genuine artistry of its musical director and arranger, Gerard Salonga who managed tocreatively infused amazing songs from different musical genres to the delicious flavors and fascinating scenes this show have been offering.

Sunday was about Gabby’s cartoons from SpongeBob Squarepants, Little Einstein, Mickey Mouse Playhouse, Mr. Bean and others. And since we only have one LCD TV, we usually take turn in watching our favorites.

Another show that defines our weekend is The Amazing Race. Seldom we catch its primetime screening on weekdays because of preparation for the coming work days, so we make up for its episode reruns every Saturday and Sunday. The adrenaline rush while traveling and competing makes this reality show a sure hit that’s difficult to miss.

Tina, Gabby and I also follow another reality show but uniquely inclined to culinary. It’s on Asian Food Channel (AFC) by E&O (Eastern & Oriental Hotel in Penang) Next Celebrity Chef where some of its contestants are recruits from the Philippines.

Those shows, movies and a lot more in between had occupied our hours of family bonding last weekend.

There are so much reasons to anticipate and look forward to another weekend!

And (as I write this) did I tell you that we’re still enjoying a long weekend, because today, Monday is a holiday here in Malaysia?

Gabby and I continue to have fun by playing this simple toy I bought fro less than 2 ringgit (less than PhP 14) in the public market last Saturday…

Pick Up Sticks : Guess who's winning?

How’s your weekend?

Oct

OF MUZIUM, LITTLE INDIA & DEEPAVALI

By docgelo 19 Comments

“Everything has beauty, but not everyone sees it.” ~Confucius.

This scene greeted me when I passed by one of the laterals of Little India, George Town. The Lord said, it's a beautiful day!

I certainly know that not all people would appreciate museums, old mansions, historical or touristy streets. Fascination to anything is such a unique trait that even twins don’t share. As everyone puts it, to each his own. A flower to me may appear a weed to you…

Neither watching movies nor spending lazy day inside a mall interest me lately. Are these signs of aging? haha! No, it’s just me.

On a bright and sunny morning, I got off the Rapid Penang Hop On Free Bus that I boarded from Jetty in George Town, a few steps from the most majestic building in Lebuh Farquhar (Farquhar Street), the Muzium Negeri Pulau Pinang or the Penang State Museum…

With just one ringgit entrance fee (PhP 14 or USD 0.30), I was transported back in time on different era when history of this Malaysian state originated.

Although the 2-storey fully airconditioned building is absolutely smaller in scale than our very own Philippine National Museum (I love Juan Luna’s Spolarium!), Penang State Museum doesn’t disappoint with its uniquely impressive display of magnificent history and colorful diversities. The 3 Malaysian races -Chinese, Indians and Malays are greatly featured in each rooms and chambers inside the muzium.

Too bad, photography isn’t allowed but irresistibly, I secretly captured this art creation from colored rice grains called Kolam…

“Kolam, (far from the witchcraft that you’re thinking! haha!) is a traditional sign of invitation placed at the entrance floor to welcome all into the home, not the least of whom is Goddess Lakshmi, the Goddess of prosperity. The patterns range between geometric and mathematical line drawings around a matrix of dots to free form art work and closed shapes.” (sourced via Wiki) True enough that when I asked one of my Indian-Malaysian students about Kolam, she mentioned it’s intended to bring good fortune to homes.

And so when Kolam becomes apparent decors on the floors of entrances of homes, malls and establishments, one can easily tell a Hindu festival is approaching.

Colored rice grains in delicately designed beautiful patterns, a kolam on display at Prangin Mall, George Town, Penang

Detail shot of the kolam on display at the entrance of one of the groceries here, Carrefour in First Avenue Mall…

It’s entirety is amazing!

On the 26th of this month, Deepavali or the Festival of Light, a celebration of triumph of good over evil will be observed here in Penang, and the rest of Hindu communities worldwide. Deepavali is one of the public holidays here in Malaysia.

Cookies to share to welcome and celebrate Deepavali

I only stayed less than an hour inside Penang State Museum and via few minute bus ride, I found myself mesmerized in Little India…

With my more than a year of working in Penang, it was only recently that I brought my feet to Little India in George Town. And what a perfect day it was because all stalls and streets are geared up for that Hindu holiday. The mood that morning was so festive even the pigeons looked happy and lovely…

With several interesting things to see, I killed time effortlessly on these streets within this Indian community…

The structures in these streets truly reflect the fusion of cultures…

How timely it is to visit Little India days before Deepavali! The blissful atmosphere radiated throughout the shophouses and almost all corners of this market place…

Bollywood music were played to high decibles that made the sights and sound of strolling and shopping more festive!

There are multiple interesting items to see, hear, smell and taste…
Another feast for the senses!

I personally liked these lanterns in various hues. One day, Tina and I will build a house with lanai with all those colorful Indian, Japanese, Vietnamese, Venetian, Moroccan and Turkish lanterns! *wishful thinking*

Having open houses during festivities like Hari Raya for Muslims and Deepavali for Hindus where every visitor is welcomed to eat and partake on the occasion requires offering of traditional delicacies, sweets and cookies…

Amazing colors and patterns…

Ladies may fancy these…

or these perhaps?

Make the garlands and floral leis ready for Deepavali!

Before Mr. Sun hits high noon, I felt the urgency to fill in my tummy. I walked towards Lebuh Chulia to sit and order from Kapitan…

And to complete the Little India experience, it was a perfect time to eat that platter of Chicken tandoori and cheese naan AGAIN!

At only RM 10 (PhP 140), this Restoran Kapitan’s Chicken Tandoori and Cheese Naan combo is a sure hit for me!

