Comments on: MUNCH http://docgelo.com/2009/12/22/munch/ a personal blog that gives reverence to life's simple pleasures : family, food, fun! Sat, 18 May 2013 17:14:34 +0000 hourly 1 http://wordpress.com/ By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3056 Wed, 23 Dec 2009 08:54:02 +0000 http://docgelo.wordpress.com/?p=9202#comment-3056 glad to know you also like those chef tony’s flavored pops. :D
…my wife and i are coffee-addicts too!

]]> By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3055 Wed, 23 Dec 2009 08:52:47 +0000 http://docgelo.wordpress.com/?p=9202#comment-3055 chips ahoy cookies are one of our all-time favorites. it brings back childhood memories.

]]> By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3054 Wed, 23 Dec 2009 08:49:48 +0000 http://docgelo.wordpress.com/?p=9202#comment-3054 we also like to munch pistachio; my wife’s relatives abroad usually send more than a kilo of those yummy nuts via balikbayan boxes… we are with you in liking chippy, nachos, cheese balls and pringles. with pringles, we love original and sour and cream flavors.

]]> By: u8mypinkcookies http://docgelo.com/2009/12/22/munch/#comment-3052 Wed, 23 Dec 2009 06:33:03 +0000 http://docgelo.wordpress.com/?p=9202#comment-3052 I can never say NO to popcorn! Weird though, I only like Chef Tony’s, Holy Kettle Corn (original), Goldilocks Caramel popcorn and Kettle Korn (sweet & salty Twister). I tried Chicago Popcorn– it’s okay, but then prolly since I’m not into cheese popcorn, didn;t enjoy it that much.. I don;t like the popcorn bought in moviehouses din kasi and the microwavable ones :P

Hehe, I must agree– my faves from Chef Tony’s are the ROASTED ALMOND MOCHACCINO and DARK CHOCO w/ ALMONDS. sooooo yummy!!! :D I might the LIGHT flavor though. I saw in their Multiply site that they have special Xmas flavors– Choco, Vanilla, Cafe Latte and Espresso! Can’t wait to try Cafe Latte and Espresso since I’m a coffee lover too!!! :D

]]> By: Rico http://docgelo.com/2009/12/22/munch/#comment-3049 Wed, 23 Dec 2009 02:42:07 +0000 http://docgelo.wordpress.com/?p=9202#comment-3049 We always have those Quaker Oats cookies in stock too, though I’m not a big fan of hard crunchy cookies. I like my cookies soft, much like my wife’s award-winning soft-baked cookies. So I usually air out those cookies hours before eating them.
Speaking of favorite store-bought cookies, my favorites are Milanos (from Pepperidge Farm, milk chocolate please), then Keebler’s Soft-Baked Cookies, and then Chips Ahoy Soft Baked Chunky Cookies!

]]> By: ingrid http://docgelo.com/2009/12/22/munch/#comment-3048 Wed, 23 Dec 2009 02:24:10 +0000 http://docgelo.wordpress.com/?p=9202#comment-3048 oatmeal cookies are yummy! i personally like granola bars and pistachio nuts (if there’s budget) Peewee and John like chichirya like Chippy, nachos, cheese balls and the like. But I can’t say no to Original Pringles if i see them at the grocery.

we like chef tony’s too the original flavor. :)

this post is making want to munch munch munch!

]]> By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3045 Wed, 23 Dec 2009 00:46:59 +0000 http://docgelo.wordpress.com/?p=9202#comment-3045 those chips are also good munch, kg! ok lang to indulge sometimes! (kahit kami less diet-conscious din! hehe)

]]> By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3044 Wed, 23 Dec 2009 00:45:38 +0000 http://docgelo.wordpress.com/?p=9202#comment-3044 glad to know we’re munching the same yummies! :)

]]> By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3043 Wed, 23 Dec 2009 00:44:02 +0000 http://docgelo.wordpress.com/?p=9202#comment-3043 hello, iya. let’s just say it’s logical to eat those oatmeal cookies with ice cream because it’s christmas! lol :D

]]> By: docgelo http://docgelo.com/2009/12/22/munch/#comment-3042 Wed, 23 Dec 2009 00:42:55 +0000 http://docgelo.wordpress.com/?p=9202#comment-3042 these quacker oat meal cookies are surprisingly affordable!
pareho tayo ni tina, dyanie. we all favor chef tony’s over the others.
and it should be a challenge to chicago popcorn to be at par with their competitors.

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