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May

TIMELESS ELEGANCE AT EASTERN & ORIENTAL HOTEL PENANG

Time stood still when I was reading the generous invitation of E&O Penang sent via email, to a luxurious 3D2N family staycation at one of the five Corner Suites spanning a whopping 123-square-meters of pure elegance and convenience, with breathtaking view of the Malacca Strait, located at the newly opened wing (barely 2 month old), that houses a total of 122 sea-view suites, the Victory Annexe.

The Lobby, Victory Annexe, E&O

As I was trying my best to recollect my thoughts and bring myself back to my senses, my excitement heightened when my mobile rang, and the voice on the line was asking me if I wanted to stay at E&O with my wife and son for one or two nights. On a trembling tone, I replied, “Two nights!” of course. The next thing I heard on the phone was an invitation to review everything about E&O’s fine dining restaurant, 1885. Date and time of the dinner were set, emails were sent. Heart and pulse rates went haywire.

And just like that, the most unforgettable dinner and an incredibly sophisticated accomodation await us at E&O. We’re very grateful!

Classy and contemporary, yet details reflect the opulence of colonial British era.

“Eastern & Oriental Hotel, Penang, Malaysia Built : 1885. Historical hospitality giants, the Sarkies brothers are credited wuth founding the iconic hotels including Singapore’s Raffles & Myanmar’s The Strand, but it all started in George Town, Penang back during the Malaysian island’s days as an outpost of the East India Company.

The grand dame of all Sarkies brothers’ hotels was initially two separate accomodations – the Eastern Hotel, built in 1884, and the Oriental Hotel built a year later on an adjacent piece of land.

The hotel simply became known as “Eastern & Oriental” between 1889 and 1990.” sourced via E&O Edition Issue 13.

17 to 19 May, 2013. Tina and I filed a half-day leave from work, days before that memorable Friday, while our kiddo, Gabby left his school before lunch time too with permission from his teachers. After being refreshed at our home in Butterworth, Penang, with our luggage and backpack in tow, we all trooped to George Town in the island via bus and ferry and took a taxi cab to the lobby of E&O.

After a brief but warm reception by the staff at the lobby, we were escorted to our 7th floor-Corner Suite by a butler.

Can you imagine we owned this beautifully oversized space for three days and two nights?

Unbelievable!

My family and I felt so home!

THE CORNER SUITE at VICTORY ANNEXE WING, E&O PENANG

The Living Room. Fantastic, isn’t it?

The most gorgeous mini-bar we saw. To wish for it to be all-complimentary might be too much.

Gabby, the explorer. He initially explored the mini-bar!

Coffee Making Facility : Lavazza. All day FREE Lavazza Coffee, Twining’s Tea, Milo & canned soda.

The goodies on the woven tray weren’t free as noted on a card by the bar clearly. No worries.

Among the many inclusives at the Corner Suite package, the one that we like the most is the hotel’s complimentary wifi. High-speed wifi broadband connection kept us attached to our social networks and to the rest of the world. I dislike other hotels that charge high rates of wifi access. At E&O, it’s fuss-free!

On our second day, look how sweet our son was! He volunteered to make me and Tina cups of coffee! Moments spent with family were absolutely more precious than anything!

Photos taken by my lovely wife, Tina.

Two complimentary fruit platters were delivered by the butler during our stay. Sweet!

It’s difficult not to admire the details put at every inch of this Corner Suite. We all like the Victorian theme done in a very tame and minimalist way. The fusion of materials used in the fixtures and furnitures was sublime. Expensive wood parquet floors mixed with luscious marble stones, regal carpets, Solihiya-woven chairs that scream Asian, brass and porcelains; every spot looked so delicious!

With utmost humility, my family and I have stayed in a few hotel suites in the Philippines and other countries but I must state that the most spacious and gorgeous to date was E&O’s Corner Suite! If the living room’s more than remarkble, the toilet and bath’s beyond words. I cannot think of superlatives to properly describe the Corner Suite’s banyo; it’s the prettiest we’ve seen! So comfy I think anyone can doze off at the tub effortlessly. Tell me if there’s a word more appropriate than perfect to describe it.

Spotless. Almost sterile.

There’s a separate guests’ washroom tucked strategically between the living room and the main toilet and bath. The bathroom features double vanity counters -somewhat like his and hers with pedestal ceramic basins, a claw and ball long bath with separate unique rainforest showers. Beautiful!!!

Quality bath time it was!

Perhaps because the suites at Victory Annexe were just new, only 2 months old since it opened to public last March, a few more things, we think are lacking. It would be better if these wardrobe, besides having a safe, 2 sarongs, and several hangers for clothes, would also keep a flat iron and an ironing board, plus a couple of long umbrellas. Those were usual things we spotted in a few suites in Singapore and in the Philippines that we’ve been to.

How edgy and modern to have digital and glass weighing scale and how traditional it is to provide woven slippers in dark chocolate color for Daddy, Mommy and Baby! Cool! :D

Little details with thoughtful impact : Cards with proverbs, wisdom and quotes supplied daily, placed on bedside.

It says, “He who smiles rather than rages is the strongest.” ~ Japanese Wisdom

Inspiring!

If you think the toilet and bath is ethereal, the bedroom is divine!

We love the entire bedroom and all its details! I love this reading lamp! Reminds me to look up the stars at night! Stellar!

After settling in : Riot! Told you, we owned it! Seriously, we had restful sleeps for two nights on that bed.

The seafront 270-degree-expansive-private balcony offers a sweeping view of the Malacca Strait, skyline and shoreline of Pulau Pinang. Here are some of my amateurish photos taken at the Corner Suite’s balcony at different times of day. Believe me, these captures don’t do it justice.

Malaysian sunrise from E&O’s Corner Suite last May 18, 2013, Saturday, around 7AM. I missed the sunrise the following day because of that handsome bed. Sue me! lol

An afternoon shot from the balcony. From here, we could see our apartment across the Malacca Strait!

I went down the facade of the hotel before 7PM and the Malaysian sky turned royal blue. #nofilter #nophotoshop #tripod

I wish we could’ve spend more time on this balcony. Who knows, we’ll have another chance to be here again?

The staff of E&O were so thoughtful and generous to provide extra bed for Gabby even before I made the request.

Gallery-themed hallway. Almost museum-like. I love the elegant display of crisp photos that depicts everything about Penang! It’s always excellent to go LOCAL! Kudos, E&O!

Tina, Gabby and I felt very privileged for experiencing not only the Corner Suite reserved for us but for having the opportunity to tour the Heritage Wing, its suites and amenities, and the other facilities of Victory Annexe Wing. We were escorted by a pretty and friendly staff whose name slipped my poor memory. Her name may have been forgotten but her service rendered was memorable. The Heritage Wing and the other facilities and suites on the next post! Moving on…

We were ushered to the gym at Victory Annexe. Modern equipments, simply amazing interiors with the view of the sea await physical buffs at E&O’s newest wing. There’s also another gym at the Heritage Wing.

FITNESS ROOM

Part of the Victory Annexe Experience is the Invigorating Yoga session on Tuesdays and Thursdays.

One of our favorite areas in the Victory Annexe of E&O was the Deck Pool or what we aptly call, Infinity Pool at its 6th level.

Come, let Gabby lead you the way…

THE EXCLUSIVE DECK POOL

Because the swimming pool at the Heritage Wing and the charming bath tubs in the suites are not enough : Infinity Pool at the 6th level of Victory Annexe Wing! Best enjoyed at hours past 3PM, in our opinion. Forget all worries and hassles, stretch out your limbs on the pool chairs and submit yourself into the caress of the cool Malaysian wind and the sea breeze. That’s what we did while we’re here. Although we didn’t take a dip, we truly had a relaxing time here.

Spectacular view, isn’t it?

We could see our apartment across Malacca Strait from the Infinity Pool…

It became our habbit for few days to drop by the Deck Pool either before or after the evening cocktails at its adjacent Planters’ Lounge.

Impressive set of furnitures, isn’t it?

THE EXCLUSIVE PLANTERS’ LOUNGE at Level 6

All guests at the 117 Superior Suites and 5 Corner Suites of E&O Penang’s Victory Annexe have exclusive access to avail of their complimentary breakfast, all-day-coffee-and-tea and evening cocktails from 5PM-7PM at the Planters’ Lounge at the 6th level.

Diners have options of dining inside the airconditioned Planters’ Lounge or al fresco by the sea at its balcony .

Its high ceiling and entire interiors were awe-inspiring.

On our Day 1 : Friday Evening Cocktails, The Planters’ Lounge

Al Fresco Dining Area at the Planter’s Lounge. Again, with priceless view of the Malacca Strait.

On our Day 2 : Saturday Evening Cocktails, The Planters’ Lounge

All guests at Victory Annexe Wing are entitled for complimentary breakfast at either The Planters’ Lounge or at Sarkies. Of course, we sampled both!

Our Day 2 : Breakfast at Sarkies, Ground floor, Victory Annexe Wing

Live Cooking Stations for Noodles and Dim Sums. There are also stations for Omelette, local flavors like Roti Canai, etc.

There were free-flowing juices and coffee and…

fresh fruit juices, coffee and even local teh tarik (pulled tea) and mixed beverages upon request.

Bakery Corner with lotsa bread, muffins, cupcakes and pastries

The Live Cooking Station where I requested my noodle dish. I remember I cannot decide between types of noodles so I had them both and the result was textured and delicious!

Must have detail shot! Sedap! Sarap! Delicious!

Our favorites: Chicken Ham, Beef Pastrami and Norwegian Salmon!

Photo by Tina, plate by Tina!

Roti Canai and Dahl Curry. Malaysian favorite! Our favorite! Gabby had two plates of this!

Having assorted dims sums and dumplings for breakfast doesn’t happen on a daily basis for us because of work and school. So we indulged!

I requested one of the chefs to cook my most favorite Malaysian dish….

Spicy Char Koay Teow! I LIKE!!!! I LOVE!!!

Fruits. Indubitably healthy! Mandatory!

Ending the awesome breakfast with coffee!

Our Day 3 : Breakfast at Planters’ Lounge

Chicken Ham, Beef Pastrami, Norwegian Salmon, Sushi! Rerun of everything scrumptious!

Round 2! lol

Over and beyond great food and incredibly pleasant ambiance, is Planters’ Lounge at E&O’s warm and friendliest service. We observed how Ms. Izzie, or Nurul Izzreen, the Assistant Manager of F&B at E&O, attended to her guests with courtesy, fast and flawless service. It was so nice of her to spend time with almost all diners, table per table, making sure everyone’s having a great time. She even shared a personal bits and pieces of her life to us, making us more comfortable and welcomed at E&O. Hats off to her and to E&O’s remarkable service! Bravo!

My family with Ms. Izzie, Assistant Manager, F&B at E&O.

Fresh fruit juices (orange, watermelon, honey dew) and soya milk for the three of us to complement, rather to maximize the breakfast experience!

We’re all full and satiated when Ms. Izzie asked us if we want hot or cold chocolate drink for Gabby and coffee or tea for Tina and me. We were weak to resist. One more round of drinks before we head back to the swimming pool area to unwind.

Gabby working with his pot of hot choco prepared by the wonderful people of E&O.

We could have availed of E&O’s complimentary Shuttle Service to explore more of Penang, from E&O to Straits Quay to Lone Pine Hotel and return, as the gracious staff emailed me the schedule upon request (also available at the concierge), but since we’re also currently based here, my family and I opted to stay inside our suite and savored every second of it!

Incredibly beautiful interiors,

world-class amenities,

unparalleled customer service

in a heritage hotel with illustrious history,

all these make E&O Penang

greatly different from the rest.

Malaysia and her people must be so proud to have E&O!

Thank you very much for adding memories to cherish to our days here in Penang! We love you, E&O! We will remain eternally grateful!

This E&O Penang Blog Series includes :

1885 : E&O Hotel Penang’s Fine Dining Restaurant
stay tuned for more!

1885 | Eastern & Oriental Hotel | 10 Lebuh Farquhar, 102oo Penang, Malaysia | Operating hours : 2PM-11PM (daily), English Afternoon Tea is served from 2PM to 5PM | website : http://e-o-hotel.com/1885/

Special thanks to E&O Hotel Penang, to Ms. Eileen Chong and Mr. Criz Lai.

PS : If you must know, E&O provides a guide map of the Heritage Trail of one of UNESCO’S World Heritage Sites, George Town, and it’s conveniently located at the reading nook at the suite, but you can also read my blog post, My Mini Guide to George Town Penang. Thanks!

*While this is a sponsored blog post, the words are all mine unless quoted, and were never influenced by anyone.

May

WEEKEND MORNING AT CHOWRASTA ROAD, GEORGE TOWN, PENANG

By docgelo 10 Comments

Almost every weekend here in Penang, I usually go to pasar (Bahasa Melayu for market, marché, mercado, palengke) in Bagan Ajam; that’s only a 5-minute-1-bus-ride away from where we live in Butterworth. My usual Saturday or Sunday starts when I hop on the Rapid Penang bus at around 6:30AM and finish buying everything that our budget allows at less than an hour. I go to the public market alone and purchase the ingredients we need that would be good enough to last about one to a week and a half of consumption. Tina’s wifely weekend duties begin after I arrived home as she lords our kitchen when she washes, slices, marinates and prepares everything that I bought.

And just so you know, located in front of our building’s apartment is a row of shops that includes a few mini-pasar (mini-mart) where we also source some of our needs whenever our pantry runs out.

Because of the proximity of the Bagan Ajam public market from our home and the availability of mini-mart downstairs, we rarely go to other pasar particularly in the island (Butterworth’s located in mainland Penang). But last weekend was exceptional. I killed the curiosity in me after finally discovering the charm of the public market at the heart of George Town. I liked most things I saw in the stalls of Chowrasta and Kuala Kangsar Roads.

After riding the bus and the ferry from Butterworth to George Town, I walked unhurriedly after hopping off the Rapid Penang Bus #202 at Jalan Penang to Jalan Chowrasta. I arrived in the famous Pasar Chowrasta situated right at the center of Penang’s UNESCO World Heritage Site early at 7:30AM, still with less crowd and blessed with a fine weather.

“Uncle, can I take a photo of you?” I asked the old Chinese-Malaysian old man who seems to have mastered the art and skill of spring roll skin making through his years. With a quick glance at me and a smile, he nodded. Correct me if I’m wrong, but he must be one of those they called, Living Heritage of Penang.

Funny to recall that during our first few days of living in Penang, we didn’t even know where to buy spring roll skin or what we call in the Philippines, “balat ng lumpia”. Apparently, the stalls in Pasar Chowrasta that overflows to Chowrasta and Kuala Kangsar Roads have more to offer than spring roll skin. From fresh produce to dry goods, the possibilities of going home with an empty pocket is highly.

If you come to Pasar Chowrasta with an empty stomach, worry not and remind yourself that you are in Penang – Malaysia’s gastronomic paradise! Having a growling stomach isn’t an issue here because even with only one ringgit, there’s a Nasi Lemak bungkus that could be satisfying. The problem always lies on difficulty of choosing from the wide variety. Almost every corner has stalls and eateries that offer ready cooked and freshly-prepared tummy fillers good for either dine-in (as they say here, “having-here!”) or takeaway. Surely, there’s something for everyone even for those with most discriminating taste.

That dish at the center, bitter gourd! Or in Tagalog, ampalaya!

I didn’t go inside the building of Chowrasta Market itself and was content with everything along Jalan Chowrasta and Jalan Kuala Kangsar. The scene and the sight brought me back to my days in the Philippines where I used to frequent the streets and stalls of Ongpin, Binondo, Divisoria (our country’s versions of Chinatown and huge public market) and Quiapo located at the heart of Manila.

Isn’t that a doll patterned after the image of Psy?

I should’ve brought reusable shopping bags and extra money with me. Perhaps, next time. My aim was actually to capture what this market is all about and I went back to Pasar Bagan Ajam the following day as usual.

Those tiger prawns looked fresh! And everything else appeared so inviting to be sampled.

Textiles, shirts, undergarments, potted plants, cut flowers are sold side by side with chicken and pork and even frogs (not in photo).

When frying, who needs metal thongs if you have giant wooden chopsticks?

For 80 cents a piece, this fried roti (bread) looks a must-try next time.

However you call it, we love Nangka, Langka or Jackfruit! I bought 2 packs and brought them home.

The sight of Oriental charms amidst Chinese-Malaysians made me feel I’m in Ongpin and Binondo -Manila Chinatown.

Thos tiger prawns again, packed biscuits and crackers and a lot more…

Dumplings made on the spot. Must be delicious!

I looked at my wrist watch and it said 9AM. Time to eat my breakfast. I’m very predictable. Throw me a plate of Char Koay Teow and a cup of coffee and I am a happy man!

At 3 ringgit per plate of Char Koay Teow and 1.20 ringgit of hot coffee with condensed milk, how could you complain?

In less than 5 minutes, I’m done eating. But I wanted more! I’m craving for something. So I walked back to Jalan Chowrasta and went to a parking-lot-looking eatery that’s strategically tucked along the road. The stall that sells potted leafy and flowering plants greeted me.

What to eat? What to eat? I’m craving for….hmmmm. *light bulb on!* DIM SUM!

I asked the lady who sells dim sum if they’re open on Sunday; she said yes but they usually stop business at 12PM, so just like the one in Bagan Ajam, the public market here also closes at lunch time.

Meanwhile, here’s my Saturday breakfast #2 :

For less than 10 ringgit, I savored these delightful dim sums plus another cup of hot coffee! Oh yes, like my wife, I’m addicted to caffeine! I didn’t finish all the dim sums though, so I had a few of them as takeaway and purchased some more for Tina and Gabby.

The dim sums I bought as takeaway for my wife and kid included Hong Kong Chee Chong Fun. We used to eat it in Manila when we go to our favorite Chinese food kiosk selling Shrimp Cheong Fan. This one had Char Siew Chicken and generous shrimps as filling; wrapped and topped with roasted garlic. Served with chilli sauce and soy sauce. Yummy!

Before the clock hits 11 in the moring, I’m already home. With so much excitement, I showed Tina my photos and told her how interesting the market at Chowrasta and Kuala Kangsar Roads is!

Truly, one may learn a lot about the lifestyle, culture and people of one’s place by a simple stroll in its public market. Pasar, mercado, palengke or market absolutely defines a community!

I dare say one has never been to George Town, Penang without exploring her public market, particularly this in Jalan Chowrasta and Jalan Kuala Kangsar.

I shall come back!

May

WEEKLY PHOTO CHALLENGE : FROM ABOVE

By docgelo 30 Comments

Categories: FOOD & MORE FOOD!, MALAYSIA and ILOVEPHOTOS
Tags: doc gelo, docgelo, expatriate in malaysia, family, filipinos in malaysia, food, food blog, Life, lifestyle, lifestyle blog, lunch, photography, postaday, weekly photo challenge from above

*Our simple yet hearty lunch the past weekend, prepared, cooked & taken by my lovely wife, Tina.

This is my entry to : Weekly Photo Challenge : From Above

Apr

RANDOM MEMORIES, HAPPY THOUGHTS FROM MALACCA

By docgelo 6 Comments

Malacca is as colorful as her trishaws.

That shine bright like diamonds at dusk.

Malacca is sweeter than her cendol.

Dare I say it’s tastier than Jalan Penang’s.

It was in Malacca we wore Malaysia as Baba-Nyonya.

Spent (pa-) cute bonding moments.

Inspired to pose for more photos.

As we discovered Church of St. Paul Ruins as a nice backdrop.

Despite the dirty lens problem, ikr.

Clicks, clicks and more clicks…

Here, Cristina’s men in plaid.

That historic ruins on a hill witnessed how my lovely wife looked more chica than ever! Agree? lol

Almost every corner, picturesque!

We had no dull moments.

Loved her river cruise…

Those colors of Melaka River are charming at day…

Enchanting and romantic at night…

In spite of the fact that Stadhuys Museum was closed…

We roamed around others and found valor and heroism…

And because the Malaccan sun was nearly unbearable, we found comfort inside airconditioned museums…

Where royalties and dignitaries used to dine…

Over and beyond her culture and heritage spots, undeniably, it’s the Malaccan food and unique Peranakan tastes that lure people over.

Finally sampled Chicken Rice Balls, Malaccan Roasted Chicken and Pork, Tofu in Oyster Sauce, even Western bites of course!

Our appreciation for few visual arts fused with incredibly cool ambiance was heightened at The Baboon House Malacca…

Time stood still at Hereen Street…

Where hugs and joy reigned.

Certainly melted our worries away…

Saw more fascinating things being sold at the touristy and famous, Jonker Street…

Where beautiful is an understatement…

Where unique tastes and traditional collide…

Malacca, you brought so much fun!

We’ll create happier memories next time! Until then!

*This Melaka Blog Series includes :

Apr

MELAKA! MALACCA! FOOD PORN!

By docgelo 8 Comments

*My family – Tina & Gabby at Restoran Famosa, Jonker Street, Malacca

Our three days and two nights unplanned trip to Malacca was made memorable not only because of the sights that we enjoyed exploring for the very first time but more so, tasting its local dishes and a few personal favorites. So many foods, so little time! I wished I did a little research prior to the trip and of course, it could’ve been better if we stayed longer. Nonetheless, we’re grateful and wouldn’t mind traveling 7 hours from our current base in Penang to revisit Melaka when time, chance and budget allow.

To say that Malacca is a food haven is absolutely an understatement. Similar to George Town, Penang, Malacca is a gastronomic paradise! Almost every corner has something to delight even the ones with most discriminating taste. Here’s this blog’s usual shameless display of what we feasted…

*Chicken Rice Balls from a restaurant in Melaka Sentral Bus Station

The moment we arrived in Melaka Sentral via 2-hour-and-19-ringgit-bus-ride from Larkin Bus Station in Johor Bahru, Tina, Gabby and I decided to do the first in the list of our priorities. EAT! While the kiddo was busy buying his 7-11 slurpee and I attended to our luggage and backpacks, the wifey scouted a few restaurants inside the bus station complex and selected one. That awesome moment happened! The very first time for us to eat Chicken Rice Balls that, correct me if I’m wrong, uniquely Melaka.

I’m guessing those rice balls paired with steamed chicken meat, were boiled in chicken stock. I liked it, Tina did not. To each his own.

*Chicken Chop and Noodle dish with name that slipped my memory but with a delicious taste to remember! Naks!

After several minutes and camera clicks in front of Christ Church Melaka, we crossed the street and saw this stall by the Melaka River selling freshly fried Spiral Potatoes. It was 3-ringgit and sour cream flavored happiness for Gabby!

*Savoring his Sour and Cream Spiral Potato from Melaka!

Second day was Easter Sunday and after having simple but incredibly charming dining experience at The Baboon House Malacca (blog post HERE!), we effortlessly killed time by doing crazy things (Tina was Instagramming) and sipping milk teas and iced blended fruity drinks from Ochado. Refreshing! Best, they got free and fast wifi too!

*I left a mark on the graffitti wall.

*Instagram moment!

Go try Ochado whenever you find yourself in Melaka! It’s easy to spot as it’s located at the corner where Jonker Street begins.

*Cappuccino, Mocha and Iced Blended Chocolate from Casa Del Rio Cafe.

After dinner at Restoran Famosa in Jonker Street, we opted to stretch more our last night in Melaka. We walked and walked and next time we knew, we were all seated inside the very romantic and hip, Casa Del Rio Cafe.

*Romantic and relaxing ambiance by the Malacca River.

Located by the Melaka River, in the facade of the premier hotel, Casa Del Rio, we were never intimidated by its stylish and inviting interiors; surprisingly, prices were even pocket-friendly than our favorite Starbucks Coffee. The menu’s promising too! They serve breakfast meals, lunch and even steamboat buffet for dinner.

*Hollywood legends and icons on the walls! If only walls could talk…. Don’t you just love this corner?

Tina had cappuccino, Mocha for me, Iced Blended Chocoalte for Gabby. They also have cakes and other dishes but we’re very satiated with the dinner we had at Restoran Famosa.

Just before sitting inside Casa Del Rio Cafe, we had our dinner at Restoran Famosa along Jonker Street. Here’s what we ordered :

*Beancurd in Oyster Sauce.

Tina found it too salty while it’s fine with my palates. I also liked the consistency of the beancurd!

*Roasted Chicken.

Either roasted or steamed, ayam or chicken is almost obligatory to eat when you’re anywhere in Malaysia.

*Chicken Rice Balls from Restoran Famosa

They’ve got smaller versions of Chicken Rice Balls compared to the ones we had in Melaka Sentral. Restoran Famosa’s menu had it at 30 sen (cents) each.

*Pork Barbecue.

It was a consensus decision to order Roasted Pork. When we did, the waitress told us, “Finished!” The next best thing was to order the second best, BBQ. It was a different flavor compared to BBQ we have in Manila. It was like the common pork asado or Chinese pork something in Chinatown eateries in our country.

*A simple Easter Sunday Malaccan Family Feast!

*My plate!

No Malaysian meal is complete without chilli sauce!

*Hotta! Hotta!

The highlight of our Malaccan food tripping was to taste their version of Cendol. To start with, I loved it. I fell in love it on the first scoop! Sorry Cendol in Penang Road, I liked you but Melaka Cendol won my heart and taste buds! Presentation-wise, each bowl looks clean and hygienic, the ingredients composed of red beans, finely shaved ice and that green thingy-cendol, were all better tasting than, dare I say, the one in Jalan Penang.

The difference lies on their use of Gula (sugar) Melaka…

Caramelized Gula Melaka in coconut milk : Killer combination! It reminded me of muscovado or unrefined brown sugar from my country. Sarap! Sedap! Delicious!

*Yummy!!!

We loved everything we ate in Melaka! We cannot wait to go back to eat more!

*Follow Tina on Ig @teenasantos, follow me on Ig @iamdocgelo

This is NOT a sponsored post.

*This Melaka Blog Series includes :

We Wore Baba & Nyonya Traditional Attires
The Baboon House Malacca
Malacca River Cruise
Food Porn!!!
To be continued…

Apr

I WILL NEVER FORGET YOU, PENANG ASSAM LAKSA!

By docgelo 16 Comments

“Anthony Bourdain : No Reservations : Penang” episode was tremendously compelling that watching its replay on cable TV made me decide to revisit Air Itam, an almost 30-minute bus ride from the island’s capital, George Town to finally experience the version of Penang Assam Laksa that most Penangites, if not all, and other local and foreign tourists have been raving about.

If you must know, my taste buds aren’t virgin to its flavor anymore as I got to try a bowl of it from one of Malaysia’s local restaurants several months ago, however found it of course, commercialized (blog post HERE!).

Blame my faith on Bourdain’s culinary and travel expertise, I didn’t need to drag my feet from our current place in Butterworth, rode the Rapid Penang Bus for 5 minutes to Jetty in Penang Sentral, took the ferry for 12 minutes sans waiting, and hopped on Rapid Penang Bus 203 to Pasar Air Itam (Air Itam Market) all for only RM1.20 (ferry roundtrip fare as I prepurchased unlimited Rapid Penang Bus card good for a month). With almost an hour and a half of travel time, coupled with flashbacks of what my family and I watched on TV, my craving heightened. I even thought it’s a shame for someone like me who have been given a chance to work and live in Malaysia’s food capital for almost 3 years now, not to taste Pasar Air Itam’s Assam Laksa. Good thing the weather and the flow of traffic conspired.

Apparently, the secret of this version of Penang Assam Laksa is in the richly flavored and thick fish broth with fish flakes that appeared to have been boiling for days already. For few minutes, I observed the main man wearing toque, preparing each bowl of laksa upon order. His assistant puts thick rice noodles and ingredients - mint leaves, shallots, chillies, cucumber and perhaps a few more on each bowl of thick rice noodles and hands in to him. Then the man in toque would scoop a piping hot fish broth onto the bowl and pour it back to the boiling broth and repeats the process simply to make sure the noodles and everything on the bowl become warm and flavored. After which, the assist will top the bowl with thick assam sauce (tamarind sauce).

If my perceptions are correct, the secrets to this famous laksa are on its fish broth and tamarind sauce. It’s hard to duplicate it at home when you don’t have the same cookwares that seemed boiling for days and of course, the formula and herbs that the owners keep to themselves.

I wanted to ask them about their laksa but I held back after I saw them very busy tending to all orders, dine-in and takeaways that seemed endless.

Here’s my bowl of Penang Assam Laksa from Pasar Air Itam…

My verdict : With its 4 ringgit per bowl price, everything’s worth it! The sour tamarind sauce, the salty and thick fish stock blended so well with chillies and the herbs and noodles and everything on it! Thankfully, I had the chance to understand the logic of CNN in naming Penang Assam Laksa as 7th out of 50 Most Delicious Foods in the World! It was indeed, delicious!

WHY WAS MY PENANG ASSAM LAKSA EXPERIENCE AT PASAR AIR ITAM UNFORGETTABLE?

Because a fraction of left-over soup of Laksa was accidentally spilled by the “uncle”-waiter on my black T-shirt, making the back of my left upper shoulder down to my left flank smelled like Assam Laksa! Unbelievable! But I even smiled at the old man despite he didn’t apologize, as mentioned, it was an accident. He had the effort of wiping it with his rag (yikes!) but few seconds after, he left me with some fish flakes and mint leaves still on my shirt. He moved to the other tables cleaning and preparing them for the next groups of diners.

PENANGITES ARE HELPFUL

Luckily, the heaven sent angels to ease my Assam Laksa experience. Because I was alone (as Tina and Gabby chose to rest at home over the weekend), I shared my table to other diners. A Chinese-Malaysian couple came to my table with their two very young sons (I’m guessing ages 3-4 years old) and their nanny. The husband, Mr. Chong immediately offered me sheets of tissue to wipe the back of my shirt. Then his pretty wife brought out wet ones that they suggested for me to use instead of tissue. The scene became more awkward but I’m grateful for their generosity, when Mr. Chong volunteered to wipe my shirt for me since I cannot extend my hands to clean everything out. It didn’t stop there, these kind-heartened Penangites ordered a refreshing bowl of lychee for me! How’s that? Even though it’s only 3 ringgit per bowl, I was very pleased and grateful for the moment!