It was more than a year since I’ve first tasted this Indian dish here in Penang. I love Kapitan’s version of the tandoori; the chicken’s very tender with sauces and chutneys that are so flavorful! I asked the wait staff who politely told me about what comes with Chicken tandoori. There’s fish curry sauce, then there’s chili and green mango chutney, veggie sauce served with lime plus onions. These dips and sauces perfectly match my favorite, cheese naan. The wait staffs and other diners were looking at me while I perform my usual ritual of capturing my food before I eat it! But wait, I just had to take another shot! :D

Ahhhhhh, Kapitan’s Chicken Tandoori and cheese naan –succulent, deliciously marinated, so tasteful! I washed it down with a mug of Mango shake.

To my students and colleagues and all others celebrating the Festival of Light, have a happy Deepavali!

——————————————-

PS : Do you consider all these things on photos a flower or a weed to you?

Oct

MY 2 HOURS AT PINANG PERANAKAN MANSION

By docgelo 46 Comments

*Please make sure you view the ENTIRE post; it’s a visual feast! Thank you!*

Heritage.

Opulence.

Grandeur.

Heritage…Opulence…Grandeur –all in one roof.
Pinang Peranakan Mansion is impressively stunning!
With just an entrance fee cheaper than a venti of Starbucks Coffee, ten ringgit actually (RM10 =PhP 140 or USD 3.16), I took the chance to spend a couple of hours inside this fantastic place with Chinese carved wooden panels, English floor tiles and Scottish ironworks and a thousand and more fascinating pieces. I freely wandered and marveled inside Pinang Peranakan Mansion at my own pace, without time limit. In an instant, my senses were brought back to the bygone era when the Peranakans, also known as Babas and Nyonyas, reigned as a community of acculturated Chinese unique to this part of the world.

Tucked in the heart of George Town, in Church Street or Lebuh Gereja, the mansion in mint green was beautifully restored to its glory meant to be enjoyed by the present and future generations.

The mansion’s second floor boasts of the Bridal Chamber, Family Hall, Glass room and an enormous display of finest porcelains.
But before your steps take you to these lifestyle galleries, must comply….

An ornately decorated bedroom is transformed into a bridal gallery.

Continue reading ‘MY 2 HOURS AT PINANG PERANAKAN MANSION’

Sep

IN A KEDAI KOPI

By docgelo 26 Comments

As parents of an almost 7-year-old wonder boy, Tina and I always consider Gabby’s preferences whenever we eat out (read: he’s like our big boss). We frequently ask him of what he likes before deciding where to dine. Are you the same when you go out with your own kids or nephews and nieces? Good thing with Gabby, he knows what he wants despite he’s a littly picky when it comes to food but has been keen on his favorites. He’s very particular with what he eats, like he wants his pizza with only cheese and no other toppings (the four-cheese pizza tops his list).

At home, he eats some veggies; he likes kangkong whenever we have sinigang (sour broth) on our table. Gabby eats practically most greens and fruits that we offer him. But whenever we go out, expectedly like kids of his age, he usually craves for fast food meals.

You can just imagine whenever Gabby gives his nod for us to try other food places over Mcdonald’s and Pizza Hut…

Some few months back, while we’re walking at Lebuh Chulia in Georgetown, we found a seemingly ordinary looking Kedai Kopi (coffee shop).

We’re a family who likes Starbucks Coffee and Coffee Bean and Tea Leaf but beyond their frappuccinos in venti, we also enjoy some bites from these coffee shops, even from coffee nooks less famous and commercial than those two.

There’s always something special about simplicity; about places where pretentions do not exist, venues that allow you to be as casual as you are.

Inside Trois Canon Cafe, I found a charming painting of Shanghainese woman (kamukha ni Ate Vi, hehe!)…

Good thing I captured the menu on our table, without it I won’t recall the name of this hole-in-the-wall Kedai Kopi.

The menu contained a combo meal that passed Gabby’s taste : a thick buttered toast, oatmeal infused with maple syrup and milk and Milo ais (meelo iced!).

It’s great that this kedai kopi also serves a variety of all-day-breakfast meals; it gave me the chance to load my gastric pit. I picked from their menu something called East meets West combo : Oriental fried rice topped with fried egg, served with pork luncheon meat strips and frankfurter (yes, they’re non-halal).

While my lovely wife was content with her ham sandwich that tasted better than it looks on photo; the buns were slightly toasted with butter that made it different from the usual burger or sandwiches in common fast food joints.

I felt we also must try something that’s soothing; so I also ordered a warm bowl of beef noodle soup.

It was so good and too bad to resist.

The dining experience in a Kedai Kopi like Trois Canon Cafe would not be complete without trying their signature white coffee (actually, it came with my combo meal…)

We indulge once in a while but indubitably, we also like the simplicity in dining space and the delight in eating uncomplicated and affordable foods. And if Gabby says yes to it? It’s always icing on the cake!

Aug

MY FAVORITE PHOTOS TO DATE

By docgelo 33 Comments

Categories: FAMILY : LOVE KO 'TO, HEADLINES, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: arts, asia, blogging, boats, culture, doc gelo, docgelo, family, family and living, family life, george town penang malaysia, georgetown penang, hari raya, hari raya aidilfitri, heritage, hobby, india, indians, Life, malay, malaysia, nikon D7000, passion, past time, penang, penang malaysia, photoblogging, photographer, photography, photos, pictures, tradition, tropical spice garden, vacation

And so the weeklong break has come. We’re up to enjoy the Hari Raya (end of Ramadan) vacation from work (for Tina and I) and school (for Gabby) beginning today, 27th August until 4th September. I will take my wife & kid on Tuesday next week to a short trip in a neighboring Asian country for the very perstaym, but since it’s too early to pack our luggage and bags, we’re just happy to spend more time together for more than a week (repeat : no work, no school, yahoo!) and do things we’d like to do.

