
What could be a perfect welcome to a revisiting tourist in George Town, Penang but a RAINBOW! Can you spot it?

My family and I wolf down plates of Restoran Kapitan's Chicken Cheese Kebab + Cheese Naan served with coleslaw, tamarind sauce infused with green mango+chili chutney. The fambam loved it! We usually order Chicken Tandoori and it's only my second time to savor this kebab dish and I personally liked the tenderness of the chicken specially when perfectly dipped in the tamarind sauce+spicy chutney; flavors just burst into mouth!
When I learned several weeks back that Manila’s tour-guide-extraordinaire, The Main Man from Old Manila Walks, IVAN MAN DY is revisiting George Town, Penang after he graciously informed me via facebook, Tina and I had to think where we should treat him even just over dinner.
Tina first thought of bringing Ivan to Nando’s that specializes in Portugese Peri-Peri Chicken in either Gurney Mall or Queensbay Mall however, both of these malls are located in the tail ends of the island-one in the north, the other southbound; it means travel-commuting would definitely kill our time. I considered something authentic to Penang –the hawkers of course! But we personally prefer hawkers outside Gurney Mall for a wide range of choices but then again, location doesn’t fit the schedule. Then we narrowed the list down to 3 other family favorites –Old Town Restaurant (Malaysian cuisine), Towne’s Steamboat (Chinese) and Restoran Kapitan (Indian). I told Tina that since Old Town Restaurant is a chain present in almost all parts of Malaysia, Ivan might have already tasted it in the airport or somewhere. While we also considered getting a table after 5PM would be close to impossible at the frequently-packed Towne’s Steamboat in Jalan Macalister, thus we agreed to take Ivan to our favorite Indian food place, Restoran Kapaitan in Little India. I think it was a good choice beacause it’s only a few meters away from the hotel where Ivan stayed.
Because his arrival fell on a weekday, we could only meet him after work hours. Too bad we failed to tour him around in some of the heritage sites in this side of Malaysia. Nonetheless, we enjoyed the limited time we spent with him. The moment was like we’re only talking, walking and commuting in the streets of Binondo, Manila, hahaha!
Ivan Man Dy of Old Manila Walks :
“Conceptualized, manufactured, bred and educated in the city of Manila, Ivan is the feet behind Old Manila Walks. Before he finally took to the streets, he was an active museum guide as well as a staunch heritage preservation activist. Now, he has found his calling being seasoned urbanite, a self-designated life-long citizen and ambassador of Manila. Since 2005, he has led the thousands of happy walking hordes down his city’s most historic quarters. Four years on and countless calluses later, he is still loving every step of the way.” -Sourced via OldManilaWalks.com
If you’re a Filipino-balikbayan or foreigner who would like to explore Manila in a nutshell, joining his walking tours back home is always informative, engaging, entertaining and educational. It’s history and gastronomic treats beyond books. We have joined 2 of his amazing walking tours around Manila -
- Malacanang Palace, San Miguel Manila : Power, Palace and a Shot of Beer
- Malacanang Palace – Legarda Mansion / La Cocina de Tita Moning
- Big Binondo Food Wok
- and my first few meetings with Ivan Man Dy were at Foodies’ Walk at BGC (Bonifacio Global City) and at where else but Binondo / Manila Chinatown
*For more of his walking tours and its details, check out their website at OldManilaWalks.com
After our simple dinner at Restoran Kapitan, we hopped on the bus to accompanied Ivan to one of the malls in George Town where he treated Gabby who didn’t say no, to a delightful scoop of Baskin n Robbins chocholate chip ice cream! Thanks, Ivan! And here’s wishing you enjoyed your days in Malaysia!

































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