After finishing my Assam Laksa and that bowl of lychee that I got for free, I walked few steps and saw a public and surprisingly cleaned toilet where I continued to wipe and clean my shirt. I rode the bus back to Komtar and Prangin Mall in George Town and bought a new cheap shirt that I wore back home. Imagine the shirt that stinks because it has herbed fish stock and tamarind minty sauce on it! Aromatic!!! lol

I wish my family and I could find chance to revisit Kek Lok Si Buddhist Temple which is located a meters away from this stall in Air Itam Market that sells Assam Laksa. I would like to know if Tina and Gabby will like it too. I didn’t buy them takeaways because Tina asked me to shop for some groceries after; would not be easy for me to bring it inside the store.

Oh yes, my route from Butterworth to George Town to Air Itam looks like this except that I commuted via buses and ferry bypassing Penang Bridge. The things you do to satisfy a craving! :)

via www.maps.google.com

I wouldn’t mind going back to Air Itam from our current place in Butterworth for that heaping bowl of one of the most delicious foods in the world!

>><<

Apr

MELAKA MEMORIES : MALACCA RIVER CRUISE

By docgelo 19 Comments

*Ornate details of the elegantly handsome Victoria Regina fountain in front of Christ Church Melaka

The words on the tip of the fountain (not in photo) reads:

“Victoria Regina 1837-1901, erected by the people of Malacca in memory of a great Queen 1904.”

In so many ways, Melaka is as a family-friendly destination. Along with her heritage trail that preserved colonial structures from her historic past, is a bunch of modern attractions from theme parks to charming coffee shops and teeming with food stalls and eateries and night bazaars and whatnot, that effortlessly appeal to all ages. I must admit, Tina, Gabby and I were happy with our entire experience despite the fact that our three-day-two-night-family-trip was so unplanned, without hotel reservation and a limited budget at hand, everything surprisingly went smoothly and what really mattered most :

we all had fun!

In case you missed the previous posts on this series : On the afternoon of Black Saturday of 2013, we found ourselves in Malacca instead of crossing the southern Malaysian border on foot to revisit Singapore for a supposed sponsored trip (which was rescheduled last minute to fourth week of May due to unforseen circumstances; we cannot wait!). Cliche as it may sound, it was truly a blessing in disguise as we finally discovered Melaka; we loved every moment we spent there to bits.

One of the highlights of our short break to one of Malaysia’s UNESCO World Heritage Sites, was embarking on the touristy boat ride via the Malacca River Cruise.

*Doing that touristy thing!

Before we rode the boat for that famous river cruise, we paid an almost obligatory visit to the iconic landmark, the Dutch Protestant, Christ Church Melaka…

*Arguably, one of the most photographed places in entire Malaysia, the Christ Church Melaka

We admired that Queen Victoria fountain in front of the church…

And never missed to take tons of photos, of course (oh, one of those things we do best! lol).

*Heavily armed and dangerous! lol

*Happy we were here!

Christ Church Melaka, the Clock Tower and the Stadhuys Museum that was previously the administrative office, all in terracotta red color make up the Dutch Square or Red Square.

After quick homage to those must-visit-spots, we walked our way to the jetty where ticket booth to the Melaka River Cruise is located.

*I love this photo! While my lovely wife was ever ready for a close up, our adorable son’s busy with munching! Behind my family are another tourist drawers to Melaka -those overly adorned trishaws!

Few steps more, et voila! The area where the 45-minute-river-cruise starts. No, we didn’t ride that galleon ship, hahaha! I wish!

We bought 15 rinngit per adult tickets and 7 ringgit per kid. This is Malaysia so admission rates are higher foreigners. No further questions.

Finally, we had a glimpse our ride…

It was our first time in Melaka and I was the most excited. “Hey, wait, honey, Gabby. Picture!”

The sight reminded me of the title of a movie of my youth, ”A River Runs Through It.”

All aboard! Here we go!

The boat passed under several pedestrian bridges that were vividly lighted by greens, blues and a few more hues at dusk.

“On your right is the St. Francis Church…. on your left is….this…and that…” heard from the recorded tour commentaries. With a reasonable price for the tour, I could not hope for a better interactive and live tour guiding. Or perhaps, there’s a boat with an actual tour guide but we had it otherwise.

Moving on, the river is cleaner than I expected. I personally liked the presence of few pedestrian bridges that link streets along the river. Even delighted with the fact that no bridge was built the same. Each has its own design and character.

River trees and mangroves keep the river alive.

Here’s hoping the authorities could do more efforts in maintaining cleanliness in and along the river.

Read somewhere that Melaka River was called, “Venice of the East.” Wow! Thankfully, it didn’t stink. Keep up the cleanliness, please!

Major attractions to the Malacca River Cruise were the colorful murals on the shop houses and inns and restaurants and residential and commercial buildings along the waters. It was something we had not seen before! Beautiful!

Spot the following : Vegetables, Moon Cake, Dim Sums, Rafflesia…

Look, there’s a monorail!

Monorail by the river. Amazing!

The 45-minute-10-kilometer-river cruise could also be a hop-on, hop-off for passengers as there are a few jetties at one side. One group of tourist from our boat decided to alight after the boat took a turn at the river’s end to go back from where we started.

And it’s true that the best way to experience Malacca River Cruise is between 6 to 7PM (or onwards) when the sky starts to become blue. If you must know, sun down in Malaysia comes after 7:30PM or so.

May not be a perfect photo but would love to share!

I’m guessing, this is the Eye of Malacca…

Passed under those well-lit pedestrian bridges…

More murals…

Blurry and imperfect and I’m so embracing it!

Red, red, red!

Then my family and I opted to hop off just in front of Christ Church Melaka in the Dutch Square…

Eenie minie miny moe…

There were a choices of restaurants and coffee shops on both sides of the river that apparently offer a romatic ambiance at night. I asked Tina if she wanted to have a dinner in any of those but she thought it might be more costly. We didn’t waste time and strolled our way to the nearby Jonker Street (I’ll have a separate blog post about it).

For now, here’s a glimpse of Jonker Street…

In my opinion, the Malacca River experience is never complete if one only saw her beauty from the boat. The river is totally different when the sun is up! Murals provide you another perspective at daytime.

Oops, do you see those dilapidated walls on the photo below? Something’s crying out loud for an urgent and careful restoration!

Small inns and guesthouses for backpackers (If we only knew they’re here!), mini-groceries and eateries are where the murals on. We spotted a mini-pasar (mini-mart) and had some thirst-quenchers. Look at us, mag-ama, tambay sa Melaka! lol

I was saddened by the sight that my most favorite mural along the Malacca River was dilapidated too! Authorities, when can you restore this?

Had we known that guesthouses and inns are what most of these painted walls are made of, we could’ve spent our two nights in one of them.

Stroll. Pause. Smile. Picture. Repeat. It’s a vicious yet happy cycle! Therapeutic actually! :D

The Malaccans know how to do it! Look at these orchids and other blooms and greens! Bravo!!!

Food murals along the Melaka River. Nice!

Photos, more photos!!!

My favorite mural, that Chinese Lion!

Another mural not to be overlooked…

Worries were melted, nothing in mind but fun, fun, fun with the family!

We’ll cherish all our fun and colorful memories from Melaka forever!

*This Melaka Blog Series includes :

We Wore Baba & Nyonya Traditional Attires
The Baboon House Malacca
Malacca River Cruise
To be continued…

*Since we had a CHANGE of travel destination from supposed Singapore to Malacca, this is my entry to WEEKLY PHOTO CHALLENGE : CHANGE

Apr

PENANG’S NYONYA CUISINE FROM PEARLY KEE

By docgelo 23 Comments

One of my Saturday dinner plates prepared by Ms. Pearly Kee. Yes, that’s blue rice on my plate.

“Peranakan or Nonya cuisine combines Chinese, Malay and other influences into a unique blend.

Peranakans are descendants of early Chinese migrants who settled in Penang, Malacca, Indonesia and Singapore, inter-marrying with local Malays. The old Malay word nonya (also spelled nyonya), a term of respect and affection for women of prominent social standing (part “madame” and part “auntie”), has come to refer to the cuisine of the Perakanans.” via Wiki

As a Filipino living and working in Penang for almost three years now, I always feel privileged and pleased whenever my family and I are invited and welcomed by Malaysian friends to spend memorable moments with them. It’s priceless when local people make us feel at ease, more so, when they offer and share something about their own culture, tradition and lifestyle.

Last Saturday, 6th April 2013, in her very own abode tucked in a quiet corner of Pulau Tikus, Ms. Pearly Kee greeted us with warmest smile, together with her equally admirable husband, Mr. Chandra who voluntarily picked us up and drove us back to the bus station near their place. Generosity, although rarity nowadays, is always appreciated!

Tina, Gabby and I were invited by Ms. Pearly via email several weeks ago to partake in the Nyonya Dinner at her humble home where she also conducts Penang Nyonya Cooking Classes. Despite the almost entire-day-of-non-stop-raining which is a bit unusual in Penang and in spite of the fact that my lovely wife failed to join us for some weekend chores and other things to be done at our own apartment, Gabby and I managed to arrived few minutes over the 7:30PM call time and enjoyed what Aunty Pearly prepared that led our Filipino palates’ to an official introduction to Nyonya cuisine.

Gabby with Aunty Pearly Kee and husband, Uncle Chandra. Thank you for inviting us!

I read that Ms. Pearly learned her Nyonya cooking expertise from her grandmother and she’s actively passing it on to anyone interested in joining her culinary sessions. Famous and respected as one of Penang’s food ambassadors, we first met Ms. Pearly during one of her Penang Home Cooking classes when we visited Tropical Spice Garden (blog post Here!). She was even thoughtful to include the link of my blog post about Tropical Spice Garden when she sent her invitation to us. That was a nice gesture of her. Thank you, Ms. Pearly!

Here’s a rundown of the Nyonya dishes that Ms. Pearly Kee prepared for her guests.

Blue Rice : Aromatic, fascinating and uniquely flavorful as it looks!

If you must know, my family and I forgot to sample a similar Malaysian rice dish, Nasi Kerabu (blue rice) when we visited Kota Bharu in Kelantan back in 2011. Tina got to taste it recently when one of her colleagues in the clinic brought her a bungkus; she liked and craved for it after, even raving about it to me. Imagine my excitement when Gabby and I saw that Aunty Pearly included Blue Rice side by side with the common boiled white rice on her spread that evening. I was a happy man when I got a chance to taste it finally! Lucky me!

With its interesting color and aroma, this Blue Rice was made as such, according to Ms. Pearly, because of the use of the blue flower called Bunga Telang, which in English sounds cheeky, clitoria. Tee hee!

Sambal Goreng. I loved this, not only because I’m a sucker for prawns but this one’s textured, rich and delicious.

Prawns cooked in white sauce, cashews, lemon grass, tamarind and coconut cream served with chili sauce and cucumber, Sambal Goreng stimulated my palates so well. I loved, loved, loved it!

Kerabu Vegetable (Thai Influence). Another favorite from what we savored.

I have no word to explain why Gabby and I were not seduced by the soup in the spread, not because it didn’t look interesting to us, of course not, but probably there were a number of dishes on the spread to try that were all very new to us. One of them was the Kerabu Vegetable or Veggie Salad with Thai Influence.

What made this salad so fascinating? Ms. Pearly creatively used seromi, instead of the usual greens that are frequently tossed in commercially available salads. She even informed us during the friendly chat over dinner that she brings a volume of seromi that’s commonly grown near rice paddies in Penang, whenever she visits her friends in Singapore. She combined ~~seromi~~ Sayur Rumi or Pigwort Watercress with four angle beans or kacang botol, shallots and bunga kantan or torch ginger finely shredded with sweet thai sauce. The addition of pineapple tidbits also gave flare on this Kerabu Vegetable! It was so flavorful, I had to go back to the buffet spread for another serving!

Curry Kapitan. Surprisingly, not spicy. Just tasteful with a fascinating story behind its name. Ask Pearly!

Chicken cooked with lemon grass, fresh tumeric, galangal and fresh red chillies, Curry Kapitan is as wonderful as the story behind its name.

Surprisingly, Gabby, who as I mentioned as a little picky eater, liked Curry Kapitan. I wasn’t expecting my boy to favor it as we both thought that it’s hot and spicy with its red orange thick sauce but we were wrong. The chicken was perfectly cooked in a mildly spiced sauce. Tolerable flavor for our tastebuds. Gabby and I had two servings of this dish too! Need I say more?

Of all Nyonya dishes, I regret I forgot to sample this. We all need to be prosperous, right?

Ju Hu Char. Best eaten wrapped in leaves. I liked this too!

Ju hu char is a perfect appetizer made up of mixed stir-fried vegetables eaten with lettuce leaves and a bit of ‘sambal’ or chilli paste. I had two servings as well. Burp!

5 Spiced Pork Roll. Even the picky-eater in Gabby liked this!

Gabby and I also gave our thumbs-up to this pork rolls. It reminded me of our very own longganisa or our local sausages that have a lot of varieties in the Philippines. I only wished it tasted smoked and more garlicky but I guess it’s not its flavor. We liked it, nontheless.

Spices and more at Pearly’s kitchen cum cooking class area.

Who’s excited to sample Nyonya cakes and tropical fruits?

Jackfruit and Rose Apple also known as Jambu Air.

Nyonya Kuihs and Jackfruit Slices.

Dessert spread may be simple but also a must-try. Although it wasn’t my first time to try Nyonya Kuihs or Nyonya cakes in colorful slices, we didn’t pass it up. We had it with jackfruit slices which is one of our favorite fibrous fruits, and we washed down everything with a refreshing drink prepared by Ms. Pearly made of pineapples and passion fruits (grown in her lawn) garnished with strawberry slices (not in photo). It was so good, again I had two servings, err, glasses!

Yes, that’s Durian made into a sweetened dessert with tiny tapioca.

God knows my family and I are not fond of Durian as Malaysians and other Filipinos do; still Gabby and I tried to taste this Durian made into a sweet puree by Ms. Pearly. No force or coercion was done in tasting it, we did it freely, hehehe!

At this point, Gabby and I were already satiated and satisfied! Thank you, Ms. Pearly & Mr. Chandra!

The other guests of Ms. Pearly, both expatriates and local friends who made it that evening….

Ms. Pearly Kee and her invited guests in her home in Penang.

It was another family-food-fun occasion for us! Thank you, Ms. Pearly Kee for everything! It was a pleasure meeting one of the gems of Penang! Hope to see you again in the near future!

Articles from broadsheets, magazines & online are remarkable proofs that Pearly is loved and respected in Penang.

Get to know more of Ms. Pearly Kee and her Penang Home Cooking Classes via the following links :

Websites : Penang-Homecooking-Class via Packages of Penang Nyonya Cooking : My Island Penang.Com | Twitter : @PgHomecooking | Facebook : Pearly Homecooks and Pearly Kee on fb. You may also register HERE! and state your preferred date and number of guests.

Should you feel interested in contacting Ms. Pearly Kee, kindly give my regards to her & tell her you read about her and her expertise in Nyonya Cooking on this blog. Thank you!

>><<

Apr

THE BABOON HOUSE, MALACCA

By docgelo 58 Comments

Stepping inside this incredibly quaint cafe cum art gallery after walking several meters along those narrow and congested streets, under the scorching heat of Malaysian sun, from attending an Easter Sunday Mass at Christ Church Melaka, was truly a welcome respite. Its cool, soothing and relaxing ambiance was more than enough to attract the anxiously hungry tourists in us.

I first learned about The Baboon House after Filipino travel blogger, Riz of www.lamyerda.com posted a photo of a mouthwatering beef burger in her instagram & facebook; I left a comment under the photo that I’ll try to find it when we get a chance to visit Malacca. My family and I discovered not only a deliciously prepared plate of uncommercialized beef burger with home made patties but a lovely chill out place with lush tropical greens and fascinating art works amidst a formerly abandoned traditional shop house that was creatively restored to the beauty that it is now.

Art and nature appreciation flowed spontaneously. I was silently jumping for joy when Tina and Gabby loved the place too. Who would not fall in love with this gem at the heart of one of Malaysia’s UNESCO World Heritage Sites?

That ray of light in the middle of greenery made the moment even more inviting!

Obviously, The Baboon House Malacca is among those originally-themed eateries and coffee shops that exist as a breather from the very common and what we considered our default-option-fast food dining (Malaysia, in general has a volume of charming cafes from George Town, Penang to Melaka and else where; check out some blog links about our other dining experiences below). We don’t enjoy airy courtyards with such visual feast in ordinary spaces, much more on a daily basis.

I liked the fact that the owners chose not to fully renovate the place as everything looked art to me from its dilapidated walls to every creeping leaves and interesting corners. There are so much to appreciate in this unique Melakan place.

It has few serene and tranquil nooks where one can savor luxurious quiet moments via reading a book or browsing magazines and be unmindful of the volume of diners that come and go. With fast and free wifi access, quick and friendly service, affordable and wide variety on the menu, I think we can spend an entire lazy day inside The Baboon House Malacca.

Happy we were here!

On the gastronomic department, we were not disappointed too. Surprisingly, I enjoyed one of the most refreshing Mango Smoothie I’ve ever tasted; it was so good I simply had to order an extra glass! It looked gorgeously stunning too!

While Gabby ordered the usual Iced Lemon Tea, I paired that Mango Smoothie with Baboon House Beef Burger which was served huge chunks of potato wedges and coleslaw. Generous and tasteful serving.

So delish!

Gabby favored Baboon House’s Honey Mustard Chicken Burger. The boy’s delighted, he finished the entire plate.

Gabby was satisfied! That mattered the most!

While my lovely wife, Tina sampled a plateful Bacon Sandwich that she paired with a cup of cappuccino, approrpiately served with a butter cookie. She was happy too, she had it on instagram (follow her @teenasantos on Ig) !

Our dining experience at The Baboon House was so beautiful; I wish we could own like one someday.

Melaka! Malacca! We love you to bits and we hope to be back!

*This is NOT a sponsored post. Thank you very much for everything, The Baboon House!

The Baboon House | 89 Jalan Tun Tan Cheng Lock (Herreen Street), Malacca, Malaysia.

*This Melaka Blog Series includes :

We Wore Baba & Nyonya Traditional Attires
The Baboon House Malacca
To be continued…

Some fascinating coffee shops and eateries with unique ambiance that we tried in George Town, Penang :

This post is also my entry to WEEKLY PHOTO CHALLENGE : COLOR

>><<

Mar

TORBRECK VERTICAL WINE DINNER AT MACALISTER MANSION, PENANG

By docgelo 12 Comments

My entire experience that evening at the Macalister Mansion, Penang could be summarized into one word. Engaging. The evening was defined not only by epicurean indulgence and luxurious wines but casual and fun interactions with fascinating people who became an instant personal inspiration.

I was honored and pleased to be invited as the only blogger by the sophisticated and incredibly charming lifestyle destination in George Town, Penang, the Macalister Mansion. The event’s invitation came perfect to end a tiring week at work, as receiving it on a Friday afternoon surprisingly made me look forward to a Monday! How often do you wish for Monday to come soon? Despite the short notice, I gave it a nod with a bright green light; it was that irresistible! Anticipating for Monday had never been that thrilling!

The Torbreck Vertical Wine Dinner last 18th March 2013 was hosted by one of the finest exports from Australia, Torbreck Wines and Macalister Mansion, the newest boutique hotel in Pulau Pinang that’s intricately restored to maintain its rich heritage of being an English Mansion, fused with contemporary designs that transformed it into a stylish food & beverage outlets within an 8-room-hotel.

If you must know, back in the last month of 2012, my family and I initially fell in love with Macalister Mansion and chose it to be the venue where our family portraits were taken (blog posts here & here). Not long after, it felt so special just to experience this tasteful elegance again.

First priority when I arrived at Macalister Mansion that Monday night : to know where to go and who to go with. I was told the guests were having cocktails at the Bagan Bar.

Amidst sleek interiors and low lights, it didn’t take a minute for me to recognize few familiar faces -there’s a chef from Czech Republic whom my family and I met recently. I was so flattered while he was showing my blog via his iphone to his friends (what an introduction!), and of course, I was glad to see again the one who did our family portraits last year whom I considered as one of the most brilliant young Malaysian photographers in Penang, Sunny Tan! He generously shared one of his precious captures that night; Thank you, Sunny!

*With Director & Owners of Macalister Mansion, Dato’ Sean H’ng (far left) and his wife, Datin Karen H’ng. With us is Australian Export Director of Torbreck Wines, Andrew Tierney. Photo taken by by Sunny Tan.

After those Bagan Bar-moments, everyone was ushered to Macalister Mansion’s Dining Room.

Its immaculate and almost poetic interiors is an absolute visual treat! It’s stunningly beautiful!

It wasn’t my first time to see the Dining Room but it was difficult not to marvel in awe once more! Unbelievably, such quaint place exists in Penang!

*The fantastic dinner was opened by AsiaEuro Regional Sales Manager, William Chong and brief but interesting talk about Torbreck Wines and its history was done by Andrew Tierney; both sat on the same table I was assigned.

The 6 Torbreck wines. The 6 gourmet courses creatively prepared by Macalister Mansion’s very own, Chef Lance. The new friends I’ve met. The fun filled talks about wines, food, travels and whatnot in my table. Every minute, delightful!

*Amuse Bouche paired with Torbreck Woodcutter’s Semillon 2010.

What a crisp and refreshing start! I was in Nirvana in a heart beat!

*Bergamot Smoked Salmon, Beetroot Dye, Thai Cucumber Pickle, Avruga Caviar & Olive Soil paired with Torbreck Woodcutter’s Semillon 2010.

Given the fact that I’m a huge fanatic of anything-salmon, plus this appetizer was prepared smoked, and wrapped with thin strips of pickled cucumber; I almost forgot my name, baby! Then it was paired with the very fruity and subtle Torbreck Woodcutter’s Semillon 2010. A match made in heaven!

*Know more about Australia’s Torbreck Wines via www.torbreck.com.

Wine and food pairing was brought to a higher level when the next plate was served. Drum roll, please!

*Torchon of Foie Gras, Crumble, Gastrique Pearls paired with Torbreck Cuvee Juveniles 2011.

This plate of foie gras was too gorgeous to eat, it took me several minutes after staring aimlessly, to start savoring its rich flavor. Beautiful!

Perhaps, the only little disappointment on the menu according to my palates was THIS.

*Veloute of Spinach Soup, Hay Smoked Black Lip Mussel, Creme Fraiche, Pommes Brunoise and White Truffle Oil paired with Torbreck Cuvee Jeveniles 2011.

So much drama was put to the presentation of this seafood-spinach soup but unfortunately, fell flat on my tastebuds. I’m not that familiar with French cuisine and I truly appreciated Chef Lance’s efforts but I can only imagine if instead of spinach, a creamy and velvety pumpkin soup was poured on my bowl instead. Or probably, I’m just partial to my wishful thinking.

The time to cleanse the palate came.

*Sorbet. We’re guessing that night if it’s cranberry. One can tell easily.

Have I told you the service at the Macalister Mansion’s impeccable? The multicultural wait staff had a ready smile that night; everyone’s quick and efficient. Good job! After finishing my sorbet, I was asked by one of them of the main dish I prefer. It was choice between :

*Pan Seared Halibut, Savoy Cabbage, Gold Miso and Cauliflower Floret.

and

*Chargrilled Wagyu Oyster Blade, Creme Fraiche Polenta, Carrot Puree, Grilled Cauliflower and Perigueux Syrup.

I had the beef instead of the fish not because the former’s better than the latter; as a matter of fact, guests were raving for the fish plate! However, I had a nice salmon-appetizer already, so I thought it’s but logical to try the meat dish which, in my opinion complemented the Torbreck wines effortlessly! Tender, nicely grilled, flavorful Wagyu. I loved it!

Torbreck ‘The Struie’ 2010.

Torbreck Descendant 2008.

Torbreck Run Rig 2007.

I’m no wine connoisseur but I know my palates so well. Between Torbreck ‘The Struie’ 2010 and Torbreck Descendant 2008 which are Shiraz, I like the Descendant more. While Torbreck Run Rig, despite it’s only 6 years to date and a suggestion to the wine maker, Andrew was raised by my tablemates, that with 2 more years, Run Rig will be so much better tasting, it’s the most aromatic and dense among the wines served that night.

Great food, vivid wines, wonderful ambience, commendable service and most specially, fascinating people. Excellent combination.

*Torbreck Run Rig 2007.

Just when I thought I might be feel alienated by going to this event solo, serendipitously, I was assigned to sit beside this pleasant German lady, Evelyn.

“I’m sorry, Gelo but WHAT IS A BLOG?” Evelyn asked me. Then she burst into infectious laughter and from then on the great food, vivid wines, wonderful ambience, commendable service and most specially, fascinating people, those excellent combination was made livelier with my fun-filled chat with Evelyn.

Who would have thought that I’d meet a German woman who came with her equally friendly husband, Klaus, who’d tell me that they lived in my country, the Philippines for 8 years since 1963? Evelyn spoke how she and Klaus miss their lives in the Philippines. In between Torbreck wines and Chef Lance’s masterpiece plates, I’ve listened to Evelyn when she shared a bit of their interesting stories about Martial Law in my country duing those times, and on a lighter note, they professed how they miss Philippine mangoes and pineapples and how they enjoyed their home in San Lorenzo Village in Makati and their holidays in Cebu. Who would have thought that two souls from this awesome event could speak so much about the country where I am from? Amazing!

Must have desserts.
Ladies and gentlemen, here’s the most uniquely delicious jam I’ve tasted. No, it’s not Durian!

*Brie, Jackfruit Jam and Sable Breton.

Don’t be fooled with the simplicity of the plate. The tug of war between the saltiness of the cheese with that sublime sweetness of Jackfruit jam was one of the many reasons why this event’s memorable!

While I enjoyed Brie, Jackfruit Jam and Sable Breton, the next dessert plate was even better!

*Salted Caramel Ice Cream, Bitter Chocolate Ganache and Praline paired with Torbreck ‘The Bothie’ 2011.

The sweet and chilled, bitter and salted and textured flavors simply overwhelmed my palates. I loved it!!!

*Petit Four.

Simple and sweet ending that brought me back to my senses. I wasn’t in heaven, yet. Not yet.

*Special thanks to Macalister Mansion for the invitation. I am eternally grateful.

>><<

Macalister Mansion

228 Macalister Road, 10400 Penang, Malaysia | website : www.macalistermansion.com

>><<

Mar

SARKIES’ SEAFOOD BUFFET DINNER EXTRAVAGANZA @ EASTERN & ORIENTAL HOTEL, PENANG

By docgelo 7 Comments

*Allow me to begin this FOOD PORN blog post with a SPECIAL PROMOTIONAL DISCOUNT GIVEAWAY! Readers of this blog who are in Penang, Malaysia from March to April 2013 are entitled for a great deal at Sarkies’ Chef Petr’s Catch Seafood Buffet Dinner Extravaganza at Eastern & Oriental Hotel, Penang. All you need to do is to print this banner

and show this blog post’s URL :

(http://docgelo.com/2013/03/17/sarkies-seafood-buffet-dinner-extravaganza-eastern-oriental-hotel-penang/), then arrange an early reservation with E&O Hotel at contact #s +604-222 2000 ext 3601 | 3602 before 24th April 2013 and you can avail to dine in with a discounted rate of RM80 ++/pax (adult) and RM 38++/child.

Happening every Wednesdays until last week of April 2013, this offer from Sarkies is limited to first 80 people who will reserve for the dinner. One printout of the banner per one diner only. Terms & conditions apply.

I remember on my very first days after my arrival to work in Penang from the Philippines back in 2010, Eastern & Oriental Hotel, a luxury heritage-all-suite hotel in George Town was one of the very few spots in the island that I came to know about. Being one of the landmarks in Penang located by the glorious bay, I have been fascinated with its sophisticated and historic charm.

Fast forward to 3 years after of being an Overseas Filipino Worker in this side of Malaysia, it was truly a pleasure to be invited with my wife, Tina and our son, Gabby to Sarkies’ Chef Petr’s Catch Seafood Buffet Dinner Extravaganza last 13th March 2013, Wednesday. My family and I enjoyed not only the eat-all-you-want-seafood-and more from Sarkies but Tina & Gabby also took time to appreciate the elegance that defines E&O Hotel with me. We all had a grand time!

Of course, TEAM DOCGELO had a wonderful time capturing the moments on lens prior to the main event! Tee hee!

Now, let’s get down to business. Before you continue reading this post and scrolling down, you must know the drill. Be ready first with a tall glass of cold water and promise yourself not to drool, hehe! Here’s a rundown of this one of a kind dining experience offered at Sarkies at E&O. Feast your eyes! Enjoy!!!

The seafood appetizers were remarkable! My captures were probably incomplete from what’s on the spread but I’d like to showcase what I can recommend. I loved that delicately delicious salmon topped with caviar, thinly sliced scrambled eggs and fine green garnishing; my palates also admired those seafood canapes and those slices of freshest Norwegian salmon sashimi! The sashimi & sushi (yes, there’s a few sushi rolls too!) monster-in-me was so happy! There’s also that Duo of Gravlax that’s not to be missed from this buffet at Sarkies. Some people may find it a bit salty but that’s what gravlax is all about. There must be a tug-of-war between saltiness & sweetness on it. I liked it actually!

Imported & freshest seafoods galore! Alaskan Snow Crab Claws, Oyster on Ice, Poached Black Mussels that appeared to me as yin & yang as they’re put side-by-side with the more common mussels and there’s also Boiled River Cray Fish that I missed but Tina was able to sample. Other than what’s on my photos, there’s also Oyster Omelette, Marinated Cuttlefish, Seasoned Squid, Black Sesame Salad, Deep Fried Snow Crab Claws and a lot more.

Have I told you it’s not only seafood dishes that lorded the buffet spread? There’s actually something for everyone! If you fancy Roasted Duck (Yummy! check out my plates as you scroll down!), Chicken Satay, Beef and Lamb chops, a variety of seafoods to grill on the teppan, a few seafood like prawns and veggies cooked with sauces, a Noodle Station and more! You have to check it yourself if you have the chance.

Meanwhile, after you’ve taken a glance of some portions of the spread, here’s a shameless display of our delicious plates :

There may be some dishes that my family and I were expecting that weren’t there, like Baked Mussels (we want it buttery and cheesy), Buttered & Garlic Prawns, Lobster, Sweet and Sour Grouper and at least some local Malaysian dishes. Nonetheless we’re grateful and satisfied with everything! As a matter of fact, when I was asked by Criz who invited all of us for this event, I told him & the blogger-friends on our table that I almost forgot my name as I was very satiated!