De-stressing at home : As Tina’s busy preparing our meals, she also finds more time to play her favorite computer games. Gabby’s doing a cartoon marathon on TV (making me miss to watch one of the series I follow, The Amazing Race but that’s OK of course) while I go online to do a little research on our itinerary next week, making last-minute reservations and bookings (akala ko ba de-stressing?) and blogging and blog hopping in between.

I’m happy that a popular Filipino website called spot.ph featured few of my blog pictures of the Japanese restaurant back home called, Zensho, with, permission, proper credit and link to my post (back in 2009), I was inspired to browse my photo files once more.

I chose to repost my favorite photos taken after I purchased my Nikon D7000 early this year. They may be far from your standards, but I’d like to share them again to you as my favorites to date as these captures simply make me smile when I browse them in files. Comments for improvements, particularly free tips on this hobby called photography (I consider it a big word for I am a neophyte with still so much to learn –blame my laziness to read the few photography books and magazines I acquired) will be appreciated.

And of course, my main reason for owning a camera is to capture moments with them with their precious smiles…

I don’t know of the technical aspects of photography yet but I like these pictures not only because of the subjects but the memories that come with them.

PS: I agree with what I have read before that “owning a DSLR doesn’t make you an instant blogger more so a photographer”. My 2-cents-worth: It’s not really the camera that matters for it’s only a tool; it takes passion, talent and the will to learn new things for you to love and improve on these hobbies.

Jul

EVERYTHING JAPANESE AT 2011 PENANG BON ODORI FESTIVAL

By docgelo 24 Comments

16th July 2011, Saturday. My family and I spent our late afternoon in Esplanade, George Town, an open-space-park by the bay and soaked ourselves in Japanese colors.

As you may know, dusk falls in Malaysia later than other Southeast Asian skies due to its location so the sun was still up at 6PM when the 2011 Penang Bon Odori Festival started.

Drum rolls lorded our ears as a group of Japanese students performed on stage.

Despite its flaws, Penang never ceases to surprise me positively. With barely a year of stay as an expat here, I and my family are constantly soaked in cultural diversities. And almost every weekend, we gain new learnings from this Malaysian state. Familiar only with the 3 predominant races -Muslims, Chinese and Indians, we never thought Penang has a volume of Japanese too, enough to fill an entire park to feature and highlight one of their colorful traditions.

Bon Odori, or dances for the dead, is one of the traditional Japanese dances held every Summer in almost every city in Japan. And the Penang Bon Odori Festival is the largest of its kind celebrated outside the Land of the Rising Sun. This festival is about welcoming ancestors’ souls by beloved families and reminiscing their memories with them. Because of this Japanese Buddhism belief that ancestors’ souls return at night, the Bon dance is performed at dusk.

The Esplanade at George Town that stands by the glorious bay, on its smaller scale, is comparable to our very own Rizal Park in Manila. It was transformed into a merry land filled with booths that offer foods, drinks both Japanese and some local cuisines, and a lot of fascinating items.

Expectedly, the most favored drink with health benefits and perhaps, the most famous export of Japan was there at Bon Odori…

Gabby, ang laki ng Yakult, hindi kasya sa fridge!

Family photo-op with those beautiful people dressed in their yukata… *this doesn’t happen on a daily basis in Penang!*

Before they officially opened the program, I was looking for something more than the Bon Odori dance; something like a theme to capture…

It was a challenge to click the cam on their traditional wooden footwear called, geta

Japanese kids were a bit reserved…

I’ve already done features of Japanese food from sushi, sashimi, takoyaki and even Okonomiyaki…

and edgy-anime Japanese hair styles weren’t showcased that much. *punks not dead!*

so I shifted my fascination to their yukata, or their casual summer kimono made of cotton , particularly their sashes or obi belts.

I have been fortunate to experience Tokyo last year for 14 days exactly and since then, I’ve developed an appreciation for Japanese culture, arts and tradition. It’s amazing how these people fuse their colors and customs amidst their advancement in technology. I always marvel at the fact that there are always art and substance in anything they eat and wear.

For someone like me who’s fine with a pair of jeans, sneakers or rubber slippers, I wonder how comfortable wearing a yukata is.

Have you worn one? How does it feel wearing yukata?

“The left side of the yukata is wrapped over the right side (commonly reversed with right over left when dressing a body for a funeral) and secured with an obi sash tied in a bow with the excess or with the koshi-himo and traditionally the bow is placed in the back. Traditionally bows in the front represented a prostitute. In private, such as after a bath, the yukata may be simply belted. Yukata are often worn with wooden sandals called geta.” Soured via wiki

So if the bow is tied in front, it denotes being a prostitute, hmmm.. all obi belts I’ve seen in the event had bows at the back.

Even men wear obi…

but apparently, the sash is narrower and the knot is less intricate than in women, of course.

Knotted with creativity…

An art in itself..

Funny how someone who’s wearing a yukata can blend well with someone with the look of Harajuku Street in Tokyo…

They’ve kept last year’s fans and used it again this year.

Looking at their yukata and obi sashes was like viewing a kaleidoscope!

Obviously, there is harmony in diversities…

But nothing is sweeter than a sight of an entire family proudly wearing their tradition on their skin…

The event stretched from 6PM and ended with a colorful bursts of fireworks at 10 in the evening. We left the park at half hour after 7PM with takeaways of our leftover Japanese foods and just viewed the night skies from our porch at our 10th floor home.

To the people behind Penang Bon Odori Festival, Domo arigato gozaimasu! Terima Kasih! Maraming Salamat po!

Apr

REUNION IN PENANG

By docgelo 14 Comments

He knows I would not underestimate him but I realized that strolling and hopping on and off buses and cabs in foreign shores with him actually came in too early than I’ve imagined.