While Tina was pleased at how the Lamb was roasted that perfectly complemented with its sauce, Gabby and I preferred the Beef from the Carving Station. Very tender and flavorful, Gabby and I had more than one servings each! The Roasted Duck was also commendable! It’s delicious too sans mushroom sauce!

*Gabby on his second plate of the Roasted Beef. Obviously, he ate with feelings! Hehehe!

One of the highlights of the evening was meeting Chef Petr of Sarkies at E&O. He was so friendly and accomodating to be photographed! I loved this photo as it captures the Chef and our very own Chef-Hotelier-Restaurateur-wannabe (so help me, God!)!

An eat-all-you-want is incomplete without desserts. Sarkies at E&O perfectly knows that and these are their current offerings.

*If you must know, this photo was taken by my lovely wife, Tina. Applause! I’m proud of her!!!

Over and beyond the gastronomic feast and its sweet ending, I loved how Tina savored the moments photographing her plates. She took turns in using her ipod and our SLR. I know she had fun capturing what we ate as she’s one of those foodies now on Instagram (follow her @ teenasantos on Ig).

Here’s my dessert plate :

And here’s Tina’s that she shared with Gabby :

Some of those are fractions of these :

*This is a portion of Sarkies’ Dessert-Christmas-Tree-in-Mid-March!

*Incredibly fantastic presentation, although I wished the doughnuts were softer.

Ambiance and service were impeccable! Our glasses were refilled with either warm or chilled water without prompting. The overall dining atmosphere and experience were classy yet comfortable and not intimidating.

Great food, excellent service, fine ambiance, good laughs, good friends.

*On our table : With Malaysian Bloggers all in black! What’s with black, lah? Hehehe! Oops, someone was wearing ecru! She’s one of our nicest Malaysian Blogger-friends, Emily of www.millymin.com.

Must facilitate peristalsis with coffee (not on photo) after fibrous fruits.

Interestingly, we met managers of Sarkies and of them even proudly said that he married a Filipina and has been to some places in our country upon learning that the three of us there are from the Philippines.

After having cups of coffee and exchange of chats with our fellows, we bid goodbye to Sarkies and thanked the famous foodie Malaysian Blogger, Criz Lai for inviting us. It was another memorable family-food-fun adventure for Tina, Gabby and I!

SARKIES’ CHEF PETR’S CATCH SEAFOOD BUFFET DINNER EXTRAVAGANZA | Eastern & Oriental Hotel Penang | Every Wednesday until last week of April 2013 | 7PM to 10:30PM

Regular prices at RM 110 ++(adult), RM 48++ (child).

Here are the other Dining Offerings at E&O Hotel Penang :

MARAMING SALAMAT ~ TERIMA KASIH ~ THANK YOU VERY MUCH to :

Sarkies at Eastern & Oriental Hotel, Penang | website : www.e-o-hotel.com/sarkies
Criz Lai of Criz Bon Appetite! for inviting me & my family | website : www.crizfood.com

>><<

Mar

MORE THAN A PLATEFUL OF CHAR KOAY TEOW

By docgelo 16 Comments

As life has been teaching me, inspiration and motivation usually spring not (only) from those famous and authoritative people but (even) from those ordinary individuals with outstanding or at least, remarkable characters. It also holds true when it comes to my perception about places. I try my best not to underestimate places that look modest and cheap as it may be rewarding than expected.

Case in point, this hawker stall in front of a common-looking-eatery in Penang called, Kafe Heng Huat located at Lorong Selamat, one of the laterals of Jalan Macalister in George Town, Penang. If you must know, every hawker stall in this part of Southeast Asia appears almost the same. Apparently, they differ in the goods they offer. It turned out that my initial sampling of my ultimate favorite Malaysian dish, Char Koay Teow from Kafe Heng Huat didn’t only sustain me and satisfied my craving for that noodle dish but taught me some essential that money certainly can’t buy.

PASSION. Ladies and gentlemen, boys and girls, I personally saw untiring love for what she does that ~~probably~~ clearly makes every plate of CKT she prepares arguably the BEST in the entire Pulau Pinang.

Meet Soon Chuan Choo that according to the broadsheet article posted on the wall of this restaurant, has been cooking CKT for 45 years (the feature in Bangkok newspaper written in English was dated 2012). For someone who continuously does the same routine on a daily basis over those decades without boredom and fatigue, it must because of pure passion and love for it.

Penang, you’re very luck to have Aunty Soon Chuan Choo! She must be a living Heritage for cooking this Malaysian noodle dish for more than 4 decades and counting!

Look at my lunch freshly cooked as per order. Take note of the size of those prawns! A plateful of CKT from Aunty Soon is definitely worth it at 10 ringgit!

Because every plate is only prepared upon order, it took around 10 minutes of waiting before I savored this version of CKT recommended to me by Malaysian-blogger and friend, Emily of www.millymin.com and incidentally, by our colleague and friend who’s now back in the Philippines with his family, Doc Noel. According to his previous observations that he shared on the comment-thread of my CKT-photo on fb, he remembers this lady to be somewhat in unpleasant mood while cooking; perhaps, because she doesn’t want to be disturbed of the long queue with many orders; she remains so focused on cooking Char Koay Teow then and now. Aunty Soon may not offer anyone a smile and obviously has an attitude towards work but that’s how she delivers a perfect plate. If people go to Kafe Heng Huat for her Char Koay Teow over the past 4 decades, I think it confirms that she’s doing it right.

The view from where I sat. Packed with hungry diners, mostly locals who know what’s best in their area.

Waiting wasn’t an issue to me as I saw this signage when I went to my table.

So I gave in and ordered one of Malaysian popular desserts.

At only around 3 ringgit, I managed to go against the scorching sunny weather with Ais Kacang (pronounced as ice ka-chang) which is made of finely shaved ice, milk, sweet corn, jelly strips, nata de coco and red beans topped with a scoop of ice cream. Sedap! Sarap! Reminds me of our very own smilar dessert in the Philippines, Halo-halo. So perfect for summer!

In my 3 years of working in Penang, I oftenly go to Gurney Drive when I crave for a tasteful Char Koay Teow. Here’s a capture of that CKT :

But suggestions from friends proved that there are other far better options. This Malaysian dish of fried flat noodles, mixed with chili sauce, tofu, egg, sprouts, cockles, Chinese chorizo or pork sausage and larger prawns can give that CKT from the hawker stall in Gurney Drive a tough competition on my list.

It was a pleasure eating Aunty Soon’s specialty :

Edited : Doc Noel added on his comment on fb that Aunty Soon was noted to be strict on schedule, as he saw a nice family with kids came 5 minutes past closing time, and Aunty did not give in. I understand her being strict but a little consideration and a smile would not hurt.

Somehow, I see myself in Aunty Soon’s character. People easily judged me to have an attitude, ridiculously an anti-social but that’s how they define not my character but theirs. Like her, I am also particular with schedules, I rarely come late on appointments as I value time and punctuality. I am strict and stick with rules particularly my own. I always try to give everything in what I do.

For as long as we’re here in Penang, I’ll surely return to Kafe Heng Huat for another serving of Aunty Soon’s Char Koay Teow. Each plate is inspiring!

>><<

*This post with all of its photos is my entry to Weekly Photo Challenge : Lunchtime

Mar

2013 MINISTRY OF TOURISM MALAYSIA BEST EXPAT BLOG AWARD!

By docgelo 32 Comments

2013 March 6th, Wednesday.

2013 Malaysia International Tourism Conference & Blog Awards | MITBCA

Kuala Lumpur Convention Centre.

Beyond Toxicity @ docgelo.com is named

2013 Best Expat-Malaysia-My-Second-Home-Blog Award Winner!

Awarding the trophy was the honorable Tourism Malaysia Minister Dato’ Sri Dr. Ng Yen Yen

The scene was surreal. Almost deja vu of what happened last year…

2012 MITBCA blog post HERE!!!

It’s truly an honor to receive another recognition for this personal passion, particularly of which 80% came from public voting. I cannot be grateful enough to all those who follow and read this site since I started this virtual home back in 2007 in the Philippines, to those who remain loyal readers and commenters after we have moved to Penang, Malaysia to work and of course, thank you to those who voted for my blog to win last year and this year’s MITBCA! Your support is absolutely priceless!

Terima Kasih to Ministry of Tourism Malaysia and all the people behind MITBCA for appreciating and lifting the spirits of movers of Tourism and bloggers in Malaysia in general. Awards like this is certainly inspiring and motivating! Maraming Salamat po at Mabuhay po kayo!

Similar to last year’s event, MITBCA offered two-day-bloggers conference for free, but because I chose to limit my absences from work in Penang, I decided to attend the awards night and skipped the meeting of the like-minds and international movers in social media including a bunch of fellow Filipino bloggers. That was a wrong move from me. I could’ve learned so much from them but to regret is futile. Nonetheless, I met them in the Gala Dinner & Awards Night that was far better than last year’s. Proof that collective efforts have been put just to nail this year’s success of MITBCA! Kudos to everyone involved! The ceremony was nothing short of fantastic!

The venue was bigger and more sophisticated. The Kuala Lumpur Convention Centre, no less!

I arrived of course, with TEAM DOCGELO; who else but my loving wife, Tina & our bundle of joy and pride, Gabby!

We’re so happy to meet again Ms. Emila Yusof of emilayusof.com, two-time-winner of Best Tourism Lifestyle Blog Award from MITBCA and who happens to be the Malaysian Illustrator and Children’s Book Author who custom-made my very own blog header! I am one of his huge fans and she remains an inspiration!

After the cocktail, came the Gala Dinner & Awards Night proper. The mood inside the venue was festive!

The view from where we sat.

Drum roll, please! Let the show begin!

The honorable people behind the Ministry of Tourism Malaysia, Malaysia Social Media Chamber and MITBCA shared engaging and powerful words about the reasons of our gathering.

Beautiful and talented Malaysian performers lorded the stage!

While local entertainers were doing their great parts on stage, we were busy dunking our forks and scooping our spoons to the delightful dinner they prepared. There were visual and gastronomic treats! It was a complete sensory feast!

Speakers in the Bloggers’ Conference were awarded by plaques; I wished I captured them all.
Here’s Malaysian Celebrity Chef (second from left of the photo below), Nik Michael Imran…

And the speakers from where I came from, the Philippines! Here’s Vince Golangco (second from left on the photo below) of www.wheninmanila.com.

Blogie Robillo (second from left of the photo below) of www.robilloblog.com

Tonyo Cruz (second from left of the photo below) of tonyocruz.com

It was flattering when one of my fellow Filipino Bloggers shouted, MABUHAY! when my name was called as one of the winners, even overwhelming when Tonyo Cruz himself, told me, “kinikilabutan kami to see someone in Barong on stage” (kindly seek Google Translate, thank you!)

Blogger-winners included Best Tourism Travel Blogger, Squall Chin of www.wretch.cc/blog/squallczk whom I first met in Singapore Blog Awards last 2012.

And again, Ms. Emila Yusof of emilayusof.com, winner once more of Best Tourism Lifestyle Blog Award. Bravo!

For complete list of winners, visit www.mitbca.com.

More than the awards and recognition, I thank the Lord for my loving and supportive family!

They’re my LIFE! I love you, honey! I love you, Gabby!

After the wonderful awards night, we walked a few steps to pay homage again to Malaysia’s magnificence, what else but the Petronas Twin Towers. En route, we dropped by Aquaria…

And just before midnight, our eyes set on those incredibly stunning twins again!

Malaysia, Thank you very much for everything!

To God be the Glory!

>><<

Feb

THE JALAN PENANG CENDOL EXPERIENCE

By docgelo 5 Comments

Categories: FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, MALAYSIA and TRAVEL
Tags: cendol, chendul, jalan penang cendol, malaysia food, penang road cendol, penang road chendol, what to eat in malaysia

Back in the early days of November 2012, I was staring lazily at my laptop and aimlessly tweeted my sweet craving for a dessert so uniquely Penang. CENDOL! Fast forward to few days after, the photo of cendol I posted on twitter gained 2,251 thumbs up, 322 shares and 94 comments from the followers of Penang State Tourism as its admin posted it on their George Town Penang facebook account. Of course, it’s not my photo but the people’s fondness for cendol that’s incredibly amazing! It felt so good I wasn’t alone craving for cendol! We’re almost an army! hahaha!

Truth be told, I enjoyed that tiny bowl of cendol inside a comfy restaurant along Jalan Penang and it’s not the same cendol everyone was raving about! Nonetheless, the taste and the flavor of this traditional Malaysian dessert was all there. And it’s more satisfyingly good that it looks on my photo.

Another chance to sample cendol came and I got to taste the version of a more popular local restaurant that’s deliciously served with vanilla ice cream. All my worries were melted with every heavenly scoop!

“The dessert’s basic ingredients are coconut milk, a worm-like jelly made from rice flour with green food coloring (usually derived from the pandan leaf), shaved ice and palm sugar. Other ingredients such as red beans, glutinous rice, grass jelly, creamed corn, might also be included.” -sourced via Wiki

Big deal! After almost 3 years of working and living with my wife and son in Penang, we finally tasted the ultimately famous cendol from a hawker stall tucked in one corner of Penang Road that local and foreign tourists and travelers crave for!

So how was our very first Jalan Penang Cendol experience? Apparently, Tina and Gabby liked it while I was left craving for another serving! The fusion of coconut milk and palm sugar was too perfect for my palate! It’s so refreshingly sweet!

Whether you’re a seasoned traveler or a pleasure-seeking tourist, a visit to George Town is incomplete without immersing your tastebuds to a heaping spoonful of cendol!

Burp! Until my next bowl!

>><<

Feb

LANGKAWI MEMORIES

By docgelo 19 Comments

Categories: FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: affordable accomodation in langkawi, beach, beach in malaysia, beaches in asia, best chicken rice, best chicken rice in malaysia, cenang beach, cenang beach langkawi, chalet, cheap accomodation in langkawi, chicken satay, doc gelo, docgelo, duty free, duty free shops in langkawi, expat blog, expatriate in malaysia, family, family oriented blog, family vacation, fastfood, food, food in langkwi, good accomodation in langkawi, hotels in langkawi, hotels in malaysia, indian food, internet lounge at airport, jollibee, kedah malaysia, lagu, lagu beach blanket, lagu singapore, langkawi, langkawi beaches, langkawi island, Life, life at the beach, lifestyle, lifestyle blog, malaysian food, mcdonald's, must visit in langkawi, must visit in malaysia, naan, overseas blogger, pantai cenang, penang, penang international airport, roti canai, shopping in malaysia, tourism, tourism malaysia, travel blog, traveling, travelling, what to eat in langkawi, where to go in langkawi, where to go in malaysia, white lodge chalet, white lodge chalet langkawi

24-27 January 2013. Langkawi Island, Kedah, Malaysia. No matter how short, a vacation can do no wrong when spent with people you love most and love you back. Tina, Gabby and I took advantage of the long public holiday here in Malaysia from January 24-28, 2013 (well, not actually as January 25th, Friday wasn’t a holiday so we filed a leave from work to maximize the fun) because of their celebration of Prophet Mohammad’s Birthday (January 24th Thursday) and Hindu’s Thaipusam (January 27, Sunday that made the next day a Replacement Public Holiday).

Time stood still upon the sight of this charming beach. Pantai Cenang, Langkawi. So happy to be here!

HOW WE REACHED LANGKAWI

When Tina and I were planning to go to this island paradise back in late November last year, we already crossed out the possibility of bringing our feet to Langkawi via ferry ride from Penang (about 2-3 hours), or from Kuala Perlis or Kuala Kedah simply because my lovely wife has vertigo; she gets dizzy easily on long ferry rides; she’s not fond of airplane rides either. She rarely travel without her anti-motion sickness pills. I thought the plan would not push through until I collected little earnings from a sponsor by posting an an airline food review, we both agreed to go to Langkawi via Air Asia with their promo-seat-sale. And man, the flight took us by surprise! It was like we just went on board to watch the pre-flight safety demonstration by the crew, went up at 11,000 feet for few minutes and then the plane took its smooth touchdown at the Langkawi airport at 25-minutes flat.

Prior to that shortest flight ever, my family and I were admiring the newly refurbished Penang International Airport. Recalling how it looked like when we first saw it in 2010, there’s a tremendous improvement on this terminal as seen on its minimalist architecture, clean lines on its interiors and commendable provision of FREE internet lounge at the boarding area. We’re very impressed by the changes! Look at my family’s smiles while grabbing siopao bites prior to boarding, there’s no sign that we almost missed our flight that late afternoon! Teehee!

OUR AFFORDABLE AND BEAUTIFUL ACCOMODATION

From the list of hotels in Langkawi that Tina obtained online, I narrowed the choices for our accomodation prioritizing location, comfort and cost. It seemed like we hit the jackpot when there was a promo-rate offered for a Deluxe Room at the time of our online reservation. And we’re all content with the decision to purchase a 4D3N stay at White Lodge Chalet. It only took us 20 minute-taxi ride that cost 20 ringgit (US$ 6.4) from Langkawi Airport before we arrived at this relaxing island abode. The lush and gorgeous walkway to the reception area was enough to remind us of the importance of savoring a change of environment from time to time. Such an incredibly welcoming respite!

Admittedly, all staff of White Lodge Chalet particularly those assigned at the reception area were all warm and friendly. They readily answered all my queries about the Island and best, they volunteered to phone a taxi cab prior to our departure to the airport on our last day. We proved that their services were rendered fast and efficient as we requested their maintenance to check and repair a minor and brief electrical interruption in our room.

Location was perfect for us. It’s secluded from the busy main road of Cenang; about 5-to-10 minute walk from Pantai Cenang or Cenang (pronounced as chenang) Beach.

I already paid the room reservation via agoda.com a month before our holiday so checking in was a breeze; they didn’t even ask for a deposit on top of the paid voucher upon arrival. After we got the keys and wifi’s username and password, we headed to our designated room. It may not be a beachfront hotel, neither a five-star-accomodation, what mattered most was the fact that we really enjoyed our days at White Lodge Chalet! Tina professed her wish to go back to the same budget hotel if we get a chance to go back to Langkawi.

Here’s the garden-path to our Deluxe Room at White Lodge Chalet Langkawi…

The room was relatively new; not too spacious neither very small. Everything’s good except for few little things like there’s no phone in our room to call the reception, the wifi’s weak, the flat-screen-TV didn’t have cable channels and the tissue holder at the toilet was installed near the shower. But all in all, we managed to enjoy our time at White Lodge Chalet.

After checking in, we dropped our luggage and bags and off we trooped to the beach! But before anything else, must take photos!

A few minute walk will take you to the main road of Cenang…

…where restaurants, eateries and Duty-Free-Shops are located.

Have I told you that Langkawi seems like our very own Boracay in the Philippines but with plenty of Duty-Free? It’s an island paradise cum shopping haven! Tina bought few chocolates as they’re in volume and cheap in these shops.

ANS_6606
At the back of that famous tourist attraction, Underwater World Langkawi, lies the beach…

PANTAI CENANG (CENANG BEACH)

This was how we contained our happiness the first time we experienced Cenang Beach…

Then went wackier for the pic :

Felt the powdery white sand on our hands and hurriedly soaked our feet! Something we do not do on a daily basis!

It was almost 7PM and the sunset came as usual (in Malaysia) at around 7:30PM. It was time to leave the beach for dinner. Langkawi of course, boasts of freshest catch from the sea! We suddenly missed going to Dampa restaurants back home where you buy your ingredients from the market and ask restaurant people to cook your goods the way you want it -grilled, buttered, fried, in broth and whatnot! Hmmmmm!

There’s that airconditioned Cenang Mall and the main road itself offers a wide variety of choices of food places from hawkers and fastfood joints. We tried to sample local dishes but found nothing extraordinary compared to Penang; we ended up having dinner in this Tomato Nasi Kandar, a decent Indian eatery.

We had Chicken Satay in Peanut Sauce, Gabby’s favorite -Cheese Naan dipped in dahl, Buttered Chicken Masala and 3 orders of Roti Canai (which was so affordable at 80 cents | US $ 0.25 per plate!) and washed everything down with a can of Coke (sinful, I know!) and a gulp of fresh watermelon juice! Solb!

“The sun looks down on nothing half so good as a household laughing together over a meal.” #CSLewis

After filling our tummies and while waiting for the bill, Gabby and Tina made fun of themselves by playing one of Gabby’s antics. He calls this game, STARING CONTEST.

Without umbrellas, we were halted by a downpour and had to wait for half an hour under the shades of a sidestreet bazaar.

Thank God, it rained; it made me appreciate the wet colored tiles of the sidewalk. The patterns were amazing!

We continued strolling down the main road back to our room. Here’s a rundown of the interesting things we saw…

SECOND DAY AT THE BEACH

We thought of catching the sunrise by the beach but we’re too weak to resist the lure of curling under the sheets. We gave in to our desire to sleep longer; after all, that’s included in the philosophy of a break, isn’t it? Nothing’s more delicious than waking up without worries of battling with an alarm clock.

It was already high noon when we left our room. That red roof on the left side of the next photo below was our room for 4 days in Langkawi. And the structures on the right are called vacation homes by White Lodge Chalet. Spotted a Mini which is so common on the roads here.

Kodakan right in front of our room : Say ,cheese! :)

Inside a tiny wooden gazebo in the garden…

And at the walkway near the reception area…We loved this place!

Trying to avoid KFC as we commonly eat it almost twice a week when at work and in the absence of our favorite Filipino fastfood, Jollibee in this part of the globe, we opted for the next best thing on our list. ‘Love din namin ‘to!

Cravings : satisfied. Time to worship God and appreciate His beautiful creations by the beach!

We also like the fact that there are chalets and locally-themed accomodation at the beachfront but indubitably, the area can get crowded and noisy unlike if the hotel’s tucked somewhere near.

After Tina chose a spot to while away time, she spread our beach-friendly, sand-repellant Lagu blanket. Thanks, Lagu Singapore for this one; we welcome additional gifts in other vibrant colors #shamelessplugging!

Perhaps, one of the highlights of our family bonding on this Langkawi vacation was the moment Gabby and I flew this 5-ringgit kite that we brought all the way from Penang. We came prepared, you know!

The wind and sea breeze were perfectly blowing so flying this plastic birdie wasn’t an effort. It was whole lot of fun! I think I enjoyed it more than Gabby, lol. The only problem was, we all forgot to bring our sunnies and the scorching heat was unforgiving to the eyes! Nonetheless, it was surreal!

While Tina was having her ME-time at one shaded corner of the beach, it was a pleasure accompanying the little-big-boy in collecting seashells by the seashore. #soundsliketonguetwister.

We called it a day inside our room watching movies and munching junk foods.

THIRD DAY : BEST CHICKEN RICE AND PANTAI TENGAH (TENGAH BEACH)

As the plan to catch another sunrise by the beach was drowned again by long hours of sleep, we left our room at almost noon to take lunch. Tina’s craving for Chicken Rice was satisfied! We highly recommend Mr. Tan’s Famous Chicken Rice along the road in Cenang! Two thumbs up for this ultimately flavorful Chicken Rice served with soup!!! The wannabe-food-connoisseur in me told Tina that my palates sensed a-no-preservative dish in the plate and on the soup. Mr. Tan must not be fond of using chicken cubes but freshest ingredients only. Very nice indeed! So budget-friendly and cleanly served for only 5 ringgit (US$ 1.60) per plate! It goes without saying that I had two servings and unbelievably, it was the same case for Gabby! The chicken was not steamed but roasted to perfection! Dare I say it’s the best Chicken Rice we’ve tasted in Malaysia. Need I say more?

When in Langkawi, must eat here! Sarap! Sedap! Delicious!

Dining al fresco was never been better! Great tasting and cheap food enjoyed with family, provision of free table napkins (which is a rarity in Penang hawkers!) and a warm service from Mr. Tan! Everything’s awesome!

Too lazy to hit the beach at high noon, we decided to go back and cool down inside our room. We dozed off until late afternoon.

Just outside our room, Gabby dried his shells on those immaculate chairs that I wanted to bring home.

We woke up before 6PM and hit the roads again. The walk towards Tengah Beach from White Lodge Chalet took us around 20 minutes. Although Pantai Tengah runs continuously with the waters of Pantai Cenang with only a chunk of rocks and a slope of a hill dividing the beaches, one can easily know the difference between the two. If you’re into water sports like parasailing and jet skiing, Pantai Tengah is it! While if you’re like us who prefer finer and more powdery sand, go enjoy Cenang Beach!

Here are the scenes from Tengah Beach…

I love this monochrome portrait of Tina despite the blur. #lovely #happy #surreal

Also in Pantai Tengah, we spotted a Malaysian jelly fish ashore.

We failed more than once to catch the sunrise from Langkawi but we’re glad to appreciate the glorious sunset by Pantai Tengah.

Dinner time. Oh yeah, McDonald’s again.

Langkawi offers so many tourist adventures like the famous cable car that provides a panoramic view of the island with a Sky Bridge (some say you can even view the neighboring Thailand from there), a stroll inside Oriental Village filled with souvenir shops and other attractions, a trek to Seven Wells, a visit to the Eagle Square, gardens, museums and mosques, the Underwater World near Cenang Beach and of course, island hopping and eagle-spotting. We missed all those for some reasons (ask Gabby!) but nevertheless, they remain a notion for us to go back and revisit this wonderful island paradise in the near future. *crossed fingers and toes*

Honestly, we’re grateful and happy we did nothing but beach-bumming and eating in Langkawi. Even for a while, Tina and I were relieved from stress and worries about work (and perhaps, Gabby too with routine life in school). It may not be as interesting and fascinating as what the other tourists usually do iin this island but our simple break defined what we badly need. We created a no-game-plan-vacation and just allowed time to take its course. It was wonderful!

LAST DAY IN LANGKAWI

We checked out from White Lodge Chalet and left our luggage and bags at the reception area. We went back to the same Chicken Rice stall by the road and ordered the same thing for lunch. Gabby had two servings again! It’s that addicting, I kid you not.

After that quick lunch, we went back to the reception area and waited for few minutes for the taxi cab they phoned for us. We opted to kill time inside Langkawi Airport rather than rushing to catch the flight again. We arrived here around 2PM and waited for our flight 3 and a half hours after. We chilled in our favorite coffee shop with these yummies…

C’mmon, don’t count those calories! lol

As for me, I’m counting memories…

Bye-bye, Langkawi! Thank you very much for everything, we had so much fun! Till we meet again!

And just before the 25-minute-flight touchdown at Penang International Airport, I luckily got a good shot of Penang’s inviting coastline. Hello, Penang! We’re so back and recharged.

Until our next family bonding adventure!

*This is NOT a sponsored post.

>><<

Jan

CHIANG MAI SERIES : SATURDAY MORNING AT THE ZOO

By docgelo 20 Comments

December 29, 2012. Saturday. 6:30AM. Probably, I was one of the earliest “birds” who left A Little Bird Guesthouse in this narrow alley in downtown Chiang Mai. My gameplan for the weekend? Nada! Nothing much except to see pandas in Chiang Mai Zoo. And since I didn’t set a concrete plan, neither did extensive research prior to this solo backpacking trip, I was happy at the end of the day where my foot took me. These are the things I saw, the food I tasted, the scents I smelled, the scenes I experienced and a few lessons relearned that day.

Few steps away from the guesthouse, I found myself standing in Tha Phae Road again. I saw monks carrying bowls for their most humble daily routine. Regardless of religion, humility still rocks in any part of the globe.

Handsome orchids in the streets. Penalty for picking : 2,000 baht. I didn’t know if that fine is per flower or worse, per petal. What I know of, laws are implemented properly in this Northern part of Thailand. Obviously, it’s not as urbanized to other Asian cities I’ve been to–Singapore or Tokyo but just the same, local people and tourists are as impressive for being law-abiding.

Tha Phae Gate. I’m back at Tha Phae Gate again; the main landmark in the middle of the road of downtown Chiang Mai. I strolled and crossed the street and looked for something to warm my tummy.

Starbucks Coffee. I know, it’s not Thai but I failed to resist the lure of grande cup of Christmas blend, Toffee Nut! It really perked me up; my morning started right, thus the entire day turned out to be one of the grandest!

Around 7:30AM, I walked towards Tha Phae Gate again, crossed the road to hail a songthaew, or a red taxi cab to take me to the zoo.

This park at the middle of the road is alcohol-free. The lateral streets aren’t. At least they have controlled areas while in other countries -hmmm, nevermind!

Inside the iconic, Songthaew (literally, “two rows”). Of all the red taxi cabs or songthaew, I was fortunate and happy to find this one on the road that morning! Other than the fact that the driver instantly agreed to take me exclusively with no other passengers to Chiang Mai Zoo from Tha Phae Gate for only 60 baht (6 ringgit or US$ 2), I felt ultimately safe inside and did not entertain evil thoughts about the driver. How could I? Look what’s written inside this cab…

Low cost in Chiang Mai. In my 4D3N stay in Chiang Mai, I appreciated the fact that almost everything, if not all are cheap. Case in point, the 60-baht-fare in that “special trip” via songthaew; the trip took around half an hour and it’s still budget-friendly.

Welcome to Chiang Mai Zoo! I shelved the fact that I will enter a facility that cages animals and displays them far from their natural habitats. I gave Chiang Mai Zoo the benefit of the doubt.

From its facade, I walked my way to the main entrance of Chiang Mai Zoo. It appeared to me like a huge medical institution back home (reminded me of East Avenue Medical Center!) rather than an animal park.

Its admission rate of 100 baht per adult (US$ 3.40) was so easy on the pocket.

After a bladder break and purchasing a ticket, I was ready to explore Chiang Mai Zoo! But wait, someone didn’t tell me the roads will be uphill and the vicinity is as huge as you can imagine (think of Camp John Hay in Baguio City or UP Diliman campus in scale).

Tip : Best to go to Chiang Mai Zoo at its opening -1oAM. Less crowded, not so humid, more time to roam around.

Greetings from pink and wading flamingos!

I reached this entrance part by walking uphill. Repeat, uphill! *panting* I smiled upon the sight of Bus Stop sign.

Without hesitation, I purchased ticket for unlimited bus and monorail access. It helped me navigated the zoo faster; and even gave me quick ideas to select areas of interests.

After buying a ticket for the transpo worth 100 baht (US$ 3.40), I waited and sat on this swing.

Saw these mushroom-themed panda table and seats.

I immediately stood up from my seat when my eyes caught these vibrant blooms.