Reunion in Penang : Rob with Tina and Gabby at Sleeping Buddha Thai Buddhist Temple

If you must know, Rob of Sensory Replays and I (with our closest friends) have known each other since 1993, when we began our college years in Far Eastern University. He’s the one who suggested for my blog in one of the outdated networking sites be transferred to wordpress. He eventually became my wife’s friend too and serves as one of our son’s dutiful godparents.

My family and I became excited when he told us he’s going to Penang for a couple of days as part of his Malaysian getaway for an entire week (Kota Kinabalu-Penang-Kuala Lumpur). I filed for a replacement leave at work and took an early time off just to pick him up from Penang Airport. However, efforts were not enough to make his limited stay in Penang worthwhile because of inevitable hassles (I won’t elaborate and will let his blog relay the story). But it’s the thought that counts, right?

Like anyone from abroad (he came from his paramedic work in Saudi via Pinas), he brought some pasalubong for us. He gave me his black and white ghuttra (Arabian scarf), a rosary he bought from Monasterio de Tarlac…

And lots of these sachets of seasoning and mixes which are so hard to find in Penang, if not expensive in few Filipino stores here…

Thanks, Rob for the visit and bring more pasalubong when you decide to drop by Penang again! Next time, I want some Purefoods corned beef, chicharon, Chocnut, Boy Bawang nuts, Skyflakes, Century Tuna Bangus fillet (Spanish style), flat tops, Sunflower crackers (original flavor), bagnet, longganisang Vigan and Lucban, Clover chips, Chippy and Chiz curls. Seriously, you know we’ll welcome you anytime, anywhere.

Mar

MUDRAS : INSPIRING GESTURES

By docgelo 29 Comments

I consider myself lucky for being exposed to fascinating diversities that are so apparent in my current work place and its surroundings. Penang isn’t only a foodie’s paradise but a multi-racial haven where various cultures and religions breathe and thrive harmoniously.

In a community where Islam, Buddhism, Hinduism (and Christianity) mix peacefully, I found myself having profound respect for these religions. Despite my minimal knowledge about them, my fancy was heightened gradually with anything that symbolizes love, peace and humility.

Just when I brought my wife+kid and our visiting friend to 2 Buddhist temples in the heart of Penang Island, I never expected that something would still be interesting considering that it was already my 3rd time to be there last week, nonetheless, it felt like every visit offers a remarkable charm.

Inside the temple, documenting the hand gestures of images of Buddha, the ones they called Mudras happened spontaneously…

Abhaya Mudra – Imparting Fearlessness, Reassurance, Protection, Blessing.

Dhyana Mudra. This mudra signifies meditation…

Varada Mudra – Symbolizing Charity…

Vitarka Mudra – Intellectual Argument, Debate, Appeasement, Teaching, Giving Instruction, Reason…

Dharmachakra Mudra. Teaching, Preaching, Turning the Wheel of Dharma…

And the other hand signs…

that despite unlabeled, obviously represent simplicity, wisdom, enlightenment, truth and other values of Buddhism…

“Thousands of candles can be lit from a single candle, and the life of the candle will not be shortened. Happiness never decreases by being shared.” -Buddha.

On the lighter side of things, my son, Gabby was so natural as he tried to absorb the atmosphere inside the temple…

*Any insights and additional inputs on Mudras and Buddhism in general, are highly appreciated.”

Sourced from Buddha Images, Hand Gestures, Lotus Sculpture

Mar

FOOD PORN : PENANG

By docgelo 31 Comments

It’s an understatement to state that Penang offers a variety of food choices because food options in this part of Malaysia is limitless! It’s as diverse as its people (Malay, Indian and Chinese). However, since taste is subjective, one may be easily satisfied with affordable and delicious dim sum from food stalls in the streets, popularly known as hawkers, while others would not be pleased to eat some dishes if tolerance to spice can’t be stretched. Nonetheless, there’s a plate in Penang for every palate.

When Rob, one of our good friends of almost 2 decades decided to go to 3 key cities of Malaysia (Kota Kinabalu, Penang and Kuala Lumpur) for his 1-whole-week of lone backpacking trip, I thought of playing the best tour guide to him but I guess my 7-month-stay here in Penang isn’t enough to meet the part (The story deserves another post). Part of the plan (if there was any, haha!) was to showcase to him the flavors of this island (read : food trip!) I reminded him just before he went here that it’s a must for first-time-tourist to taste the place’s staple food; and one of Penang’s favorites is Nasi Lemak…

That was my plate. I didn’t know that Rob developed allergy toward chicken. Chicken is a part of that dish served with roasted peanuts, cucumber slices, cup of rice traditionally cooked in coconut cream, hard boiled egg, dried anchovies, and sambal, yes its hot and spicy sauce. Nasi Lemak simply means fatty rice; it needs no further explation with its ingredients. A colleague once said that this Malaysian dish can last you throughout the day.

All happiness depends on a leisurely breakfast. ~John Gunther

Some people categorize food into meal times. We don’t. My family and closest friends can eat almost anything regardless if it’s breakfast, lunch or dinner. I call it pure talent. haha! We are one with those people who like breakfast-all-day menus. Here are some breakfast foods for some which we had for our early light dinner…

Who doesn’t like buttered toasts?

We brought our best friend to one of my favorite simple food places along Jalan Burma (Burma Road) in Georgetown. It’s called Santorini…

Santorini’s Chinese-owned restaurant without intimidating ambiance. I cannot recall a visit without me ordering this dish previously known as Seafood Rice Combo but now labeled on their menu as Butterine Prawns and Mantis Rice…It’s sufficient to ease out all worries and fatigue from a day’s work. In other words, it’s one of my comfort foods. Sarap!

My wife, Tina opted to have Sambal Rice… tolerable spiciness served with prawns and herbs.