Gelo, Welcome to Chiang Mai Zoo! I never thought Chiang Mai Zoo has manicured and lush garden to boast! Happiness and satisfaction are what we get when we don’t set great expectations.

I hopped on the shuttle bus and sat beside the driver. First stop was approximately 1 kilometer from where I waited. Pandas!

Excited and clueless, I got off the bus without asking if it’s the panda station already. Turned out negative! I walked my way up rather than wait for few minutes for another bus. Didn’t I tell you the roads inside Chiang Mai Zoo is uphill? Repeat again, uphill! lol

Finally, PANDAS!!! I purchased again another ticket to see the pandas. OK. Some may considered it ain’t cheap anymore! Can’t blame you. But it’s still pocket-friendly compared to other attractions I’ve been to. All in all, these were my tickets inside Chiang Mai Zoo. I still think it’s cheap for it didn’t cost me my arms and legs.

My very first time to see PANDAS! At 36 years old, I felt like 6 again!

Chiang Mai Zoo houses 3 pandas but for unknown reason, I only saw two. The visit wasn’t time-pressured. I spent one hour outside their playing ground overlooking at one from a viewing deck. The area had blocks and piles of ice to keep the temperature down. To date, they’re the cutest creatures I’ve ever laid eyes on!

After an hour, I decided to go down and take a peek the pandas inside. I saw another one, munching at their staples -bamboos and wooden chops. I wondered where the third panda was. Must be sleeping somewhere.

I thought after seeing pandas for the first time, my weekend was done. I craved for more. Although I didn’t have the time to explore the entirety of Chiang Mai Zoo, I opted to spend a couple of hours more to maximize my stay and gladly, I made the right move.

Kids are blessed to be carefree all the time!

I didn’t dare try those water balls available at different colors for 90 baht. Neither I wished to sample their zipline; not because I chickened out; but because I didn’t have company to do it *lame excuse*

Brunch! This was my view when I was eating my late breakfast-early lunch!

Pork leg and knuckles. Chinese style. I died and went to heaven!

My well spent 50 baht (plus 20 baht for Coke!).

Brunch inside Chiang Mai Zoo. *Burp*

Another view from where I ate my meal. Oh, look! Monorail! hahaha! Talking to myself became so practically funny those days! lol

Brushed my teeth and took another bladder break before I headed to the waiting area for the shuttle bus. I went off the bus on its next stop : Children’s Zoo where the KOALAS are! Another first time to see such cute mammals! The 36-year-old-kid-in-me was smiling ear to ear!

And because Koalas are nocturnal, they have the license to sleep during daytime. I wished I could be narcoleptic sans being nocturnal *laziness kicked in*

My final ride on the shuttle bus took me to the Monorail station. Prior to that, an elephant dropped by to greet us, hello!

I regret not going down the bus where the Penguins are. I passed up the chance because Tina, Gabby and I already saw live penguins in Kelly Tarlton’s Antarctic Adventure in New Zealand back in 2005. Then I thought it would not hurt if I did go.

Then I rode the most sluggish Monorail I’ve taken ever. It took me around 40 minutes to cap the entire trip en route to the area near the gate. But I realized everything fell into right timing when I saw a parade coming! This must be my lucky weekend!

Amused at how Chiang Mai Zoo parades its animals.

Thanks to the parade, I had an up close encounter with those koalas! Of course, they became wide awake!

I saw other animals like lions and lioness, white tigers, girraffes and others. There were aviary and aquarium too that I didn’t go to. Nevertheless, I was happy to be in Chiang Mai Zoo before it was packed by other tourists! By the time they’re entering the gates, I was already finding my way out! It always pays to be early all the time!

A zoo offers children and people of all ages an opportunity to somehow interact and learn essential concepts about environment and the ecosystem as a whole. And if learning would be too heavy, at least develop or enhance appreciation. Obviously, not everyone has access or can afford to go to a safari or at least a forest, so visiting a zoo is the next best thing.

With its vast area, it goes without saying that animals in Chiang Mai Zoo have the freedom to roam around despite being “caged”. They’re given an artificial habitat almost similar to their natural ones. And for that of course, Chiang Mai Zoo, I like!

This is NOT a sponsored post. If you want to know more about Chiang Mai Zoo, visit their website at www.chiangmaizoo.com

*This Chiang Mai Blog Series includes :

>><<

Jan

CHIANG MAI SERIES : ELEPHANT ADVENTURE AND MORE IN ONE DAY

By docgelo 17 Comments

Categories: FOOD & MORE FOOD!, TRAVEL, ILOVEPHOTOS and THAILAND
Tags: Life, vacation, happiness, Eat all you can, Eat all you want, doc gelo, docgelo, travel blog, travel blogger, travelling, life abroad, adventure, lifestyle blog, lifestyle blogger, must see in thailand, chiang mai thailand, backpacking southeast asia, long neck women, backpacking asia, backpacking thailand, what to do in chiang mai, elphant ride, elephant camp chiang mai, elephant ride thailand, elephants in southeast asia, elephant camp thailand, maetaman elephant camp, things to do in chiang mai, things to see in chiang mai, places to visit in thailand, places to go in chiang mai, tours in chiang mai, ox cart ride, karen long neck tribe, hill tribes thailand, tropical, travels, life overseas, travel tours in thailand, adventures in thailand, what to see in chiang mai, what to eat in chiang mai, where to go in chiang mai, what to do in thailand, must do in thailand, places to go in thailand, chiang mai blog

Some people invest on material things, my family and I on memories. One of my unforgettable days in my brief, solo-backpacking trip from Penang to Chiang Mai was spent entirely inside an elephant camp and a few more itineraries. I wished I could share the fun with Tina and Gabby that day but then again, my wife has vertigo and will surely not enjoy the long and rough rides. Tina really didn’t want to go and preferred to enjoy the remaining days of our Yuletide holiday with more relaxing moments and simply allowed me to experience everything I had on this trip. And for that, I cannot be grateful enough. Getting a green light from my wife for this trip was one of my best Holiday gifts to date.

No debate on having Do-It-Yourself-Travels better than availing of a touristy package tour.

I did both on this trip.

I thought I could save a lot of time and money particularly in transportation fares

so I contacted a licensed tour operator in Chiang Mai via email and reserved a slot for

a whole-day-Elephant-Safari-Adventure!

And I’m happy I made the right move.

28 December 2012. Friday, 8AM sharp. Just in time when I came down from my room at the second level, I saw the Thai tourist guide, Mr. Oak flashing an A4 paper with “Gelo Santos” written on it, to a group of backpackers at the gate of our guesthouse. I raised my hand while walking towards him and said, “Here” while everybody else waiting uttered with disappointment, “Oh, that’s him and not us!” “OK, take your ride and have fun! We’ll continue to wait for ours.” I guess everyone that day was extremely excited to explore & discover Chiang Mai.

I found out I was the very first tourist picked up by the van driver and Mr. Oak. There were 9 others to be fetched from guesthouses and hotels that day. There were mature couples from Australia, Japan and Hong Kong plus a young and lone backpacker from China. Everything went well until we waited for almost 30 minutes for the group of young Indians whose passports were from New Zealand. All of us, particularly the tourist guide were pissed off by such insensitive and inconsiderate tardiness. In fairness to the late comers, one of them apologized to us for making us wait but cliche as it sounds, I believe “the damage has already been done!”

After that waiting game, it took us around one hour ride from downtown Chiang Mai to reach our destination. En route, I saw a number of Elephant Camps; there are actually a volume in that Northern part of Thailand! It was almost 10AM when we set foot at Maetaman Elephant Camp. People in our group forgot the hassle of waiting that morning and became instantly thrilled to experience everything we availed from this package tour.

It was probably one my best indulgences ever with no regrets of shelling out 1300 baht (USD 44) for this tour that included the following :

Shuttle airconditioned van
Pick up and drop off at hotel/guesthouse
All entrance fees
English-speaking tour guide
Elephant show
Ox-cart ride
Elephant ride
Buffet lunch of Thai specialties
Bamboo raft ride
Visit to village of Long Necked Women
Visit to Orchid and Butterfly Farm
Bottle of distilled water

It’s a steal actually! The day was worth it for each baht spent. The memories gained were absolutely enriching!

ELEPHANT SHOW

If my memory serves me right, the very first time I laid eyes on an elephant was 3 decades ago in Manila Zoo back home. Imagine the excitement of the child-in-me to first appreciate performances from these huge Asian mammals even for half an hour only! FYI, elephants here differ from African elephants for having smaller sets of ears and tusks. They may be smaller in size compared to other similar species but their skills and talents were overwhelming!

The show started with a cute and appropriate flag raising ceremony.

Soon followed by the parade of the “big” stars.

Frontliners were the babies holding ~~hands~~ tails and snouts while strolling. Sweet!

The tourists’ enjoyment began and the kid-in-me was left in awe during its half hour duration. I was smiling widely when they walked forward with hoola hoops while playing jofyful tunes on harmonica too! Amazing, isn’t it? Can you do both yourself? It takes more than skills but pure talent!

They performed tricks to the audience’s delight.

Yeah, the show went on in between instant bladder and bowel breaks! Because of that, I considered these skillful mammals as few of the most professional entertainers I’ve ever met! They’re more than amazing!

So they played and throw balls at the goals, made tunes on harmonica while there’s hoola hoops on their snouts, demonstrated that they can do massages, but above all those talents and might, my favorite part of this short but amusing elephant show was this…

This was beyond talent and skills!!! Apparently, its creativity! I loved the art but I loved the artist more! Bravo!!!

If only money was not an issue to me, I could have bought that painting for 1000 baht or 100 ringgit (USD 34) from their gallery. They sell the elephants’ paintings in a small gallery-gift shop immediately after the entrance to the camp. Proceeds, of course goes to mahouts, maintenance of the camp and care for these elephants.

For 30 baht each, tourists can purchase a bunch of bananas or a pack of sugar cane to feed the elephants. Unfortunately, I forgot to break my limited bills that left me no chance to buy.

Interaction with the audience was such an experience! It doesn’t happen on a daily basis!

I was also on facepalm mood when I didn’t give a tip to the mahouts when one of them generously guided one elephant to offer me a huge hug!

More so, when one of them asked me to experience what this man on the next photo enjoyed. Yes, I was also literally raised by an elephant through its snout. Tipping was not compulsory but shame on me, I had no small bills to hand in as tip to the mahouts.

I wondered if Gabby would like to ride a baby elephant even just for a photo-op.

While waiting for the other tourists in my group, this scene caught my eyes.

Let’s do this!

After the 30-minute Elephant Show, we were ushered to the waiting area for Elephant and Ox-Cart Rides.

OX-CART AND ELEPHANT RIDES

We met the cows that will bear our weights from the camp to the fields. Seriously, some people might pity the cows (and the elephants) for being used for Tourism but then again, I looked at it in a positive way that it’s better for these animals to have shelter where they can roam around rather than caged in zoos (OK, so I also went in zoo the next day) or left in the wild (of course, it’s their natural habitats but like in the real world, it has a lot of uncertainties) without ready prey or food. At least in a camp like this, they’re being fed on a regular basis and care is provided by the authorities.

Four people per cart x 2 cows. Let’s go!

We were told the Ox-Cart Ride will be very rough and dusty and will take around 20-30 minutes. I had fun looking at the road and the scenery more than the bumpy ride. The rural scene was beyond marvelous! The weather was at its finest! Mother Nature at her best!

When the ride turned right, the scene before our eyes transformed into a more inviting one. It felt like being in one of Amorsolo’s paintings; the scenery was surreal! It was very visually relaxing!

The Ox-Cart Ride took us to a hilly area where a drop-off point is located. Tourists were greeted by Lesu tribespeople and the handcrafted commodities they sell.

We were on queue for almost 20 minutes for the Elephant Ride and this is how the area where you take that ride looks like.

Those are the Australian couple who were on our group. They were touring Southeast Asia and came from Bangkok prior to Chiang Mai. I admire their zest for adventure and how they celebrate LIFE. Wait, at this point, I’m next in line!

I was paired to ride everything in this tour with the young Chinese lady who came to Chiang Mai as part for her vacation from her 2-month-studies in Bangkok before she returns back to her schooling in Holland. Enough with the introduction, HERE WE GO!!!

Kapit!!! (Hold on!) I told myself silently.

Look at my grip! I’m holding the handle bar for my life and my family’s sake! lol.

So that’s how it feels like to ride an elephant! The child-in-me was happiest to feel the wind on my face as my heart was pounding like hell! lol. One hand on the handle bar, one hand capturing the moments with my camera. At 36, I never thought I’d feel like 6 again! Unbelievable!

One little step of this giant, one bump. It was fun!!!

I was enjoying the whole time until my world ceased for a sec. I saw the elephant about to step down the stairs to the river. Goodness! Imagine one little step it made to go down those stairs was one giant bump that made me feel one wrong step we”ll fell to the ground or worse, drowned in the waters. But the great elephant we’re riding made every step as precised as ever. Incredible! Definitely, one for the books! :P

Into the river! Here we gooooooo! (If I could only speak Thai, I’ve told the mahout, “Kuya, I cannot swim!” lol)

Those elephant steps on the stairs to the river were totally EXHILARATING!

While the elephant we’re riding was walking through the river, I continued uttering my prayers quietly for the fear of falling into the waters where few areas had giant stools from these amazing mammals! lol.

The next photos show that one spot in the river that unspokenly declared as the elephants’ public toilet where they randomly stop to attend to the necessary call of nature.

While the elephants stop by this area of the river for bowel and bladder breaks, the tourists do the touristy things!

Let’s gooooo!

If the descent to the river via elephant ride made my heart to contract faster, the ascent wasn’t exceptional. Good luck to us, our mahout and our elephant! *prayers were uttered again at this moment* lol

Glad to survive the happy-ordeal.

Would you consider riding an elephant in your lifetime? I never thought I would but it happened.

Then the glorious moment came. Time for buffet lunch!

LUNCH BUFFET OF THAI SPECIALTIES

The table reserved for our group…

Spacious and airy food place. Nice!

Like hungry wolves, we came in full force to the buffet table!

The spread tasted better than it looks on my photos. Well, they’re not super delicious and not bad-tasting either. It had the chicken curry that fell fine on my taste buds for it somewhat like cooked the way Filipinos do that dish; not too spicy with no overpowering flavor. Everything’s appreciated for the meal was included in the tour package.

Here comes the shameless display of what I feasted in Maetaman Elephant Camp.

I must be so hungry that time that I wrongly paired the chopsticks I picked up from the spread -one’s disposable, the other one’s not. Silly! I only realized it when I was sorting out my photos.

The slices of watermelon were fresh but not the sweetest; nonetheless I was glad to know the restaurant also offered free-flowing coffee and tea. How good to end a meal with it! The diner in me was indeed happy!

After lunch, we were given ample time to go to toilets and freshen up then off we went to the waiting shed for the bamboo raft ride.

BAMBOO RAFT RIDE

Ladies and gentlemen, boys and girls, meet our bamboo submarine that day…. oops, bamboo rafts, I mean. lol

Thank God, the weather was so fine that day and I’d say it again, Mother Nature at her very best!

Spot the solitary tourist on the next photo, lol. I was alone but not lonely!

So relaxing to see nature and appreciate all things wonderful. Even more beautiful is to be stress-free and be away from work and monthly bills! This trip was certainly a breather from my daily house-work-house-work-routine! It’s invigorating actually!

Other bamboo raft riders created their own adventure by being the guides to raft themselves! We were actually asked by our guide to do such but I lazily chose to stay on my seat and simply absorb all things visually.

The Japanese couple in our group sat, in front of me on the raft were taking turns in capturing the scenes. I wish to the same with Tina and Gabby in more travels in the future!

I didn’t expect the bamboo raft ride to take around 45 minutes and was surprised to enjoy the long ride on the river!

Smiled when I saw a floating refreshment store.

Mother Nature was overwhelming!

We disembarked from the rafts and returned back to our shuttle van that was waiting for us at the parking lot on a hill beside the river.

VISIT TO THE VILLAGE OF LONG NECKED WOMEN

Our Thai tourist guide provided us free bottles of distilled water each before we hopped in the van and headed to the next itinerary. We were brought to the Kayan Hill Tribe Village of the Padaung Women-refugees from Myanmar; the so called, Long Necked Women (blog post with their portraits and story, HERE!).

After that engaging-once-in-a-lifetime-encounter with those refugees from Myanmar, we went to our last stop for the day.

ORCHID AND BUTTERFLY FARM

What else could be seen in an Orchid Farm but orchids! But hey, I have not seen such enormous species of this flower ever in my life until this trip! Name the variety and the color, they have it! Amazing!

Orchids are ubiquitous in Chiang Mai, they’re everywhere beyond this farm. I even see such floral species in streets downtown. I took nothing but photos because it’s not my nature to pick flowers. Not to mention picking a bloom will cost you a penalty of 2000 baht (per flower? lol).

And that’s a wrap, folks!

I asked Mr. Oak to drop me off not to my guesthouse, but on the main road where there’s an ATM machine. I ended my long and happy day in Chiang Mai with this cheap meal from an airconditioned corner food stall located along Tha Phae Road called, Farm Story, Salad and More Restaurant. Wifi’s fast and free, btw!

Creating a solo adventure happens once in a blue moon to a family man like me. It goes without saying that my wife and son are my priority and despite the fact we don’t have everything in life, we know how to count our blessings. And one of my greatest is not experiencing this extraordinary Chiang Mai trip but having a family that so unselfish and loving.

Chiang Mai Adventure to be continued.

*This is NOT a sponsored post.

If you like to experience the same tour package in Chiang Mai or avail of their other tour packages to suit your interests, contact :

Mr. Sakchai Ruenkam (Tour Operator) | Chiang Mai Travel Trail | +66 86 921 2335, +66 80 087 4802 | Email : chiangmaitraveltrail@windowslive.com | Website : www.chiangmaitraveltrail.com

Alternatively, you can contact their partner and the tourist guide we had on this trip, Mr. Oak’s Travel Agency, Journey Chiang Mai Tours via their website at www.journeycnx.com

*This Chiang Mai Blog Series includes :

>><<

Jan

CHIANG MAI SERIES : BEST WAY TO DISCOVER

By docgelo 19 Comments

Categories: FOOD & MORE FOOD!, MALAYSIA, THAILAND and TRAVEL
Tags: backpacking, backpacking asia, backpacking thailand, budget travel, cheap shopping, chiang mai, chiang mai blog, doc gelo, docgelo, enoki, expat, expatriate blog, expatriate blogger, food, food blog, food blogger, foodie, lifestyle, lifestyle blog, lifestyle blogger, market, must see in chiang mai, must see in thailand, night market, night markets, noodles, ocw, ofw, overseas blog, overseas blogger, pad thai, places to go in chiang mai, shopping, solo travel, southeast asia, tha phae gate, tha phae gate chiang mai, thai cuisines, thai food, thailand tourism, things to do in chiang mai, things to do in thailand, travel blog, travel blogger, vacation in chiang mai, what to do in chiang mai, what to eat in chiang mai, what to see in thailand, where to eat in chiang mai, where to shop in chiang mai, where to shop in thailand

Arguably, the best way to discover a place is to explore its public market. It’s a common venue where tourists and travelers casually commune with the local people and find their food and commodities that more often than not, represent a slice of their culture and lifestyle. Whenever I get a chance to bring my feet to a town or city that’s new to my senses, a planned or otherwise visit to a palengke, mercado, marche or pasar always makes a trip worthwhile. And what I did immediately after I checked in to my guesthouse in Chiang Mai wasn’t an exception.

Luck was on my side when I found out that A Little Bird Guesthouse is just a stone’s throw away from the main road in downtown Chiang Mai. After a few steps from the narrow alley where that backpackers’ favorite is located, this park at the middle of the road greeted me.

Tuk tuk as King of the roads. This must be Thailand!

Before I rode a tuk tuk en route to the market that was recommended to me by the one managing the guesthouse, I strolled my way to this Wat or temple.

My first sighting of the image of the Enlightened One in this part of Thailand.

And His people who best know the importance of being stress-free doing what else but Tai chi!

Walk, walk, walk…

It was almost past 6PM and this part of Asia had the sun still shining! Just like in Malaysia, it’s amazing!
Saw a handicraft store that’s very usual in my part of the globe.

Then I came back to the main road and hopped on this tuk tuk. Meet my first ride in Chiang Mai…

Off we goooooo!

For 60 baht or 6 ringgit (USD 2), the friendly old driver took me to the near end of Chiang Mai Night Bazaar in Chiang Khlan Road called Anusarn Market. The ride took around 20 minutes but was not a problem to me for my eyes enjoyed what they saw.

Without a map at hand and no research on the place prior to the trip, I really thought the first market I saw was the Anusarn itself until the tuk tuk driver continued to drive amidst the Thai traffic.

Every corner of each street and alley is picturesque! Shot this while inside the tuk tuk..

At last, Anusarn Market!

Spotted these colored foldable plastic lanterns; I liked it for being so light and handy; notice its packaging? I passed it up for I was so conscious of my limited budget.

Low cost everything is what Anusarn Market boasts of. If you’re a Filipino, you’ll feel its Divisoria-like appeal!

Admittedly, I didn’t come to this market to shop but more so to EAT. I was told at the guesthouse that authentic and cheap Thai dishes are best eaten here so I went. First restaurant I saw was this Seafood something. I chickened out prior to flipping a sample of its menu at its entrance. I was allergic at steep prices at that time.

I gazed at its right side and I was attracted to eat there. More spacious, open air, looked more affordable and delicious.

The view from where I sat…

And here’s my first set of authentic Thai meal from Chiang Mai…

Green Papaya Salad, Pork Satay, Pad Thai. Mango Juice. Nagutom po ako sa layo ng biyahe! Paid THB 300 (30 ringgit or USD 10) for everything. I was so hungry that everything tasted good. It was already dusk when I finished everything.

I roamed around and checked the stalls. I saw these Northern Thailand hats handcrafted by hilltribes. I almost bought a piece but I told myself to hold on to my pocket. I ended up buying one for Gabby from a refugee in the village I visited the next day.

I didn’t shop anything at Anusarn and the night market close to it except a handmade sling bag for 170 baht that I used during my short stay in Chiang Mai. I bought a few souvenirs for Tina and Gabby somewhere else. Nonetheless, my eyes and camera feasted on what they saw…

Can anyone identify these yarn-looking dolls? Are they used for witchcraft? lol

Cute Jack Sparrow.

If only Gabby has little baby sister…

Cool handmade robots…

Girls must like these. Are they pillbox or what?

Amidst all commercialism, poverty still exists.

Moving on. Thai massage, anyone?

Must be relaxing from all the walking and shopping…

I headed to the main road and hailed tuk tuk again. Dropped by Tesco convenience store and bought bread and a liter of distilled water before walking back to my guesthouse. Along the way, I saw these adult-themed Thai art works on a wall. What can I say? Ahhhhhhrtistic!

That ended my first day in Chiang Mai. I started my 4D3N in this city by going to Anusarn Market and likewise, I wrapped up everything by spending my last night at another palengke, the Tha Phae Gate Night Market.

This brick-walled gate located at the center of the main road is also a walking-distance to where I stayed in Chiang Mai. In short, access was hassle-free. And because it was few days before welcoming the New Year, the Tha Phae Night Market was beaming with all its glory.

The father in me melted when I saw this.

While this Saturday Night Market serves as work place to some, it’s a cheap shopping paradise to everyone…

Arts for sale. I want! But never dared to ask the price.

There was a stage and a program that made the mood in Tha Phae Gate even more festive!

I spent my last day in Chiang Mai the best way I know how. It was a FOOD PORN night for me!

Thrilled with EXOTIC food? Crocodile perhaps?

What about Deer or Ostrich? Thank God, they’re labelled honestly.

I almost gave in to these New Zealand mussels and Razor Clams…

Until I craved for another dose of Pad Thai…

After all, I never eat too much of this noodle dish when I’m out of Thailand, therefore INDULGE!

My last meal in the Rose of the North : Pad Thai, Bacon Wrapped Enoki, all washed down with fresh Coconut juice!

If shopping in Chiang Mai could not seduce you, eating Thai food would definitely lure you.

*This Chiang Mai Blog Series includes :

>><<

Jan

THE JW MARRIOTT-KUALA LUMPUR EXPERIENCE

By docgelo 15 Comments

Christmas 2012 Blog Series includes :

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24 December 2012. Monday. JW Marriott Hotel Kuala Lumpur. With reservation done directly via their website a couple of months back, we checked in around 2PM which was a little earlier than the regular check in time at 3PM with no extra charge; thank you! While our luggage and bags were being taken cared of one of the bellboys, the lady-concierge officer who attended to me was so pleasant, friendly and quick, I think they both deserve a salary raise for efficiency. Everything was absolutely hassle-free!

Perfectly located along Jalan Bukit Bintang, the major shopping road in Kuala Lumpur, JW Marriot Hotel is adjacent to Starhill Gallery, right across Pavilion Mall, few steps away from Lot 10 and Fareinheit Malls, Uniqlo, H&M, Zara flagship stores and a wide choices of food shops.

Other than location, security and cost, having wifi connection and its speed is also on top of my priorities. Despite fancy greetings upon plugged-in, READ this entire post to know the only thing WE DID NOT LIKE about JW Marriott Kuala Lumpur.

The family opted to stay here to celebrate Christmas Eve and Christmas Day itself with Shook! Masquerade Lunch! The experience was glorious (blog post HERE!)!

Tina and Gabby also agreed on the fact that the king size bed on this deluxe room was ultimately delicious.

One of our most restful sleeps ever.

Believe his smile, he liked the bed so much! We all did!

Boobtube had Gabby’s favorites.

Working station where I plugged my laptop and went online wasn’t bad too.

The view from our window was inviting but we didn’t take a dip.

Mini bar and coffee and tea making facility…

We liked the huge wardrobe fully equipped with those necessary things.

The toilet, tub and shower (not in photo). Spotless. They granted my request of extra towels, thank you!

Toiletries were from Crabtree and Evelyn.

Details of the little things…

Tina and Gabby tried this; I didn’t. They were happier after the soak. Must be soothing.

Slept and woke up with nothing to do but indulge in Shook! Breakfast Buffet included in the promo-package we availed.

We feasted like kings…

The spread wasn’t ordinary.

Coffee, tea, fruit juices were free-flowing…

Choosing what to sample became a happy-problem.

Local rice and bean cakes…

Malaysia’s staple food. Nasi Lemak (Nasi-rice; lemak-fat) composed of rice boiled in coconut milk, chicken in sambal spicy sauce garnished with boiled egg, anchovies, cucumber slices and roasted peanuts. They say Nasi Lemak is enough to empower you throughout the day.

Can you guess who had what?

Everything Halal. Beef bacon (still biased to my favorites- you know!), Chicken sausage, Chinese fried rice, hash browns, biscuits and crackers paired with feta, cheddar and cream cheese, mushroom and onions and a dimsum.

Round 2 : Tina had croissant, smoked salmon and everything else you see on the photo…

While I was a happy diner with Malaysian favorites – roti canai dipped in dahl.

Essential fibers. Papaya slices, pineapples and yellow watermelon.

Those smiles are my early morning sunshine!

Everything’s beautiful and satisfying with JW Marriott and would consider to go back but the WIFI WASN’T FREE! We didn’t avail as we want it to be provided at no extra cost. I only got to go online with their Ethernet-plug-into-your-laptop-kind-of-thing. What if I didn’t bring my own computer? We failed to connect online using our mobiles and Tina’s ipod. There was wifi at the hotel lobby but it certainly spells convenience if the rooms were provided with FREE WIFI service too. On this day and age, free wifi is no longer a luxury but a necessity.

>><<

JW Marriott Kuala Lumpur | 183 Jalan Bukit Bintang, Kuala Lumpur 55100 Malaysia | www.marriott.com

*This is NOT a sponsored post.

Jan

HOLIDAY FEASTS

By docgelo 13 Comments

Christmas 2012 Blog Series includes :

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Celebrated Noche Buena or Christmas Eve dinner inside our room in JW Marriott Kuala Lumpur (and before eyebrows reach the penthouse and rooftops, we got the promo-rate for this deluxe room with free buffet breakfast months prior the Yuletide season).

Tina phoned the concierge and asked for goblets, cake cutter, some saucers and forks. Luck was indeed with us because everything was provided free of charge.

From Mercato grocery at the basement of Pavilion Mall, we bought an affordable chilled white wine from Australia and a chocolate-flavored milk for Gabby and one of the most decadent chocolate cakes we had was purchased from a bakeshop called, Lavander. Et voila! Our family’s Noche Buena!

Back in our current home in Butterworth, Penang, Media Noche or New Year’s Eve dinner was simply savored. Although without conscious efforts, it was apparent that we did not deviate from the usual Filipino tradition to prepare round and circle things on the dining table to symbolize good fortune, joy and prosperity in welcoming the New Year. We trooped to the grocery on the late morning of December 31st and joined the shopping rush. We had some fruits (although it’s customary, we didn’t have the complete 13 round fruits to represent 12 prosperous months and an extra), and on the last minute, Tina decided to prepare sushi all from scratch.

A few round fresh fruits, the classic fruit salad, some round cheese pita and some round and homecooked sushi sans the use of a sushi mat (we didn’t find any in the grocery!) all washed down by Orange drink and our New Year’s Eve dinner was done. Odd combination, I know but it worked for the three of us!

Believe it or not, we already spent a Holiday feast for only fifty pesos back in 2009 (blog post HERE!).

Fastforward to 2013 again, we welcomed the New Year with high hopes and spirits at the comfort of our 11th floor apartment in Penang. Although we spent a little more than 50 pesos this time, what matters most isn’t the cost of anything but the happiness of being together as a family. Moments were priceless!

From our tiny porch, we enjoyed few minutes of fireworks from George Town across the bay and the highway right in front of our apartment.

We’re grateful to the Lord for all the blessings- big & small that He has been showering us! We don’t have everything but there are a ton of reasons to be thankful for! We remain appreciative of the fact that Tina, Gabby and I are together in our work place here in Penang and we know it’s already a huge blessing that not all Overseas Filipino Worker could enjoy.

Happy New Year, everyone!