Our 6-year-old kiddie, Gabby went British in ordering Fish and Chips…

While Rob’s first meal in Penang wasn’t a local dish but nonetheless looks so pescetarian to me (he is, actually). He finished this veggie-pasta plate; it’s either it was that good or his trip from Kota Kinabalu to Penang was tiring for him.

We washed everything down with refreshingly good iced teas of berries and lemon flavors.

Then the next morning, we left the hotel in the island at 6AM and took our breakfast at a roofed-hawker-place somewhere 30-min from Georgetown.

Warm broth from this prawn noodle dish in hot claypot can be soothing for an empty tummy.

Rob and Gabby had bowls of Fish Congee and a bun of kaya…

I wanted to eat Char Koay Teow that morning but the vendor said that ingredients were still yet to be sourced from a nearby public market, so I ended up having another noodle dish with taste similar to CKT…

If food choices are as wide as the Penang blue sky, so do drinks…Tina and I shared in Iced Coffee, Gabby had Iced Milo and Rob tried Wheat grass which tasted like sago’t gulaman to me; sarap pamatid-uhaw!

Lunch last Thursday was superb; in fact I lost superlatives to describe its goodness. Rob treated us to this buffet place in Plaza Gurney called Seoul Garden. It’s like Tong Yang and Yakimix in Manila or close to the authentic yakiniku in Don K! in Tokyo…

You get to grill your prawns, beef, fish and chicken strips while boiling your preferred soup; we chose Abalone broth as our soup base.

The spread in Seoul Garden is more than what your appetite can handle…

We also feasted at salads, dim sums, fried chicken, potatoes, fried spring rolls and more…

And the world is always a happier place to live in because of ice cream, is it not?

It’s one of the best vanilla ice cream I’ve tasted; it’s creamy vanilla enriched with chocolate sprinkles; sinfully delicious! They’ve other flavors like raspberry, mango, corn even durian!

Great tasting food + company of loved ones = what more can you ask for?

It was a day and half of food tripping with my family and our best friend who paid us a visit here in Penang. We might not have brought him to the most authentic food places like hawkers at Gurney Drive and food stalls in Lebuh Chulia and other parts of Georgetown but I am betting my last ringgit that he definitely enjoyed his hours with us.

Until my family’s next gastronomic adventure!

——————————————->

Mar

I LOVE JAPAN BECAUSE OF THESE

By docgelo 11 Comments

Categories: FOOD & MORE FOOD!, HEADLINES, MALAYSIA and Uncategorized
Tags: doc gelo, docgelo, food blog, foodie, george town, georgetown penang, japan, Japanese food, komtar, penang, penang malaysia, prangin mall, sushi, TOKYO

Honestly, I cannot get over the news about how Japan was inundated by that massive tsunami and jolted by that tremendous earthquake a couple of days ago. I was ashamed of myself dwelling on my little personal and professional problems while people on the other side of the planet were fighting for survival against forces beyond their control.

I prayed and asked for forgiveness; asked for mercy for those deeply affected by the calamity. I immediately thought of my family who as of the moment, are miles away from me. I prayed for their safety and for the good Lord to continuously keep us in His divine care.

Perhaps, one of the reasons why I am deeply affected with what happened to Japan was because I was fortunate enough to experienced Tokyo last year. I have personally seen, heard, smelt, felt and tasted Tokyo for 14 days! It was indeed, remarkable 2 weeks of my life! Admittedly, I fell in love with the city and it’s so difficult to reconcile that its northern part was devastated by that natural tragedy.

It instantly came to mind that even the most progressive country has its own sufferings. And that nothing is spared when nature speaks its wrath.

I know Japanese people have been used to strong typhoons, frequent earthquakes and in history, even atomic bombings. How they managed to rise from all these adversities should inspire and motivate not only me but the rest of the globe.

I was hesitant to post something pleasant about how I love that city and that country with their culture and their food of course, but life has to move on. Thus, this entry.

Second to our very own local dishes back home, I love Japanese foods. As mentioned, I am lucky to have tasted authentic sushi, sashimi, teppanyaki and sukiyaki when I was in Tokyo. So everytime I see Japanese food stalls and restaurants wherever I go, I cannot help but crave for some bites.

About a couple of weeks ago, I went to one of the malls here in Penang that I frequent every weekend. And I did not resist the temptation of having Japanese for late lunch. Here was my set then…

Japan’s greatest contribution to gastronomic history : sushi!

Other than sushi and sashimi, Yakult is the next best thing Japanese people introduced to the world!

This set meal came with soup+noodle bowl and a small cup of custard dessert as sweet ending!

Free small pitcher of iced cold green tea and drinking water to wash everything down.

I had that set meal from Sushi King in George Town, Penang…

Diners can directly get their sushi from the conveyor belt …

besides the set meal I had, I also opted to order ala carte. Sushi King’s Soft shelled crab temaki –delicious!

I ate this lunch set at the heart of Penang 2 weeks before that catastrophe happened in Japan. At least, it reminds me of good memories I had from Tokyo; a breather from those actual photos of news online.

Japanese food. Japanese culture. Japanese innovation. Japanese people. Japanese way of life. These are the things I love about Japan. And so until after they rise on their feet from the devastation they had, they’ll be constantly in my prayers.

So help us, God!

Mar

THE ANTHOLOGY OF CHAR KOAY TEOW

By docgelo 24 Comments

Categories: FOOD & MORE FOOD!
Tags: char kway teow, chinese food, doc gelo, docgelo, food, foodie, fried kway teow, fried rice, george town penang, georgetown penang, malaysian food, penang food, penang malaysia

For the past 7 months of being an expat here in Penang, there’s a little emptiness that I feel without my usual noodle or pasta fix (drama!). I long for Pancit Malabon or even palabok among our local noodle dishes; pesto and seafood marinara for pasta (When I asked my colleagues if they’ve spotted pesto bottles in groceries here, they candidly replied, “Walang pesto dito, peste madami! *pun intended*).

The void was filled by my new-found-preference to this delicious Malaysian noodle dish called Char Koay Teow…

“Char Koay Teow is probably the most popular hawker food among the locals. The dish uses flat noodles of roughly one centimeter in width. The noodles are fried in an iron cast wok over very high heat. The wok is preheated for few seconds over strong fire. Oil is added to the wok followed by small amount of minced garlic and fresh prawns. The prawns are fried until semi-cooked. Noodles are added, followed by a dash of seasoned soy sauce, bean sprouts, eggs and chives. The last ingredient to be added is the cockles as it’s usually eaten medium cooked. The perfect Fried Kway Teow should never be too wet or too dry. The superb taste of this dish is a combination of the strong ingredients and the sweetness of the prawns. It is best eaten immediately when served. A basic plate should cost between RM 3.50 to RM 4.50 and the spiciness depends on the amount of chili paste. This may not be a halal dish as some vendors use lard.” –sourced via Penang Food Trail George Town and Northern Region.

Here’s another version of Char Koay Teow that I ate few weeks ago at a Chinese eatery called 211 near Prangin Mall in George Town. Surprisingly, it’s non-greasy unlike the others, rich in flavors and textures, sarap!

With my huge appetite and unparalleled love to eat, I usually couple Char Koay Teow with another carbohydrate plate, the usual Fried Rice. I did it 3x in 3 weeks now, is it bad? hahaha!

Another take on Fried Rice from other Chinese eatery here; I like its smokey flavor!

yum! It can stand sans viand!

This is me. Whenever I find something I like, I can eat it almost everyday without complain until such time that I’ll (re)discover a better option.

Have you tried Char Koay Teow? Does it appeal to you anyway?

What are your cravings now?

————————————————o

PS : I still miss Pancit Malabon!

Mar

LEBUH CHULIA AT DUSK

By docgelo 9 Comments

Categories: ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: chulia street, chulia street georgetown, dimsum, doc gelo, docgelo, food, food blog, foodie, gastronomic delights, george town penang, georgetown penang, hawkers, lebuh chulia, lebuh chulia penang, noodles, penang malaysia

It took me 7 months of being an expat in Penang before I found myself admiring the charm of Lebuh Chulia at dusk, a famous street in Georgetown. I have only known Lebuh Chulia as the most frequented street by foreigners in this UNESCO World Heritage City. It’s one of the usual streets where the most common form of public transportation in this side of Malaysia, the Rapid Penang Buses, pass through making it hard to miss.

After spending an afternoon with the birds and aviaries in Penang Bird Park, I with some others trooped to the island once more to hear anticipated Catholic Mass last Saturday then off we went to Lebuh Chulia to experience its quaint hawkers at night.

This street comes alive at twilight!

Hungry mouths from Penang, travelers and tourists, backpackers and expats from all over the globe who usually look for authentic and affordable dishes that Penang has to offer, never miss to go to those food stalls along Chulia Street.

Pehaps, I was initially lured by those hawkers at Gurney Drive but I can now attest that Lebuh Chulia boasts of exciting night scenes other than those must-try dimsums, noodles and other gastronomic delights.

These remind me of “turo-turo”, Recto Avenue, and the fish balls and barbecue stalls in sidestreets of Manila…

It was fascinating for me to spend few minutes of people-watching; also found myself amazed at how vendors and those people who tend to these food stalls exert efforts in making a living probably every night at Lebuh Chulia.

Business must have been sooooo good!

Can’t help but to enjoy people-watching too…

Here comes the part of my shameless display of what I chow down…

So if and when time comes you get a chance to visit Penang, particularly Georgetown, you may want to consider dropping by at Lebuh Chulia at dusk.

Feb

T’SAI SHEN TAU : 1ST OF 3 PART-SERIES

By docgelo 25 Comments

12 February 2011. Saturday. One of my housemate-colleagues and I left our penthouse in Butterworth, Penang at around 8:30 in the morning. We rode the Rapid Penang bus to Jetty for about 10 minutes where we met one of our senior fellow medical educators who happens to be our inspiration, mentor and our driving force to pursue this hobby called photography.:D

At the jetty, we hopped on the ferry for that 12 minute ride and reached Georgetown, Pulau Pinang. We went to the camera shop where they bought their Nikon D7000 (I got mine 7 days ago from a different store) and took our quick bites for lunch after.

Our first plan was to go to Penang Hill and spend the day for photoshoot. But just before getting in another bus, I took the initiative to inquire from the dispatcher if the renovations in the funicular in that site were already done. The answer was negative so we decided to go take another route – Penang Butterfly farm.

But soon enough after we learned that Penang Butterfly farm’s entrance fee for adults doesn’t fit our budget (read : the 3 of us have Nikon D7000 but remain considerate of our pockets), we just took photos of some flying living things outside that park (which I will post in the succeeding parts of this series) and left after few hours.

Yet I enormously enjoyed the day despite the looong joy ride and dozing off episodes inside the bus. And what saved our day was my suggestion to go to Lebuh Chulia (Chulia Street) in Georgetown (near Jetty) where a cultural celebration was about to unfold.

Fortunately, I got a free Penang tourism magazine from the rack at the entrace of Butterfly Farm, browsed and learned about T’sai Shen Tau event.

T’SAI SHEN TAU means

The God of Prosperity has arrived.

The iN Penang tourism magazine excerpts :

“Just as “Jingle Bells filled the air during Yuletide, the sound of drums and cymbals and the tune, T’sai Shen Tau (The God of Prosperity has arrived) takes over the Chinese community gears up for the fifteen day-long Chinese New Year celebration.