>><<

Jan

‘TWAS THE DAY BEFORE CHRISTMAS 2012

By docgelo 19 Comments

Categories: FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: 2012, bukit bintang kuala lumpur, bukit nanas, catholic church in kuala lumpur, catholic church in malaysia, christmas, christmas 2012, christmas decors, christmas lantern, christmas tree, cocktails, doc gelo, docgelo, expat, expatriate in malaysia, family and living, family blog, family geteaway, feast village, feast village in starhill gallery, food blog, food blogger, foodie, holiday, indian food, jw mariott hotel kuala lumpur, kuala lumpur malaysia, lifestyle, lifestyle blog, malaysia, malls in kuala lumpur, malls in malaysia, mojito, must see places in malaysia, must visit in kuala lumpur, ocw, ocw in malaysia, ofw, ofw in malaysia, parol, pavilion mall, pucca, sangeetha, st john cathedral kuala lumpur, starhill gallery, tourism malaysia, travel blog, travel blog malaysia, travel blogger, village bar, yuletide

Christmas 2012 Blog Series includes :

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Happy 2013! I hope everyone had a blast in your holiday celebrations as much as we did. I just came home last December 30th from my very first (hopefully not the last as per permission from Tina) solo backpacking trip in Chiang Mai and enjoyed 4D3N of awesome Thai-adventure! But prior to that, my family and I left our work and current home base in Penang and went to Kuala Lumpur from December 22nd-25th, last year (still feel quite weird saying that “last year” phrase!).

24 December 2012. Leboh Ampang, Kuala Lumpur. Immediately after we checked out from our budget hotel accomodation in Hotel 1915 and left our luggage and bags in its concierge, we strolled our way to a nearby Gereja Katolik (Bahasa Malaysia for Catholic Church) called St. John Cathedral located approximately 5 minute-walk from Leboh Ampang or the so-called, Little India in KL and around 10-15 minute-walk from Masjid Jamek LRT station. I learned about St. John Cathedral via what else but googling and thankfully, it’s located so close to where we stayed for our first 2 nights.

Despite there was no scheduled Holy Mass that high noon, we entered the church, said our prayers and words of gratitude. There was an atmosphere of Christmas-in-the-Philippines somehow in this part of Malaysia with the sight of parol at the facade (Christmas lantern that symbolizes the star in Bethlehem that guided the wise men and shepherds to the Infant Jesus) and a belen or a Nativity scene beside the main altar.

St John Cathedral | No. 5 Jalan Bukit Nanas 50250 Kuala Lumpur | www.stjohnkl.net

Then we headed back to Leboh Ampang for that necessary lunch. We were thinking of getting our bags first from Hotel 1915 and tranfer to JW Mariott where we decided to spend our Christmas eve but we opted to fill in our almost empty tummies before anything else. Glad it was on the top of our priorities; Abraham Maslow would agree!

Another happy problem rose and that was where to eat? The area boasts of common fastfood joints -from McDonald’s, Burger King and Chatime and some local restaurants and hawker food stalls. It wasn’t difficult for Tina and I to convince Gabby for us to have an Indian-Malaysian lunch because our wonder boy himself loves to put his hand on some Cheese Naan and dips it to dahl or some spicy sauce before savoring it in his discriminating mouth. Soon enough, we found ourselves seated inside the airconditioned Indian Restaurant in Leboh Ampang called Sangeetha.

Lunch @ Sangeetha, an Indian Vegetarian Restaurant

Seriously checking the menu…

Tina and Gabby had baskets filled with Cheese and Garlic Naan with cheesy dip for their light lunch. It’s a family favorite!

While the big-eater-in-me sampled one of the restaurant’s most frequently ordered items from their menu. It’s called Sangeetha Special Thali and this is how lovely it looks like :

Sangeetha Restaurant is a vegetarian restaurant so it offers less guilt on the diet (for those diet-consicous).

Sangeetha Special Thali was served beautifully first with vegetarian-orange-colored soup that’s thick and hot and flavorful! Then it came with a visually stunning set of cup of rice, a piece of chapathi, papadom and dried salty chili. Those carbo-rich items placed at the center of the entire set were complemented by Indian saucy dishes- kootu, potato masala, rassam, veggies that reminded me of lumpia, dahl, yoghurt and sweet and yellow dessert. A scoop of berry-flavored ice cream was also served as part of that Sangeetha Special Thali set. And did I tell you already that those dishes and even the rice were refillable? I didn’t challenge my appetite to ask for another serving. Everything was satisfyingly good and I highly recommend it when you find yourself in this part of KL but my palates are still biased with Restoran Kapitan in the heart of Lebuh Chulia in Pulau Pinang.

Detail shot of that impressive Sangeetha Special Thali…

Then we became busier of course! Nom nom nom…

Smiling while something is in your mouth wasn’t easy, lol

Done with lunch!

We collected our luggage and bags from Hotel 1915, hailed a cab (we could’ve taken the LRT as we used to when we were there if not for our heavy loads) and trooped to Bukit Bintang.

Checking in at JW Mariott was a breeze. Detailed review of our stay deserves a separate blog post.

After quick freshening up, I was excited to bring my family to Feast Village at the basement of Starhill Gallery which is located exactly adjacent to JW Mariott -we didn’t even have to go out of the building of the hotel (everything mentioned is owned by YTL).

When I was invited to an exclusive food-tasting-tour last November, Feast Village at Starhill Gallery generously gave me a 100-ringgit-voucher to be spent either at Fisherman’s Cove or Village Bar.

Look at how Gabby’s amazed with the live lobsters and fish-ready-to-be-cooked-upon-order at Firsherman’s Cove.

Tina and I must bring this kid to a bigger aquarium when we get a chance. He’s so fascinated with Science as he gets a load of info not only from his school but from watching NatGeo Wild on TV.

A decision was made by the two. We sampled Village Bar for free and passed up Fisherman’s Cove.

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Once again, I was in awe with this ultimately quaint bar located at the basement of Starhill Gallery. I’m glad my family loved it too! We all admire those vibrantly colored and fascinating lamps; Tina and I wished that we would have a lanai one day with all of them dropping from our very own ceiling. Lovely, isn’t it?

With a 100-ringgit-free-voucher at hand, we ordered Mojito, Cosmopolitan and Vanilla Madagascar from a Filipino bar tender in Village Bar. I had the Mojito, Cosmopolitan for Tina and of course, Vanilla Madagascar which is non-alcoholic for our kiddo. A serving of assorted nuts was offered free.

I like these next shots. Look how Gabby enjoyed his drink from Village Bar…

Blurry, I know but I love this photo taken at the mall in Starhill Gallery. It certainly spells the holiday we savored!

After those drinks at Village Bar in Feast Village, we went to Pavilion Mall which is located just across Starhill Gallery and Mariott. It was a fine afternoon filled with Christmas spirit and a very blissful atmosphere amidst the holiday rush.

Festive mood in front of Starhill Gallery and JW Mariott Hotel…

Crossed the street to Pavilion Mall and we’re greeted with more gold, green and red colors of the season…

In my opinion, Pavilion’s holiday decors and ornaments topped that of Suria-KLCC-Shopping Complex’s this year. Pavilion’s nothing but magnificent! One Christmas tree was absolutely not enough! lol

We had no game plan in mind but to buy something for our Noche Buena that we planned to celebrate inside our room and for Gabby to buy a Lego toy. Inside Parkson’s Department Store, Tina’s excitement was so apparent after seeing Pucca dolls. I was somewhat left out because I don’t know anything about Pucca! I did nothing but to capture the moment! …Picture!

We grabbed what we wanted for our Christmas Eve dinner from Mercato grocery and Lavander Bake Shop inside Pavilion and went out of the said mall. It was already dusk and Jalan Bukit Bintang was indeed living up to its name (Bukit Bintang means star hill); everything was lit up! Bikit Bintang was screaming Christmas!!!

It was a lovely night for my family. Will definitely share what we think of JW Mariott, what it needs to improve and provide to clients, our Noche Buena and Media Noche soon on the concluding post of this Christmas 2012 Blog Series.

From my family to yours, Happy 2013, everyone and may we all have a healthier, happier new year!

Cheers to more family bonding, food and fun adventures!

>><<

Dec

OUR CHRISTMAS MASQUERADE LUNCH BUFFET AT SHOOK!

By docgelo 20 Comments

Christmas 2012 Blog Series includes :

*Warning : This is another visual overload. You know the drill before you drool. I suggest you get yourself a tall glass of iced water prior reading this post and salivate involuntarily. lol

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25 December 2012. Christmas Day. Feast Village, Starhill Gallery, Bukit Bintang, Kuala Lumpur.

Tina, Gabby and I had the grandest Christmas Day celebration in Kuala Lumpur and we hope you enjoyed yours too! We spent Christmas eve in a deluxe room in JW Mariott Hotel and savored our simple Noche Buena feast and a satisfying breakfast buffet meal at Shook! (both deserve a seperate blog posts). We were given the privilege of late check out at 2PM but we managed to settle everything at 12noon and went back to Shook! to grace their Masquerade Christmas Day Lunch Buffet!

This gastronomic experience is nothing short of spectacular! Of all the eat-all-you-want feasts we enjoyed from the Philippines to Malaysia, Shook! Christmas Masquerade Buffet Lunch at Starhill Gallery in Bukit Bintang (which literally means, ‘star hill’) is the most fantastic, stellar and stunning, certainly entertaining, lavishly fascinating gastronomic experience to date with all those scrumptious spread of Chinese, Japanese, Malay, Italian, Continental cuisines perfectly paired with free-flowing champagne (we passed up the bottomless champagne and opted to wash everything down with Evian water)! Shook! offers this splendid theatrical buffet every Sunday but for us who currently live more than 300km from Kuala Lumpur, we’re thankful for the chance that we had it on the most wonderful time of the year, Christmas! What a great time and reason for such indulgence!

I spoke to Mr. Raj, one of the main men behind Shook! in Feast Village and he proudly told me all those holiday decors and pretty ornaments were prepared by the staff themselves. Bravo for such efforts! They creatively set the ambiance and the mood for everyone’s enjoyment. Even the tiniest details on the tables were not overlooked. What a visual and digestive feast it was!

“The sun looks down on nothing half so good as a household laughing together over a meal.“

~CS Lewis

Apart from the buffet spread, diners had the opportunity of choosing entrees on the menu; we selected one for each of us. Clockwise from top photo : Tina opted to try a beef dish that was pleasantly plated while I didn’t miss the chance of having seafoods and that Shook’s award winning dish that I sampled last November when they generously invited me for a tasting tour at selected restaurants in Feast Village, the Dancing Prawn. Gabby’s choice was predictable and classic; he had his favorite, Ebi Tempura that seemed like all coated with batter but were all nibbled by Gabby so I guess it successfully passed his young discriminating taste.

There were Mongolian BBQ, Roast Turkey and Beef Ribs (which I also sampled, delicious, tender & flavorful!), Western Style Salad Bar, Selection of Fresh Seafood and Oyster Bar, Chinese, Malay, Indian and Thai Food Counters, Cheese Buffet, Antipasti and more but my palates were so biased to what I don’t usually eat on a daily basis. After all, it’s Christmas, must eat your favorites. And for me, it’s seafood dishes and Japanese!

While Gabby loves Ebi Tempura, I also share the love for such dishes with Tina. Look at my lovely wife’s plates…

This is the only eat-all-you-want that we experienced amazing entertainment. There were clown-balloon maker, magician, juggler, all staff dressed in Medieval splendor, there’s Santa Clause who went table to table giving candies to the old and the young as if the dessert spread wasn’t enough, and yes, there was live band and choir singing what else but lovely Christmas carols! Everything’s magical! Surreal!

The service of all staff of Shook! at Feast Village was quick, warm and friendly! Everyone deserves a salary raise if you ask me! They surely complemented everything on this fabulous feast!

Food. More glorious food!

Desserts were absolutely divine.

Lively and lovely atmosphere…
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Cups of cappuccino to end a beautiful meal.

The buffet started 12PM and lasted until 3:30PM; too many food, so little time and stomach! lol. As we bid goodbye to the best buffet experience we had for 2012, we were gifted with freebies of heavenly chocolate cupcakes topped with moist and decadent chocolate icing and Christmas ornaments. What a great takeaway!

Apparently, one can never measure happiness with anything money could buy. It’s not on the food we eat, the gifts we receive, the cars you drive, the things you shop but it eternally springs on those precious moments we spend with people who love and treasure us. My biggest joy for Christmas 2012 was celebrating its meaning with my family and seeing ear-to-ear-smiles on their faces. Priceless definitely!

May the good Lord continuously shower all of us with more of His bountiful blessings this 2013 and beyond.

Have a Prosperous, Healthier & Happier New Year, everyone!

*This is NOT a sponsored post but special thanks goes out to Shook! and Starhill Gallery people, Yati, Raj and Rachel Yong! Warm regards to all the staff particularly to the Filipino crew at Shook!

Feast Village, Starhill Gallery | 181 Jalan Bukit Bintang, 55100 Kuala Lumpur | www.feastvillage.com

>><<

Dec

THE 2012 OF BEYOND TOXICITY @ DOCGELO.COM

By docgelo 27 Comments

Categories: EVENTS, FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, HEADLINES, HONG KONG, ILOVEPHOTOS, MALAYSIA, SINGAPORE, THAILAND and TRAVEL
Tags: 2012, amari watergate hotel bangkok, asian food, bangkok, best bars in kuala lumpur, best bars in malaysia, blessings, blog review, blogger, blogging, challenges, chatuchak bangkok, chatuchak market bangkok, christmas, counting blessings, disneyland, doc gelo, docgelo, expat blog, expat life, expatriate in malaysia, expatriate in penang, feast village, festivities, filipino abroad, food, food blog, food blogger, foodie, grand palace bangkok, hilton hotel, hilton hotel kuala lumpur, holidays, Hong Kong Disneyland, hongkong disneyland, hotels in bangkok, hotels in malaysia, hotels in penang, japanese, Japanese food, johor bahru, Legoland, Legoland Malaysia, Life, life abroad, lifestyle blog, malaysia, marina bay sands singapore, my 2012 in pictures, mystic place bangkok, mystic place rooms in bangkok, new year, overseas blogger, penang malaysia, postaday, reclining buddha in bangkok, sakae sushi, sentosa singapore, singapore, singapore travel blog, skybar, starhill gallery, starhill gallery kuala lumpur, starhill tea salon, sushi, thailand, traders hotel, traders hotel kuala lumpur, travel blog asia, travel blog bangkok, travel blog in asia, travel blog in southeast asia, travel blog malaysia, travel blog penang, travel blog singapore, traveling, travelling, tuk tuk, vacation, village bar, wat pho, weekly photo challenge, what to see in bangkok thailand, year ender, year ender review

THANK YOU, 2012!

It’s only mid-December and the BEST SEASON, the BEST CELEBRATIONS are yet to come.

Despite all problems, challenges and daily hassles, counting blessings makes life more meaningful.

Words are not enough to express my gratitude for everything that happened to this personal passion called blogging.

Allow me to press the replay button, and sentimentally share with you once more

the vibrant and happy colors that made our family’s 2012 a kaleidoscope!

>>><<<

May 2012 : BEST EXPAT BLOG AWARDS from MINISTRY OF TOURISM MALAYSIA

blog post : http://docgelo.com/2012/05/09/2012-ministry-of-tourism-malaysia-best-expat-blog/

January 2012 : BATU CAVES, KUALA LUMPUR, MALAYSIA

blog post : http://docgelo.com/2012/01/27/caves-and-bears/

January 2012 : PETRONAS TWIN TOWERS SKYBRIDGE VISIT

blog post : http://docgelo.com/2012/01/21/our-fun-homage-to-malaysias-magnificence/

February 2012 : HONG KONG DISNEYLAND THEME PARK & HOTEL SPONSORED TRIP

blog posts :

http://docgelo.com/2012/02/23/our-hong-kong-disneyland-trip-2012-arrival-lunch/

http://docgelo.com/2012/02/27/our-hong-kong-disnyeland-trip-2012-spectacular-burst-of-colors/

http://docgelo.com/2012/03/01/our-hong-kong-disneyland-trip-2012-timeless-magic/

May 2012 : HAVING MY OWN DOMAIN + BLOG HEADER

blog post : http://docgelo.com/2012/05/25/happy-blogging/

May 2012 : AN INVITATION from @ SAKAE SUSHI, GEORGE TOWN, PENANG

blog post : http://docgelo.com/2012/05/28/love-affair-with-japanese-food-continues/

May 2012 : INVITATION to PENANG SPICE TRAIL from MINISTRY OF TOURISM MALAYSIA PENANG BRANCH

blog post : http://docgelo.com/2012/05/22/penang-spice-trail-enticing-sensory-experience/

June 2012 : SHOWCASING GEORGE TOWN, PENANG

June 2012 GT Penang

blog post : http://docgelo.com/2012/06/24/how-i-introduced-george-town-penang/

July 2012 : PHOTO PUBLISHED ON LONELY PLANET ASIA MAGAZINE

blog post : http://docgelo.com/2012/07/17/surreal/

July 2012 : INVITATION from SINGAPORE BLOG AWARDS | FAR EAST HOSPITALITY HOTELS -

OASIA HOTEL SPONSORED 3D2N ACCOMODATION

INVITATION from MARINA BAY SANDS SKYPARK | HARRY POTTER EXHIBITION -

ANDY WARHOL EXHIBITION

blog posts :

http://docgelo.com/2012/07/25/oasia-my-oasis-in-singapore-2012/

http://docgelo.com/2012/07/28/marina-bay-sands-my-awesome-experience/

http://docgelo.com/2012/08/08/infinite-dose-of-spring-gardens-by-the-bay/

http://docgelo.com/2012/08/05/singapore-on-greater-heights/

http://docgelo.com/2012/07/27/a-bloggers-weekend-in-singapore-lah/

July 2012 : HARD ROCK HOTEL PENANG SPONSORED 3D2N ACCOMODATION

blog posts :

http://docgelo.com/2012/08/01/glorious-food-porn-hard-rock-hotel-penang/

http://docgelo.com/2012/07/31/our-rock-roll-family-weekend-hard-rock-hotel-penang/

August 2012 : BANGKOK, THAILAND

blog posts :

http://docgelo.com/2012/08/20/bangkok-series-2012-grand-palace/

http://docgelo.com/2012/09/01/bangkok-2012-series-golden-reclining-buddha/

http://docgelo.com/2012/08/23/bangkok-2012-series-we-highly-recommend-mystic-place/

http://docgelo.com/2012/08/25/bangkok-2012-series-chatuchak-weekend-market/

http://docgelo.com/2012/09/04/bangkok-2012-series-heichinrou/

http://docgelo.com/2012/08/28/bangkok-2012-series-penang-bangkok-penang-via-bus/

September 2012 : INVITATION from LEGOLAND MALAYSIA

blog post : http://docgelo.com/2012/09/22/our-legoland-malaysia-experience-2012/

September 2012 : SINGAPORE ONCE MORE WITH TINA & GABBY

blog post : http://docgelo.com/2012/09/29/a-saturday-in-singapore/

October 2012 : FINALIST in PHOTO CONTEST @ CHINAHOUSE,

GEORGE TOWN, PENANG, MALAYSIA

blog post : http://docgelo.com/2012/11/11/we-got-free-brunch-chinahouse/

November 2012 : EXCLUSIVE INVITATION to FOOD TASTING @ FEAST VILLAGE,

STARHILL GALLERY.

SKYBAR @ TRADERS HOTEL | CHYNNA @ HILTON HOTEL | 7ATENINE @ ASCOTT

KUALA LUMPUR, MALAYSIA

petronas twin towers ANS_1392

blog posts :

http://docgelo.com/2012/11/17/village-bar-an-underground-fantasy/

http://docgelo.com/2012/11/20/my-delicious-afternoon-at-feast-village-starhill-gallery/

http://docgelo.com/2012/11/14/intoxicating-views/

http://docgelo.com/2012/11/24/7atenine/

http://docgelo.com/2012/11/23/dining-chinese/

November 2012 : SPONSORED AIRLINE FOOD REVIEW

blog post : http://docgelo.com/2012/11/26/malaysian-dishes-on-air-an-airline-food-review/

December 2012 : PHOTOSHOOT for FAMILY PORTRAIT @ MACALISTER MANSION, PENANG

blog post : http://docgelo.com/2012/12/02/weekend-at-macalister-mansion/

We commissioned one of the brilliant Malaysian photographers from Penang to do our family photos on the first day of December for an hour of unlimited shots at a very reasonable cost and a week after, he posted these two teaser-proofs on his facebook account. The rest of the photos will be delivered in weeks time.

As of this blogging, I’m also waiting for the result of ExpatBlogs.Com Best Expat Blog Awards

of which my site is nominated and currently 3rd among 13 expat blogs in Malaysia

(blog post : http://docgelo.com/support-docgelo/).

I’m also excited to share my interview and blog feature on InterNations.Org based in Germany soon!

On a more serious note,

Thank you to those people who lifted our spirits during our lowest moments this year.

Thank you to those generous souls who helped us in so many ways during those trying times.

Thank you to my blog readers, followers and fellow bloggers who have been a constant inspiration.

Advance Happy Holidays! A Blessed Christmas And A More Prosperous New Year to all of us!

THANK YOU SO MUCH, LORD ALMIGHTY!

All Glory and Honor is Yours, Now and Forever!

>>><<<

This is also my entry to Weekly Photo Challenge : My 2012 In Pictures

Dec

WEEKEND AT MACALISTER MANSION

By docgelo 11 Comments

My family and I welcomed the first day of the last month of the year with smiles from ear to ear as we spent a lovely weekend afternoon in one of the most charming boutique hotels in George Town, Penang, the Macalister Mansion.

It was Tina who initially thought of having a family portrait this year as our last was taken more than couple of years ago in a small commercial photo studio back home. Immediately after my wife professed that she wanted for us to have a decent family photoshoot, I googled the web and the first name that popped out of the screen impressed both of us with his work. Serendipitously, we commissioned Sunny Tan for an hour of photo session and we’re glad to choose him as our photographer! He’s so easy to work with; days prior to our schedule, he’s so pleasant to communicate with. We asked for his suggested venues for the photoshoot and everything seemed fine but Macalister Mansion was on the top of my list. I was so happy we all agreed! Even happier that for a change, I got to be on the frames of the photos again as I was photographed with my family unlike my usual role of being behind the lens all the time taking the shots.

As a courtesy, I just had to notify Macalister Mansion about our plan to do the photo session at their lawn and in one of their restaurants. Tina and I were glad to received a positive response from them. The staff was really accomodating and friendly. We appreciated the fact that even their Events Manager gave me a call, hours before our schedule. Too bad their Dining Room restaurant was still closed at our chosen time and they had to prepare for a reserved function so we settled for Macalister Mansion’s Living Room restaurant and their lawn that are equally sleek, splendid and pretty.

We’re all excited to do the shoot however, despite the fact that it was sunshiny all Saturday morning, it started to drizzle at early evening. Nonetheless, our photographer’s brilliant skills shone brighter when he worked with whatever we’re left with. We cannot wait to share it on this blog and on our facebook sites as soon as Sunny’s done with everything in few weeks or so. We told him it’s not only for our family’s keepsake but will be part of our Christmas memories this year and our upcoming 9th Wedding Anniversary by first week of January 2013. He promised to deliver the photos soon!

As we wanted to maximize the afternoon, unwind and free our minds from daily hassles, we went to the Living Room restaurant in Macalister Mansion around 3 hours prior to our photo session. My family and I sampled a few from their tea time menu.

TWG English Breakfast Tea pot for me, uniquely paired it with Mango Sticky Rice topped with Ice Cream. Tina enjoyed her Cappuccino and Strawberry Tart while Gabby had a tasty slice of Chocolate Cake and Berry-Smoothies. Several minutes after, the kiddo requested another plate; he downed Spaghetti with Beef Ragout. What a wonderful light meal we had! Everything’s deliciously divine!

When Gabby and I went to the tandas (toilet) for the necessary bladder break, we saw more fascinating things that pleased our eyes.

Look, the white bear found his match…

So here are my loving and beautiful dates at the Living Room of Macalister Mansion…

Despite and in spite of everything, there are a lot of things to be thankful for! And as for December, it’s indeed the most wonderful time of the year; it’s the happiest season of all!

*This is NOT a sponsored post. However, my family and I would like to thank the following :

Sunny San | http://www.sunnysan.com/ | Sunny San on facebook | Happy Family by Sunny San on fb

Macalister Mansion | 228 Macalister Road 10400 GeorgeTown, Penang | http://macalistermansion.com/

______________________

Nov

TOKYO STREET

By docgelo 8 Comments

With the sight of that giant Japanese lantern, there was a flashback. Vivid memories of my day in Asakusa (blog post here : http://docgelo.com/2010/04/06/letters-about-tokyo-12-asakusa-temple/ ) after I rode the train in Tokyo from Gotanda to its tail end just to experience that much celebrated temple and my very first glimpse of cherry blossom. Fourteen long days in Tokyo back in the first quarter of 2010 were already etched in my cerebrum and shall never be forgotten. Cue dramatic music here! Toinks!

Reality instantly kicked in and I lost that state of being surreal. I wasn’t in the Land of the Rising Sun any more and it’s no longer Asakusa but Tokyo Street -the Japanese themed precinct located at the 6th level of Kuala Lumpur’s premier mall – Pavilion.

Vibrant colors of gold, red and green decors greeted shoppers and tourists like me at Pavilion’s lobby.

15th November 2012, Thursday. It was a public holiday in Malaysia; exactly a day prior my filed-work-leave to renew my passport at the embassy. My stomach was still empty; I can almost hear its borborygmi growling after that 4-hour-bus-ride from Penang. Well, not actually since I munched on a hotdog sandwich and drowned myself with a bottle of Coke on the bus en route to KL. But that was hours ago! It was way past lunch time and I needed to hail a taxi cab to Pavilion Mall in Bukit Bintang from my budget hotel after a quick check-in-and-drop-the-bag- plus a hurried shower.

SUCCESS! At 2:45PM, I was already strolling around Tokyo Street and snapping my cam on a whim. I was even a bit early to the 3PM call time with fellow Filipino bloggers who work in Kuala Lumpur and requested for a casual meet up. When I was about to make a call, I found out that my mobile prepaid load expired already, and I had to hunt for a shop that sells top up in a jiffy.

Just before I went down to resurrect my mobile again, I was happy to take all those photos around Tokyo Street. Apparently, the place is a pretty slice of Japan in Malaysia’s metropolis. Everything from food, gadgets, bags, toys and even potted bonsai remind you of Tokyo! It certainly adds to the infinite reasons why people should troop to Pavilion Mall!

As I reached the 6th level again and stepped out of the escalator, I easily spotted Sky and Summer -the Filipino bloggers who invited me for this meet up. After cordial greetings, we didn’t waste a second and went to Tokyo Teppan for that much-needed-lunch.

SILENCE. We immediately browsed the menu and ordered something to eat. Not long enough and we’re talking about our experiences adapting to living and working in Malaysia. Glad we shared almost the same views and insights about being OFWs.

I was a happy diner once more with my two lunch plates. Yes, you read it right. I had two plates. Perhaps, this clearly proved my delusion that I’m a half-blood Japanese in the past life! ;) I thought it so because I believe, when in Japanese, must eat sashimi!

Those freshest slices are one of my kryptonites! Indulge in another shot…

Then my second plate was Chicken Teppanyaki. Tender, tasteful, terribly delightful!

Except for the next photo, the bloggers -Sky and Summer together with their friend, Leo ordered their own which I didn’t photographed. I was too shy to do so! *insert evil laugh here*

Aren’t those fish roe embracing each maki’s a visual feast? Mouthwatering to me!!!

Meet Sky and Summer, the bloggers behind Boundfortwo.com. Thanks, Leo for taking the pic!

After that shot for posterity, I thought everything’s done with the nice meet up and great lunch, not after Sky brought out a printed copy of my photo that was fortunately published on LONELY PLANET ASIA MAGAZINE (blog post here : http://docgelo.com/2012/07/17/surreal/) a few months back. I honestly didn’t expect he was serious when he mentioned he’ll ask for my autograph on it. Imagine, he even brought a permanent marker for my signature as if a simple ink would not suffice! It’s an oh-em-gee-facepalm-moment for me!

*photo of the print out by Sky and Summer.

What can I say but THANK YOU! According to them, this photo that they actually saw on a page of Lonely Planet Asia Magazine in Popular Bookstore in Kuala Lumpur inspired them to travel to Hat Yai via crossing the borders of Malaysia and Thailand on foot.

Maraming salamat for that kind words and gesture of respect!

Hope they get to visit Penang soon!

____________________

Nov

MALAYSIAN DISHES ON AIR : AN AIRLINE FOOD REVIEW

By docgelo 11 Comments

I don’t usually eat on board particularly if it’s only a short flight as I usually ingest something either at home or in a coffee shop at the terminal few hours prior boarding. Thus, I rarely have history of reviewing inflight meals. And the few times I’ve eaten during flights can be easily counted with fingers on one hand. Those were during our direct flight via Philippine Airlines from Manila to LAX back in 2000; then if my memory serves me right, my wife and I also munched on something on board Lufthansa Airlines from Manila to Bangkok for our honeymoon in 2004; it was followed by our trip from Manila-Bendar Seri Begawan-Brisbane-Auckland in New Zealand for our 7 week break in 2005 via Royal Brunei Airlines and during my solo-trip to Tokyo from Manila via Philippine Airlines in 2010. Limited history, easy to recall.

When an opportunity to review airline food for SKYSCANNER as I was generously recommended by a fellow blogger and friend, Gael of ThePinaySoloBackpacker.com (THANK YOU!), I became thrilled! All the stars in the universe were aligned as chance paved the way for me to particpate as one of the 1,500 travellers from 53 countries who joined this airline food review. Destiny it was as it coincided with my planned trip from Penang to Kuala Lumpur to apply for a renewal of my passport at the Philippine Embassy. I took a 4-hour-bus-ride en route to Malaysia’s capital, stayed there for 3D2N and boarded the morning flight of Air Asia from KL-LCCT to Penang a couple of weekends ago.

It was the very first time for me to eat on board Air Asia. It was my first time to enjoy local Malaysian dishes at 24,000 feet!

What did I choose? Despite the volume of choices Air Asia has, it’s easy to spot what to order online because their menu has my favorites! Well, except for Char Koay Teow! LOL!

Chicken Satay Combo

My review with ratings based on scale 1-10; 10 being the highest :

Value for money : 9.

With 5 sticks well-seasoned, skewered and grilled chicken meat completely served with ketupat or rice cakes, slivers of onions and delicious peanut sauce, Air Asia’s Chicken Satay Combo is reasonably priced at RM12 or USD 3.90. The price and quality are incomparable to those sold in ordinary hawker stalls. Its cost is really affordable, even the most keen on budget will agree! Satisfying the craving of this favorite Malaysian dish because of its availability at 24,000 feet makes everything worth it!

Taste : 10

What can I say but I love its taste! I have sampled this dish a multiple times from hawker stalls to five-star hotels in Penang & Kuala Lumpur in Malaysia and in Singapore too, but Air Asia’s version is a sure delight to the palate; it became one of my favorite versions officially! The grilled chicken meat’s so tender with no overpowering taste, its peanut sauce isn’t irritatingly spicy and compliments the chicken meat and ketupat best. This combo is satisfyingly good! I will definitely order it again next time!

Presentation : 8

The packaging is neat and clean but could have been better if the entire set is in microwavable and the peanut sauce is tightly capped in plastic container rather than sealed with foil and thick paper. As Chicken Satay Combo came with plastic spoon and fork in vibrant red Air Asia color and tissue all packed inside transparent plastic, it certainly provides an easy and no-mess-eating!

Menu Choices : 10

Impressive variety and volume of choices –both the must-try-local-dishes and some of the favorite Western eats. The downside is difficulty in choosing. Need I say more?

Overall Rating : 9.25 out of 10, with 10 being the highest. I’m a happy diner on sky! (Oops, but I had everything as takeaway!)

Then I thought, I would be happier if I’ll have two to sample. The more the merrier, right? *snickers*

Chicken Tandoori Wrap

Ratings based on scale 1-10; 10 being the highest :

Value for money : 9.

With only RM 9 or USD 2.93, this impressive inflight meal offers a lot than one could imagine. It reinvented our family’s favorite, Chicken Tandoori (that we usually eat with Cheese Garlic Naan) as a Chicken Tandoori Wrap. I will pay 9 ringgit any time to this snack that’s not commonly found in our kitchen. Innovative and creative bites on air!

Taste : 9

The classic taste of Tandoori is there which I really like. The deliciously seasoned and shredded Chicken Tandoori meat complimented the tortilla and the thinly sliced cucumber and greens. I wished they also served Mango Lassi that will make the Indian-Malaysian dining experience complete!

Presentation : 10

The two piece-Chicken Tandoori Wrap is properly packed in recyclable carton complete with labels, list of ingredients, nutritional facts, storage instruction and allergy information that aren’t commonly found.

Menu Choices : 10

Same reasons as mentioned above.

Overall Ratings : 9.5 out of 10 with 10 being the highest.

I asked the flight crew to provide me something to pack the meals I ordered as I had them as takeaway. I brought it home to Tina and Gabby but they’re stuffed during the time of my arrival at home, so I ended up really wolfing down those two Malaysian favorite dishes alone. Delicious!!!

*This is a sponsored post. THANK YOU very much to SkyScanner | http://www.skyscanner.com.ph/

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Nov

HER SPECIAL DAY THIS YEAR

By docgelo 22 Comments

Mic test. mic test. mic test. Test 1. 2. 3. Test….

I’d like to dedicate this song to my beautiful & loving wife, Tina.

And I hope she’ll like it.

Ugh hem…*clears throat*

*inhale, sing*

“Happy Birthday to you! Happy Birthday to you! Happy Birthday, Happy Birthday….

Happy Birthday to you!”

25 November 2012. Sunday. It’s officially two days after Tina turned 36. She doesn’t look her age, does she? She’ll kill me for posting this. But heck, we don’t need to hide our age; at least we’re still young and have so many years ahead of us! And because her Natal day this year was a Friday, she wanted no fancy celebration at work nor at home. Honestly, I even volunteered to cook her pasta or buy her a cake but she chose otherwise. Yes, I had to ask her as she doesn’t like surprises. She wanted a simple family celebration the weekend after her special day.

Here we go.

Around 10AM, we walked from Jetty in Weld Quay in George Town, Penang to ChinaHouse. En route, we surprisingly saw one of the recently installed murals in this UNESCO World Heritage Site.

Must have photo-ops.

Taaaaadaaaah!!!

10: 20AM. ChinaHouse.

If you’re following this blog, you certainly know that Gabby and I already enjoyed ChinaHouse (I even won a 100-ringgit-voucher here via their photo contest recently). However, it was Tina’s first time so we’re all quite excited for her. We didn’t have any reservation but we’re quite early, so we’re lucky to avail a table for three.

Breakfast. What’s for breakfast?

After I quickly spotted my choices (plural!) from ChinaHouse’s menu, I told the two loves of my life that I’ll take some shots first. They absolutely know the drill so they didn’t mind me. :)

The table beside us. Lovely.

The painting above it. Lovelier.

Then I walked few steps, I saw this grills on the door. Loveliest.

More pleasant things you don’t see on a daily basis…

For the second time, I’m telling you –if you’re following this blog, you know I’ve featured ChinaHouse a couple of times already but it has more fascinating corners to explore.

Back to my family…. Picture!!!

The table behind ours has a pretty painting too. Picture!!!

Good food, nice art works, a wine cellar, a library, a coffee shop and a restaurant, a concert bar, a great chill out place under a Heritage roof!

Meanwhile, here’s a showcase of how beautiful my family is!

Then the FOOD. Glorious first meal of the day.

Tina and I agreed to share on a 10-ringgit pot of Jasmine tea. Soothing!

The birthday girl decided for a cheese omelet plate. She and Gabby liked it. I liked it too!

From the kiddie meal menu, our 8-year-old-wonder boy opted for spaghetti with cheese beef balls. He didn’t finish it. We had it as takeaway and we wolfed it down as dinner at home. It’s not your ordinary spaghetti. The beef flavor’s too strong for our palates. Must be Malaysian; I might be wrong.

While I chose Big Breakfast, I thought it’s a misnomer. I believed it should have been named Biggest Breakfast!!!

Boy, oh boy! McDonald’s version would look like less. Just so you know, I didn’t finish it too. I saved the bread slices which were really good, as takeaway too. Because I had a humongous plate, I passed up the desserts.

While Tina and Gabby were anticipating theirs. Here’s what they had.

Gabby’s choice : Eggnog Cheesecake. Sarap!

Tina went for a slice of Marjolaine. Mas masarap!!!

She sliced her cake into halves… et voila!

One more time, with feelings! LOL!

Packed everything for takeaway. Settled the bill and burp!

Then we went up the art gallery of ChinaHouse. Picture!!!

ahhhhhhh!!!!!

Around half hour past 1PM, we hopped on the bus and we trooped to Queensbay Mall. We did a little shopping for some necessities and off we went to another gastronomic feast. Well, not actually. We planned to drop by J.Co Donuts and purchase a box for takeaway. Yes, another takeaway. You know, for dinner, for breakfast and dinner again the next day. To fill in the fridge!

And so our bloodstream became hyperglycemic again with these donuts that FILIPINOS in Metro Manila are currently going crazy about (Read: They’re on queue for at least an hour for these J.Co Donuts. For real!!!)!!! It must be the donuts or my fellowmen or both. I cannot blame them; these donuts are indeed softer than Krispy Kreme, GoNuts Donuts and Dunkin Donuts; although I love ’em all!

In our more than two years here in Penang, I think it’s only second time we savored J.Co. And again, there was no long queues.

Here are those freebies that go with our drinks…

DELICIOUS!!!

Tina loved her Cappuccino and JCoccino donut!

While I enjoyed Berry Berrymore! (sounds like Drew Barrymore!)

More pictures…

And I cannot agree more with J.Co….

I love you, Tina & Gabby!

_________________________

Nov

7ATENINE

By docgelo 11 Comments

The quirky name of this restaurant-bar in one of the premier serviced apartments located at the heart of Kula Lumpur is enough for me to be interested. Who would not be enticed with 7atenine? I think it’s pretty neat name for a chill-out place. Glad I found time to drop by during my solo-3D2N-visit in Malaysia’s capital.

Before your imagination soars high, I didn’t drown myself into spirits nor alcohol at 7atenine. I passed up sampling one of their beverages because number 1, I think it’s too much as I already had from the other bar (blog post HERE!) and number 2, I’m not alcoholic anyway. I mean, I need not explain myself but I only drink on rare occasions and of course, during social gatherings (Now, I remember those days back home when I was frequently invited for events like wine & food pairing. Ahhhhh, the perks of blogging!).

“7atenine is an award winning International restaurant & supperclub where ‘you never know who you’ll meet’. Located in the heart of Kuala Lumpur, her cool, stylish & contemporary ambience is accented by splashes of fuchsia & turquoise. 7atenine has 2 realms of recreation…. Sevenspoons dining on the mezzanine & the Supperclub on the ground floor. Cosmopolitan cuisine is complemented by a premium range of alcoholic beverages ranging from champagnes, wines, cocktails by our award winning mixologists to local & imported beers and liquor. pulsating retro remixes and house beats permeate the atmosphere cementing 7atenine as a firm favourite amongst chic night birds.” ~Sourced from their website : www.soulsociety.com.my/7atenine

Doesn’t it look like a great place to chill out, savor the good house music and indulge? With only my appetite in tow and with no reservation which I don’t promote, I brought my feet to 7atenine and enjoyed a couple of choices from their menu.

Linguini Seafood, RM39++ (USD 12.75++ ). Tossed with sautéed scallops, prawns, mussels & squid.

One word : DELICIOUS!

Despite a number of must-try-entrees from 7atenine’s menu, I knew I was craving for something like seafood pasta. And bingo! They have Linguini Seafood on their list. The pasta’s al dente; the dish was perfectly tossed with non-greasy oil and my favorites from the sea. The entire plate was wonderfully seasoned. I was a happy diner!

With nothing in mind to wash everything down but cold water, I also ordered a dessert. And I thought Lady Luck was really on my side because I spotted another personal favorite from the list of sweets.

Linguini Seafood + Mango Sticky Rice

Who says Italian and Asian favorites make a bad combo? Hell, no!

Mango Sticky Rice. RM19++ (USD 6.21 ). Steamed glutinous rice, served with mango & Häagen-Dazs vanilla ice cream.

One word : HEAVENLY!

Don’t let my photo deceive you; it’s a generous serving! I disregarded the petty fact that the mint leaves used as garnishing on top that irresistible vanilla-flavored Häagen-Dazs scoop had insect-bite-holes; it was never an issue since I removed it and didn’t munch it anyway. What mattered to me was my love for that tug-of-war between the cold ice cream, the piping hot glutinous rice cake soaked in coconut milk and the pleasant taste of mango slices (but not as great-tasting as Philippine mangoes!). For a while, I forgot all stress and hassles accompanied by living away from the comforts of your own country and simply I felt I was in cloud 9!

The service’s quick and attentive. The ambiance and overall appeal are laid back and almost impeccable! Thumbs up for 7atenine!

7atenine | The Ascott, 9 Jalan Pinang 50450 Kuala Lumpur, Malaysia | www.soulsociety.com.my/7atenine

*This is NOT a sponsored post.

*This Luxurious Kuala Lumpur Blog Series includes :

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Nov

DINING CHINESE

By docgelo 13 Comments

Greetings from Shanghai, China!

Did those Chinese silk lanterns, crimson red velvet lounge seats and chairs and gorgeous porcelain fool you? The greetings’ too ambitious, I know. But who knows? Day will come that I’ll get to bring my feet and my family to China too. Time will tell. Meanwhile, I’m sharing here my honest review of my Chinese lunch at Chynna restaurant in Hilton Hotel Kuala Lumpur. I hope they won’t ban me from dining there again after this post! *cue prayers here* This post isn’t a rant but a constructive criticism and a challenge to improve.

How to get there? I took a cab from Bukit Bintang to KL Sentral where Hilton Hotel is located. When I was already inside the taxi driven by a friendly Malaysian-lady-driver who thankfully, used her taxi meter on our route (fyi, it’s unspoken rule in Kuala Lumpur that taking taxi cabs isn’t always metered by those opportunitistic divers), it popped in my mind that I could have taken the monorail from Bukit Bintang directly to KL Sentral which costs much cheaper of course (around 2 ringgit only instead of the metered taxi ride of RM15). It was useless to entertain regret so I took the monorail for my return to Bukit Bintang after my lunch; however it’s a-15-minute-walk from KL Sentral to the monorail station, nonetheless worth it.

What did I sample? I’m a dim sum monster so it got to be dim sum of course!!!

Because I was attending an exclusive food tasting tour at Feast Village, Starhill Gallery at 3PM that day, I chose to eat light. And that’s how I defined a light meal *snickers* ~Four Season Platter, Siew Mai (or for us Filipinos, siomai!) and the biggest Chicken pao I’ve eaten! I could have ordered hot tea but I was disappointed after I learned that Chynna’s Tea Master was on his day off. If you’ve noticed my photo of their dim sum open kitchen above, the tea pot with a long nose is eye-catching, isn’t it? Since their Tea Master’s out that day, I missed out his Kung Fu moves when serving hot Chinese tea. Thus, I washed everything down with chilled fresh Orange juice (not in photo).

AMBIANCE vs SUBSTANCE

Did Chynna impress me? As I wanted to indulge something extraordinary other than the usual fastfood and hawker meals, I opted to try this Chinese restaurant initially to experience its beautiful ambiance. I was immediately drawn onto its interiors the very moment I saw it on Hilton’s website. And true enough, it’s more pleasing to the eyes up close! The mood inside Chynna restaurant exudes extreme elegance. The cost of the food on the menu’s another affordable luxury; highly competitive with the common restaurants outside hotels. The staff’s friendly, quick and efficient.

Everything’s at its finest even the food presentation but not its taste.

Disappointed without witnessing the Kung Fu moves of their Tea Master, I felt the same too when Chynna’s dim sums tasted stuffed with extenders! I may be wrong and Chynna may deny it but what I ordered tasted all bland! Sure, they provided two sauces to go with them but a delicious dim sum is delicious sans anything. I know my palate so well. I know how authentic dim sum tastes like. As mentioned in my previous posts, despite I’ve never been to China yet, I think eating dim sums from hawker food stalls and five-star-hotel restaurants in all our trips to Hong Kong, Singapore, Thailand (we even had dim sum buffet in Bangkok recently) and even in Manila Chinatown and in Penang and in Kuala Lumpur itself makes me no-authority but at least my gustatory sense has been familiar with quality dim sums. Admittedly, I only sampled a few dim sum from Chynna in Hilton-KL however, it really didn’t hit the mark! Perhaps, noodles, soups and fish, chicken and meat dishes from their menu are all wonderful but remain to be tasted. That’s a good reason to try Chynna again next time.

Although it means nothing to me because I’m a non-smoker, you might be interested that Chynna has private dining rooms where smoking is permitted.

CHYNNA | 5th Level Hilton Hotel Kuala Lumpur | www.hilton.com

*This is not a sponsored post.

*This Luxurious Kuala Lumpur Blog Series includes :

*GOOD NEWS : To those who read & follow my blog, I’ll appreciate if you could drop a line or two about my blogging via ths link :http://www.expatsblog.com/blogs/1157/beyond-toxicity; this is in line with the BEST EXPAT BLOG AWARDS run by ExpatsBlog.com. Maraming salamat po!

Nov

MY DELICIOUS AFTERNOON AT FEAST VILLAGE, STARHILL GALLERY

By docgelo 16 Comments

16 November 2012. Friday. I finished early at around 10AM at the Philippine Embassy in Kuala Lumpur after I applied for renewal of my passport so I hailed a taxi cab and went my way to Starhill Gallery in Bukit Bintang.

If California has Rodeo Drive in Beverly Hills,

And Tokyo has Ginza

Singapore has Orchard Road,

Kuala Lumpur has Bukit Bintang

(and luckily, I’ve been to these places already!)

I was nearly tachycardic (increased heart rate) because of excitement as it’s my very first time to be in Starhill Gallery. I wanted to check out the place way ahead of the scheduled 3PM-6PM exclusive food-tasting-tour in Feast Village that they generously arranged for me. How could you say no to the luxurious food & beverage outlet group whose restaurants were recently visited by Tiger Woods and Michael Bolton? The blogger in me was ultimately happy!

This is Pavilion Mall right across Starhill Gallery; it’s all dressed up for the Yuletide Season!

This part of Kuala Lumpur is accessible by car, monorail, taxi cabs and via free rides on GO KL-shuttle buses that drop off passengers right in front of Starhill Gallery.

I have been to Pavilion Mall a few times over but never dared cross the street and set foot in Starhill Gallery. Why? Its uniquely beautiful crystal and star-like structure is quite intimidating! Wrong notion, I know. Obviously, Starhill Gallery houses the most luxurious and expensive brands of fashionable clothes, watch & jewerly shops, furnitures and sublime dining.

Detail shot of that ~~intimidating~~ impressive exteriors…

So it’s true that there’s more than meets the eye! I’ve proven that the Feast Village in Starhill Gallery offers some sophisticated dishes that even the most budget-conscious-foodies would not pass up. As I’ve tried some of them, I found that prices are reasonable and competitive; even a little cheaper than the others. At one point during my conversation with the staff of Starhill Gallery that weekend, I descibed some of the meals on the menus as an affordable luxury! Savory dishes enjoyed amidst priceless ambiance -it’s a pure bliss!

There’s no argument that Starhill Gallery defines opulence and indulgence…

As I strolled and absorbed the pleasant ambiance, I took some initial captures.

Then I left and came back few minutes before 3PM. The casual but exclusive food-tasting-tour in 3 of Feast Village signature restaruants was scheduled to begin at LuK Yu Tea House.

Luk Yu Tea House in Feast Village, Starhill Gallery has the must-try-Chinese teas and authentic Hong Kong dim sums and other Chinese favorites on their menu.

My chopstick skills were so ready!

Ms. Rachel who invited me to this digestive-feast-sampling at Feast Village informed me beforehand that she won’t be able to join me due to some important office matters however, she asked their beautiful and uber charming intern from England to accompany me that afternoon.

*Cue drum roll* Ladies and gentlemen, boys and girls, meet my host that weekend afternoon, the 20-year-old Georgia who’s having the time of her life in Malaysia…

Lovely is an understatement to describe this young lady. She’s so spontaneous; our conversation went beyond the food we sampled together at Feast Village. I was so fascinated how she shared a bit of her personal side and was grateful that she made my afternoon in Starhill Gallery more engaging and fun! She’s lucky to have me as their only guest that Friday, oops, actually it’s the other way around -I am fortunate to experience the food sampling with her!

Still at Luk Yu Tea House…

I’m no food connoisseur but I know my palate so well. I have tasted authentic dim sum in four trips to Hong Kong and have been acquainted with the most delicious ones in Chinatown in Manila, Penang and Singapore. And the affordable (repeat : affordable!) dim sums in Luk Yu Tea House doesn’t disappoint. They satisfied the dim sum monster in me.

We savored Steam Crystal Prawn Dumpling (Har Kau / Hakao), Deep Fried Prawn & Mango Roll and Steamed Chicken & Prawn Dumpling (Siew Mai) plus even the thinly sliced pickled & sweet papaya as appetizer (not in photo) tasted so well too! Every bite was deliciously paired with mildly aromatic Lily and Jasmine Tea, Luk Yu Tea House’s signature tea! It’s heavenly!

Then Georgia and I thanked the Luk Yu Tea House manager, Melinda and walked our way to the next restaurant, Shook!

“Shook! is an exciting restaurant concept and the first of its kind that opened in Malaysia right here at Starhill Gallery. The menu flirts with seasonal trends and boasts an adventurous fusion of east and west with Japanese, Chinese Wok, Italian and Western Grill show kitchens.

The restaurant is popular with the crowd and it boasts a fanciful ambience, good food and live jazz music. A magnificent walk-in cellar holds over 3,000 bottles of some of the world’s most outstanding wines, including the world’s largest vertical collection of Chateau Mouton Rothschild Artist Label series, featuring every vintage from 1945 to 1997 in both standard and magnum bottles. Also available are European wines from the signature Shook! label.” ~Sourced via www.starhillgallery.com

I regret the fact that I forgot to click my camera on that amazing and enviable cellar where a variety of the best wines from all over the globe are housed. My jaw almost dropped while Mr. Raj, the main man of Shook! was explaining to me this and that. From their excellent collection of wines, he briefly showed me some of the private function rooms that can be reserved by guest for a customized-dining.

Can you imagine yourself dining in those Giorgio Armani seats?

Here’s one of their function room, all set for a private dinner that weekend.

We took few steps back to our table at Shook! and what they’ve prepared for us were all ready. Et voila!

Wagyu Beef Cheek (Italian spread of Shook!). Enriched with Goose Liver Butter served with Gratin of Charlotte, Leek and Roblochon.

It felt effortless when I dunk my fork and used my knife to cut a piece of that Wagyu dish after it was served on my plate because every piece of it was apparently cooked to perfection! It’s the most tender beef cuts I’ve ever tasted. I want to cry that very moment actually! It was that delicious!!! I promised myself to bring Tina and Gabby to Shook! soon!!!

Georgia was raving about Shook’s award-winning-Chinese-dish called, Snow White Dancing Prawn. Together, we asked Mr. Raj why it’s called as such and we got a somewhat logical answer-”the moment you put the prawn in your mouth, they’ll dance to your stomach” I cannot agree more! What makes it so wonderful is its thin and light batter. Most tempura-dishes are thickly drowned in flour mixture making the prawn almost tasteless but not this Dancing Prawn dish. Its overall taste would make you crave for more! Trust me, it tastes way better than it looks on my photo. My capture doesn’t do it justice.

From the grill section of Shook!, behold the Roasted Barramundi…

I bet even the most discening palates would agree with this Roasted Barramundi.

And from their Japanese spread, we sampled Spider Maki made up of Soft Shell Crab Tempura. The name of the maki needs no explanation. Hands down to this! Hallelujah!

At around half hour past 4PM, Georgia escorted me to the 3rd and last restaurant that I got to try from Starhill Gallery - the Starhill Tea Salon.

As Malaysians like all English men love tea and scones and some other pastries, it’s not surprising that Starhill Gallery puts up its own Starhill Tea Salon where the very best collection of teas from most parts of the world are available. Almost stuffed, I was still prepared for some tea time! Bring it on!

We had two tea variants. First was STS’ signature tea called Starhill Jewel and the second one’s called, Grand Wedding. While the latter has a stronger flavor, I highly recommend the Starhill Jewel Tea! Its subtle floral aroma makes it a perfect pair with any slice of cake or pastry. Talking about sweets, a delightful feast must end with tempting desserts. The staff of Starhill Tea Salon walked us toward their cake counter. Everything’s mouthwatering and the difficult part was choosing. She had Chocolate Mousse …

while I tried a Fruity Cheesecake.

Just before we ended our tea time, I’ve finally met the one responsible for my invite to Starhill Gallery Feast Village; I was grateful Ms. Rachel took a few minutes out of her busy schedule at work to see and meet me. I was glad to personally thanked her and Georgia of course, for everything. The afternoon was so surreal! They even gave me some special takeaway -a couple of exclusive Starhill Gallery magazines, a 100-ringgit voucher and a box of macarons that I all brought home to Tina and Gabby! Thank you so much, Starhill Gallery! I shall bring my family there soon!

Have I told you that Starhill Gallery consists of not only 3 but 16 food places –There’s the most beautiful bar that I’ve laid my eyes on -Village Bar (blog post here : http://docgelo.com/2012/11/17/village-bar-an-underground-fantasy/), Luk Yu Tea House, Shook!, Starhill Tea Salon, Gonbei San, Spice of India, Tarbush, Pak Loh Chiu Chow, Sentidos, Enak, Angus House, Ah Yip Herbal Soup, Kor Yo Won, Jogoya, Jake’s Charbroil Steaks and Fisherman’s Cove. Some of these restaurants I photographed…

Village Bar

The Vietnamese restaurant I failed to get the name.

Then there’s that restaurant made of bamboos shaped like a gorgoues boat…

It’s called Fisherman’s Cove where the famous Malaysian Chef Wan cooks his specialties. Most of them are freshest live fish from their aquarium.

Even the tandas or toilets in Feast Village is a must-see!

It was truly an unforgettable experience for me; certainly an extraordinary gastronomic and visual feasts! For the nth time that I’m mentioning in this blog post, I shall bring Tina and Gabby here soon! It’s all worth it!

*This is a sponsored post. Special thanks goes to Ms. Rachel, Ms. Georgia and all the amazing staff of Feast Village in Starhill Gallery. Thank you so much! Terima Kasih! And as we say in Tagalog, MARAMING SALAMAT po!

STARHILL GALLERY | 181 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia | www.starhillgallery.com

*This Luxurious Kuala Lumpur Blog Series includes :

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Nov

VILLAGE BAR : AN UNDERGROUND FANTASY

By docgelo 19 Comments

After I thanked Rachel who generously invited me and bid goodbye to Georgia, the fascinating and accomodating host who dined with me in more-than-two-hour-exclusive-food-tasting-tour that they arranged, I found my way down the basement of Starhill Gallery and set foot again in Feast Village. I laid my eyes once more on the impressive interiors of Village Bar.

Who knew that while Petronas Twin Towers majestically lords the Kuala Lumpur skyline, a wonderful bar lies underneath the road of Bukit Bintang?

I was supposed to have a drink, sample their Mojito or one of their signatures and use the 100 ringgit-voucher that they gave me along with a box of delightful macarons but I thought of reserving everything to Tina and Gabby. After all, I’ll bring my family back to Kuala Lumpur in a month’s time so we’ll get to enjoy Starhill Gallery again. As I was still satiated with all the sampling of dishes from the most subtle to the most flavorful and rich plates, I became content with capturing the beauty of Village Bar with my lens.

An old woman whose wheelchair was being pushed slowly by a younger man suddenly told me,

“It’s beautiful, isn’t it?”

Surprised, I looked at her and understood that she was describing Village Bar before us so I stopped clicking my cam for a while and replied to her,

“It’s lovely! I haven’t seen anything like it before.”

A myriad of colorful Oriental and Mediterranean lamps adorn the ceiling of Village Bar (read : I’m a sucker for these lamps!). Fantastic pillars that are made of stacked empty bottles. A striking variety of seats and stools around the five-bars was so remarkable; one of the them was a set of ghost chairs from Philippe Starck. It’s a gorgeous hodgepodge of everything that seems dreamy; cleverly put together to create a sophisticated look of a place so perfect to unwind and have a drink or two.

I noticed Village Bar was designed in such a way that guests would see each other’s faces to easily interact while chilling out.

I could spend an entire evening in this place! And you?

Amazing, isn’t it? I was in awe, I ran out of superlatives again!

I’ll bring Tina and Gabby here next month and enjoy their menu. Kids would also appreciate Village Bar for they offer fruit juices and sodas too.

“Right in the heart of Feast Village is the meeting point for a business or leisure outing at Starhill Gallery. The Village Bar, with its iconic pillars of stacked bottles and colourful pendant lights hanging overhead, makes a welcoming spot to enjoy a drink.
A perfect place for winding down, five counters serve different drinks at the Village Bar. The beer bar stocks up on bottles of famous international beers while the hard liquor bar serves liquor, cocktails and mocktails.

The wine bar offers exclusive wines from a collection of 400 different labels whereas the rice wine bar serves premium Chinese and Japanese rice wines, including vintage rice wines from as long as 30 years ago. Teetotalers would not feel out of place at the Village Bar as juices and soft drinks are also available from the soft drinks bar. For a place to meet up with friends, to make new friends, or simply to unwind, head over to the Village Bar.” -Sourced via www.starhillgallery.com

Village Bar at Feast Village in Starhill Gallery is one of the reasons why Kuala Lumpur is always a must-visit!

*This is a sponsored post. Special thanks goes to Ms. Rachel of Starhill Gallery and Ms. Georgia (I’ll post her photos on this blog soon!).

STARHILL GALLERY | 181 Jalan Bukit Bintang, 55100 Kuala Lumpur, Malaysia | www.starhillgallery.com

*This Luxurious Kuala Lumpur Blog Series includes :

__________________

Nov

INTOXICATING VIEWS

By docgelo 7 Comments

How can you say no to a skyline like this?

Resistance is futile. I am seduced once more by its beauty effortlessly.

And I went here alone, without my family, with no one but my feet and my camera. So sue me.

Truth is, I brewed everything for this. Call me anything you want for all I care but I had to secure a green light from my loving wife, Tina. I couldn’t be grateful enough when she agreed. I was silently jumping for joy actually!

You need to continue reading, I tell you!

When I started planning to revisit Malaysia’s capital to renew my passport at the Philippine Embassy, I thought of visiting a few premier places that partly provide logic to the fact that Kuala Lumpur is this country’s metropolis. I could not believe everything because while doing a little online research, I received an invitation via email from a luxurious food and beverage outlet group for an exclusive food tasting tour of not one but four of their restaurants -some of them where the food places where celebrities Michael Bolton and Tiger Woods dined separately this year. That will be featured on this blog NEXT!

Go on, keep reading!

Then a fellow and recognized blogger endorsed my name to an agency in Singapore whose main office is in Scotland, for me to be one of their airline food survey participants. The task is to do an airline food review in any of the flights of airlines on their list before November 24, 2012; rate the airline food, blog and tweet about it and get paid in USD! The amount isn’t HUGE but sure worth it. Thus, I decided to fly back from Kuala Lumpur to Penang for this opportunity.

There’s more news!

A real-life-couple-travel bloggers invited me for a meet-up in Kuala Lumpur where they’re based for more than a year now. We met up, dined and chat the day I arrived in KL. It was fun. Will blog it soon!

I digress.

Because I only have limited budget and worse, with only 3 days and 2 nights, my choices of trendiest, the most sophisticated and stylish chill out spots have been narrowed down to a handful.

Let this LUXURIOUS KUALA LUMPUR BLOG Series begin with SKYBAR, located at the 33rd level of Traders Hotel Kuala Lumpur manned no less than Shangri La Hotels.

I made reservation via email for one of the cabanas with the best view of the incredibly iconic,

Petronas Twin Towers

and the wonderful KLCC Park that’s filled with lush greens underneath.

I had to see and use the tandas. Good thing it’s almost spotless.

I also liked the fact that SkyBar thought of even the tiniest detail that some people tend to overlooked. Because the cabanas are enclosed with comfortable lounges where one can fully extend and relax the tired and aching legs, there are foot stools for the guest to use to step up. Signs and floating lights in immaculate white and powder blue colors on the pool were placed to serve as guides so nobody slips over. Now being drunk and trying to dive like an olympian on the pool is another issue! LOL!