On the 12 February, the CNY & Cultural Heritage Celebration organized by the Clan Association Youth Committee is not to be missed. The event is initiated by the Penang Clan Council and the State Government to Celebrate Georgetown’s UNESCO listing as a World Heritage City. From 3:30PM to midnight, there will be a series of cultural events that showcase Chinese history, culture and arts. Huge crowds are expected to throng the enclave comprising Chulia Street, Armenian Street, Soo Hong Lane, Ah Qyee Street, Acheen Street, Cannon Street, Kampong Kolan and Jalan Kapitang Keling.”

Hence, we arrived in Chulia Street at past 4 in the afternoon and witnessed a burst of diversity. Remember, Penang is composed of 3 major races –(in no particular order)

Malays, Indians and Chinese…

Three races.

Three colors.

Three tongues.

One City.

One Nation.

Here are some of my captures from the streets and cultural shows that motivated me more to learn the skill and appreciate the hobby.

FYI, Most, if not all Indian women here in Penang wear their Sari proudly on a daily basis.

“The wise man belongs to all countries, for the home of a great soul is the whole world.” –Democritus

to be continued….

———————————————-o

Feb

4 BUDDHIST TEMPLES AND A DAM IN 1 DAY

By docgelo 20 Comments

There’s no perfect day to visit Buddhist temples but on Chinese New Year. Why?

“Let the smoke from the burning incense cleanse away the old bad luck.

Let Budda and Quan Yin Bodhisattva bless you with the new good luck.

Let your heart open for new friends and happiness.

Let yourself meet the people, whom you care, and wish them “A Happy New Year.”

Let the beauty of the new blossoms in the garden of the temple color your new year.

Let the fresh sense of the Spring flower carry you to paradise.” (Sourced from here).

And so we did. Together with 8 Pinoy colleague-friends, we trooped to the island via rented van and paid these wonderful places at Pulau Pinang a visit.

First stop : SNAKE TEMPLE

“Built in 1850, the Snake Temple also known as the Temple of Azure Cloud is dedicated to Chor Soo Kong, a priest who was believed to have extraordinary healing powers. However, according to local folklore, a religious man offered the venomous pit vipers shelter from danger and since then, they have stayed in safety of the temple.“

It isn’t called Snake Temple without those creatures I feared the most. (Now, you know my phobia!). Believe me, other than the small Snake Farm beside the temple, they’re scattered at few plants and branches!

Kiapo or water cabbage (where the name of Quiapo in Manila was rooted from) never fails to catch my attention. I don’t know, it’s only green and seems to be ordinary to some but everytime I see one, the sight makes me smile.

Another object of my fascination are these candles in Buddhist temples; mostly we’ve seen were pineapple and lotus-shaped ones.

It was almost high noon when we left Snake Temple and moved on to our next destination…

We took our lunch before asceding to the next temple; most of us came with baon (homecooked foods) from Kare-Kare complete with sweet and spicy bagoong, Pita with tomato salsa, Glass noodles with mushrooms, ponkan and some slices of apples. We also ordered Roast Pork rice toppings from the restaurant that made the meal complete. After our hearty lunch, we began walking the streets toward Kek Lok Si Temple. Enroute, we bought few things we fancied…

Iced Sugar Cane juice. Note how Malaysians serve takeaway beverages (in plastic with tie and straw)…

Then one of my senior colleagues spotted a nice and affordable hat with the name of the country we’re serving. The four of us (Dr. Carlo’s not in photo) bought each of different colors lah!

Second stop : KEK LOK SI TEMPLE

If you’re from Pinas and have been to its Summer Capital, then you’re familiar with Mines View Park. Remember those stalls that sell all kinds of souvenirs from key chains to T-shirts and others, that’s the same scene you’ll see as you go up from the street to the main Kek Lok Si Temple itself. Useful tip : Hold on to your wallets, heads up for a great chance of shopping!

After passing those venue for haggling, this sight of tranquility welcomed us.

Set amidst the lush greens of the mountain, the temple looks spectacular!

“Kek Lok Si Temple means, “Temple of Supreme Bliss”. Construction began in 1890, with the completion of its seven-storey handcrafted “Pagoda of Ten Thousand Buddhas” in 1930. The pagoda is considered one of Penang’s most beautiful architectural wonders with its Chinese octagonal base, Thai middle tier and a Burmese crown. A 30.2 Kuan Yin bronze statue was completed in 2002.”

It was indeed a blissful experience at least for me who was awed by the beauty of this temple…

Those were WISHING RIBBONS available at RM1 (PhP 14) each. I bought 5 and hang it on the tree for offering…

I chose Everlasting Relationship in Marriage, Success in Career (of course, what am I here in Penang for?)

……Health, Safety for Entire Family

and of course, how could I forget the classic, World Peace, FTW!

(Seriously, Egypt’s current unrest and all disputes elsewhere should be settled, so help us God!)

Inside Kek Lok Si Temple, I saw this Happy Buddha that I’d like to buy; but asking for discount inside the shrine wasn’t allowed for proceeds go to the temple itself. It charmed me extremely that I wish when I get the chance to bring Gabby and Tina here when they arrive in Penang on late March, it’s still available.

Some more scenes from Kek Lok Si Temple…

photo taken by our senior-colleague, the insipiring (yeeha!) Dr. Yambao via his D7000.

The visit to the two temples led us to another two more. If you’ve been following my adventures in Penang, you know that I’ve been to Thai and Burmese Buddhist Temples in Burma Road, Georgetown already August last year.

The stunning facade of Thai Buddhist Temple…

where one of biggest images of the Reclining or Sleeping Buddha is enshrined..