Just before I ordered for snack and drinks, I saw some swimmers. There was a little girl frolicking on the pool…

Then, there’s grandpa…

One of the reasons why I chose to visit SkyBar was to experience not only viewing my favorite structure in Malaysia differently this time, but to know how it feels like to go to a bar with a swimming pool at the middle. It’s bizarre but looks amazingly unique to me!

Isn’t the view intoxicating?

Try to spot the sweetest couple of the night…

Then marveled like a kid at the dancing fountains seen from the park.

Now, here’s what I ordered from SkyBar’s menu.

Patnubay ng Magulang ay Kailangan. Google Translate that if you wish and you may read this blog’s DISCLAIMER, thank you!

I asked Lynn, who happens to be the friendliest staff of SkyBar, of their bestsellers. The young and beautiful lady deserves a raise and a promotion in my opinion for recommending the Selangor Sling and Buffalo Wings for me to sample. Of course anyone would find the menu’s prices steeper when compared to food in hawkers! Toinks!. I say, you never get these view, this service, this ambiance, this experience anywhere else.

Selangor Sling. Tanqueray 10 gin and cherry brandy liqueur shaken with pressed pineapple juice, fresh lemon juice and a touch of angostura bitters strained over ice in a sling glass topped with soda and benedictine d.o.m. garnished with lemon and maraschino cherry. RM42++.

The sunset in Malaysia comes around 7:30PM or so, hence I ordered another drink while waiting for dusk.

Take two : Patnubay ng Magulang ay Kailangan. Google Translate that if you wish and you may read this blog’s DISCLAIMER, thank you!

My last order at SkyBar was that pint of beer for 20 ringgit. I thought it’s appropriate to drink in a bar rather than fresh milk. *wink*

Now I know why SkyBar is ranked mostly by foreigners as one of the most must-visit-chill-out-places in KL.

*Stay tuned to this blog series!

SKYBAR | Level 33 Traders Hotel Kuala Lumpur, Kuala Lumpur City Center, 50088 Malaysia | www.skybar.com.my

*This is not a sponsored post.

*This Luxurious Kuala Lumpur Blog Series includes :

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Nov

WE GOT FREE BRUNCH @ CHINAHOUSE

By docgelo 20 Comments

10 November 2012. Saturday. Between Victoria and Beach Streets, George Town, Penang.

Hats off and thank you very much to the 567 facebook buddies who voted for my photo entry at ChinaHouse Shoot and Win contest. Whether you clicked ‘like’ voluntarily or voted with force and coercion, hahaha! it became one of the 8 finalists! Maraming Salamat po! Congratulations too to the 2 Chinese-Malaysian winners!

Despite I didn’t win that Langkawi getaway, we devoured a FREE brunch at ChinaHouse and for that, I am so grateful!!!

It’s nice to indulge once in a while with your love ones and even nicer if it’s FREE!
Now, try to spot Gabby amidst that heavenly table…

Bingo! I felt I won the jackpot when I saw that spread again! Salivary glands and gastric acid secreting cells were all stimulated. Judgment on what to order was the biggest problem. It took us a while to decide from the menu. So while waiting for our food and having difficulty of choosing desserts, I cannot get enough of it and snapped my camera a countless times on that table filled with cakes and pastries! Here’s a few of my captures of that mouthwatering ChinaHouse spread…

Is it not happiness?

We texted and called Tina who opted to stay in our apartment to get some extra hours of rest and do motherly and wifely duties at home (read : household chores).

I noticed it didn’t take a while for our choices to land on our table. Let the pig-out begin!

Gabby ordered two plates. First was Toasted Banana Bread With Fresh Banana and Cream.

While I enjoyed the tasteful Homemade Beef Sausage & Scrambled Egg Muffin with Tomato Relish.

That tomato relish was the bomb! It complemented my breakfast plate so well that it made me forget about the importance of calorie counter. Got yah! I’m not on a dietary regimen (yet). In as much as I want to give importance to health as my license and profession dictate me to do so, indulgence ruled over those moments! I was too weak (again) to resist! Resistance is futile once more! LOL!

Gabby’s second plate was Yoghurt, Fresh Fruit Salad with Granola & Honey. Sugar and sweetness overload!

Our wonder boy didn’t finish everything he ordered; I guess like me, he was overwhelmed! No problem as it’s a part of my Daddy duties to finish the plate whenever needed *insert evil grin here*.

Before ordering desserts (yes, we still had room for sweet endings!), Gabby walked to the shelves and got some kiddie books. He initially browsed the very educational (kidding!) Pokemon!

then he shifted his pure and young attention to a more serious, morally uplifting hardbound, “Walter the Farting Dog”, LOL!

Not long after, our appetites were ready again! Gabby had few fork-dunks on Chocoholics’ Chocolate Cake; the rest of its slice was our takeaway for Tina.

Over and beyond those multiple cakes and pastries, I succumbed to the decision of having Tiramisu again. It’s really unforgettable the first time I had it, thus a repeat was a must!

ChinaHouse’s Tiramisu, now officially known as one of my kryptonites!

To wash everything down, I had Fresh Orange Juice while Gabby didn’t finish his glass of Strawberry Smoothies. Water in a cute capped tall bottle was provided free (FYI, other restaurants in Penang charge a few cents for iced water).

After our 112-ringgit-hearty-brunch, Gabby and I went to the first floor (yes, it’s ground floor first here in Malaysia) to see the art gallery of ChinaHouse.

Luckily, it’s opened as it was otherwise during my first visit. There’s an on-going-art-exhibits of various local artists of which one’s entitled, Circus, I think. Pardon me as I didn’t get the other titles of the show.

It’s almost past noon when we left ChinaHouse.

Gabby and I agreed that Tina will like ChinaHouse too. And with that, it’s a conclusion that it won’t be our last to dine-in at ChinaHouse; we shall be back one day with my loving wife.

Thank you so much, ChinaHouse! You’re one of our family’s best food finds in George Town, Penang!

*For my first blog post about ChinaHouse, click THIS!!!

_______________________

CHINAHOUSE | 153 & 155 Beach Street & 183B Victoria Street, George Town, Penang. http://chinahouse.com.my/

Nov

MY WIFE’S CULINARY PROWESS PART 2

By docgelo 19 Comments

For five years of this blog’s existence, few loyal readers have witnessed how the love for food binds my family and I together. Tina, Gabby and I certainly love to eat! And our tastebuds have the same preferences either dining out or just eating within the comforts of our home. Although I know how to perk up some tasteful dishes too, the credit goes to my loving wife who devotes so much of her TIME and EFFORTS not only at work but at the kitchen department to fill up our tummies with not just mediocre cooking but feasts that we usually crave for!

Here are some of her masterpieces, at least for Gabby and me!

This dish has shrimps, green bell pepper in light and sweet soy sauce, if not oyster sauce. It’s too delicious, I forgot to ask her what it’s called!

Vanhouten, sometimes Cadbury Chocolate Chamorado at Tuyo is one of our comfort foods! Even Gabby became biased with Champorado at Tuyo! Yes, our 8-year-old kiddo loves tuyo, he eats it also sans champorado but with rice and dips its shredded bits on vinegar! Regardless of the weather -rainy days or even when the sun is out; for breakfast or as late afternoon snack, this combo remains a personal favorite!

Ebi Tempura and Chicken Cordon Bleu. All.From.Scratch!

This one needs no introduction. Pass the vinegar, please! And let’s eat with bare hands, c’mmon! ;)

Bistek Tagalog with Blanched Veggies. I’m salivating now.

Some photographed pasta dishes the past months include this Crispy Noodle…

and the classic Creamy Carbonara with homemade Garlic Bread that she made for our birthdays (Gabby’s last October, and mine’s September). While Gabby dislikes bacon and only wants the pasta and the creamy cheesy buttery sauce, I love it up to its last bacon bits. LOL!

For dessert, Maja Blanca con Maiz

For someone like Tina who doesn’t have formal background in culinary arts, and for Gabby and me, those dishes are already superb despite its few imperfections. As mentioned, hours are usually spent in preparing them. Time and efforts for the family are always priceless!

With those few compiled food photos, one of my suntok-sa-buwan-wishes of putting up our very own food place someday lives on. Let’s see if it will materialize someday. Who knows what destiny brings? I am only sure of the fact that we love food and we like to eat – a lot!!!

Part 1 of this blog’s series here : My Wife’s Culinary Prowess

_________________

Oct

CHINAHOUSE

By docgelo 30 Comments

Categories: FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: amateur photogrpahy, art gallery, arts, bar and cafe in penang, beach street, chill out place in penang, chinahouse, chinahouse cafe, chinahouse georgetown penang, chinahouse penang malaysia, chinahouse restaurant penang, doc gelo, docgelo, eclectic place, food, food blog, foodie, georgetown penang, heritage site, heritage sites, lifestyle blog, lifestyle blogger, murals, must see place in malaysia, must visit place in georgetown penang, must visit place in malaysia, must visit place in penang malaysia, night photography, paintings, photography, photos, restaurant in penang malaysia, shoot and win contest chinahouse penang, tourism malaysia, tourist spot in penang malaysia, tourist spots in malaysia, travel blog, travel blogger, travelling, victoria street, western food in malaysia

*Prelude : This experience totally changed my personal perception of GeorgeTown, Penang. In my more than two years of working in this side of Malaysia, I’ve only known her with volumes of Heritage corners that beautifully complemented her present image. Diversities of food, religions and culture made up my initial idea of this island. I was totally wrong in not thinking that she also has quaint chill out places that are equally enigmatic as her temples, mosques, shrines, beaches and hawker stalls and will leave anyone wanting for more. Read on and enjoy!

20 October 2012, Saturday. Just before dusk, I entered The Canteen and Bar at ChinaHouse along Victoria Street in George Town, Penang and this quiet scene greeted me.

Cluelessly, I asked the bartender for a menu. I scanned the modestly laminated list of beverages and bites for a second and was told that the show that Saturday evening starts around 9PM. If you must know, I didn’t go there to drink nor to watch an act. Not yet. I had my personal intention with a secured green light from my beloved Tina and Gabby. It’s a must for me to get their nods, of course. I went there to TRY my CHANCE TO WIN A CONTEST.

I inquired if it’s the same place where I can have cakes and coffee, the bartender politely advised me to follow the walkway through the doors to get to the ChinaHouse at Beach Street. Yes, ChinaHouse stretches from Victoria Street to Beach Street!

I didn’t expect to be blown away with its rustic yet contemporary charm that’s uniquely, ChinaHouse.

Few steps more and I caught myself smiling at this black and white mural in the kitchen…

It’s right across one of the most attractive tandas (toilet) in this part of Asia…

Then I found myself in the courtyard where I saw an unusual rectangular pond, a whimsical animal sculpture, garden steel chairs paired with glass round tables, all covered by lush leaves and leaning branches (I took a few photos but I chose to include in this post my captures in the courtyard later that weekend that you’ll see as you scroll down the page).

Meanwhile, the ceiling’s high. Didn’t I tell you this is one of those pretty Heritage shophouses in Penang?

Good to know ChinaHouse has a good number of staff to cover for the remarkable volume of diners. Lots of people flocking is a positive indicator that I’m in the right place. Despite almost all tables were reserved, I considered myself lucky to find one vacant.

This is the view from where I sat…

Image of the bar reflected on one of the huge mirrors…

This must be Heaven, if not Nirvana…

Diabetes Not Included.

Those are Honey, Raisin & Sunflower Muffin at 6 ringgit a piece. I want!

I wonder what this Beef Harissa tastes like.

I also want to try these Mini Lime Sponge Cakes next time; only 6 ringgit per piece with a huge serving!

The spread’s certainly a feast in either monochrome…

or in full colors!

While my family and I still love Starbucks Coffee dearly, I asked myself silently, where was I in more than two years of work in Penang? Why didn’t I discover ChinaHouse early on? Regret is futile, I reckon. There’s more time to celebrate ChinaHouse!

Standing in front of that sweet spread, I called a waiter and asked about their most-frequently-ordered dishes -from salad, entree to desserts. With wide array of choices, I needed to hear some recommendations. He walked me towards my table and provided me a menu. On my way to my seat, I saw these tables…

Simply covered with mahjong paper, tables have craypass and crayons to stimulate creative juices to flow. It reminded me of American-themed restaurants back home, Burgoo & TGI Fridays (the latter has a branch in Penang, the former doesn’t have).
Back to my table…

Shamelessly marked the spot…

Indeed, “Thou shall not judge the book by its cover!” The menu is unassuming but the selections are a must-try. Prices are a bit steep expectedly; reasonable I say.

Because I’m there to find GREAT FOOD AS SUBJECT, I decided to order a full course meal which I didn’t eat at all, except the main dish I had; everything I brought home to Tina and Gabby as takeaway.

To start off, I had Grilled Prawns, Mango & Avocado Salad with Pistachio & Basil Dressing. Textures and flavors made a cut from the other salads I’ve tasted. It reminded me of one of my favorites back home, Tessie Tomas Salad.

For the main entree, I followed the wait staff’s suggestion to order Chicken and Mushroom Pie with Mashed Potato & Mixed Leaves.

It’s delicious I left the plate so clean. If you’re from the Philippines, you’ll agree with me in stating that it looks like French Baker’s Chicken Ala-King less the creamy sauce.

I washed down everything with Iced Cappuccino and a bottle of water. Literally on a bottle, mind you! I like the idea of serving every table with water on capped bottle.

Once again, I trusted the waiter’s words after he said Tiramisu is their bestseller-dessert. Believe it or not, I just took few photos of it, waived to another waitress and requested her to wrap the huge slice of Tiramisu as my takeaway. At home, Gabby and Tina liked it! Although, I think it’s best eaten freshly served because it has ice-creamy filling that melts easily. The tug-of-war of coffee and chocolate in this nutty slice was just divine.

After my lone but happy dinner, I was a bit disappointed when I learned that I cannot explore the art gallery upstairs because according to the staff, it’s currently under renovation. Well, that’s a good reason to go back, isn’t it? Thus, I settled capturing my fancy on the ground floor; here are some of them :

Fusion of the old world and modern isn’t only obvious on ChinaHouse menu but also in its eclectic combination of furnitures, murals and art pieces that absolutely delight the senses. Some paintings are simply displayed on the floor which I really like!

A coffee shop, a restaurant, a bar, a mini-theater, a bakeshop, an art gallery , a souvenir shop and a library. What more can you ask for?

And a wine cellar too!

I don’t know about you but I find this room gorgeous. With all the wine collection and those imperfect blending of seats appeal perfect to me! Would you not wish to spend a a non-stress and worry-free evening here?

There are a quite a number of fascinating rooms in ChinaHouse that’s so apt for private and intimate special occasions. I’ll surely visit again to explore more of its areas.

I decided to go back to The Canteen & Bar and passed through their courtyard again. It began to drizzle that made those lovely corners that night even more dramatic. I wish I stayed longer.

I could have opted to submit the next photo to the ChinaHouse Shoot & Win photo contest that offers two winning photographers 200 ringgit voucher to ChinaHouse AND a FREE accomodation in Bon Ton Resort, Langkawi which I long to experience with my family; however, after checking out the other entries from ChinaHouse facebook page, someone had photographed and entered this spot as his subject already. I cannot blame him; this courtyard is indeed eye-catching! Nonetheless, I had to have my own capture of that courtyard in my own perspective. What do you think?

When I went back to The Canteen & Bar again, a musician was entertaining the diners.

I fell in love with ChinaHouse!!! I shall be back to bring Tina and Gabby here soon! It’s an incredibly stylish and laid-back place where ambience and atmosphere, must-try-menu, quick and efficient service are all under one Heritage roof.

Admittedly at first, I only wanted to join this…

Then the entire experience left me in awe, I hope to go back soon! It’s irresistible to revisit ChinaHouse after you’ve been there. Once is definitely not enough; it lures and entices you to crave for more!

The contest I joined, as of this posting is still on going but with what I’ve experienced in ChinaHouse,

I felt I already won!

About my photo entry –I chose a photo of a SALAD as my entry to the contest as I thought it represents a great INTRODUCTION to a SUBLIME INDULGENCE inside ChinaHouse. I thought of promoting ChinaHouse through that entry as a uniquely charming food and chill out place tucked within GeorgeTown, Penang.

*Should you want to VOTE for my entry in ChinaHouse Shoot & Win contest, you may click LIKE my photo on this link –>

photo.php?fbid=369418356479284&set=a.367164853371301.89814.172393032848485&type=1&theater

THANK YOU!

Maraming salamat po!

Terima Kasih!

Xie xie!

CHINAHOUSE | 153 & 155 Beach Street & 183B Victoria Street, George Town, Penang. http://chinahouse.com.my/

Oct

QUICK PROMO : CLICK LIKE IF YOU LIKE!

By docgelo Leave a Comment

Categories: FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: blog, blog contest, chinahouse, chinahouse penang, doc gelo, docgelo, food, foodie, restaurants in penang malaysia, salad

Hello blog buddies! I joined Shoot & Win Photo contest of ChinaHouse, one of the most charming chill out places in GeorgeTown, Penang and the photo above is my entry. I thought of submitting a picture that would represent a prelude to a wonderful dining experience and something that will promote Chinahouse as a restaurant+bar and as one of the most uniquely beautiful spots here.

Part of the judging criteria is facebook LIKES so if you want me and my family to win a gorgeous FREE accomodation in Bon Ton Langkawi Resort, kindly cast your votes for this photo with title, Sublime Indulgence by clicking THIS!!!

I’ll blog about this wonderful restaurant very soon. Thank you! Vote! Let’s do this!!!

PS : Again, to vote kindly click LIKE the photo via this link :

https://www.facebook.com/yahoophilippines#!/photo.php?fbid=369418356479284&set=a.367164853371301.89814.172393032848485&type=1&theater

THANK YOU!!!

Oct

EDELWEISS CAFE

By docgelo 14 Comments

I didn’t plan to eat alone in this beautifully restored 150-year-old shophouse along the very quaint, Armenian Street in GeorgeTown, Penang but the opportunity presented itself. I’ve been passing this restaurant almost once or twice a month every weekends for two years now but never I was enticed to pay it a visit until last week. After I did an errand for Gabby’s school project, I took a stroll on a late Sunday afternoon from Chulia Street with a sole expectation to capture some more picturesque corners. My feet led me to this non-Halal-Western restaurant, Edelweiss Cafe.

The chalk on blue board menu seemed like a magnet!

The moment I walked in, it felt like a step back in time.

I paused. Took a 360 turn and absorbed the killer ambiance. And just like that, the ginormous mirror and all its reflections blew me away!

An absolute breather from the usual fastfood dining experience.

From floor to ceiling inside Edelweiss Cafe, there’s nothing but extraordinary. How do you describe dining amidst this mighty Tower Clock?

It’s love at first sight. The hand movements of the Tower Clock are controlled by this mechanism…

Amazing.

I could just imagine how the bell rings.

I always have conscious efforts to keep punctuality running in my veins; I know that and people who know me best are also aware of that. What I realized after my Edelweiss Cafe experience was the fact that over and beyond believing in the cliche, “Time is gold”, I actually adore massive timepieces too. Fascination costs nothing, isn’t it?

Lovely corner…

Lovelier…

Loveliest…

Next time I get a chance to go back and dine here, I’ll probably choose to sit and while away time in this spot with Tina and Gabby…

The view from where I sat…

I’m not alcoholic but the beverage menu and the gorgeous bar are inviting too.

I passed up; perhaps next time. Instead, I savored every sip of their cappuccino.

Dunking my fork and cutting with steak knife this Pork Belly Baguette served with Fresh Garden Salad and French Fries on a paper cone was definitely the highlight of my Edelweiss Cafe visit.

Did I already tell you that their French Fries are thin as shoestrings but crispy and a bit spicy? It’s made special by a dash of dried chili rather than the usual salt. I liked it! I left the cone empty!

At this point, I really missed Tina and Gabby. The experience was definitely incomplete without them.

After a hearty meal must have dessert. I asked the friendly wait staff about their bestseller. He suggested Apple pie with Vanilla ice cream. I am believer! There’s a lot of pretty thin slices of apple neatly arranged in layers on the crust; perfectly complemented by that scoop of the most classic flavor. The photo doesn’t give justice.

For the moment, all my stress and fatigue and worries and problems were all melted away.

Life isn’t easy but still sweet.

____________________

Oct

CELEBRATORY FEAST : GABBY’S EIGHTH BIRTHDAY

By docgelo 28 Comments

It was already late evening of Friday, October 5th, 2012 when I got a chance to view the attached photos on my Inbox sent by Gabby’s teacher & school owner taken using her iphone. I smiled and I appreciated the concern, love and care expressed to our son by his generous and thoughtful Malaysian-Chinese teacher. Thank you so much, Ms. Jasmine! The photos showed Gabby and his teacher’s son eating burgers and fries in McDonald’s after school; a simple birthday treat yet so special to Gabby and to us! Tina and I really found it so heartwarming!

OUR SON IS LOVED; WE’RE GRATEFUL!

Because his birthday falls on a weekday this year, Friday to be exact, we chose not to absent ourselves from work and school thus, another extraordinary weekend was brewed.

Little did we know that Gabby told his teacher the reason why he’s not having that ceremonial birthday cake candle blowing over the usual birthday song singing with party hats, some pasta and loot bags in school like what he used to have back home (If you’ve been following this blog, you’re familiar with Gabby’s SPONGEBOB THEMED 5TH BIRTHDAY PARTY ) it’s because we planned to celebrate his 8th birthday the way we know how : BUFFET!!!

Long before his big day, we already talked and decided where to spend it; and among the hotels and restaurants we’ve tried, a unanimous decision was made : G Hotel at Gurney Drive, Penang!

UNBIASED OPINION OF A NON-SPONSORED DINING

Among the few premier hotels and restaurants in Penang that my family and I have sampled, G Cafe in G Hotel has always been remarkably pleasant. We like its polite and quick service, great tasting dishes with a wide variety but not overwhelming, and its contemporary and edgy, elegant and sophisticated but non-intimidating ambiance. Not to forget its reasonable and affordable cost for an eat-all-you-want dining on lunch, high tea or dinner. They even made it more budget-friendly as we availed of the 15% discount offer that we got for being Rapid Penang Bus commuters. Best of all, G Cafe staff granted my request for a FREE birthday cake with a candle to blow for Gabby! They gave an instant nod without hesitation; many thanks to that!

There are other restaurants inside G Hotel and at G Cafe, there are two dining spots. It’s our third time to eat inside G Cafe’s airconditioned dining area and have not favored yet their open-air eating space.

So here’s where we sat and dined…

And here’s a portion of their eat-all-you-want-spread that evening…

I like their simple and minimalist display and fixtures that perfectly complemented the modern and somewhat masculine appeal of the entire all-day-dining-restaurant. I also think the use of BLUE tones in lighting and glasses excellent! It’s quite uncommon choice for restaurants yet so regal.

G Cafe offers different themed dining every night and it was our second time to try their International Cuisine-BARBECUE NIGHT!

There were grilled prawns, grilled lamb, grilled fish, and grilled squid…

Roasted lamb, anyone?

Tina and I tried a few slices from the carving station but honestly, we’re not fanatics of lamb unlike the others despite G Cafe’s version was tender.

Usually, it’s a toss between salad and soup for me, I went for the latter first and enjoyed every spoonful of sweet corn and chicken soup! It was thick and superb! Really tasteful!

But then again, I thought I am just a mere mortal and very weak to pass up on these yummies! Tee hee!

I did not! We did not pass up on the salads. We had a little bit of everything!

We liked the Smoked Duck Salad even though I was telling Tina how I missed G Cafe’s Prawn Salad (told you, they’ve variety every night!), the fusion of the smoked duck meat cut into strips and those mango and veggies in julienne cuts were an absolute match made in Penang!

How about Smoked Salmon Salad that beautifully blended with those avocado cubes?

Irresistible! Then you see more Hors d’oeuvre like different chunks and slices of cheese and biscuits…

And then there’s this crunchy and sweet and a bit spicy dried fish called IKAN BILIS ISTIMEWA which to me was one of the most appetizing appetizers I’ve ever tasted! Or is it an entree? Hahaha! FYI, istimewa means special! It reminded me of a locally dried fish back home called, Danggit, although it’s all salty and crunchy when fried, this Ikan Bilis Istimewa came with flavors and texture that burst every bite! Sarap! Sedap! It’s really something you’ll crave for! Delicious sans vinegar! I wish I had more servings!

Meanwhile, here’s my salad plate…

Tina’s seafood plate…

Everything was fine particularly the salmon sashimi except for the scallops; they were flat and disappointing!

While the birthday boy was certain of his choices…

Our palates savored the sushi rolls too! I always profess my fascination to Japanese dishes. It’s amazing that they’re both art and nourishment at the same time! My love affair with sushi and sashimi makes me wonder if I’m half blood Japanese, hahaha!

Tina tried the Chicken Shawarma and Roasted Lamb. I tasted their version of Shawarma before and it didn’t impress my tastebuds. I’m still partial with similar Mediterranean favorite back home.

Tina’s plate filled with grilled stuffs…

And here are my plates…

There were a lot more dishes on the spread and a noodle station that we failed to sample. Nonetheless, we made sure we reserved gastric space for desserts.

HYPERGLYCEMIA : REDEFINED

In our third time to dine at G Cafe in G Hotel in our more than two years of being expatriates in Penang, we’re loving the fact that we have experienced the evolution of dessert offerings. Let the photos do the talking. Sweet, sweeter, sweetest!

Who knew my family and I could enjoy an eat-all-you-want Baskin Robbins ice cream? I don’t know about you, but for jologs like me, it’s a big deal already! A BIG PLUS for this buffet actually!
So my sweet tooth became happier again with every scoop of Baskin Robbins included in the buffet spread. I had Mint Chocolate Chip and Vanilla which are two of my favorite flavors, I also had Strawberry Sherbet and Green Tea. I was content with just the scoops sans toppings and syrups. I’m a purist when it comes to ice cream or at least in this occasion.

While Tina was in bliss with her gummies toppings over her Baskin Robbins…

I wish all the sweets in the dessert spread had labels. Because there were none, I relied on my gustatory skills. These bite-sized cakes that tasted peanut butter at its creamiest earned my thumbs up!

Another must-try at G Cafe’s dessert spread is this beautiful pastry. Believe it or not, the filling inside those dark chocolate cream icings is a tiny strawberry –just imagine the tug-o-war of bitter-sweet taste of the dark chocolate against the sour-sweet taste of strawberry. The combination’s brilliant! Then each was sandwiched by a light chocolate meringue. Wonderful! The toothsome flavors and luxurious textures were so amazing! I’ll bring back my family there for these!

How about a munch-all-you-want macarons? Heavenly. Just heavenly.

The birthday boy loves cheesecake…We all do!

Mini Cupcakes, FTW!

I’m now lost for superlatives to describe these…*drooling*

One of Tina’s dessert plates… yes, one of them!

While here’s a shameless display of mine…

After a great and hearty meal, must have coffee.

And before you forget it’s Gabby’s 8th birthday celebration, here’s the documentation of that special moment…

G Cafe at G Hotel became uberly generous again in granting my request to provide a FREE birthday cake with a candle for Gabby to blow. Thank you so much, G Cafe! …And just so you know, Gabby held the bread knife to slice his birthday cake just like a CIRUJANO would do an incision; we didn’t coach him to do so.

The necessary family portrait…

Happy 8th Birthday, son! WE LOVE YOU VERY MUCH!

___________________

*This is NOT a sponsored post for G Cafe at G Hotel, Penang. We wish!

Oct

SIX PLEASANT THINGS LAST WEEKEND

By docgelo 8 Comments

29 September 2012. Saturday. Gabby and I spent almost a day in a mall; we also went to a seafront retail marina in Penang called, Straits Quay and found these six pleasant things that definitely spell happiness when viewed through a child’s heart.

[1] Kindergarten Dragon Dance. They’re too cute for words! They’re young, passionate & inspiring.

[2] Gabby’s new treasures : Lego Spongebob Squarepants The Flying Dutchman set, one of his parents’ advance birthday gifts to him.

[3] Mooncakes because it’s Mid Autumn Festival. Doraemon Mooncakes in Corn and Chocolate Lotus Oreo Almond flavors!

[4] Wushu. Traditional with competitive spirit.

[5] Straits Quay, Penang. Fresh air. Fun.Food & Festivity in this seafront marina.

[6] Charlie Brown Cafe. Our second time there to sip a cup of coffee and chocolate and indulge in some slices of cakes! And because Gabby will turn eight in few days’ time, we had an advance and simple celebration! There’s more to come for this little-big boy! A brilliant and promising future awaits him!

Advance Happy 8th Birthday, anak! We love you so much, Gabby!

Sep

A SATURDAY IN SINGAPORE : CROSSING BORDERS ON FOOT

By docgelo 9 Comments

Categories: FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, SINGAPORE and TRAVEL
Tags: artscience museum marina bay sands singapore, beef pepper rice, bus from singapore to johor bahru, bus to singapore from johor bahru, cut by wolfgang puck in marina bay sands, doc gelo, docgelo, expat, expat blog in malaysia, family, filipino expatriates in malaysia, food, fun, harry potter, harry potter exhibit, harry potter exhibition artscience musuem singapore, how to travel by bus from malaysia to singapore, how to travel by bus from singapore to malaysia, johor bahru, kota raya, larkin bus station, Legoland Malaysia, lifestyle blog, marina bay sands, mozza, mozza by mario batali in marina bay sands, mrt stations in singapore, overseas blogger, Pepper Lunch, singapore, TRAVEL, travel blog, travel by land from malaysia to singapore, travel by land from singapore to malaysia, travelling

Love in the Lion City. Photo taken at ArtScience Museum, Marina Bay Sands, Singapore.

Despite various challenges of expatriate living in Penang for more than 2 years now, we’ve been counting our blessings continuously. Big and small blessings are all blessings to be grateful for! When I left Manila back in 2010, my only goal was to work for my family; I never thought that earning a decent living in Malaysia would give me an opportunity to bring my family to my work place, to live abroad and be with me, more so, to go to neighboring countries with them with travel expenses less than you imagined.

Flying to another country by all means, is considered the most convenient way but indubitably, doesn’t come cheap in spite of so many seat sales every now and then. Apparently, we’re a family of 3 so all costs are always multiplied by 3. You do the Math, I’m weak at it. Fortunately, Malaysia is a gateway to other Southeast Asian countries that can be explored by crossing borders on foot via commuter buses or trains without spending an arm and a leg. We already experienced crossing Malaysia-Thailand borders on foot last year when we went to HAT YAI and just recently, when we revisited BANGKOK. But it was the first time for us to head south by bus and cross the Malaysia-Singapore borders sans air tickets.

Another grace from living in Malaysia is delighting in a volume of gazetted public holidays within a year. On our last long weekend, we savored my invitation to review LEGOLAND MALAYSIA in Johor Bahru, the Malaysian state a few kilometers away from the Lion City. Expectedly, we grabbed the opportunity to visit Singapore again. My family’s very first trip to Singapore was in August-September 2011, and I came back solo in mid-July a year after to attend to the sponsored trip by OASIA HOTEL and SINGAPORE BLOG AWARDS. It always feels good to go back to the city and unwind.

THE NIGHT SPENT INSIDE SUPER NICE DOUBLE DECKER BUS

The bus liner’s called Super Nice and it truly lived up to its name and our expectations. We availed of our bus tickets to Johor Bahru from Penang Sentral in Butterworth a day before our trip (it’s wiser to purchase an advance tickets, about a week or two prior to schedule; tickets are easily sold out like hotcakes particularly during long holidays).

Reclinable seats ala-Lazy-boy, super comfortable leg room and uninterrupted sleep made our night trip very remarkable. For a 60 ringgit (USD 19.60) per ticket, we got to rest entirely and became ulitimately ready for a day in Singapore.

We left Penang around few minutes past 9PM, Friday, September 14, 2012 and arrived Johor Bahru via direct trip (did not pass by Pudu Raya bus station in Kuala Lumpur) at 6:30AM. Nine hours after, we found ourselves in LARKIN BUS STATION in JB. We hit the restrooms to freshen up and filled in our tummies with much needed breakfast.

Our first meal in Johor Bahru were roti canai with egg that came with Indian-Malaysian tamely spicy dip that even Gabby learned to love, coffee for Tina and me, and a canned soya milk for Gabby. Solb!

After grabbing some bites, we hailed a taxi cab and went straight to our hotel in Johor Bahru. Believe it or not, I only made the reservation online few minutes prior leaving our apartment in Penang. Most hotels in Johor Bahru were fully booked because of the much-anticipated-public opening of Legoland MY thus, even the recommended hotel of the said theme park was packed. I luckily chanced upon ZENG ZENG BUDGET HOTEL and paid RM 80 (USD 26) only for one night in a deluxe-twin-bed-air-conditioned room with breakfast for two.

We checked in and paid additional RM 45 (USD 14.70), took shower, freshen up again. The staff of Zen Zeng were so friendly, they were even ready to provide us embarkation cards for Immigration purposes. The staff at the reception counter advised me to take a shorter trip via taxi to the bus station closer than Larkin. Around 11AM, we found ourselves in KOTA RAYA Bus Terminal in Johor Bahru en route to Singapore.

As first time travelers by bus from Malaysia to Singapore, we learned that other than those more expensive tourist buses that one can avail from travel agencies, the best option is to take either of the two public bus numbers that transports passengers in and out of two countries in less than an hour with frequent trips until midnight. These are SBS Transit Bus # 160 that takes travelers from Johor Bahru to Jurong East and the one we rode, SBS Transit Bus # 170 that took us to KRANJI MRT STATION in Singapore from Kota Raya in JB. The fare’s SGD 1.70 per pax (USD 1.38).

There’s a FOREX within (Larkin and) Kota Raya Bus station; we changed our MYR to SGD. Good thing I didn’t forget to bring my few SG coins; they’re necessary for purchasing bus tickets.

Inside SBS Transit Bus # 170…

*TIP : Take all your belongings before you hop off the bus. You only need to pay for the bus ticket ONCE. Keep your bus ticket and alight at Departure Hall/Malaysia Exit border for Immigration purposes. After having your passport stamped (or as they frequently termed it here, chopped), go down the escalators and turn left as you reach ground level. Look for the signage of the SAME BUS NUMBER but NOT necessarily THE SAME BUS (either 170 or 160 if you took SBS Transit), wait and queue. The waiting will not take few minutes. Hop on the bus and no need to pay again, just present your ticket previously purchased. The same process is repeated as you reach Arrival Hall/Singapore Entry border where you need to present passport again and an embarkation card.

Walking towards Arrival Hall/Singapore Entry Border…

*Repeat : Hop on the BUS with the SAME NUMBER but NOT necessarily the SAME BUS. You only pay once. Get it, children?

It was a Saturday, and the following Monday is a replacement holiday in Malaysia so it was not surprising to experience traffic jam in the short bridge connecting Johor Bahru and Singapore. It took us almost an hour and a half exiting Malaysia to Singapore including the Immigration formalities. But on our way back from Singapore to Zen Zeng Hotel in JB that night, traffic was already eased.

Finally, Singapore! We meet again!

SBS Bus Transit # 170 took us to KRANJI MRT Station and from there, we purchased a reloadable MRT cards. It was only one long-45-minute-train ride from Kranji Station to our destination.

“Gabby, look here! Look at the cam!”

It’s impossible to tour Singapore in a day, so we only chose two spots. Because Tina and Gabby had only seen the most luxurious hotel in Singapore from afar last year and they were not with me when I went there last July, I opted to bring them to Marina Bay Sands this time for our late lunch. Yes, it sounded like, we only went to Singapore to eat lunch and dinner and to use their spotless toilets. The other place we went to was City Hall Mall to meet a Singaporean friend.

The scenes inside MRT from Marina Bay Sands Station to Bayfront.

Look how Gabby enjoyed his time inside those highly efficient MRT trains…

Et voila! We’re inside THE SHOPPES AT MARINA BAY SANDS…

I’ve been to the Shoppes at Marina Bay Sands thrice and was invited by the MBS PR Officer to experience Sands Sky Park last July so somehow, I became a bit familiar with this iconic Singaporean landmark. I told Tina and Gabby the dining options in MBS and we knew where to go. With only limited budget, we can only dream of dining in CUT by Wolfgang Puck someday.

It was not Mozza by Mario Batali nor Cut by Wolfgang Puck nevertheless, it was a family favorite! We decided to savor what’s not found in Penang. It was a sumptuous late lunch at PEPPER LUNCH! The last time we had those sizzling-cook-it-yourself-beef-pepper-rice with ultra yummy honey brown sauce and butter was in TUNG CHUNG, HONG KONG last February and in its sole branch in Malaysia in Pavilion Mall, KUALA LUMPUR last May. Gabby’s favorite in PL is Beef Pepper Rice, I always have it double beef servings, while Tina tried PL’s Beef Yakitori with a hint of spicy sauce. Sarap!

After having our late lunch, we went outside MBS and I brought them to ArtScience Museum…

Because Harry Potter The Exhibition which I saw (with Andy Warhol 15 Minutes Eternal Exhibit on media pass) last July was still on display, I was glad Tina and Gabby became excited to see it. It’s a must for fans of HP movie/novel series to experience whenever they find a chance. (The show in MBS runs only until end of Sepetember 2012). We went on queue, paid SGD 24 per ticket for Tina and me and SGD 14 for Gabby. Despite no photography’s allowed inside the exhibit, it’s a bliss to see Gabby enjoying everything, specially pulling those mandrakes from its pots and shooting balls in that Quidditch set up. Tina had fun going through all those props and costumes used in the actual movies as well. It felt stepping inside the movie scene and it was more exciting for me the second time around.

Love Marina Bay Sands… Definitely, a breath of fresh air!

DINNER AT CITY HALL MALL

We left Marina Bay Sands for City Hall Mall via MRT at around 5PM. We strolled around City Hall Mall and met our Singaporean-blogger-friend, Mag with her friend, Angie. I asked her recommendations for dinner and we all opted to try the offerings at The Hand Burger. Everything looked nice and tasted OK too except the Chicken Cajun Cordon Bleu which Gabby and I ordered was surprisingly spicy; our boy’s taste buds were too young for such.

*The last four photos without watermarks are posted with permission from its author, Mag, the awesome blogger of fashion, food and funfinds @ www.modgam.com. Thanks, Mag and thank you for the dinner and coffee treat!

Meet the wonderful blogger behind www.modgam.com, Mag, our Singaporean friend whom I consider the twin sister I never had because in so many ways, we think alike. Surprisingly to a new found friend, she was there when my family and I experienced one of our lowest. Behind those bubbly smiles, colorful locks and stylish outfits lies a true person with a heart of gold.

Mag came to meet us that Saturday night with her good old friend, Angie who’s extra pleasant too.

Thank you so much, Mag & Angie for taking time to meet and dine with us! We had so much fun!

We left City Hall Mall via MRT to Kranji and went back to Johor Bahru that evening. We reached our budget hotel and got to freshen up again before midnight. It was one of our longest days nonetheless, memorable. The following morning was spent in Legoland Malaysia, and on the evening of Sunday, we hopped on the bus at Larkin Station, slept on the bus again and wake up the next morning in Penang. Ahhh, it was still holiday. A Monday-holiday for us then!

Singapore, until we meet again!

Sep

OUR LEGOLAND MALAYSIA EXPERIENCE 2012

By docgelo 66 Comments

Categories: FAMILY : LOVE KO 'TO, FOOD & MORE FOOD!, ILOVEPHOTOS, MALAYSIA and TRAVEL
Tags: amusement park, billund band, billund band denmark, blogger with family, coco the magic clown, disneyland in anaheim, doc gelo, docgelo, expat blogger, family, family day out, family fun, food, food blog, food blogger, food in legoland malaysia, foodie, genting highlands, johor bahru, kelly tarlton's antarctic encounter and underwater world, kuala lumpur, legiland denmark, lego, Legoland, Legoland Malaysia, lifestyle blogger, malaysia and singapore, market restaurant legoland malaysia, miniland, miniland in legoland, munchy's captain munch cookies, overseas blogger, philippines in legoland malaysia, the big shop, the big shop legoland malaysia, theme park, things you need to know about legoland malaysia, tickets legoland malaysia, tokyo disneyland, tokyo disneysea, tourism malaysia, tourism singapore, travel blogger, travel tips to legoland malaysia, travel tips to malaysia, traveling, travelling, universal studios in la, universal studios singapore

*This is another Beyond Toxicity’s long and photo-heavy blog post. Tips to visitors and tourists as well as suggestions to Legoland Malaysia’s officials are included in this entry. Enjoy!

Of all the amusement and theme parks I’ve been to, Legoland Malaysia is the most colorful! Nothing compares to its vibrant bricks that directly inspire everyone’s imagination and creativity to build, build and build. I’ve been to some remarkable theme parks around the globe like Sea World in San Diego, Disneyland in Anaheim, Universal Studios in Los Angeles, California, Universal Studios Singapore, Tokyo Disneyland, Tokyo DisneySea, Tokyo Sea Life Park, Hong Kong Disneyland, Ocean Park in Hong Kong, Kelly Tarlton’s Antarctic Encounter Underwater World in Auckland, New Zealand, Genting Highlands and Aquaria in Kuala Lumpur, Malaysia, even our very own Enchanted Kingdom, Manila Ocean Park, Star City and Nayong Pilipino back home, thus, I have grown a personal appreciation and somehow I have defined my own standard. In so many ways, going to these kiddie places has been incredibly memorable when I became a family man and started sharing the wonderful experiences with my wife, Tina and our son, Gabby.

Like most kids, I grew up playing Lego. And now that our son’s into Lego too, experiencing the theme park made entirely of these timeless bricks was beyond fantastic! I remember, Tina and I first saw Legoland Denmark on TV via The Amazing Race. Never did we imagine that we would enjoy the same Legoland here in Malaysia so soon! It was surreal actually!

THE INSIDE STORY

I am grateful to Legoland Malaysia for inviting me twice to their media events that I failed to attend to due to some reasons. If you must know, my name was included in the list of bloggers and media who were exclusively invited to Legoland Malaysia’s Media and Family event last September 1st; that’s 2 weeks before the park opened to the public officially. Then recently, they threw another event last September 14, 2012 and during its opening last September 15, 2012, but I was only able to bring my feet and my family to Nusajaya, Johor Bahru where the very first Legoland in Asia and the 6th in the world is raised, last Sunday, September 16, 2012.

The Public Relations people who invited me on Legoland Malaysia’s behalf were gracious enough to still offer me via email a complimentary pass to the theme park for my personal review and blog feature. We only had to pay for Tina’s admission fee of RM140 (US$ 45+) and Gabby’s was waived because he was so fortunate and clever to spot a promosi on Munchy’s Captain Munch chocolate cookies at a popular grocery in Penang a few weeks back.

DIRECTIONS WHERE TO GO ARE ALWAYS ESSENTIAL

I tried to reserve a Deluxe Room via email recommended by the PR people of Legoland Malaysia however, it was too late because most hotels were full due to the anticipated opening of this theme park. I ended up booking a budget hotel that wasn’t bad at all; I did it few minutes before we left our apartment in Penang to head to Johor Bahru.

From our budget hotel in Johor Bahru, we were brought to Legoland Malaysia by a blue taxi cab that we hired for the day for RM 100 (US$ 32+). Good thing that the local driver’s already familiar with the roads because we noticed flags of Legoland Malaysia were only visible a few kilometers from the park itself. I highly suggest for Legoland Malaysia’s officials to put more directional signs like flags long before the Coastal Highway; better put signages at Larkin and Kota Raya bus stations, Singapore-Malaysia exit and entry points and install brochures with map in hotels because not all drivers, visitors and tourists have GPS. We’re just so fortunate to meet the taxi driver who picked us up from the hotel before 8AM and after 20 minutes or so, my family and I arrived at the ticket counters of Legoland Malaysia. We’re too punctual for the park’s opening at 10AM.

Another thing that could guide patrons of Legoland Malaysia is installation of signages of where to queue to buy and/or collect tickets at the gate. Expectedly, signs should be put at the vast parking lot, drop off points and the main entrance to the park. It’s always comforting to see signages that say, “This way, please!” My family and I were second in line but to our disappointment there was no sign that could have directed us to go to the 2 counters after Counter 14; those were the only 2 ticket counters assigned to issue Day Passes/Tickets as Counter 1 to 14 served only those who availed of Annual Passes. There’s a single flat screen TV monitor that showed what counter to go to but it was only turned on few minutes before 10AM where people were already on the wrong queue. Also, there were no labels of queues, just digital ticket counter numbers.

Toilet signs are in Malay, with no English or Mandarin translations.

Signs, signs and more signages please! We, the guests and visitors of Legoland Malaysia deserve to be informed.

What nearly spoiled my day was when I learned that my complimentary pass wasn’t endorsed properly by the PR people to the ticketing office. I could have easily paid for my admission fee but I was promised via email of a free entrance. There was neither media ID nor media pass/ticket provided. I believe it was a non-communication on the part of the PR and the ticketing office of Legoland Malaysia. Some important things have to be organized here. Nonetheless, I have to admit that a certain Legoland Malaysia staff named Fara was so caring, generous and apologetic enough to attend to my concern and escorted us to the gates of the park sans waiting on queue. THANK YOU!

Soon after we entered the park, we felt we stepped into one of a childhood’s dreams! The moment was euphoric!

GASTRONOMIC TREATS IN LEGOLAND MALAYSIA

I know. One doesn’t go to a theme park to engage in a digestive feast or simply to sample their culinary offerings but then again, no one can deny the fact that enjoyment is incomplete when the stomach is half-content, worse, empty. Fret not for my family and I proved that Legoland Malaysia is more than meets the eye! This newest theme park in Asia can also satisfy the appetite and the usual cravings with the variety of food and beverage choices they have.

Before you further escalate your excitement to know how Legoland Malaysia looks like, allow this blog to be different from the others that already featured Legoland Malaysia. I’m highlighting one of human necessities first prior visual pleasure. After all, this blog is all about giving reverence to my family, FOOD & fun! Behold, a shameless rundown of what filled our tummies the entire Sunday when we were there…

We had brunch at Market Restaurant. The space was noteworthy, just like the wide array of delicious dishes available. Combo meals of a Half Roasted Chicken with either Barbecue or Black Pepper Sauce come with soda and mushroom soup cost around RM 23 (US$ 7.50+). The servings were huge to meet my big appetite, tasteful too!

Tina had that British classic, Fish and Chips…

While Gabby enjoyed the pasta that I topped with parmesan cheese generously and a large cup of Strawberry Smoothies (RM 10 or US$ 3.27). He doesn’t like beef balls that much, so his parents came in to the rescue

There were a lot more choices plus desserts like cakes available in slices too, however we can only consume as much.

The not-so-light-afternoon snacks that we savored for hours inside that thank-goodness-airconditioned-restaurant consisted of Beef Lasagna, cups of Cappuccino, Oreo cupcake that’s to die for! Chocolate cupcake, Apple and Cinnamon pie and Turkey Sandwich in Focaccia bread and Hot Chocolate. Can you guess who-had-what? Anyway, it was all glorious!

We only ate at The Market Restaurant and The Cafe; these are two of Legoland Malaysia’s restaurants inside the park; there are others like Pizza Mania where pizza, pasta, soups and desserts are on the menu and the ones outside the gates like KFC and others. We’re happy to know that Legoland Malaysia offers international cuisine! People who aspire to be global should take note.

HYGIENE AND SANITATION : DEFINITELY A PRIORITY

Apparently, it’s not enough that food looks enticing and tasteful. Legoland Malaysia, like other theme parks around should also maintain hygiene and sanitation particularly in food handling. Flies and other insects should be kept away and controlled at all times. We appreciate that the plates we had in Legoland Malaysia were prepared and served satisfactorily.

SOUVENIRS, SOUVENIRS, SOUVENIRS!!!

After we gained entrance to Legoland Malaysia, Gabby got hold of the map from the gate and we wasted no time; we all trooped to the very first gift shop.

Look what Gabby, Tina and I came up with mix-and-matching Lego parts…

Our very first souvenirs were a Gentleman, an Indian and a Punk! Gabby, Tina and I were delighted!

Legoland Malaysia’s 76 acre-park has 7 themed areas with more than 40 interactive rides, shows and attractions. The 7 themed areas are The Beginning, Lego City, MiniLand, Land of Adventure, Imagination, Lego Kingdom and Lego Technic.

THE BEGINNING

Next stop : another Legoland Malaysia gift shop, The Big Shop that houses the largest selection of LEGO products in Asia!

Did I tell you already how Gabby’s so into Lego Ninjago? He watches the animated series and gradually collects Lego Ninjago items.

Obviously, the boy had his time inside The Big Shop…

Whenever we travel, we usually buy fridge magnets but most of them come in sets of RM 54+ in Legoland Malaysia; we didn’t see anything sold per piece so we settled for second best handy and more affordable souvenir, keychains! They’re sold at RM19+ a piece. Here are some of the cutest and irresistible choices…

There were stuff toys too..

and those fridge magnets…

As we are both fans of the movie series, Pirates of the Caribbean, Tina bought one of these Jack Sparrow key chains…

While I failed to resist something that will remind me of Harry Potter series and perhaps would keep me sane on a daily basis, Rubeus Hagrid keychain, FTW!

There goes our very own happy little shopper!

LET’S EXPLORE LEGOLAND MALAYSIA NOW!

But wait, the sun was so unforgiving! Johor Bahru has the greatest blessing of sunshiny weather making a day in Legoland Malaysia impossible to endure without SPF lotion and sun protectors. Believe me, they’re so necessary! We came in ready with cotton long sleeved shirts, sunnies and fedora hats; better if you have umbrellas but best if Legoland Malaysia could provide more shades for their visitors. Because the heat of the sun was almost unbearable, we wished for Legoland to be an indoor park but of course it’s pointless and futile. What is more practical is to suggest to its management to build more brick-inspired shades and improve more their airconditioning units! They could plant more tall trees too! Because it was really, really hot, we had to go inside the restaurants and some airconditioned attractions in between the stroll around the park. And like most popular kiddie theme parks, Tina and I hope for Legoland Malaysia to provide FREE potable and filtered drinking water fountains that would keep people from being dehydrated. More rubbish bins and toilets too, we wish. Boleh?

We went inside an open-air-theater and watched a comedy skit that left lessons to the young and old audience about awareness of common dangerous materials found in the house. I just didn’t get it why it had to start with graceful acrobatic act; to perk up the audience, perhaps?

LEGO CITY

Finally, we explored this park. Of course, there’s Lego creation everywhere!

I think it’s only in Legoland that minors are allowed to drive! Cool!!!

There was literrally color coding! Red, Yellow, Blue! Take your pick. See how the little boys loved it!

Shark!

We continued to walk and reached the Land of Adventure… Amazing Lego Egyptian structures!

Moving on, more colorful and fantastic brick-structures ahead!!!

IMAGINATION

Most of the rides in Legoland Malaysia are for children whose ages range from 1-12. This Duplo PlayTown is very apt and safe for kids less 5. It’s so picturesque too!

Another interactive part of Legoland Malaysia is the Build and Test Center. The entire family can make vehicles, houses and buildings out of their imagination and Lego bricks and test them in the earthquake table and slopes.

One of the attractions of Legoland Malaysia that we all loved was the 4D studio (not in photos). I highly recommend it for all ages; surely, all members of the family can enjoy! Watching Lego characters in 4D movie with various effects was so cool! -There’s air/smoke, sprinkle of water and blowing of air to the audience; the theater’s nice too, spacious with comfortable seats. And again, the airconditioning was refreshing amidst the challenge of the sunny weather!

Gabby and I also had ultimate fun on this ride that to me, exemplifies teamwork. It’s a pull-me-up-pull-me-down kiddie ride and we loved our moments there to bits!

Despite the heat, the colors of Lego stuctures really made us smile ear-to-ear…

LEGO KINGDOM

This area of Legoland Malaysia provides an atmosphere of the Medieval years. Children can enjoy the Royal Joust ride where they assume the role of a Knight while riding a Lego-lized horse. Older park visitors can ride the Dragon, a rollercoaster ride that takes its spin with excitingly looking twists and turns while kids can opt to queue and try its children’s version, the Dragon’s Apprentice.

We didn’t dare ride the Dragon hahaha! Tina has vertigo and Gabby’s not ready yet for such thrill-of-a-life-kind-of-ride even its junior or kiddie version, The Dragon’s Apprentice located almost right across, while I have an episodic phobia of heights. Oops!

While we’re there, we can’t stop loving all the little details made of Lego bricks; the entire park is uniquely beautiful because of them! No corner was left unnoticed!

LEGO TECHNIC

Mindstorm and Lego Academy’s airconditioning kept us cool against the hot weather in Legoland Malaysia. Gabby was interested to learn how to build and program Lego robots inside however, Tina found out that we should have registered early upon entry; Mindstorm was already fully booked in the afternoon. So there goes another tip -if you want your kids to enjoy this intellectural feature of Legoland Malaysia, head straight to Mindstorm located in Lego Technic area and reserved them a slot within the day.

A splash of water from those fountain was refreshing and fun indeed!

If a little splash from the fountain isn’t enough to cool you down, try riding Aquazone Wave Racers! Surely, you won’t finish the ride without getting soaked! Tee hee!

If you don’t want to try these rides, always keep a bottle of water ready at hand or buy a chilled soda to hydrate you while inside the park. You definitely need to drink more than a liter of water during a day out in Legoland Malaysia. It’s a must!

Also in Lego Technic area of Legoland, another rollercoaster ride awaits the daredevils and thrill seekers. There’s this Project X ride that spells happiness with its sharp twists and turns.

Luckily, we paid Legoland Malaysia a visit on its second day from opening because we chanced upon The Billund Band from Denmark playing beautiful music around the park and on stage at Lego Technic. They sang and played one of the most beautiful versions of Aint No Mountain High Enough! I wished the crowd was more responsive to dance but I guess they’re happy to just clap and stomp their feet like what I did.

At almost 3PM, we felt the need to eat again at the same time, enjoy the airconditioning inside the restaurant called, The Cafe. We had some snacks and the highlight of our stay inside was our meeting with the Magic-Clown, Coco! Look how Coco entertained the kids inside The Cafe, and to our surprise, he really pleased Gabby and made him flash his widest smile!

Coco The Magic Clown made several balloon creations for the kids inside The Cafe but we really appreciate that he made his biggest balloon creation for Gabby! He made our Legoland Malaysia day truly memorable!

MINILAND

In my humble opinion, the most impressive and stunningly gorgeous attraction of Legoland Malaysia is the Miniland! I was left in awe and Tina and Gabby were overjoyed even with the tiniest detail of those famous Asian landmarks. It made us feel we toured around Asia for few hours with small steps, less the hassles of traveling! I am lost for superlatives to describe Miniland in Legoland Malaysia. Hats off to those who poured sweat to build these amazing Lego brick structures!

MALAYSIA in MINILAND

I have been to PUTRAJA in Kuala Lumpur twice, I think and the Putraja pink mosque never fails to impress me, more so when I so its version built in Lego bricks! Kuala Lumpur was Lego-lized! Beautiful!!!

“The SULTAN ABDUL SAMAD BUILDING is one of the oldest buildings in Kuala Lumpur and probably the most photographed. The Lego version is 7 meter long built in scale of 1 :20.” -Miniland, Legoland Malaysia.

They even recreated Kuala Lumpur Internationa Airport (KLIA) in Lego bricks complete with battery operated mobile vehicles and stationary aircrafts! Amazing!

This port must be somewhere in Malaysia, however it’s either I forgot to read its label or it was not tagged yet by Legoland. Nontheless another conversational piece!

MYANMAR in MINILAND

When I was at work, I showed one of these photos I took in Miniland depicting one of the famous spots in Myanmar, to one of my colleagues who hails from that country. She instantly smiled and uttered, “Yes! yes! yes! It’s in Myanmar!”. This is the Lego-lized KARAWEIK HALL in Myanmar.

“Karaweik Hall is a gigantic barge on the shore of Yangon, Myanmar. It was inspired by ancient royal barges. The word, “Karaweik” comes from the name of a mythical bird. Inside is a large restaurant where guests can see traditional crafts and dances.” – Miniland, Legoland Malaysia

INDIA in MINILAND

One of the travel destination dreams is TAJ MAHAL in India. I was silently jumping for joy like a kid when I saw its Lego version. The immaculate structure built because of love was immortalized and recreated in Legoland Malaysia.

CHINA in MINILAND

Stretching a length of 8,852 kilometers, the structure that can be seen from the moon, THE GREAT WALL OF CHINA majestically stands and lures the traveler in me. Who would not want to experience setting foot and touching those walls, brick by brick? Well, at least there’s a mini version made in Lego bricks in Legoland!

“THE FORBIDDEN CITY was the emperor’s palace of the Ming and Qing dynasties -that’s more than 500 years! The entire palace has more than 980 buildings and covers 720,000 square meters.” -Miniland, Legoland Malaysia

Legoland Malaysia isn’t only amusing, entertaining but educational too!

BRUNEI in MINILAND

Tina, Gabby and I toured Brunei for half a day while on a layover en route to Auckland, New Zealand back in 2005. We’re amazed with most of the mosques, hotel, and museums we visited during our mandatory overnight stay there. One of those remarkable mosques we’ve seen upclose is Lego-lized in Miniland…

“The beautiful royal SULTAN OMAR ALI SAIFUDDIN MOSQUE in BRUNEI is located in Bandar Seri Begawan, Brunei. Its named after the 28th Sultan of Brunei. Its largest dome is covered in PURE GOLD!” -Miniland, Legoland Malaysia.

VIETNAM in MINILAND

“HOI AN is a city in VIETNAM on the coast of the South China Sea. It is a UNESCO World Heritage Site. In the 16th and 17th centuries, it’s a major trading town for Chinese, Japaenese, Dutch and Indian merchants. In modern times, tourists come to see the historic buildings, and visit the shops and restaurants along the water.” -Miniland, Legoland Malaysia.

LAOS in MINILAND

“PATUXAI is a monument of victory in the center of Vientiane, LAOS. It was built between 1957 and 1968. It’s made of cement that was originally meant for building an airport.” -Miniland, Legoland Malaysia

SINGAPORE in MINLAND

The pretty and charmingly expensive city of Singapore is Lego-lized represented by THE SINGAPORE FLYER, BOAT QUAY and of course, the iconic, MERLION.

INDONESIA in MINILAND

“PURA TANAH LOT is a beautiful temple built on a rock formation on the coast of BALI, INDONESIA. It can only be reached at low tide. At high tide, it’s an island! A special festival is held at the temple every 210 days.” -Miniland, Legoland Malaysia.

CAMBODIA in MINILAND

“ANGKOR WAT is a temple complex in ANGKOR, CAMBODIA. It was built by King Suryavarman II in the 12th century. By area, it is the largest religious building in the world!” -Miniland, Legoland Malaysia.

THAILAND in MINILAND

We failed to visit WAT ARUN last month when we went to Bangkok, nevertheless, we’re happy to see its Lego-lized version!

THE PHILIPPINES in MINILAND

Of course, we’re proud to see something that represents our beloved country in Legoland Malaysia! Out of our 7,107 islands back home, they chose BOLINAO, PANGASINAN to be Lego-lized Philippines!

“BOLINAO is a thriving fishing town on the coast of Luzon Island in the Philippines. In the town center is the Church of St. James the Great, built in 1609. Visitors come to Bolinao to see the colorful fishing boats and visit the beautiful beaches nearby.” -Miniland, Legoland Malaysia.

Within the vicinity of Miniland that Sunday afternoon, a simple yet lively parade entertained us! After watching the parade, we met again Coco the Magic Clown and one of the cast members of the show that morning, Mo, then we went to queue and hopped on the Legoland Express train!

What perfectly ended our day at Legoland Malaysia was the sight of Miniland at dusk. We intentionally waited for the sun to set at 7:30PM and maximized enjoyment until the park closed at 8PM. While Tina and Gabby were enjoying, capturing everything on video via her ipod, I had my time on my cam.

It was a fun filled, uniquely informative and entertaining day out in Legoland Malaysia! We were delighted with what we saw and experienced but it’ll be more exciting to see improvements on the park and its services as we revisit it in the near future. We absolutely like to experience the Legoland Malaysia Resort to be delivered on 2013 and the Legoland Malaysia Hotel that’s scheduled to be operational by 2014.

Legoland Malaysia

puts Johor Bahru and Malaysia itself a niche higher in the tourism industry

Archive for the 'FOOD & MORE FOOD!' Category

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