Immediately across the road, you’ll find Burmese Buddhist Temple…

where one of the tallest standing Buddha statues is venerated…

“Thousands of candles can be lighted from a single candle, and the life of the candle will not be shortened. Happiness never decreases by being shared.”-Buddha.

Then we met our foreign colleagues at the Burmese temple, they were also enjoying the holiday of course.

Photo taken by the amazing, Dr. Manuel Yambao!

But just after Kek Lok Si Temple and prior to going to Thai and Burmese Temples, we requested our Indian driver to take us to Air Itam uphill the Kek Lok Si Temple…

Photo-op by the dam taken by Dr. Yambao with his D7000…(I’m inspired to get one and be under his tutelage!)

Taken using Dr. Yambao's D7000...

It was where we experienced breathtaking view of Ayer Itam Dam…

Without a doubt, God’s presence was felt as we appreciated Mother Nature’s simplicity…

The place is SURREAL! It’s absolutely perfect if you want to escape from the stressful life even for a heart beat. It’s a great place to lay down on the grass under the shade of a tree and do nothing but breathe.

One of my friend-housemates gave in to the place’s temptation to doze off…

Our last stop was at Fort Cornwallis located just before the Jetty port in Georgetown, Penang…

We decided not to enter this walled battery of Georgetown anymore. I’m sure, with due respect to Penang’s history, our Fort Santiago in Intramuros, Manila and Corregidor Island in between Cavite and Bataan are far better. And so we just sat and had lazy moments watching the crows at the baywalk in front of the fort.

Did I had fun?

You bet.

To my fellow colleague-friends, Drs. Yambao, Beeboo, Naomi (and her Ole), Carlo, Dante (and his Laine) and Roy, thank you! Sa uulitn, ha!

The celebration of CNY here in Penang isn’t over yet. More things to enjoy over the weekend…

I’ll try to chase dancing lions and dragons tomorrow…

————————————-o

Jan

SOMETHING TO LOOK FORWARD TO

By docgelo 11 Comments

Categories: EVENTS, HEADLINES, MALAYSIA and TRAVEL
Tags: binondo, chinese new year, chinese new year celebration, george town penang, georgetown, georgetown penang, holdiay in malaysia, manila, penang, penang malaysia

Last year, I celebrated Chinese New Year here…

I strolled this charming street of Manila called Binondo with a bunch of fellow bloggers; was my first time to appreciate dancing lions and dragons with people of common interest.

This year, I am excited to witness how Penang people observe such occasion. And who would not be excited if there will be a very loooooong holiday next week because of the event?

It’s holiday here in Penang on February 3, 4 (Thursday and Friday next week), and of course the fun, definitely will be carried over to the weekend, Feb 5 and 6! *hooray for paid holiday!*

Those dates will be perfect to see cultural shows on the streets and to be delighted with those ornaments of red and gold. Indulging in some dimsums and dumplings would be so apt too for the occasion.

Other than going to Georgetown next week, my colleague-friends and I will try to explore more of Pulau Pinang (Penang Island). I just wish the weather will continue to cooperate (FYI, we only experience very occasional rains here unlike in Pinas; no storms for the past 6 months here for Malaysia is located outside typhoon-risk areas).

But more than anything, I am looking forward to PAYDAY (we only get our salary every end of the month).

Can’t wait to send remittance to Tina+Gabby.

Do you have plans on celebrating CNY?

Enjoy the weekend, everyone!

Be blessed and be safe!

—————————–O

Dec

LAST FRIDAY AT GEORGETOWN

By docgelo 17 Comments

Friday night was a blast, at least for my family and I. It was the eve of our trip to Genting Highlands Resort, the so-called mini-Las Vegas-mini-Disneyland of Malaysia. Excitement ruled as I brought my wife and kid for an overnight stay in a budget-friendly hotel in Georgetown, Penang Island.

“Wow, sosyal!” exclaimed Gabby soon after he tapped the card-key and opened the door of our room. Tina and I were smiling ears to ears with Gabby’s astonishment. It’s nice to see our kid happy and knows how to appreciate simple things.

There’s nothing grandiose but Tune hotels is still consistently clean, fresh and a real value-for-money.

It was already my second time to spend a night at Tune in that same branch and for only RM 88 per room (USD 27.9 or PhP 1240), one can have a restful sleep and worry nothing about catching a flight, or in our case, a bus trip to Genting the following morning.

I highly recommend Tune Hotels for those financially-conscious but won’t sacrifice quality of service and cleanliness. *do i get a discount for this, Tune?*

After few minutes, we walked through one of my favorite eating places in this part of Penang. We had dinner at a nearby restaurant called Santorini…

I wanted Tina and Gabby to experience what I and my colleagues/friends have been enjoying here in Penang. So I ordered my usual-Santorini meal for Tina; it’s Combo plate of various seafoods tossed in a delightful sauce with veggies.

I’m not surprised she liked it. I know her taste of course.

After filling our tummies, we strolled a few more steps from Santorini and found ourselves looking at aquarium tanks with fresh and salt-water fishes, dogs, cats and other domesticated animals in a 3-floor-pet shop. It was just too bad that cameras are not allowed in the store but nonetheless, Gabby was content seeing large kois in a pond and all those feathered and haired and scaled friendly creatures for free!

We left that airconditioned pet shop at its closing time at few minutes before 10PM and walked to Komtar, the tallest building and famous landmark in Georgetown. We dropped by at Prangin mall and marvelled at their holiday decors.

I honestly never expected a Muslim-predominated country will also dressed its establishments to a Christian-inspired festivity such as Christmas. We like it so much! Don’t you?

prangin mall, georgetown, pulau pinang

Their smiles = my bliss!

It’s truly almost Christmas even in this part of Malaysia!

Up next : Our Genting Highlands Adventures!

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